Prime rib

Wood-fired ovens and an open kitchen create a bustling bar and modern interior with exposed beams. Spacious layout includes a large outdoor patio with a fire feature, offering a chill, breezy vibe. Atmosphere suits business dinners and casual gatherings with a welcoming, lively energy.

Pizzas like prosciutto & arugula and BBQ chicken stand out with great flavor and portions. Burrata appears in appetizers, often paired with pesto or tomatoes. Pasta dishes and chicken Parmesan come cooked just right.

Prime rib comes out perfectly cooked and of good quality, available from Thursday to Sunday. It stands alongside ribs and chicken as a delicious option beyond just pizza.

Historic fine dining spot offers old school Vegas vibe with live magic and crooner entertainment. Interior features gorgeous design and illuminated menus and steps, creating a captivating atmosphere. Guests enjoy top-notch steaks and craft cocktails in a charming, well-designed setting.

Tequila pasta stands out as a flavorful dish enjoyed by both adults and picky eaters. Other Italian options like Pasta Primavera and sea bass come fresh and full of flavor.

Huge portions of prime rib come out perfectly cooked and top notch in flavor. It pairs well with rich sides like bone marrow and shrimp bisque.

Open space centers on a wrap-around bar with high beams and incandescent lighting creating a rustic charm. Atmosphere stays relaxing and welcoming, with live music and TVs showing sports adding casual energy. Seating suits both intimate dinners and large gatherings, with line dancing available for entertainment.

Pesto ravioli and mushroom risotto with prawns stand out on the menu. Vegetables and ravioli taste fresh and the risotto is very good.

Prime rib stands out for its delicious flavor and generous portions. It comes with sides included, which is less common these days for dishes like this.

Small sandwich shop with cozy indoor seating and cute outdoor tables along the sidewalk creates a chill yet lively vibe. Staff enjoy making sandwiches, adding to the friendly, neighborly atmosphere. Limited seating and no air-conditioning make it better suited for quick visits or outdoor dining.

Prosciutto and stracciatella sandwich stands out with rich flavors. Pastas and potato salads offer yummy options. Sandwiches include egg salad, prosciutto, and Italian suprema varieties.

Prime rib comes as a sandwich with generous portions. It pairs well with barbecue brisket and offers a very good flavor for the price.

Sprawling restaurant blends indoor art deco with a lush outdoor patio featuring a grassy area for lawn games. Atmosphere stays cheeky and vibrant with live classical music and a lively crowd. Cocktail menu highlights tea-based drinks alongside unique British-inspired dishes.

Eggplant parmesan stands out with its rich flavor and satisfying texture. Children's pasta comes with a simple red sauce that appeals to younger tastes.

Prime rib comes with a chimichurri sauce that adds a fresh kick. The prime rib dip stands out and pairs well with other dishes. Portions are generous, making the prime rib special easy to share.

Upscale American restaurant with an old school feel and white tablecloths sets a romantic atmosphere that is often dark and quiet enough for intimate conversation. Live music and a lively bar area add energy, though the bar can be loud. Valet parking and tuxedoed waiters contribute to a polished, classic dining experience.

Handmade Tiramisu stands out as a dessert. The chef's special spaghetti draws attention. Large prawn shrimp, Parmigiano dishes, steaks, and veal also feature on the menu.

Prime rib comes out cooked to perfection with a rich, delicious flavor. It pairs well with sides like tableside Caesar salad and stands out among main courses like ribeye steak.

Small, intimate setting combines elegant and cozy atmosphere with an old school Frank Sinatra vibe. Well-stocked copper bar offers a relaxed space for mingling, while a sunny patio provides a comfortable outdoor option. Quiet environment suits special occasions and fine dining experiences.

Scampi Ravioli features an exceptional sauce that stands out. Shrimp pasta includes huge shrimp with a great sauce, adding to the Italian offerings.

Prime rib comes juicy and tender, cooked well with good au jus. Portions can be generous, sometimes serving three ribs instead of two.

Old school steakhouse with a Rat-pack era vibe and live band entertainment creates a lively, sometimes loud atmosphere. Crowded seating and a classic, comfortable interior reflect a vintage charm. Regulars enjoy prime rib and well-made cocktails amid a bustling, nostalgic setting.

Eggplant parmesan stands out as a highlight. The chicken parmigiana and spaghetti with meat sauce also come highly recommended, with the pasta consistently tasting delicious.

Prime rib comes out incredibly tender and juicy with a rich flavor. It offers a real, no-nonsense, old-school experience cooked perfectly every time.

Steakhouse offers an elegant and cozy interior with a huge fireplace in a comfortable waiting area. Atmosphere is loud during dinner hours but suits casual, romantic, and business dinners. Known for excellent steaks and mixed drinks, it attracts diners seeking quality and variety.

Short rib pasta stands out with a rich blend of beef and pasta, often paired with mushrooms. Other dishes include creamy chicken pasta, chicken marsala pasta, and linguine with shrimp, all offering solid Italian flavors.

Prime rib comes out tender and flavorful with a delicious taste. It pairs well with a baked potato and satisfies steak lovers.

Outdoor patio offers amazing mountain views and a relaxed, warm atmosphere with cozy decor. Live music and a well-stocked bar add to the inviting vibe. The setting balances casual comfort with moments of lively energy.

