Quesadilla spots in California

Small vegan restaurant offers cozy indoor seating and outdoor tables with a relaxed, welcoming atmosphere. It serves ready-to-go meals popular for quick dining or takeout. The space feels organized and clean, attracting both vegans and non-vegans alike.

Offers a unique vegan kitchen focusing on alkaline meals without soy or refined sugars. Features perfectly seasoned vegan chili and scrumptious jackfruit crab cakes with many delicious plant-based options.

Crunchy texture and hearty veggies fill the quesadilla, which uses refried garbanzo beans instead of traditional ingredients. It comes with a side of beans and offers a unique, flavorful twist on the classic.

Donut shop offers a quiet, cozy atmosphere with clean, well-lit interiors. It features a wide variety of vegan donuts alongside unique items like pupusa donuts that stand out for freshness and flavor.

Vegan options include yeast donuts and vanilla conchas that taste like the real deal. Sandwiches and green juice offer solid plant-based meals with fresh, warm bread.

Bread-quesadilla stands out with a unique texture not found elsewhere. The Salvadoran quesadilla offers a distinct flavor profile, both versions are consistently delicious.

Outdoor patio offers dog-friendly seating with chill vibes and good music. The menu includes varied vegan options alongside traditional Mexican dishes, served in generous portions. Easy parking and proximity to a brewery add to a relaxed, casual atmosphere.

Lots of vegetarian and vegan options fill the menu. The vegan tacos and quesadillas stand out as tasty and healthy choices.

Quesadillas come with vegetarian and vegan options and pair well with various salsas. The stand offers a diverse selection including gorditas and loaded mulitas alongside quesadillas.

Spacious Mexican restaurant with airy, luminous design and San Pedro cultural photography on the walls. Upbeat atmosphere with old school vibes and a toppings bar for customizing dishes. Menu features authentic flavors and large portions at affordable prices.

Quesadillas come as full meals with homemade tortillas and are packed with fillings like shrimp or lengua. They offer bold flavors and generous portions that stand out from typical quesadillas.

Bright walls showcase hand-painted murals and vibrant artwork that draw attention throughout the space. A self-serve salsa bar offers a variety of sauces and toppings, adding flavor options to meals. The atmosphere combines lively music with a casual, downtown vibe.

Strong vegetarian options include a variety of tacos like mushroom and soy chorizo and soy chorizo and egg. The vegetable assortment in dishes like the vegetarian burrito adds great taste.

Quesadillas come in large portions that are good for sharing. Options like Pollo Adobo and xtra-cheesy giant stand out for flavor and size.

Bright, clean food hall with shared tables creates a lively, festive atmosphere. The space draws a crowd seeking authentic Oaxacan flavors unified by fresh blue corn tortillas. Energy stays steady with a focus on natural, high-quality ingredients and gluten-free options.

Offers a wide range of vegetarian dishes with many options also suitable for vegans. At least half the menu focuses on vegetarian choices like quesadillas, tlacoyos, and molotes.

Quesadillas feature blue corn tortillas with a strong corn flavor and come in unique varieties like grasshopper and flor de calabaza. Options like quesadilla de chorizo and quesadilla de guisado offer rich, well-blended flavors.

Roomy dining areas combine with inside and outside seating to create a clean, modern environment. A self-serve salsa bar offers various options, adding a unique touch to the experience. The atmosphere feels chill and cozy, enhanced by views of a green field and mountains in the background.

Vegetarian tacos stand out with rich, satisfying flavors. These plant-based options offer a delicious alternative in a menu that is not exclusively vegan.

Red quesadillas stand out with beef birria, cheese, cilantro, and onions. They taste rich and are made to perfection.

Small, charming Mexican restaurant with handmade tortillas and a varied salsa bar. Inside seating features traditional decorations like piñatas and mellow yellow lighting, creating a friendly, authentic vibe. The atmosphere feels lively and welcoming, reflecting a family-run, homely energy.

Vegetarian options include a taco salad, vegetarian burrito, and veggie taco. The menu offers a solid variety of choices for those avoiding meat.

Quesadillas come in large portions with options like carne asada, chicken, and gobernador shrimp. The cheese quesadilla stands out as especially flavorful and well-loved by all ages.

Mexican restaurant inside a food court with a modern vibe and quiet atmosphere despite a busy setting. It serves affordable, visually appealing dishes with notable vegetarian options and unique items like birria pizza and keto tacos.

Vegetarian choices include a soyrizo option and an organic vegan burrito. The chile relleno burrito also stands out for flavor.

Quesadillas feature a grilled cheese exterior for extra crunch and come with sides like guacamole and sour cream. Varieties include a flaming hot cheetos version and a burnt cheese option, plus a birria-topped quesadilla that mimics a small pizza.

Small, clean space with comfortable seating and bright, warm decor creates a welcoming atmosphere. Vibrant energy fills the room, enhanced by a Spanish rock playlist that sets a lively tone. The vibe balances casual dining with a sense of care and attention to detail.

