Old-school steakhouse with dim lighting and leather booths creates an intimate, warm atmosphere. The space feels cozy yet loud, encouraging long dinners and real conversations. A large wooden carved bar adds to the classic, historic vibe.
Oysters Rockefeller and Lobster Thermidor stand out among seafood options. The fish main dishes pair well with sides like wedge salad and garlic bread.
French onion soup stands out as a consistent choice, often paired with fish or sand dabs. It delivers solid flavor but does not surpass other versions experienced elsewhere.
Good to know
Reservations are recommended due to the restaurant's small size.
Valet service is available but incurs an additional charge.
Expect to spend around $100 per person for a full meal.
Eclectic diner filled with steampunk decor and historical memorabilia creates a quirky, maximalist atmosphere. Indoor and outdoor seating include a beer garden and family-friendly scavenger hunt. Walls and ceiling display collectibles that celebrate Silicon Valley and tech history.
Fish tacos feature solid chunks of fish and stand out as very good. Cod fish and chips and fried oysters impress enough to return for more. Seafood stuffed artichoke offers a tasty but pricey option.
French onion soup stands out for its rich flavor and consistent quality. It pairs well with hearty dishes like chicken fried steak and is a frequent choice on the menu.
Good to know
Parking can be very difficult on weekends, especially around 11am-1pm.
Expect longer wait times during peak hours, especially on weekends.
Credit cards and mobile payments are accepted; cash is also welcome.
Steakhouse with classic decor and gas fireplaces creates a comfortable, old Hollywood vibe. Classy music plays softly, enhancing a pleasant, intimate atmosphere. Spacious seating includes private rooms and a bar area, attracting diners seeking fine dining in a refined setting.
Seafood dishes like shrimp cocktail and shrimp scampi come fresh with well-balanced flavors. Scallops, salmon, and shrimp arrive hot and perfectly cooked, showing classic steakhouse quality.
Onion soup here stands out for its superb flavor and is a must-order alongside cheese bread and other appetizers. The French Onion Soup consistently earns high marks for taste and presentation.
Good to know
Reservations are recommended for large parties due to high demand.
Happy hour features half-price appetizers and drinks from 4-6pm on weekdays.
The Derby participates in the Dine Arcadia event, offering special menus.
Old wooden bar, antique lighting, and vintage decor create a unique, funky atmosphere with a cool, eclectic energy. The space separates bar and dining areas to avoid feeling cramped. Guests enjoy classic American fare alongside craft cocktails like martinis and spritzes.
Oysters come fresh with lemons, real horseradish, and garlic butter. Manila clams and seafood linguini stand out, alongside fried calamari, crab cakes, and shrimp pachetta.
Offers good French onion soup with a rich, flavorful broth. The soup is often described as delicious and stands out as one of the better versions available.
Good to know
Reservations are recommended as the restaurant can get packed.
Happy hour runs from 3-6pm every first Friday of the month.
Parking is no longer validated, so plan accordingly.
Outdoor patio offers pier views and ample seating with umbrellas for shade. Atmosphere stays laid back and chill, enhanced by French and jazz music. Space feels cozy and warm, with a calm vibe that avoids the typical pier crowd noise.
Shrimp features prominently with dishes like shrimp Caesar, lemon pasta with shrimp, and shrimp salad. Mussels, crab avocado rolls, and salmon add variety to the seafood options.
French onion soup comes with a mild temperature and pairs well with a side of steak, creating a unique combination not often seen.
Good to know
Brunch ends at 3 pm, so plan accordingly.
They accept both credit cards and cash for payment.
The restaurant is kid-friendly and accommodates dietary restrictions.
Stylish French-inspired restaurant with a cozy ambiance and classy decor reminiscent of a Montmartre café. Brightly lit bar features a stacked bottle display creating a cool vibe. Rooftop lounge offers a breathtaking city view, enhancing the overall experience.
Oysters come at a bargain price during happy hour and taste very good. Fish dishes are perfectly cooked, with steak frites and clams with chorizo standing out.
Rich and full bodied, the French onion soup features a unique pastry shell on top instead of the usual bread. It delivers a flavorful and satisfying experience that stands out from typical versions.
Good to know
Weekday happy hour from 3 to 6 offers burgers at half off, making it an incredible deal.
