Small restaurant blends Filipino and Jamaican cuisine with family-friendly, homey atmosphere. Clean space offers karaoke and a welcoming vibe. Menu features flavorful dishes like oxtail and halo-halo, reflecting cultural fusion.
Rich, tender oxtails come packed with bold flavor bombs and pair perfectly with rice and peas. The dish stays true to authentic taste and quality, making it a standout choice.
Curries here pack full of flavor bombs with options like goat curry and chicken curry that is tasty and mild. The curry chicken side pairs well with other dishes like pork adobo and pancit.
Good to know
Reservations are recommended for large orders or events.
Jerk Chicken tacos are a special on Fridays.
Karaoke night happens every Friday evening.
Jamaican restaurant with reggae music and a laid-back yet lively vibe that feels like the islands. The atmosphere welcomes loud conversations and feels like a place to relax with friends and family. Known for generous portions and authentic jerk chicken and oxtail with rich, well-seasoned flavors.
Oxtail comes out perfectly seasoned and tender with a rich taste. It pairs well with rice and peas and stands out as a top dish.
Rich and tender curry goat stands out with deep flavor. The curry shrimp offers a strong, authentic curry flavor. Chicken curry comes with rice, beans, plantains, and cabbage, all very flavorful.
Good to know
The menu clearly displays prices on both the digital screen and paper inside the store.
The portions are large enough to last for two days.
Parking is available in the front lot, with street parking options nearby.
Jamaican restaurant offers authentic flavors with spicy jerk chicken and fall-off-the-bone oxtails that draw a loyal crowd. The space is quaint and minimal, filled with lively music and videos that create a homey vibe. Popular dishes often sell out early, reflecting its strong community appeal.
Tender oxtails fall off the bone and come well seasoned with a smoky, authentic Jamaican flavor. They pair with rice and peas and carefully seasoned sides for a satisfying meal.
Chicken curry features super tender meat and a perfect amount of spice. Shrimp curry also stands out as a flavorful option.
Good to know
Reservations are not required, but arriving early is advised due to high demand.
Expect limited seating, especially during peak hours.
The menu features a variety of Jamaican dishes, including meat, seafood, and vegetarian options.
Small space with rustic decor and warm lighting creates a cozy, homey vibe reminiscent of a family dinner. The atmosphere feels inviting and immersive without effort, though it can get a bit loud when busy. Limited seating encourages arriving early or making reservations.
Oxtail soup features a clear taste that is not sour, confirmed by staff and consistent across visits. It pairs well with dishes like Lao sausage and crispy rice salad.
Curry dishes feature creamy, spicy, and savory flavors with a good balance of acidity from lime. The roti curry pairs flaky, crispy bread with sweet, creamy curry sauce for dipping. Noodle soups like Khao soi and Mee Ka Tee offer generous meats and bright, rich broths.
Good to know
It's best to arrive right when they open to secure a table since there is no online waitlist.
You should make a reservation before you come.
The restaurant can get crowded during weekends.
Small space with limited seating and no lights on creates an intimate, low-key atmosphere. Energy feels family-oriented and welcoming, centered on authentic Jamaican dishes with large portions and fair prices. Popular for jerk chicken and oxtails, food runs out quickly on busy days.
Oxtail comes in a great portion size and pairs well with rice and peas and mixed veggies. The preparation is consistently well done and flavorful.
Tender curry chicken stands out with perfect seasoning. Oxtails, curry goat, and brown stew chicken all show careful preparation and rich flavors.
Good to know
They tend to run out of jerk chicken quickly, so arrive early.
They don't offer patties after 3pm, but you can call ahead for them.
Parking can be challenging in the afternoon, so plan accordingly.
Small restaurant with stylish decor and clean, modern space creates a welcoming atmosphere filled with old school reggae music and traditional Jamaican films. The vibe is relaxed and lively, with staff relatives and kids adding natural noise. Seating is comfortable and air conditioning keeps the environment pleasant.
Oxtail comes as a dinner option alongside other specials like short ribs. It appears on the menu with roasts, pasta, and jerk chicken.