Vegetarian options include a Vegetarian Burrito with rice, beans, seasonings, and guacamole. Vegan choices like roasted carrots are available and well-prepared.

Chicken quesadilla stands out with its flavor. The asada quesadilla offers a grilled, savory option alongside other dishes like tacos.

Stylish interior with impeccable design and acoustical tiles creates a welcoming, relaxed atmosphere. Lighting is dim, setting a cute, date-night vibe reminiscent of Mexican coastal towns. A great bar offers quality cocktails, including standout margaritas and mezcal flights.

Many vegan options appear on the menu, including vegan chorizo and vegan nachos with mushrooms. Plant-based dishes come with healthy ingredients and suit groups with mixed dietary preferences.

Quesadillas stand out with mushroom and Barbacoa options. Vegetarian choices like the coliflor queso quesadilla also impress.

Mexican restaurant inside an old brick building offers a vibrant atmosphere with high energy and lively corridos music playing loudly. Plenty of seating fills the space, complemented by a free salsa bar and self-serve cucumber water. The vibe blends modern touches with authentic street-style taco culture.

Quesadillas come with al pastor or carne asada, both offering strong flavors. Cheese and avocado add creamy texture, making them very good options.

Outdoor seating with ample shade and picnic tables creates a relaxed vibe enhanced by background music and palm trees. Large windows offer a panoramic kitchen view, adding a personal touch to the dining experience. Drive-thru option is available but has a challenging layout.

Vegan tacos stand out here, especially one made with nopales. The exceptional flavor makes the vegetarian options notable.

Masa Quesadilla offers a nice texture variance from the granules of masa and melts with gooey Oaxaca cheese inside. Smoky tomato salsa adds a bright note that enhances the flavor.

Small bar with an open-air patio featuring fire pits and swings creates a relaxed, SoCal vibe atmosphere. Cool, trendy decor complements a top-notch cider selection and chill music. Space attracts a laid-back crowd looking for a casual spot to hang out.

Menu includes jackfruit tacos that suit vegans and a few other vegan options. Classic dishes like burgers, tacos, and burritos come with vegetarian choices.

The quesadillas feature black cherry beef in the Mexicali style, offering a unique flavor. They range from incredible to mid-level quality across different visits.

Small taco spot with only three tightly packed tables offers a lively and energetic atmosphere. Interior features well-decorated, neat design that creates a welcoming, homey vibe. Music plays loudly, adding to the high-energy environment despite the compact space.

Menu includes plenty of options with vegan choices. Vegan tacos stand out as a really good option.

Birria quesadilla stands out with rich flavor and pairs well with consommé. Quesadillas come in small portions but deliver very good taste and are often enjoyed alongside agua de horchata.

Mexican restaurant with open market seating and plenty of outdoor patio space creates a chill, cozy atmosphere. Shared seating in a food hall setting offers a casual vibe with some quieter indoor tables. Energy stays relaxed, making it suitable for quick, quiet meals or casual gatherings.

Lots of vegetarian options fill the menu, including vegetarian nachos, a vegetarian sope, and a vegetarian burrito. The vegan sopa stands out as a favorite dish.

Modern Mexican restaurant offers spacious indoor and outdoor seating with a breezy patio elevated for people watching. Atmosphere feels high class yet welcoming, with artistic plating and a lively bar featuring fresh margaritas and unique cocktails. Crowd enjoys a comfortable, friendly vibe with generous portions and stylish design.

Several vegetarian and vegan options include dishes with cashew cheeses. The menu features vegan coconut aguachile and flavorful mushroom tacos among many choices.

Quesadillas come with mushroom tinga or chicken tinga fillings, served alongside beans and rice. The quesadillas de huitlacoche and pinga quesadillas stand out as flavorful options.

Rustic restaurant offers indoor and outdoor seating with a dog-friendly patio that includes complimentary treats for pets. Atmosphere feels friendly and community-oriented with smooth music and a casual vibe. Strong focus on barbecue and craft beers, featuring brisket and a variety of margaritas.

Vegan options include a mushroom sandwich with crispy fried oyster mushrooms, onions, and cold slaw on a pretzel bun with a nice sauce. The menu offers a great selection of vegetarian dishes, including a vegan stacked sando and grilled cheese variations.

Brisket quesadilla stands out with its rich flavor and delicious taste. It pairs well with sides like brisket fries and smash burger fries.

Open kitchen reveals a chef-driven taco shop with a small, bare-bones setup. Atmosphere feels authentic and lively, echoing Tijuana vibes with a mix of standing and limited seating. The place fits naturally into the neighborhood with a buzzy, welcoming energy.

Vegetarian options match every meat choice on the menu, offering a variety of tacos and quesadillas. These authentic vegetarian tacos stand out in a place known for its meat dishes.