Happy hour runs Wednesday through Sunday from 3-6, with $10 burgers on Thursdays.
Reservations are recommended as the restaurant can fill up quickly, especially on weekends.
Outdoor patio offers a stunning view of the old Mission with live music enhancing the atmosphere. Indoor spaces feel warm and cozy with fireplaces and simple decor. The setting balances casual comfort with a touch of elegance, attracting a relaxed crowd.
Shrimp and grits stands out as a favorite dish. The brunch menu features a lobster and shrimp Louie salad. Fish and chips, clam chowder, and a fish sandwich also appear as solid options.
Melted cheese tops the French onion soup with a deep onion flavor and balanced savory notes. It stands out as an excellent and highly praised dish among various entrees.
Good to know
Happy hour runs from 4-7pm on weekdays with a variety of menu options.
The patio is dog-friendly, making it a great spot for pet owners.
Reservations are recommended for busy weekend brunch hours.
Dining room blends vintage Old Hollywood vibes with modern, elegant design and an open kitchen and bar that create a lively yet not noisy atmosphere. Warm lighting and cozy seating add to the sophisticated ambiance. The space feels like a classic Hollywood setting updated for today.
Fresh oysters stand out with lasting flavor. The branzino pairs well with bread, and the seafood tower offers fresh, well-presented variety.
Rich and delicious French onion soup stands out here. It comes without any bread on the side.
Good to know
Reservations are recommended for Shirley Brasserie, especially on weekends.
The set menu at Shirley Brasserie costs $95 and includes multiple courses.
Shirley Brasserie is located inside the historic Roosevelt Hotel.
Cozy space with an intimate patio and light French music sets a relaxed, inviting vibe. Servers wear aloha shirts and flip flops, adding casual charm to an otherwise elegant atmosphere. The bistro suits various occasions, from date nights to family gatherings, with a welcoming, neighborhood feel.
Baked oysters and bouillabaisse stand out with rich flavors. The Patrol sole fish offers a delicate, flavorful option among other seafood dishes like mussels.
French onion soup stands out with its rich flavor and satisfying warmth. It pairs well with other items like beignets and baked oysters, making it a solid choice for a starter.
Good to know
The bistro offers a course meal on Wednesdays and Sundays.
Champagne and caviar events are held regularly at the bistro.
Parking is easy with plenty of street parking available nearby.
Dining happens beside water views with sights of sailing vessels and a marine breeze. Atmosphere blends romantic vibes with spots for singles at the bar. Sound dampening in booths adds comfort to the vibrant setting.
Fish and Chips come with chipotle tartare sauce and coleslaw. Crispy Coconut Shrimp pairs well with marmalade and mustard sauces. Fish dishes maintain a top-notch quality across visits.
Rich French onion soup stands out with a deep, savory flavor. It pairs well with other dishes like Chicken Piccata and offers a satisfying, classic taste.
Good to know
Happy hour runs from 4-6pm on weekdays with discounted drinks and appetizers.
Prime Rib is served on Fridays and Saturdays, a must-try for meat lovers.
Valet parking costs $6, but street parking is limited in the area.
Small interior with bar-focused layout creates a cozy, hip vibe reminiscent of a New York City bistro. Attention to detailed decor and a European garden patio enhance the intimate atmosphere. Space feels lively and stylish, suited for date nights or drinks with friends.
Oysters and ceviche stand out as fresh starters. Fish entrees impress, and the grilled shrimp cocktail offers a unique twist.
A light broth gives the French onion soup a lot of flavor and warmth. The onion soup gratinee stands out as a classic dish with a perfect balance of taste and texture.
Good to know
Happy hour offers three items for $33, including food and drinks.
Reservations are recommended as the restaurant gets busy.
A 20% service fee is automatically added to all bills.
Historic fine dining spot offers old school Vegas vibe with live magic and crooner entertainment. Interior features gorgeous design and illuminated menus and steps, creating a captivating atmosphere. Guests enjoy top-notch steaks and craft cocktails in a charming, well-designed setting.
Shrimp bisque stands out with its rich flavor and smooth texture. Chilean sea bass offers a bold, fresh taste, while refried fish is flaky and well-cooked. Lobster mac and cheese and tequila pasta with shrimp add variety with high-quality seafood in the mains.
