Mexican food and seafood

Mexican restaurant with a community market atmosphere that feels quiet and safe. Offers handmade thick tortillas and juicy al pastor tacos with a focus on affordable prices. The space supports lively gatherings while maintaining a calm vibe.

Handmade thick tortillas offer a soft, chewy texture, especially the blue corn variety. Tacos like al pastor and beef birria deliver juicy, authentic flavors that taste fresh and traditional.

Fish tacos stand out with fresh flavors, paired well with shrimp dishes and burritos that include seafood options.

Dining area feels like backyard setting with many flies, creating a casual and lively atmosphere. Conversations flow easily, adding to the friendly energy. Seafood dishes like grilled tilapia and fish tacos stand out for their taste and generous portions.

Shrimp and fish tacos stand out with plentiful pieces and strong flavor. The tostada has heavily diced seafood and sliced carrots but is less impressive compared to the tacos.

Shrimp and fish tacos come with plentiful pieces and strong flavor. The seafood tower and prepared oysters offer fresh, tasty options. Some dishes include diced seafood with added ingredients like sliced carrots or imitation crab.

Seafood restaurant offers reasonable prices and delicious seafood with highlights like golden shrimp tacos and shrimp ceviche tostada. The atmosphere includes a long wait time around one hour. Some dishes show variation in portion size and preparation quality.

Golden shrimp tacos stand out with strong flavors and get finished first. The shrimp ceviche tostada scores high for freshness, while other tostadas and shrimp tacos vary from good to average.

Golden shrimp tacos stand out as a favorite, often finishing first on the plate. The shrimp ceviche tostada rates highly, while the shrimp cocktail and seafood trays offer solid, tasty options.

Food hall setup offers a lively atmosphere with colorful market vibes and a diverse crowd. The space feels intimate and friendly, blending culture and community in a casual setting. Meals focus on authentic Mexican flavors with generous portions and reasonable prices.

Cochinita pibil features pork marinated with achiote and sour orange juice, cooked in banana leaves, topped with pickled red onions, and served with black beans, rice, and corn tortillas. Fish tacos stand out for their excellent quality and generous portions, making them a highlight among Mexican dishes here.

Fish tacos feature a crisp yet light batter with no oily taste and a very fresh flavor. Ceviche made with Basa fish is bright and fresh, paired with a sweet and sour tangerine salad that has a slight spicy kick.

Seafood restaurant offers authentic Colima-style seafood with rich, flavorful shrimp tacos and exceptionally flavorful salsas. Patio seating creates a calm, cozy atmosphere with enjoyable music on weekends. Plenty of parking and clean environment support a relaxed dining experience.

Fish tacos stand out with fresh, delicious flavor and get consistent praise. Shrimp tacos and the chorizo burrito also deliver bold, satisfying tastes.

Fish tacos stand out with excellent flavor and are considered among the best. Shrimp tacos and shrimp cocktails offer strong, memorable tastes, with shrimp ceviche and empanadas also featured prominently.

Seafood dishes come with secret sauce and include specialties like el veneno and shrimp quesadilla. Portions of drinks like centenario are generous. Some items, such as ceviche, may vary in freshness.

Shrimp tostadas come with skimpy avocado and more tomato and onions than seafood. The shrimp quesadilla and el veneno are notable dishes. Four tostadas cost around $60-70 but focus mostly on vegetables.

Shrimp tostadas and quesadillas stand out with a secret sauce that defines the seafood dishes. The seafood here is consistently delicious and well-prepared.

Midsize food court with colorful, bright design and communal tables creates a family-friendly, spacious environment. Atmosphere feels like a small Mexican town market, relaxed and welcoming with a lively community vibe. Many vendors offer authentic Mexican dishes alongside artisan shops and a sports team store.

Black mole chicken tamales and blue corn quesadillas with mushroom stew stand out. Tacos come with slow-cooked pork or shrimp, served fresh with authentic flavors and generous portions.