Curry goat and jerk chicken stand out with rich flavors. The menu also features oxtails and curry shrimp, all highly rated for taste.
Good to know
The restaurant only accepts cash or Zelle for payments.
Expect higher prices for smaller portion sizes.
The lunch special offers a great deal for diners.
Small, intimate space with charming interior featuring hand-painted artwork and delicate decor. Atmosphere varies from cozy and welcoming to dark and overcrowded, with occasional loud music. Popular spot with a mix of Vietnamese and Peruvian dishes, often busy and open late.
Tender pieces of oxtail mix with beef belly in the fried rice, creating a savory and flavor-packed dish. The portion is plentiful and balances saltiness well.
Ribeye Steak Curry features perfectly medium rare meat. Soft Shell Crab Curry offers a homemade, straightforward Vietnamese flavor that feels comforting.
Good to know
Reservations are recommended on weekends due to high demand.
Parking is plentiful and easily accessible near the restaurant.
The restaurant is open until 1am, perfect for late-night dining.
Cozy spot with authentic Jamaican flavors and a small grill for jerk chicken smoked live. Atmosphere feels like home with chill, intimate vibes suited for quick bites or relaxing treats. Known for best Jamaican pastries and a menu that invites trying everything.
Super tender oxtail comes with deep flavor and rich gravy that soaks into the rice. The oxtail plate stands out as a game-changer alongside other dishes like jerk chicken and brown stew chicken.
Curry dishes like curry goat and curry chicken are tender and flavorful, often falling off the bone. Jamaican patties with curry fillings come flaky and hot, pairing well with extra hot sauce.
Good to know
The cafe is mainly for takeout, with limited seating available.
Parking can be difficult to find, especially during busy hours.
Prices for menu items range from $10 to $45.
Jamaican restaurant offers homely atmosphere with a chill, welcoming vibe that feels authentic. The menu features generous portions of flavorful dishes like jerk chicken and curry goat that highlight true island comfort food.
Rich and tender, the oxtail falls off the bone with a deep flavor that stands out. It pairs well with curry goat or mac and cheese, delivering a bold, savory taste every time.
The curry features tender curry goat with a balanced kick and flavorful oxtail. The curry chicken and stew peas also stand out for their rich taste.
Good to know
Reservations are not required but recommended during peak hours.
Expect generous portion sizes that are great for sharing.
Parking is available in the strip mall lot, but can fill up quickly.
Hole-in-wall Jamaican restaurant offers authentic cuisine with generous portions and moist, flavorful jerk chicken. Atmosphere feels homely and relaxed with good tunes playing in the background. The vibe is quiet and not particularly welcoming, but food quality stands out.
Oxtail here is tender and packed with flavor. The oxtail plate and combos like oxtail with jerk chicken stand out for their excellent cooking.
Curry goat stands out with a rich flavor and is the favorite dish here. Chicken curry varies, with some plates lacking flavor while others offer a large portion and decent taste.
Good to know
The oxtail dinner costs $26 for the large plate.
The portions are generous and satisfying.
They often run out of patties, so check availability.
Small take-out spot with Afrocentric vibe and Island soul food focus offers fresh seafood and Jamaican cuisine. Atmosphere feels authentic and mom-and-pop, attracting those who appreciate black-owned establishments. Food preparation takes about 15 minutes, making ordering ahead common.
Oxtails come fall off the bone tender with a tasty gravy that stands out. Portions run huge, making the oxtail dinner a filling choice.
Curry goat stands out with deep, rich flavors that reflect authentic Caribbean roots. Options include jerk chicken and classic Jamaican patties alongside the curry dishes.
Good to know
Pasadena Fish Market operates on a take-out only basis with no restrooms available.
It's best to order ahead as food takes around 15 minutes to prepare.
Lunch specials include four pieces of fish, usually without bones or fins.
Caribbean restaurant with a homey, cultural aesthetic and spacious, welcoming interior filled with fresh flowers. Atmosphere stays calm and relaxing with reggae music and plenty of TVs showing sports. The vibe blends fun and tradition, creating a unique dining experience.