Good to know
Reservations are required to dine at Magic Lamp Inn.
The magician performs at each table on Fridays, Saturdays, and Sundays.
Frank Sinatra tribute night occurs regularly; check the schedule for dates.
Modern restaurant offers cozy indoor and outdoor spaces with an open kitchen and scenic city views. Atmosphere feels like a relaxed piece of France, blending modern vibes with a homey touch. Guests enjoy a calm setting suitable for lunch or dinner, often accompanied by innovative drinks.
Seafood stew stands out with rich flavors. The lobster roll and mussels ceviche offer fresh, well-prepared options alongside seafood pasta and shrimp dishes.
Balanced flavors define the French Onion Soup here, avoiding saltiness, darkness, or excess cheese. It shows passion in cooking and stands out as a well-crafted classic.
Good to know
The restaurant offers a seasonal menu with a small selection of dishes.
Prices are reasonable, with burgers and sandwiches costing around $30 for two.
The restaurant is family-run, operated by chef Nicolas and his sons.
Quaint French bistro with bohemian design and a Giant Lego Eiffel Tower at the entrance creates a charming, airy space. Atmosphere balances cozy and elevated, offering a relaxed vibe without formality. Outdoor seating under umbrellas adds a light, casual option.
Fish dishes stand out with excellent quality and amazing flavor. Branzini and other seafood options satisfy even those who are usually picky about fish.
Rich and decadent French Onion soup features a cheese topping that smells strong, unlike regular Parmesan. The soup has a unique stinky cheese note that some cheese lovers might enjoy.
Good to know
Reservations are recommended as the restaurant fills up quickly.
Free parking is available in the public lot on Sundays.
Prices are reasonable for the quality of food offered.
Quaint and cozy space evokes a Parisian vibe with warm lighting and intimate decor. Kitchen noise often rises, creating a lively but sometimes loud atmosphere. The setting feels like a hidden gem with a romantic and comfortable mood.
Shrimp appetizers stand out as the highlight, especially the shrimp picante. The menu offers a variety of fish, meat, and pasta dishes with a strong seafood presence.
French onion soup stands out as better than average with a very good flavor. It compares favorably to other dishes like escargot and crepes Suzette, which do not match its quality.
Good to know
Reservations are only available for 8 pm, which is the only time left.
Valet parking costs $14, while street meter parking is also available nearby.
They charge a $25 corkage fee for bringing your own wine.
Cozy bistro with dim lighting and classic French decor creates an intimate, romantic atmosphere. Menu features authentic French dishes like escargot and steak frites, paired with well-regarded wine and beer. Outdoor heated seating adds a comfortable option for dining.
Ultra‑fresh, perfectly chilled oysters start the meal with a briny kick. Daily Pick Oysters come impeccably fresh and beautifully presented, often paired with a bottle of sauv blanc.
Rich French onion soup features a flavorful broth topped with melted cheese and toasted bread. It pairs well with wine and complements other dishes like escargot.
Good to know
Reservations are recommended, especially on weekends.
Parking is available at the nearby Delacy parking structure for a low fee.
Expect to spend around $400 for dinner for three people.
French bistro with vintage decor and a cozy patio featuring a tree wrapped in lights creates a Parisian vibe. Atmosphere stays chill and charming, suitable for relaxed brunches or drinks. Indoor and outdoor seating offer a pleasant mix of spaces with heaters and shade available.
Oysters stand out with their freshness and clean taste. Fish dishes come with a buttery texture and precise cooking.
French onion soup arrives piping hot with a domed pastry crust that looks beautiful and holds a generous portion. It tastes authentic and fills you up, often shared between two.
Good to know
Happy hour runs from 3pm to 6pm on Wednesdays with half-off bottles of wine.
Parking is available in the mall lot or behind Trader Joe’s, with the first hour free.
The restaurant is cashless and only accepts credit cards or Apple Pay.
Michelin-starred French restaurant occupies a restored warehouse with high ceilings and all-white decor creating a refined, modern atmosphere. Open kitchen adds lively energy as diners watch chefs at work. Space feels upscale and comfortable, blending style with thoughtful details throughout.
Freshness stands out with the oysters, which come with a unique amaretto minionett. The tartar, onion tartine, baguette, and chèvre butter complement the seafood well.