Fresh seafood cooked to order shines here, with dishes like green aguachile shrimp offering a spicy, citrusy kick. Fish and octopus tacos, along with ceviche, deliver authentic Mexican flavors that stand out.

Small, cozy space with Mexican-style paper crafts and vibrantly colored walls creates a warm, authentic atmosphere. Laidback vibe suits family dinners or casual nights out. Excellent margaritas and a great bar complement the genuine Mexican dining experience.

Authentic Mexican dishes feature tender meats like lengua and generous portions in enchiladas. Burritos come with options like shrimp and breakfast styles, paired with fresh horchata and flavorful pozole with chicken.

Shrimp dishes stand out with plump shrimp in tacos and burritos. The shrimp fajita features red-salted shrimp with bell peppers and onions, resembling Korean stir-fried squid. Burritos combine beans, Mexican rice, and high-quality fried fish or grilled shrimp.

Small, family-owned Mexican restaurant offers home-style cooking in a clean and family-oriented setting. Atmosphere feels welcoming and fun despite minimal interior decor. Known for mixed ceviche and soft shrimp tacos that stand out in taste and price.

Soft shrimp tacos and mixed ceviche stand out for taste and price. Enchiladas and aguachile tostadas also offer solid options. The asada burrito includes overcooked rice.

Fresh seafood stands out with mixed ceviche and soft shrimp tacos praised for taste and price. Shrimp tacos often come recommended, though occasional mix-ups with fish occur.

Warehouse-style space with Mexican-themed decor and plenty of TVs creates a spacious, private atmosphere. Music plays from a jukebox, and games like pool add to the relaxed, festive vibe. Dim lighting and quiet moments contrast with lively pre-game energy, making it a versatile spot.

Tacos come with steak-styled meat and amazing hot sauce, including carne asada and perfectly fried fish options. Drinks like the strawberry margarita and jalapeño margarita balance well with fresh guacamole and filling tortas.

Fish tacos come seasoned and fried perfectly. The Ballena Michelada includes bacon-wrapped shrimp, chamoy, cucumbers, and celery.

Grocery store offers a clean, well-lit space with a hot foods bar and self-serve tamale station. Energy stays lively and comfortable with friendly staff and good music. Customers find a cafeteria area for quick meals and enjoy a strong selection of Latin American products.

Fresh tortillas come straight from the tortilla station, warm and ready. The hot Mexican food bar offers cooked dishes like fried fish, ribs, and tamales alongside a variety of homemade salsas and Agua Frescas made with chunks of fresh fruit.

A fresh meat counter offers a wide variety of seafood including fresh fish and good shrimp. Cooked options like fried fish and seafood platters are available in the grab and go section.

Small space with just two tables and an open view of the kitchen creates an intimate setting. Atmosphere feels warm and welcoming, with handmade tortillas and flavorful seafood standing out. Offers champagne and a variety of drinks, making it unique among Mexican eateries.

Handmade tortillas come fresh to order. The menu includes fish tacos not found elsewhere nearby. Menudo and shrimp cocktail add to the rich Mexican flavors.

Fish tacos come fried by default, with no grilled option unless requested. Seafood dishes offer flavorful seasoning and affordable prices, but ceviche often contains more onions and tomatoes than fish.

Small interior showcases a beautiful family-owned atmosphere with fresh, flavorful tacos and a generous green pozole. The vibe is cozy and casual, attracting those who appreciate top-tier Mexican seafood in a compact setting.

Birria tacos come with cheese and have a rich flavor, though meat portions can be light. Pozole verde with pork offers a flavorful, hearty option. Fish tacos, especially the grilled Baja style, and shrimp nachos with macha salsa stand out for freshness and taste.

Shrimp nachos with macha salsa stand out as a favorite. Fish tacos, especially the grilled Baja style, are consistently delicious. The menu also features filling options like the fish burrito and shrimp Diablo quesadilla.

Small space fills quickly with a homey vibe and cute decor. Outdoor seating offers pleasant weather and a relaxed atmosphere without loud music. Menu features unique taco flavors and house-made sauces that stand out.