Oxtails come tender and flavorful, served piping hot and quickly. The meal is well assorted and not overly salty.
Curry goat stands out with its tender, delicious meat. The menu also features curry chicken and roti, all served with flavorful sides like plantains.
Good to know
The restaurant is open late, making it a good option for night owls.
Expect large portions that are well worth the price.
Parking is convenient for a location in Hollywood.
Large saltwater fish tank anchors the dining area, creating a peaceful, tropical vibe with island-themed decor throughout. Atmosphere suits an older crowd, offering a relaxed, casual setting with freshly baked goods available on site.
Oxtail soup stands out with its traditional preparation featuring white rice, cilantro, scallions, and ginger on the side. The broth is rich and flavorful, making it a highly recommended dish.
Chicken katsu with curry features crispy, flavorful katsu paired with rich, hearty curry. Plates often include fluffy rice and macaroni salad, creating a balanced and satisfying meal.
Good to know
Reservations are necessary on weekends to avoid a 20-minute wait.
The first Friday of the month is very busy during breakfast hours.
Parking is ample, with plenty of spaces available.
Modern decor and intimate space set a neat, clean scene with lively Jamaican music creating a vibrant atmosphere. Friendly, welcoming energy fills the room, making it feel like a slice of Jamaica. The vibe balances great energy with casual conversation and background noise.
Oxtail dishes come fork tender and packed with rich flavor. The oxtail entree stands out as amazing alongside other hearty options.
Curry chicken and oxtail entrees come fork tender and full of flavor with just the right amount of spice. Curry chicken patties and veggie plates also deliver consistent, rich taste.
Good to know
They have a vegan option that is not seen at most places.
Expect higher prices for certain dishes, like $37 for 3.5 oxtails.
Parking may be limited if the shopping center gets busy.
Jamaican restaurant offers a cozy and inviting atmosphere with warm hospitality that makes dining feel like home. The menu features authentic Caribbean flavors, especially in spicy jerk chicken and rich oxtail dishes. The interior is simple, focusing more on food and comfort than decor.
Oxtails come with plenty of meat and a rich, fatty flavor that carries the dish. They cook very well and pair nicely with rice and peas or curry goat.
Oxtail and curry goat stand out with rich flavors. Curry chicken and jerk dishes also feature on the menu alongside sides like mac & cheese.
Good to know
Lunch is not served between 12-2 pm on Juneteenth.
Ocho Rios Grill offers lunch specials only during the week.
The Jerk chicken dinner with three sides costs around $24 after taxes.
Caribbean flavors fill an intimate, clean space with jerk sauce aroma and Brooklyn-inspired dishes. The vibe is quiet with limited seating, suited more for takeout than dining in. Jerk chicken, curry goat, and Jamaican beef patties stand out as signature offerings.
Tender oxtails fall off the bone and melt in your mouth. Plantains balance the pepper and heat perfectly, with decent portions that make the dish satisfying.
Slow-cooked goat curry offers tender meat with complex flavors. Pumpkin curry and curry chicken come well-seasoned and full of meat, often paired with roti or enjoyed as patties.
Good to know
The restaurant is primarily a pick-up-and-go spot with limited dine-in options.
Expect high prices for smaller portion sizes, which may not satisfy big eaters.
Check your order before leaving, as items may be missing.
Outdoor patio offers a chic backyard vibe with Japanese-influenced design and dog-friendly seating. Music stays chill and relaxed, creating a calm atmosphere. Food and drinks include standout items like a juicy burger and thoughtfully paired wines and sake.
Oxtail curry features tough meat with a sauce that lacks depth and nuance and comes off unexpectedly salty. The accompanying rice is often overcooked and swollen, lacking bounce.
Oxtail curry stands out with rich flavor but comes with overcooked rice that lacks bounce. Other options include short rib curry and curry fries priced at $10.
Good to know
Happy hour runs from 3-5:30 PM with a limited menu.