Earthy and fulfilling, the onion soup comes as a deconstructed tartine that avoids the usual pastry heaviness. This version offers a fresh take on French onion soup with a delicious, light twist.
Good to know
Valet parking is available for $20 with a $2.50 convenience charge.
Reservations are recommended due to high demand.
The restaurant has a dress code; business casual is preferred.
Bar offers live jazz music with loud jukebox and multiple screens for sports. Outdoor seating is heated and quiet, creating a pleasant space. Atmosphere mixes divey vibe with fun energy and talented musicians.
Fish tacos stand out with great flavor and consistent quality. Fish and chips offer delicious fish and crispy fries that are not greasy.
French onion soup stands out for its rich flavor and consistent deliciousness. It pairs well with a variety of appetizers, making it a solid choice for starters.
Good to know
Happy hour runs daily from 3 to 6 pm with great drink specials.
Karaoke night happens every Thursday with a lively atmosphere.
The bar serves food until 10 pm, making it a late-night option.
Steakhouse combines rustic-chic decor with an open kitchen that invites diners to watch food preparation. Atmosphere balances understated elegance and cozy warmth, creating a lively yet inviting space. Seating options include booths, tables, and counter seats, with a large bar offering extensive wine and cocktail selections.
Oysters come in half dozen servings and offer a fresh, delightful start. Shrimp pairs well with the dry aged ribeye, creating a phenomenal seafood experience.
French onion soup offers a sweet flavor that some find a bit much. It pairs well with petit shirah and stands out as a solid side option.
Good to know
Happy hour runs from 3 to 6 pm on weekdays with discounted drinks and appetizers.
Reservations are highly recommended due to the restaurant's popularity.
The happy hour menu features interesting options at decent prices.
Tiny French bistro with an open kitchen and bar seating offers an intimate, bustling vibe. Outdoor patio with huge heat lamps creates a warm, inviting space. French hip hop tunes add a modern, cool energy to the authentic Parisian atmosphere.
Fish with almonds offers a perfect balance of citrus and nutty flavors with super crunchy skin and soft, juicy meat. Onion soup complements the well-prepared fish dishes, though shrimp tends to be rubbery.
Rich jus from the French onion soup enhances dishes like the French dip. The soup stands out as excellent and flavorful, often praised alongside other items like escargot and crab moussaline.
Good to know
Reservations are required to secure a table at Petit Trois.
Expect an 18% service charge added to your bill, which is not a tip.
Dairy-free options are available for those with dietary restrictions.
French restaurant offers beautiful bay views with a cozy, Parisian-inspired atmosphere. Outdoor seating balances sun and shade, creating a charming, relaxed vibe ideal for quiet meals or date nights. The setting stands out for its comfortable interiors and scenic outlook.
Fresh and cold oysters stand out here. The menu also features curry mussels and monkfish, offering a solid variety of seafood options.
French onion soup stands out for its fresh from scratch preparation and excellent flavor. It pairs well with a slice of French bread and complements dishes like beef bourguignon and salad nicoise.
Good to know
Reservations are recommended on weekends due to high demand.
Outdoor seating is available, offering great views of the bay.
Suzette is pet-friendly in the outdoor seating area.
Saloon Wild West decor sets a unique atmosphere with live music enhancing energy, especially on weekends. Outdoor seating offers a pleasant view when weather permits. The place fills up, becoming busy and loud, creating a lively dining experience.
Fish and chips come out perfectly cooked with a crisp exterior. Shrimp cocktail features large, well-prepared shrimp and a sauce with fresh horseradish that adds a sharp kick.
Rich and extra cheesy with strong flavor, the French Onion soup stands out. It has less onion than expected and a thick layer of cheese that can leave a glob leftover.
Good to know
Reservations are recommended due to high demand, especially on weekends.
Parking is scarce and can cost up to $50, so plan ahead.
A $55 cover charge per person applies on special event nights.
Old-school upscale aesthetic fills the space with intricate decor and a warm, intimate atmosphere. Soft classical music plays, enhancing the elegant, lived-in vibe that invites diners to relax deeply. A huge, quiet bar and attentive service create a calm, refined setting for fine French dining.
