Korean restaurant with spacious seating and clean, simple setup creates a cozy, lively atmosphere enhanced by K-pop music and mukbangs on TV. Guests enjoy an open topping bar for customizing tteokbokki dishes. The place suits groups looking for authentic Korean street food in a friendly, welcoming environment.
Giant rosé tteokbokki offers a soft, customizable dish with spice level options and extra toppings. Crispy, juicy soy garlic Dakgangjeong delivers a sweet and savory punch alongside generous servings fit for 2-3 people.
Garaetteok stands out with its super chewy texture and comforting taste. The Rose Tteok at spice level 2 offers a flavorful kick, while the Grandma Tteokbokki sauce adds a nostalgic touch to the rice cakes.
Good to know
The restaurant is budget-friendly with affordable prices.
Portions are large enough to share between two or more people.
There are ample parking spaces available for visitors.
Outdoor seating offers a spacious, clean patio with limited shade and no indoor dining. Casual atmosphere features nostalgic K-pop music and a focus on takeout. Korean fried chicken stands out for its consistent crispiness and bold flavors.
Offers premium Korean fried chicken with standout flavors like spicy galbi and honey garlic. Rose Tteokbokki features a sauce blending spice, creaminess, and cheese, while kimchi fried rice serves as a popular side.
Creamy, spicy, and cheesy Rosé Ddeok-bokki features perfectly cooked chewy rice cakes. It offers a satisfying twist on the classic Korean rice cake dish.
Good to know
There is no indoor seating; only outdoor seating is available.
The restaurant mainly caters to takeout customers.
Parking can fill up quickly, so arrive early.
Small space with spacious indoor seating and a calm, inviting atmosphere featuring Korean street food flavors. The vibe stays low-key and welcoming, attracting those who appreciate authentic, bold Korean cuisine.
Kimbap stands out with varieties like shrimp tempura and spicy tuna packed with generous fillings. Bulgogi offers a savory taste, while stews bring spicy, comforting flavors alongside crisp banchan.
Rose tteokbokki stands out with a rich flavor and a nice kick. So-tteok and bulgogi kimbop also offer delicious takes on classic Korean rice cakes.
Good to know
Parking is free but limited in the small lot.
Expect to pay around $20 per plate, with extra charges for certain items.
Takeout is a popular option, especially during busy lunch hours.
Multiple TVs show Korean shows and K-pop music performances, creating a laid-back, chill vibe with music at a comfortable volume. Seating is available both inside and outside, offering a cozy and welcoming atmosphere. The place attracts those who appreciate high-quality Korean fried chicken with consistent food and service.
Korean fried chicken stands out with flavors like Galbi and spicy bulgogi. The menu also features bulgogi bowls and cheesy wings, delivering solid Korean BBQ options.
Rose Ddeok-Bokki stands out with its cheese addition and flavorful sauce. The rice cakes and fish cakes in the dish offer a tasty, addictive experience.
Good to know
Expect wait times of 20 minutes or longer, even when not crowded.
Order ahead for takeout as food is made fresh.
Combo meals are only available for in-house dining.
Modern dining space feels clean but somewhat dull and quiet, with a relaxed atmosphere. Guests often use provided plastic gloves to eat crispy, juicy Korean fried chicken known for its freshness and exceptional spicy recipe. The setting suits casual meals, though parking can be difficult during busy times.
Korean fried chicken stands out with honey garlic and galbi wings flavors. Kimchi fried rice offers a mild spice level, pairing well with pickled radishes and Soju.
Spicy ddeok on skewers comes with gloves for easy eating. The ddeok-bokki is tasty and consistently delicious.
Good to know
Expect a 30-minute wait for freshly made food during peak hours.
Parking can be difficult at peak hours due to nearby businesses.
Wings cost $60 for three 8-piece portions in different flavors.
Small space with 90’s hip hop theme and neon lights creates a cozy, intimate vibe. Loud music and silent anime projection add to the unique atmosphere. Frequented by those who enjoy cult-classic Korean drinks and creative fusion dishes.