Live pasta station offers fresh, made-to-order pasta dishes. Appetizers like octopus and prosciutto stand out, and the bruschetta is especially flavorful.

Carving station features prime rib alongside pork roast and trimmings. Prime rib serves as a highlight during brunch with unlimited mimosas and other seafood options.

Cafeteria-style German restaurant with cozy diner aesthetic and plenty of seating including booths and an outdoor patio. Atmosphere feels nostalgic and inviting, with a calm vibe and a bar offering craft beers and live music evenings. Space accommodates both large gatherings and smaller groups comfortably.

Lasagna stands out with its meat layers but sometimes lacks enough sauce. Pasta dishes like spaghetti and chicken parmesan appear frequently, though pasta can be overcooked at times.

Saturdays feature a medium rare prime rib with a herb crust served with au jus for $28. The cut is soft and fatty, making it a standout dinner option.

Steakhouse with dim lighting, wood-paneled walls, and vintage photographs creates a nostalgic, old school vibe. Small, quaint bar offers skillfully made martinis and live piano music adds to the atmosphere. Seating feels cozy but can be cramped, with a mix of intimate booths and a separate sports bar area.

Steaks and pastas stand out with strong flavors. Chicken piccata lacks lemon flavor. Shrimp scampi pasta serves shrimp with tails on. Side spaghetti is bland and watery, missing expected buttery and garlicky notes.

Prime rib stands out for its rich flavor and tender texture. It pairs well with other hearty dishes like rib eye and filet mignon.

Steak house offers breathtaking valley views with options for indoor and outdoor seating. Atmosphere ranges from romantic and lively with occasional live jazz music to moments of high volume. Multiple banquet rooms support events, enhancing its role as a celebration venue.

Great pasta stands out here, especially the mushroom pasta. The artichoke dip also gets attention as a solid choice.

Prime rib comes out very tender and medium rare, cooked perfectly and juicy. Quality stands out as consistently high across visits.

Brunch spot with an airy, open space and modern, well-decorated interior creates a warm, inviting atmosphere. Live music adds a friendly, lively vibe that enhances the dining experience. Bottomless mimosas and customizable omelets are popular features that complement the food offerings.

Creamy pasta dishes stand out, especially the Cajun shrimp penne and fettuccine Alfredo with chicken or shrimp. Lasagna also features as a well-seasoned, flavorful option.

Prime rib comes in good portion sizes and offers tender texture when cooked right. It pairs well with eggs and au jus, delivering solid flavor especially in breakfast dishes.

Sleek modern design with purple lighting creates a romantic atmosphere suited for celebrations. Live music adds an unexpected lively touch while the outdoor patio offers fresh air dining. The place draws those seeking top-tier steaks and cocktails in a clean, colorful setting.

Shrimp pancetta fettuccine stands out with its rich and savory flavor, especially when ordered with pancetta for added saltiness. Risotto and tacos also deliver very good Italian-inspired tastes.

Prime rib comes as a Wednesday evening special often cooked to medium-rare. Salt is available on request to enhance the flavor.

Seafood buffet offers live guitar music that enhances a beautiful atmosphere with tasteful decor and enough space between tables. The vibe is comfortable and lively, featuring bottomless mimosas and a focus on high-quality lobster and crab. Seating includes private rooms, adding to the refined dining experience.

Fettuccine with shrimp and vegetables stands out as a highlight. Pasta dishes get special attention, with a dedicated pasta making station adding to the experience.

Prime rib comes out a bit rare but still delicious. It pairs well with the seafood options available.

Steakhouse with stunning western decor and rustic atmosphere offers a laid back, upscale vibe with tasteful country music playing in the background. Seating is clean and comfortable, and a full bar serves unique smoked cocktails. Sports bar area features many TVs for game watching.

Succulent bruschetta bursts with vibrant tomato and basil. Seafood pasta offers a rich, creamy, garlicky sauce loaded with salmon, shrimp, mussels, and clams.

Prime rib here melts in your mouth and comes with options like mushroom gravy and horseradish. It pairs well with sides like baked potato and mashed potatoes.

Beach vacation theme creates a nostalgic and inviting atmosphere with comfortable booths and clean, well-decorated interior. Live entertainment by magicians and an original jukebox add to the lively, family-friendly vibe. Music plays a key role, enhancing the upbeat energy throughout the space.

Offers all-you-can-eat spaghetti on Mondays after 4 p.m. for about 10 dollars. Buckets of spaghetti are popular and well-liked by kids.

Prime rib costs $24.99 and stays steady since before COVID. It serves only on Friday, Saturday, and Sunday after 4 PM, with no vegetable included. The meat is excellent and can compete with white tablecloth spots.

Rustic design blends with marina views and an intimate atmosphere that suits both dates and families. Live music, including 80s cover bands and jazz, energizes the space while guests enjoy fresh seafood and signature cocktails on a patio overlooking boats.

Pasta dishes stand out with flavorful profiles and generous portions, especially the Chicken Penne loaded with chicken. The Pasta Primavera offers a tasty, fresh option, while seafood pasta provides a decent but less remarkable choice.

16oz Prime Rib serves as a main entrée and is cooked to perfection. It pairs well with clam chowder as a recommended combination.