Credit cards and mobile payments are accepted; cash is also welcome.
The restaurant offers outdoor seating for a relaxed dining experience.
Jamaican restaurant with a great Caribbean vibe and a family atmosphere. Food features flavorful oxtails, curry goat, and spicy rice and peas. Busy and popular spot that operates on a cash-only basis.
Oxtails come with perfect seasoning and tender meat that falls off the bone. Portions are generous and the flavor stands out as rich and fresh.
Curry goat stands out with rich flavor and tender meat. The curry chicken is also tender and well-seasoned. Both dishes pair well with white rice and come without salad or vegetables by default.
Good to know
Wi Jammin only accepts cash as payment.
Some top-selling dishes may be unavailable as the day goes on.
The portions are rather small, especially considering the price.
Classic Jamaican restaurant with strip mall vibes and a warm, inviting atmosphere that reflects Caribbean hospitality. Mostly a take-out spot with limited seating, it offers bold, flavorful dishes like jerk chicken and oxtails that draw repeat visits.
Oxtails come juicy and falling off the bone with a rich, tasty flavor. Plates range from small combos to large servings, all consistently delicious and well-prepared.
Oxtail and curry goat come packed with full flavor. Chicken curry stands out with a bold scotch bonnet kick, and sides like cabbage and plantains complement well.
Good to know
They only accept cash on Sundays.
The restaurant is primarily a take-out place with limited seating.
The portions for the large order are small.
Small space fills with loud music and strong aroma of jerk chicken from an open grill. Seating includes bar-style high chairs indoors and a compact outdoor patio. Atmosphere feels authentic and vibrant, evoking a sense of Jamaican community and warmth.
Oxtails come fall-off-the-bone tender and packed with authentic Jamaican flavors. The dish is well seasoned and cooked to perfection, with rich gravy and hearty sides.
Curry goat falls off the bone and pairs well with red beans and rice. Jerk chicken and curry chicken also stand out with rich flavors and tender meat.
Good to know
The restaurant offers Jamaican dishes like jerk chicken, rice, and beans.
Some items, like stew peas and escovitch fish, are only served on certain days.
Expect to wait an hour for your food during busy times.
Small space filled with vibrant Jamaican vibes and colorful décor creates a warm, welcoming atmosphere. The place offers generous portions and an extensive vegetarian and vegan menu, attracting those seeking authentic Jamaican flavors and community feel.
Oxtails here come rich and tender with a deep, savory flavor. The dish stands out for its authentic Jamaican style.
Curry goat stands out for its consistent quality and pairs well with coconut water. The curry chicken also features regularly and is a solid choice alongside other dishes like oxtail and jerk chicken.
Good to know
Expect a 20-minute wait for food preparation during busy times.
Call ahead to place your order and minimize wait time.
The restaurant offers both dine-in and takeout options.
Cozy, no-frills Jamaican restaurant with an intimate, laid-back vibe and classic reggae playlist. The atmosphere feels warm and welcoming, capturing an authentic Caribbean spirit. Regulars enjoy generous portions and homemade flavors that reflect tradition and passion.
Oxtail comes tender, with meat falling off the bone in a rich, velvety gravy simmered with garlic, ginger, and spices. It pairs well with rice and peas and cabbage, offering a savory, slightly sweet flavor profile.
Curry dishes feature tender goat meat that falls off the bone with no gamey taste and explosive flavor. Chicken curry offers authentic, spicy jerk chicken alongside rich curry over rice and peas.
Good to know
The restaurant offers generous portions at reasonable prices.
Expect a casual, no-frills dining experience with friendly service.
The restaurant has a B rating for cleanliness.
Small hole-in-the-wall Jamaican restaurant with limited outdoor seating and a cool atmosphere. Reggae and hip-hop music create a laid-back vibe while waiting for authentic, flavorful dishes like jerk chicken and oxtails.
Oxtails come in generous portions and are well made with rich, flavorful seasoning. They pair often with jerk chicken and curry goat for a hearty meal.