Bold flavors come through in the Kimchi Rigatoni and Rigatoni alla Kimchi Vodka, blending spicy kimchi with creamy pasta. Unique dishes like uni butter tteokbokki and pork belly add rich, savory notes.
Uni tteok-bokki offers a rich, creamy flavor similar to mac and cheese. Korean rice cakes appear in dishes like shrimp toast and fried chicken, adding a chewy texture.
Good to know
Reservations are recommended as the restaurant is often fully booked.
Happy hour runs from 4:30 pm to 6:30 pm on weekdays.
Korean BBQ night is held every Sunday with special menu items.
Small dining area offers a clean, cozy setting with ample parking nearby. The air fills with the aroma of gochujang sauce and garlic, creating a distinct Korean vibe. The place draws those seeking authentic Korean fried chicken and generous portions in a mostly takeout-focused spot.
Korean fried chicken offers an authentic taste with a lingering Korean BBQ and garlic aftertaste. The kimchi fried rice complements the chicken well, making the dishes satisfying and flavorful.
Ddeok-bokki here has a soft umami flavor and is not too spicy. The rosé ddeok-bokki with cheese stands out, and the staff are attentive and knowledgeable about Korean rice cakes.
Good to know
Parking is usually ample in the small strip mall where the restaurant is located.
The restaurant primarily offers takeout, with limited seating available.
Prices are on the higher side, but portions are generous.
Small takeout spot offers a wide variety of Korean side dishes and made-to-order fried chicken in a minimalist space with Korean cultural touches. Atmosphere stays calm and quiet, with a clean and organized setup. Popular for quick Korean snacks and appetizers without dine-in options.
A big selection of fresh banchan, delicious kimbap, and flavorful japchae stands out here. The kimchi pancakes, bibimbap, and bean sprout kimchi stew offer authentic, homemade tastes.
Spicy Korean Rice Cake here is spicy and delicious with a fresh, well-made texture. The shop keeps it well-stocked and fresh, making it a solid choice for this dish.
Good to know
Oh Mama! Kitchen is a takeout-only restaurant with no dine-in options.
The shop is very clean and well-maintained.
Parking is available in the plaza, making it easy to access.
Clean dining area surrounded by palm trees and sports on TV creates a welcoming, friendly atmosphere. Wings feature distinctive flavors like honey garlic and soy garlic without overwhelming sauces. Parking is ample, and the vibe stays positive despite occasional heat in the lobby.
Spicy galbi and boneless chicken with kimchi rice offer authentic Korean flavors. The Korean fried chicken here stands out, especially the original hot wings and spicy boneless wings. Tteokbokki and bulgogi rice bowl add variety to the menu.
Rose Tteok-bokki features chewy, soft rice cakes in a rich, creamy, and slightly spicy sauce. The dish pairs well with chicken, creating a flavorful combination.
Good to know
Online ordering is easy and efficient for takeout.
Expect wait times of over 30 minutes during peak hours.
Parking is available, but can be limited during busy times.
Small, cozy Korean restaurant with loud music and limited seating creates a casual, unassuming vibe. Popular for authentic tteokbokki with a range of spice levels and unique ingredient combinations. Strong focus on takeout convenience with app discounts and a steady flow of customers near a university campus.
Tteokbokki here features a unique mix of gochujang, cheese, sausage, and kimchi with huge portions that can feed 2-3 people. The spicy pork bulgogi and chicken stew stand out with full flavor and good heat, satisfying cravings for classic Korean dishes.
Yeop-tteok stands out with a unique flavor not found elsewhere. The basic version costs about $28 and offers a distinct taste among Korean rice cakes.
Good to know
Customers can get 50% off when ordering through their app.
The restaurant has limited indoor seating capacity of 24.
Outdoor seating is available for those who prefer it.
Modern interior echoes Seoul's chicken and hof spots, creating a cozy and comfortable vibe. A toppings bar invites customization with fresh vegetables and noodles, while seating is ample and relaxed. Korean-style dishes offer authentic flavors with options to adjust spice levels and add sides, making it a casual spot for flavorful, filling meals.
