Small corner spot with laid-back beachy vibe and bright, clean atmosphere invites relaxation. Space feels larger inside than outside suggests, decorated with quality materials and beautiful artwork. Regulars enjoy fresh, flavorful Baja-style tacos and ceviche in a cozy setting.
Food features fresh ingredients and bold flavors with presentation like an upscale restaurant. Kids' meals include delicious French fries and chicken, all matching the price well.
Fish tacos feature fresh, crispy batter and well-seasoned toppings. Shrimp and lobster options include Baja Style Shrimp tacos and Baja Lobster tacos with sweet and tangy fruit salsas complementing the savory seafood.
"The fish tacos were light, flavorful, and never greasy."
"The shrimp tacos here are so good, and the service is great."
"I found the food to be amazing and loaded with flavor."
Good to know
They offer a $15 dine-in lunch special on Thursday and Friday from 11 to 3.
Happy hour runs from 4-7pm on weekdays with half-price appetizers.
Parking is easy with plenty of space in the shared lot.
Hole-in-the-wall eatery with casual dining and a few outdoor tables in a quaint plaza. Atmosphere feels pleasant and unpretentious, attracting those seeking fresh, well-balanced surf and turf tacos. Small portions come at reasonable prices, making it a favored spot for quality Mexican snacks.
Food offers a great assortment of flavors and stays very fresh. It travels well for takeout and delivers delicious taste consistently.
Smoked fish tacos stand out for being large, fresh, and packed with flavor. The Surf N Turf tacos combine shrimp and steak, offering a satisfying mix of seafood and meat.
Good to know
Outdoor seating is available for those who prefer dining outside.
Takeout is a popular option for enjoying food at home.
The chef uses wild caught fish for their seafood dishes.
Small restaurant offers a cozy, home-like atmosphere with moderate music volume creating a relaxed vibe. Korean noodle dishes like jjajangmyeon and jjambbong stand out for their taste and quality. Limited seating and parking add to the intimate, neighborhood feel.
Black bean noodles stand out as a family favorite. Korean dishes consistently deliver delicious and spectacular flavors every visit.
Seafood dishes feature shrimp, squid, and pork in noodles and soups. The seafood soup offers rich, intense flavors and pairs well when mixed with jjajangmyeon. Crispy tangsuyuk complements the seafood options.
Good to know
Parking is limited, with only a few spots available in front of the restaurant.
The restaurant is small, so expect a wait during peak hours.
Prices are competitive, with reasonable options for most dishes.
Steak house offers breathtaking valley views with options for indoor and outdoor seating. Atmosphere ranges from romantic and lively with occasional live jazz music to moments of high volume. Multiple banquet rooms support events, enhancing its role as a celebration venue.
Fresh oysters stand out with good quality. Shrimp and salmon dishes come in reasonable portions and look picturesque.
Good to know
Reservations are recommended, especially for weekend dining.
Happy hour runs from 4-6pm on weekdays with discounted drinks.
The restaurant's parking lot is not secure and lacks surveillance.
Renovated interior combines cozy intimacy with modern decor and authentic touches. Lighting and ocean views create a tranquil atmosphere where conversation flows easily. Sushi offerings stand out as exceptional and diverse.
Food features incredibly fresh fish and high quality ingredients. Rolls often have less rice, highlighting the freshness and flavor of the fish.
Seafood here stands out for its fresh fish and perfectly cooked lobster tail. Specialty rolls come with less rice and very fresh fish, while oysters get an extra touch with free uni on top.
Good to know
They charge a 10% fee for to-go orders and ask for a tip before payment.
There was plenty of parking available.
The Saturday happy hour food menu was a good value.
Bright, clean space highlights super fresh fish and thoughtfully curated toppings. Casual vibe suits those seeking quality seafood with plenty of customization options. Prices run high relative to portion size, making it more of an occasional treat than everyday dining.
Food quality starts strong with awesome freshness and good taste but declines after changes. Portions shrink while prices rise, making the value less competitive compared to other spots.
Fish comes super fresh and is handled by one trusted person focused on quality and freshness. Bowls highlight the outstanding fish quality consistently.
Good to know
The small poke bowl now costs $15 and includes only two scoops of protein.
Expect a variety of topping options to customize your poke bowl.
The restaurant maintains a clean and tidy environment for diners.
Mini food court with several vendors greets visitors, creating a casual and welcoming atmosphere. Large selection of fresh seafood and Asian produce fills the market, with tables centrally located for dining. Affordable prices and a spacious parking lot add to the convenience and appeal.
A mini food-zone with several vendors offers popular Filipino dishes, bakery items, and native delicacies. The cooked food court area provides a variety of authentic Filipino cuisine alongside well-stocked Asian food selections.
A large selection of fresh fish and shrimp fills the market, with many options for preparation. Frozen fish is available and can be fried for free, making it easy to get seafood ready to eat.
Good to know
Parking is ample, but it can get busy during peak hours.
The Wednesday BOGO promotion is a great deal.
The market offers a wide selection of fresh seafood suitable for Filipino dishes.
Large banquet hall offers flexible seating for large groups in a spacious setting. Atmosphere blends San Francisco Chinatown vibes with occasional noise from lively conversations. Dim sum arrives on carts, providing an authentic experience with a variety of fresh options.
Food features freshly cooked dumplings and a variety of Chinese dishes that are consistently well prepared and flavorful. Portions are generous, and meals come quickly with a tasty finish.
Seafood dishes feature crispy, moist, flaky fish with spicy salt, green onions, and jalapenos. Shrimp with walnut and salted fish fried rice stand out as flavorful and generous portions.
Good to know
Dim sum is served from 11 a.m. to 3 p.m.
Expect a 20% service charge automatically added to your bill.
Bottled water costs $1.50; no free water is provided.