Tacos stand out with unique flavor combinations like the Mexicali and shrimp enchilado varieties. Burritos and salsas also maintain consistently high quality, with options like the vegan-friendly Avocado City taco featuring tempura avocado and blue cheese vinaigrette.

Fish Tacos stand out with great taste and affordable prices. Shrimp dishes like the Camaron Enchilado and shrimp enchilado tacos feature fresh, big, and tasty shrimp that pair well with other items.

Seafood restaurant offers quiet atmosphere with outdoor seating and great prices. The menu features large shrimp cocktails and best ceviche tostadas, attracting those who appreciate quality seafood. Limited parking and uneven tables are notable aspects of the setup.

Seafood shines with Shrimp Tacos, Aguachile, and ceviche tostadas. Large tostadas mix shrimp, surimi, and octopus, though opinions on them vary.

Seafood options include shrimp tacos, aguachile, and ceviche tostadas that come large and loaded with shrimp, surimi, and octopus. The shrimp cocktail features a generous amount of shrimp, and dishes like seafood soup and shrimp burritos are well-prepared and flavorful.

Mexican restaurant with a laid back vibe and quaint setting offers generous portions of flavorful food. The space includes a tight taco stand inside, creating an intimate atmosphere. The energy stays chill, attracting those seeking satisfying, authentic meals without rush.

Burritos and tacos come with generous portions and flavorful meats like chicken, steak, and shrimp. The shrimp melts in your mouth, and the chicken stays juicy. Tacos, especially steak and chicken, are consistently delicious and well-made.

Shrimp dishes stand out with melt-in-your-mouth texture and juicy flavor. Options include burritos and tacos often paired with steak or chicken, offering a variety of seafood combinations.

Small, carry-out-only spot offers crispy fried chicken with southern-style batter and flavorful sides like spicy rice and Cajun corn. Atmosphere feels comfortable and casual, with a buzzer system allowing waiting in cars. Busy location with long wait times and no dine-in options.

Chicken tacos stand out with a crispy, creamy texture and a crunchy shell like chili cheese chicken deep fried. Garlic noodles and garlic soy chicken with sauce add strong, savory flavors to the menu.

Shrimp shines in the garlic noodles and pasta, often paired with a rich garlic soy sauce. Cajun corn, clams, and hot water cornbread add variety alongside dishes like honey butter chicken and fries.

Small Mexican restaurant with authentic accordion music and an architectural flare outside creates a charming, lively atmosphere. Fresh handmade tortillas and a salsa bar add to the genuine dining experience. The place feels busy and focused on delivering affordable, flavorful food.

Tacos come packed with fresh, juicy flavor from choices like carne asada, al pastor, carnitas, or birria. Fresh tortillas hechas a mano and grilled meats create hearty, authentic Mexican street food with big portions and bold taste.

Shrimp dishes vary here, with shrimp quesadilla and shrimp burritos standing out as flavorful. Shrimp tacos sometimes come out plain and cold, lacking consistency.

Outdoor seating offers a cool and comfortable dining experience with a spacious and comfortable atmosphere that evokes a sense of being in Mexico. The setup includes a restaurant experience in the back and takeout service in front, attracting those who appreciate authentic Mexican seafood and street food flavors.

Wet burritos and carne asada stand out with rich flavors. Shrimp tacos use box-fried Camaron stacked with vegetables, offering a unique twist.

Surf n turf asada and shrimp stand out for their flavor. Shrimp tacos use box-fried Camaron with one shrimp each. Ceviche shrimp lacks cleanliness.

Mexican restaurant with authentic seafood dishes and Latin music creates a lively, welcoming atmosphere. Popular for grilled fish and shrimp specialties, it attracts those who enjoy casual dining with beer. Cash-only policy and varied menu choices define the experience.

Authentic Mexican food features perfect chicken tacos and a variety of dishes. A single tostada costs $25, which is higher than menu prices.

Seafood molcajete offers a mix of fresh fish, shrimp, and other seafood. Grilled fish stands out as very good, while shrimp is unique here compared to other spots.