Goat curry stands out as tasty and tender with large portions. Oxtail and curry chicken dishes offer flavorful, juicy experiences, while curry chicken patties and shrimp curry deliver amazing taste.
Good to know
Call ahead to confirm item availability, especially for popular dishes.
Expect a long wait for pickup; schedule your order 45 minutes in advance.
Parking can be challenging; arrive early to find a spot.
Jamaican restaurant with authentic decor and outdoor seating offers a home-cooked vibe and generous portions. The atmosphere feels like eating traditional Jamaican food in a cozy setting. Popular dishes like jerk chicken and oxtails draw a steady crowd early in the day.
Super tender oxtail comes in generous portions, especially the large plate and small plate sizes. Seasoning stays simple without overpowering spices, letting the natural flavors shine through.
Goat curry stands out with perfect tenderness and rich flavor, served in a generous portion. Chicken curry and oxtail are tender and flavorful, often falling off the bone.
Good to know
Parking availability depends on the time of day and day of the week.
Island Spice shares the same parking lot as Alanberto at the corner of College Ave and University Ave.
The portion sizes are large, often enough to feed two or three people.
Jamaican restaurant offers quaint, authentic atmosphere with roots reggae music setting a Caribbean vibe. Indoor space stays cool and clean for dining. Known for generous portions and a great selection of Jamaican dishes.
Oxtails come with generous portions and pair well with rice, peas, and plantains. They cook quickly and deliver rich, tasty flavor that often moves people emotionally.
Curry dishes here feature tender curry goat and flavorful curry chicken served with peas, rice, vegetables, plantain, and festival bread. The oxtail and curry goat stand out for their rich taste and texture.
Good to know
Daily lunch specials are available, with special menu items on Friday and Saturday.
Expect a wait for a table during peak hours, especially on weekends.
You can customize your meal by choosing your sides instead of preset options.
Small space combines authentic Jamaican decor with a market offering island products. Warm, vibrant atmosphere filled with reggae music and the aroma of cooking. Offers vegan options and a variety of traditional dishes in a cozy setting.
Jerk oxtails offer a perfect balance of high spice heat and flavor with meat cooked to fall-off-the-bone tenderness. Vegan options like the Lions Mane oxtail impress with rich, satisfying taste.
Menu includes a large selection of vegan items, like vegan curry chicken. Curry goat stands out with a strong flavor but contains lots of herb stems. Jerk chicken and curry chicken are popular and often described as very flavorful.
Good to know
You can’t order from them past 3 PM because that affects their ability to close by 6 PM.
Parking is very difficult, so plan accordingly.
The menu has more vegan options than most Jamaican restaurants.
Small indoor space offers ample seating with authentic Jamaican flavors that closely resemble New York cuisine. Atmosphere feels inviting and relaxed, evoking a strong Jamaican vibe. Food features standout dishes like tender curry goat and flavorful oxtail, though some items vary in quality.
Oxtails come tender and flavorful, with meat that melts in your mouth. The rich juice from the bone enhances the taste, making the stew and plates addictive and consistently well done.
Curry goat stands out for its tenderness and rich flavor. Curry patties and jerk chicken meat pies offer tasty, savory options alongside the curry shrimp and oxtail.
Good to know
The restaurant offers large portions, perfect for sharing.
Expect to pay higher prices for the quality of food.
The prices aren’t listed on the menu, so ask before ordering.
Jamaican restaurant offers authentic island atmosphere with live music and a patio dining area. The vibe is chill and inviting, drawing a crowd that appreciates genuine Jamaican flavors and culture. A small shop sells authentic Jamaican items, adding to the immersive experience.
Oxtail here is super tender and falls off the bone, packed with rich flavor. Plates come with rice, beans, and plantains, where the rice soaks up the oxtail gravy for an amazing taste.
Curry goat stands out for being tender and falling off the bone. Plates with oxtail and curry chicken deliver rich, flavorful experiences consistently.
Good to know
Parking is often limited, so arrive early to secure a spot.
The restaurant has limited dining seating, which can lead to wait times.
Frequent night and weekend events are held at the restaurant.