Tteokbokki stands out as exceptionally good, rivaling versions found in Korea. The Korean fried chicken offers both boneless hot and spicy and oriental green onion styles, paired well with fried mandu and flavorful sauces like soy sauce bulgogi.
Rice cakes have a perfectly bouncy and chewy texture. Garaetteok, especially the thick kind in tteokbokki, stands out as chewy and satisfying. They taste best when served warm.
Good to know
The ordering process involves paying at the cashier before seating.
Prices for meals are reasonable, with combo deals starting at $13.
Parking can be challenging, so consider public transport if possible.
Spacious dining area features modern decor with exposed brick, chandeliers, and wooden booths creating a clean and elegant atmosphere. Seating includes perimeter booths and a central communal table suited for groups. K-pop music plays, adding a lively yet laid-back vibe.
Mandu stands out with fresh fried or steamed options featuring galbi, shrimp, kimchi, and pork. Rose tteokbokki and bulgogi fried noodles offer authentic Korean comfort flavors alongside spicy pork and kimchi dishes.
Spicy tteok-bokki offers a bold heat but can feel heavy and monotonous after a few bites. Rose tteok-bokki stands out with buckwheat noodles mixed in, adding a unique twist.
Good to know
Parking is free for the first 30 minutes with validation during lunch hours.
On weekdays from 11 am to 2 pm, a minimum $20 dine-in purchase grants 2 hours free parking.
On weekends from 10 am to 3 pm, there is 30 minutes free for pickup orders.
Small hole-in-the-wall restaurant offers crispy, juicy Korean fried chicken with a variety of flavors like soy garlic marinade and honey garlic. Atmosphere stays clean and ordering is quick and efficient, with text notifications when orders are ready. Lunch specials provide generous portions and cater to different tastes.
Korean fried chicken comes out crispy and juicy, especially the honey garlic wings and boneless options. The kimchi fried rice and tteokbokki add authentic Korean flavors to the meal.
Ddeok-bokki here is hot and chewy with a mild spice level. It includes Napa cabbage and fish cakes, though the sauce can be a bit thin or watered down.
Good to know
The ordering process is easy and efficient for takeout.
Expect a 20-minute wait time during peak hours.
Food takes about 10-15 minutes to prepare, ensuring freshness.
Tiny, clean space plays K-pop on TVs with a clear sound system, creating a casual vibe. Korean fried chicken stands out with huge portions and affordable prices, attracting those seeking flavorful, crunchy dishes. Sapporo on tap adds a distinctive touch to the dining experience.
Korean fried chicken here has an insane crunch with juicy, tender meat. Flavors like Gangnam Style, Galbi, and Honey Garlic balance heat and sweetness well, paired with standout kimchi fried rice.
Ddeok-Bokki features spicy rice cakes with a balanced kick and thinly sliced fish cake. Rosé Ddeok-Bokki offers a creamy twist, while So Ddeok can have undercooked rice cakes with crunchy edges.
Good to know
The wait to pick up food can be about 45 minutes to an hour.
Online ordering is easy and often ready earlier than estimated.
Parking is convenient and not an issue at all.
Small dining space with minimal decor creates a homey atmosphere. Bright red sauce and white cheese on tteokbokki offer a vibrant visual appeal. Limited seating leads to frequent waits, attracting those who appreciate authentic Korean flavors.
Spicy tteokbokki here matches the heat of Buldak tteokbokki and hits the mark for those craving authentic Korean street food. The beef bulgogi bowl also stands out with rich, savory flavors.
Yeop-tteok here is super bouncy and chewy without being sticky or overly tough. It tastes very close to the Korean original but often comes out even more flavorful than what you'd find in Korea.
Good to know
Parking has a person valeting the very small lot for $3.
Expect a 20-45 minute wait during peak hours due to limited seating.
The portions are huge, often enough for 2-4 people.