Chinese restaurant with traditional decor and private rooms featuring large round tables suits family gatherings. Atmosphere ranges from cozy and elegant to noisy and crowded during busy times. The setting includes instrumental music and attention to detail in tableware.
Seasonal passionfruit jelly offers a refreshing and light finish. The sesame rice ball soup and Halloween lotus paste dessert add unique, tasty options.
Skin melts in your mouth with the Peking duck prepared in three ways. The dish is consistently very delicious and a favorite for special occasions like birthdays.
Good to know
Reservations are advisable to ensure availability of the duck, as they do run out.
The restaurant charges a 16% service fee for all parties.
Parking is convenient with a large private lot and street options.
Spacious dining area with modern decor and high headroom creates a calm, soothing atmosphere. Family-friendly setting includes private rooms and special tableware for kids. The vibe balances clean, cozy, and vibrant elements, making it suitable for gatherings.
Desserts feature soft, slightly chewy textures and are not overly sweet, offering a satisfying but light finish. Options include sticky rice with golden millet and rice cakes, all delicate and balanced.
Crispy skin and a perfect ratio of meat to fat stand out in the Peking duck. It comes with thin pancakes and can be dipped in white sugar, offering a light yet flavorful taste.
Good to know
Parking is available in the structure by Macy’s, and you can take the escalator up to find the restaurant next to HaiDiLao hot pot.
The wait time was less than 5 minutes on Saturday night.
The host warned us that ordering the duck might result in a longer wait for it to be served.
Chinese restaurant offers an elegant, modern interior with unique decor and private party rooms featuring automated lazy susans. Atmosphere feels warm and inviting, suitable for family gatherings or romantic dinners. Space accommodates both small and large groups with big tables and cute partitions.
Desserts include a coconut rabbit dessert and a few new surprises. They come alongside flavorful dishes like spicy duck gizzards and Dong’an chicken.
Presentation and taste stand out with the caviar Peking duck offering a special twist. The dish pairs well with other menu items, making it a solid choice for Peking duck lovers.
Good to know
Reservations are required at least two weeks in advance for dinner service.
Expect a total wait time of up to 2 hours during peak hours.
The Peking duck requires advance notice and is not mentioned on the menu.
Industrial-style interior with a steampunk design and an open kitchen creates a modern, cozy vibe. Atmosphere feels warm and inviting, blending casual friendliness with stylish decor. Regulars enjoy bone-free Cantonese barbecue duck in a neighborhood setting.
Desserts include a bao trio with unique flavors and sesame buns served with condensed milk for dipping. Plates are cleared quickly, sometimes before finishing dessert, which can affect the experience.
Peking duck here comes with bao buns to wrap the slices. It offers a solid duck experience even though the place isn't focused on this dish.
Good to know
Reservations are necessary on weekends to secure a table.
The duck dish costs $30, which may be considered high for the portion size.
Parking is generally easy to find off Cortland Avenue.
Spacious interior blends modern aesthetic with art nouveau touches and includes an outdoor patio. Atmosphere stays laid back and calming, with a vibe suited for relaxed gatherings. Full bar offers well-made cocktails like lychee martinis, complementing a menu known for authentic Chinese dishes with a Taiwanese twist.
A flaky puff pastry tops a dessert filled with creamy almond milk that tastes like melted almond jello. Hot almond milk served with a bun is a signature dessert and a cultural specialty here.
Skin comes crackling crisp wrapped in soft pancakes with scallions, cucumbers, and hoisin sauce. The dish includes baos and pairs well with crab rice and pea sprouts.
Good to know
Parking is available in the same building and costs $5.25 after 4pm.
The restaurant offers a separate dim sum menu with unique items.
Shrimp fried rice costs $20 here, which is higher than other locations.
Small space with simple decor creates an authentic Cantonese atmosphere. The vibe feels like an everyday neighborhood diner with a cozy, unassuming setting. Limited seating and a popular, lively crowd shape the experience.