Seafood shines in the Seafood Wellington, blending crab, prawns, and lobster in puff pastry. Oysters Rockefeller and tasty rice accompany the dishes well.
French onion soup comes with a puff pastry topping that adds a rich texture. It tastes hearty and delicious, standing out compared to many other restaurants.
Good to know
Making a reservation is recommended to avoid waiting for a bar seat.
For New Year's Eve, they offered a fixed price menu with multiple options for each course.
They charge a $20 corking fee for bringing your own wine.
Steakhouse with old school Rat Pack style features red leather booths and a real fireplace creating a swanky, low-key vibe. The atmosphere is relaxed with 70s music playing and a bar known for classic cocktails. Spacious booths and preserved antique details add to the plush, vintage feel.
Shrimp cocktails feature jumbo-sized shrimp that are fresh and firm. Fish dishes come across as very tasty, while shrimp portions can feel small for the price.
Rich French Onion soup stands out with deep flavor and hearty ingredients. It pairs well with seafood like mussels and offers a satisfying, savory experience.
Good to know
Happy hour runs daily from 4pm to 10pm with great food and drinks.
The B.A.G networking event occurs on the second Tuesday of every month.
Reservations are recommended, especially during busy times like Valentine's Day.
Rooftop bar with a breathtaking cityscape view and live music that enhances a relaxed, quiet atmosphere. The space feels crowded, requiring reservations due to limited capacity. Cocktails stand out as a distinctive feature complementing the setting.
Grilled shrimp stands out with rich flavor. Clams come with well-cooked fish on top. Shrimp Gnocchi offers a satisfying, filling experience. Perch suits seafood lovers well.
Rich and savory with deeply caramelized onions, the soup features a generous topping of melted Gruyère. It captures the classic French appetizer with a deep flavor profile.
Good to know
Reservations are necessary due to high demand, especially for brunch and dinner.
Happy hour runs from 4-7pm on weekdays with discounted drinks and appetizers.
Live music occurs from 6-10pm, creating a vibrant atmosphere.
Small space with intimate French bistro style and cozy sidewalk seating creates a warm, inviting atmosphere. Lighting fixtures and flower arrangements add subtle elegance without kitsch. Despite some noise, conversation flows easily, offering a genuine, relaxed dining experience.
Shrimp tempura stands out with its crispy texture and delicious flavor. Linguini with clams features perfectly cooked clams and high-quality pasta.
French onion soup stands out with a rich, delicious flavor that appeals to all ages. It pairs well with chicken pâté and often becomes a favorite choice.
Good to know
The South Pasadena Farmer's market occurs every Thursday from 4 to 7 PM.
Parking can be difficult to find during the Farmer's market hours.
Weekend crowds could have lines, so reservations are suggested.
French restaurant offers cozy, romantic ambiance with covered patio seating featuring heating lamps and fairy lights. Atmosphere feels warm and inviting, suitable for families and couples, though it can get busy and noisy on weekend nights. Comfortable seating indoors and outdoors supports relaxed, extended meals.
Seafood with black spaghetti stands out as a consistent choice. The menu includes a variety of seafood options alongside appetizers, soups, salads, meat, and pasta dishes.
Rich and deeply flavorful, the French onion soup stands out as a hearty starter. It pairs well with the 3-course deal that includes penne pasta with lemon sauce, chicken, sun-dried tomatoes, and asparagus.
Good to know
The corkage fee is only $2, allowing you to bring your own wine.
Reservations are recommended on Friday and Saturday due to high demand.
Expect a wait of about 30 minutes for seating during busy evenings.
Spacious interior blends Western charm with luxurious design and dimmed lighting creating a cozy, masculine ambiance. Live country music energizes the adjoining saloon, where dancing and socializing continue late. The setting combines elegance with a relaxed, welcoming vibe.
Oysters serve as a standout appetizer, fresh and flavorful. Fish dishes from the Garden menu arrive cooked to perfection and beautifully plated, highlighting freshness and presentation.
Five onion soup features perfectly caramelized onions and melted cheese without being too salty. It stands out as a favorite, often praised for its rich flavor.
Good to know
Reservations are recommended for private events to ensure availability.
Expect live country music during special events for a lively atmosphere.
The restaurant offers a seasonal menu featuring fresh, local ingredients.