Cozy Asian restaurant with a mural-sized historical picture on the wall creates a calm and pleasant atmosphere. The space fills with families, sometimes becoming noisy due to small children. Offers a varied vegan menu alongside authentic Taiwanese dishes, distinguishing it from typical noodle spots.
Sweet and sour spareribs come out piping hot with a perfect balance of sweet and sour in the sauce. Garlic pork ribs offer a crunchy and juicy texture packed with flavor.
"The ribs here are piping hot with a perfect sweet and sour sauce."
Good to know
There is free parking available in the back of the building around the corner.
The parking lot behind Dumpling Tops is small and often crowded.
A reservation is recommended for evening visits.
Spacious Korean restaurant with a clean, modern industrial vibe and natural light fills the room. Energetic atmosphere suits groups and families, with high-quality charcoal grilling that avoids overcooking. Free validated parking and unique warm Jang-jorim banchan add to the welcoming experience.
Beef ribs come perfectly cooked in noodle soups with a clear, flavorful broth. Marinated short ribs and ribeye stand out as crowd favorites.
Whole chicken soup offers a rich, comforting flavor. The abalone porridge also stands out as a recommended dish alongside the tasty chicken soup.
"The beef ribs are tender, juicy, and worth every penny."
"I thought the chicken soup here was good."
Good to know
The restaurant closes at 10 pm.
There is free parking at Koreatown Plaza with validation.
Parking costs $5 for valet service.
Small space with rustic decor and warm lighting creates a cozy, homey vibe reminiscent of a family dinner. The atmosphere feels inviting and immersive without effort, though it can get a bit loud when busy. Limited seating encourages arriving early or making reservations.
Tom Saap pork ribs soup features tender ribs with spot-on flavors and no greasiness. Pork rib starters work well on their own, offering good seasoning and texture.
Sweet coconut broth defines the chicken soup, with fresh chili and lime adding bright, spicy notes. The Kap piak sen chicken soup stands out among other dishes like chicken wings and shrimp salad.
"The pork ribs soup was delicious and tender."
"The chicken soup's sweet coconut broth with chili and lime is perfect."
Good to know
It's best to arrive right when they open to secure a table since there is no online waitlist.
You should make a reservation before you come.
The restaurant can get crowded during weekends.
Spacious Korean restaurant with a warm, cozy vibe and frequent visits from local Korean families creating an authentic atmosphere. The environment stays clean and comfortable, supporting a relaxed dining experience. Known for generous portions and homestyle dishes that reflect traditional flavors.
Short ribs come super tender with an addictive aroma. Dishes like the Cheese Back Ribs Hot Pot feature a thick layer of melted cheese and stretchy cheese that stands out.
Broth tastes rich and soothing with a blend that hints at rice or soy milk. The soup includes a whole chicken and glutinous rice, making it nourishing and flavorful.
"The cheesy short rib stew was melt-in-your-mouth soft and comforting."
"This chicken soup is rich, flavorful, and surprisingly nourishing."
Good to know
The restaurant only accepts cash due to internet issues.
Parking is free in the building, making it convenient for diners.
Portions are generous, ideal for sharing among groups.
Small, family-owned Korean restaurant offers a cozy, quiet atmosphere with clean, spacious seating and friendly service. Regulars frequent the place for its authentic Korean comfort food and consistent quality. The vibe feels warm and welcoming, suitable for peaceful meals or casual lunches.
Braised short ribs come soft and tender, often simmered in a rich soy-based sauce with abalone and vegetables. Fried and stewed spare ribs offer melt-in-your-mouth galbi flavors, paired well with sides like kimchi and rice cakes.
Abalone and ginseng chicken soup stands out with its rich, nourishing broth. The samgyetang with abalone offers a comforting, hearty option alongside other soups like kongguksu and braised beef.
"The ginseng chicken soup felt so warm and nourishing."
"The short ribs were melt-in-your-mouth tender in a rich soy sauce."
Good to know
There is free parking available at the restaurant.
The parking lot is large and easily accessible.
They charge a $1 service fee for takeout orders.
Modern, stylish space with elegant decor and well-balanced lighting creates a cozy, inviting atmosphere. Many private dining rooms accommodate gatherings and small events comfortably. The vibe blends authentic Sichuan energy with a lively yet relaxed setting.
Pork ribs come insanely tender and fall off the bone with a bit of char. The Tea-Smoked Pork Rib is smoky and juicy, offering a flavorful kick without overpowering heat.
Mushroom Chicken Soup and Rice offers a warm, comforting meal with unbelievable flavor. Chicken soup wontons provide a mild option that kids can enjoy easily.
"These pork ribs are tender and fall off the bone."
Good to know
The anniversary menu is available from November 1 to November 11.
Private rooms are available with a minimum spend of 800.
Parking is easy with a large lot across the street.
Restaurant features artsy traditional Korean decor with paintings and memorabilia that create a warm, cozy atmosphere reminiscent of a Korean home. The environment feels inviting and peaceful, enhanced by calm music and friendly smiles. It offers a unique dining experience distinct from typical Korean restaurants.
Marinated ribs grill over charcoal with a subtle smoky flavor. Both pork and beef ribs show higher quality than typical spots, offering a delicious combo of flavors.
Soups include Perilla seed and chicken soup and fermented soybean-paste stew. The Perilla Chicken Soup stands out as a favorite with rich flavors and hearty ingredients.
"The pork and beef ribs here are amazing."
"The perilla seed Chicken Soup has a nutty aroma."
Good to know
Expect a 15-minute wait during weekend lunch hours.
Parking costs $3 in the back lot.
The restaurant offers a $30 set menu with numerous side dishes.
Spacious dining area features traditional red lanterns and elegant Chinese decor that create a refined, cozy atmosphere. Private rooms with karaoke and tea stations accommodate groups and business gatherings. The vibe balances stylish comfort with lively energy, suitable for casual meals and celebrations.
Signature pots highlight tender pork and lamb ribs with rich flavors. The Pork Rib & Pumpkin Pot combines perfectly seasoned pumpkin, taro, and lotus root. Grilled beef ribs come with affordable specials.
Golden broth shines in the fish maw chicken soup packed with abalone, pork tripe, and yellow chicken. The combination of these premium ingredients creates a rich and flavorful soup.
"The pork tripe chicken soup broth was golden and so flavorful."
"The ribs were so tender and full of flavor."
Good to know
$9.99 specials are available all day.
From Monday to Friday, there's a different dish each day at 50% off.
A daily half-price dish is offered on weekdays.