Quesadillas come with chicken or carne asada and taste very good. They sometimes resemble tacos but stand out with their great flavor and are often craved even when not hungry.

Outdoor space features tall standing tables and a small interior bar without seating. Casual, college vibe creates a relaxed atmosphere where many eat standing or take food to go. Self-serve salsa station adds to the authentic Mexican experience.

Good vegan options include several tacos, with mushroom tacos among the choices. Vegetarian selections are solid and varied.

Adobada quesadillas stand out with their bold flavor and are a popular choice. Cheese options like quesadillas and burritos add variety, while vampiros offer a different taste that some enjoy.

Small space with homey feel and counter-style setup offers spacious outdoor patio featuring dog-friendly seating and Mexican-themed decor. Atmosphere resembles typical Mexican fast food with clean, welcoming environment outside. Indoor seating is limited to high-top tables for two, encouraging outdoor dining.

Mexican vegan food here features homemade corn tortillas and wonderful sauces that deliver incredible flavor. Dishes like vegan tacos, burritos, and Chile Relleno taste authentic and hard to believe they are all 100% vegan.

Fresh-made corn tortillas make the quesadillas melt in your mouth. Corn quesadillas with mushroom protein offer a tasty, satisfying option.

Outdoor seating on a historic pier offers ocean views and fresh air. The space feels like a hole in the wall with limited seating but a wide variety of dishes. The atmosphere is casual and lively, with a focus on Mexican street food classics.

Vegan birria tacos come in a set of three and pair with horchata. Vegetarian options include birria tacos, but caution is needed as glass was found in one taco.

Chicken quesadilla stands out with great flavor. Birria quesadilla offers a rich, savory twist. Tacos and quesadillas both taste excellent here.

Cozy cafe with floor-to-ceiling windows and outdoor seating creates a bright, inviting space. The atmosphere buzzes with a happy whirlwind of activity as staff serve a steady line of customers. Seating options include bar, communal tables, and spots for two, all supported by plentiful plug-ins.

Menu includes vegetarian and vegan options alongside gluten-free choices. Outdoor seating adds to the relaxed vibe for plant-based diners.

Quesadillas come with a veggie option that surprisingly lacks actual vegetables. They taste good but stay in the realm of simple and basic without standing out.

Vintage carniceria style blends with covered outdoor seating that includes heated areas and views of hills. The atmosphere feels authentic and comfortable, drawing a crowded, local crowd with a strong reputation for phenomenal burritos and a dedicated vegan menu.

A dedicated vegan menu offers options like vegan chorizo and vegan cheese. Vegetarian and vegan burritos come fresh and fill up quickly with great prices.

Shrimp quesadilla stands out with fresh celery and a good balance of flavors. Chicken quesadilla often comes with vegetables and hot sauce but has less cheese than expected.

Outdoor seating resembles a cozy backyard with rustic decor and ambient lighting creating a warm, inviting atmosphere. The space includes a hidden patio and kid-friendly games, making it relaxed and family-friendly. Guests often enjoy chilling with drinks like micheladas while soaking in the festive, park-like vibe.

Quesabirria tacos use a quesadilla tortilla and stand out for their rich flavor. Chicken quesadillas come soggy, while kids' quesadillas are served with chips.

Midcentury modern design with dim lighting creates a warm, intimate setting. Loud music and live mariachi performances fill the space, making conversation difficult. Margaritas and Mexican wines complement flavorful dishes like carne asada and ceviche sampler.

Vegan and vegetarian options include avocado toast, vegan flautas, and sides like beans, rice, and fingerling potatoes. Desserts feature vegan sorbets and vegetarian churros.

Quesadillas come with a delicious taste but carry a high price at $22 each. They receive positive remarks for flavor despite the cost.

Mexican restaurant with separate vegan menu and authentic vegan burritos offers a quiet, casual atmosphere. It serves both meat and vegan options, catering to diverse diets with fresh, flavorful dishes. Prices are reasonable, though some vegan items carry a premium.

Vegan Mexican food features authentic burritos with options like vegan chick'n and portabello mushrooms. Vegan dishes include bean & cheese, often available even if not on the menu, all at reasonable prices.

Chicken and vegan quesadillas come with spinach tortillas and include black beans. They serve options like chicken barbacoa with less oil than usual.

Warehouse-style space offers spacious indoor and outdoor seating with self-serve kiosks for ordering. Atmosphere blends polished but approachable vibe with loud music and occasional stuffiness due to poor ventilation. Tacos stand out as generous and tasty, drawing a mix of opinions on quality.

Vegetarian options include potato tacos and a vegetarian hot sauce. The Idol Taco stands out as a notable vegetarian choice, and vegan options like the hero taco are available without cheese.

Carne molida quesadilla stands out with packed flavor and a messy but satisfying texture. Both quesadillas and tacos taste immaculate and very good overall.