Hole-in-the-wall eatery offers fresh surf and turf tacos with smoked fish that bursts with flavor. Casual vibe and reasonable prices make it perfect for quick, tasty Mexican snacks. Outdoor tables add to the pleasant atmosphere in a quaint plaza.
Smoked fish tacos stand out for being large, fresh, and packed with flavor. The Surf N Turf tacos combine shrimp and steak, offering a satisfying mix of seafood and meat.
Good to know
Outdoor seating is available for those who prefer dining outside.
Takeout is a popular option for enjoying food at home.
The chef uses wild caught fish for their seafood dishes.
Small corner spot offers a laid-back beachy vibe with a bright, clean atmosphere. Enjoy fresh, flavorful Baja-style tacos featuring crispy fish and well-seasoned shrimp or lobster with sweet, tangy fruit salsas. Cozy setting with beautiful artwork invites relaxation.
Fish tacos feature fresh, crispy batter and well-seasoned toppings. Shrimp and lobster options include Baja Style Shrimp tacos and Baja Lobster tacos with sweet and tangy fruit salsas complementing the savory seafood.
Good to know
They offer a $15 dine-in lunch special on Thursday and Friday from 11 to 3.
Happy hour runs from 4-7pm on weekdays with half-price appetizers.
Parking is easy with plenty of space in the shared lot.
Bright, clean space offers super fresh fish with a casual vibe. Bowls showcase outstanding fish quality and allow for plenty of customization. Prices are high, making it an occasional treat rather than everyday dining.
Fish comes super fresh and is handled by one trusted person focused on quality and freshness. Bowls highlight the outstanding fish quality consistently.
Good to know
The small poke bowl now costs $15 and includes only two scoops of protein.
Expect a variety of topping options to customize your poke bowl.
The restaurant maintains a clean and tidy environment for diners.
Cozy spot serves jjajangmyeon and seafood dishes with shrimp and squid. Enjoy rich seafood soup and crispy tangsuyuk in a relaxed, home-like setting. Limited seating adds to the intimate vibe.
Seafood dishes feature shrimp, squid, and pork in noodles and soups. The seafood soup offers rich, intense flavors and pairs well when mixed with jjajangmyeon. Crispy tangsuyuk complements the seafood options.
Good to know
Parking is limited, with only a few spots available in front of the restaurant.
The restaurant is small, so expect a wait during peak hours.
Prices are competitive, with reasonable options for most dishes.
Steak house shines with breathtaking valley views and lively atmosphere featuring live jazz music. Fresh oysters and picturable seafood dishes like shrimp and salmon impress. Multiple banquet rooms make it ideal for celebrations.
Fresh oysters stand out with good quality. Shrimp and salmon dishes come in reasonable portions and look picturesque.
Good to know
Reservations are recommended, especially for weekend dining.
Happy hour runs from 4-6pm on weekdays with discounted drinks.
The restaurant's parking lot is not secure and lacks surveillance.
Mini food court offers a casual vibe with fresh seafood and Asian produce. Many seafood options come with free frying, perfect for quick meals. Spacious parking and affordable prices make visits easy and budget-friendly.
A large selection of fresh fish and shrimp fills the market, with many options for preparation. Frozen fish is available and can be fried for free, making it easy to get seafood ready to eat.
Good to know
Parking is ample, but it can get busy during peak hours.
The Wednesday BOGO promotion is a great deal.
The market offers a wide selection of fresh seafood suitable for Filipino dishes.
Large banquet hall offers spacious seating with lively Chinatown vibes. Dim sum arrives on carts, creating an authentic experience. Seafood shines with crispy flaky fish and generous shrimp with walnut fried rice.
Seafood dishes feature crispy, moist, flaky fish with spicy salt, green onions, and jalapenos. Shrimp with walnut and salted fish fried rice stand out as flavorful and generous portions.
Good to know
Dim sum is served from 11 a.m. to 3 p.m.
Expect a 20% service charge automatically added to your bill.
Bottled water costs $1.50; no free water is provided.
Renovated interior offers cozy intimacy with modern decor and ocean views. Seafood shines with fresh fish and perfectly cooked lobster tail. Specialty rolls have less rice and oysters come topped with free uni, making it a top spot for sushi lovers.
Seafood here stands out for its fresh fish and perfectly cooked lobster tail. Specialty rolls come with less rice and very fresh fish, while oysters get an extra touch with free uni on top.
Good to know
They charge a 10% fee for to-go orders and ask for a tip before payment.
There was plenty of parking available.
The Saturday happy hour food menu was a good value.