Free tong sui or sugar soup comes with meals, offering a traditional Cantonese dessert experience. Warm coconut milk dessert also appears as a tasty option.
Chopped pieces of Peking duck offer a good balance of savoriness and sweetness. The 2-course Peking Duck delivers a traditional experience with crispy skin and tender meat.
Good to know
Expect a 30-40 minute wait for a table on busy nights.
Reservations are recommended to avoid long wait times during dinner hours.
Parking is easy and complimentary for diners.
Bright, spacious interior features charming Chinese-style decor with natural wood tones and red accents. Atmosphere feels warm and inviting, suitable for relaxed meals with friends or family gatherings. Private rooms accommodate large parties, and ordering is done via iPad for convenience.
Smooth milk ice cream comes with brown sugar pearls, diced mango, and blueberries. Desserts offer rich, delicious flavors that balance spiciness well, though the yogurt dessert with house-made toppings is just okay.
Peking duck here stands out for its incredible flavor and is consistently better than expected.
Good to know
Reservations may be required 1-2 days in advance.
The restaurant stops serving food at 8:30 PM.
Takeout is the only option after 9 PM.
Modern Chinese restaurant offers a beautifully designed space with stunning woodwork and an open, casual atmosphere. The vibe balances stylish yet welcoming energy, avoiding pretension while featuring thoughtful cocktails and standout dishes like Peking duck and biang biang noodles.
Waitstaff offer free desserts to make up for any issues. A splash of Albariño often accompanies desserts to enhance the experience.
Thick, crispy skin defines the Peking duck here, served with sliced pluots for a unique touch. Reservations are needed ahead, and expect about an hour wait after your booking.
Good to know
Reservations are required for the tasting menu, which costs $120 per person.
Expect a wait of about an hour after your reservation time.
The total cost with drinks and tips can reach around $200 per person.
Luxuriously spaced fine dining restaurant with opulent decor and zen-inspired ambiance creates a comfortable and elegant atmosphere. Warm, modern design features immersive lighting and projection, setting it apart from typical venues. Private rooms and well-separated tables offer a sense of privacy amid a high-end Chinese fusion experience.
Desserts include a snow pear jelly that finishes meals nicely and a mango dessert sometimes offered on the house. The dessert portion of the $98 lunch set adds value to the overall meal experience.
Roast Peking duck features crispy skin and tender meat. The $88 smoked version comes with traditional trimmings and is skillfully carved, often served flaming.
Good to know
Making a reservation helps avoid long wait times, especially on weekends.
The restaurant has a minimum consumption requirement for private rooms.
Expect prices to be over $100 per person for a high-end dining experience.
Refined dining space features silver plate service and a massive white lily display that adds a royal touch. Atmosphere blends lively energy with moments of theatrical presentation, including a Champagne trolley and noodle show. Crowded layout and loud noise create a bustling, exciting vibe.
Desserts come with quick enjoyment and nice presentation. Drinks pair well and add to the overall experience.
Beijing Duck comes out perfectly crispy with rich flavor and a delicious sauce. Presentation adds to the experience, making it a standout dish alongside hand-pulled noodles.
Good to know
Expect a minimum order of $75, excluding drinks.
The restaurant has a set menu that may not be disclosed upfront.
Prices are significantly higher than average, with some dishes costing over $100.
Buffet restaurant offers spacious layout with high ceilings and an indoor koi pond creating an airy atmosphere. Noise levels rise from both lively diners and active staff, contributing to a chaotic vibe during peak times. Self-serve stations and fresh cooking areas add interactive elements to the dining experience.
A wide variety of desserts complements the buffet alongside seafood, sushi, and salad. Options include both traditional and sweet dishes, adding to the overall food selection.
Perfectly prepared Peking duck appears both carved at a station and served sliced with bread. It stands out among other dishes like roast duck and dim sum at the buffet.
Good to know
On Thursdays starting after 4 pm, the restaurant offers all-you-can-eat for $54.99 per person.
Lobster night on Thursdays costs $55 per person.
Expect a long line for lobsters on Thursday nights due to limited supply.