Asian fusion restaurant with a modern, spacious interior featuring cement tones and forest green plants creates a welcoming, lively atmosphere that can get loud due to popularity. Large seating areas and a private dining space accommodate groups and gatherings comfortably.
Pho stands out with its slow-cooked snow broth and tender, flavorful meat. The menu includes dishes like Golden Pear Salad and Garlic Noodles with Sweet & Sour Salmon, all rich in authentic Vietnamese flavors.
Fresh salmon features in several dishes, including a sweet and sour version and a umami-rich fried rice. Vegetables served with salmon are lightly garlicky and cooked just right.
Good to know
Sona Fusion Kitchen is open until 1:30 AM, making it convenient after a long park day.
Disney cast members receive a 10% discount on dine-in orders over $60 with proof of employment.
There is plentiful parking available near the restaurant.
Restaurant offers a modern, cozy interior with spacious seating and a warm, inviting atmosphere. It stays open late, providing a lively yet comfortable vibe uncommon in the area. The space features bright, clean decor with a high ceiling and a welcoming environment.
Broth carries a rich, authentic aroma that recalls Vietnam. Pho features tender beef bones, filet mignon cuts, and a generous meat to noodle ratio with free noodle refills.
Salmon appears in a garlic noodle dish and a salmon and filet mignon combo. Kids enjoy the salmon and filet mignon plate.
Good to know
The restaurant is open late until midnight, making it a great option for night owls.
Parking may be scarce during peak hours due to its location in a busy plaza.
The menu includes a variety of dishes beyond pho, catering to different tastes.
Spacious Asian fusion restaurant with modern clean interior and artistic cultural decor creates a relaxing vibe. Music and food videos add to the atmosphere, which is family friendly despite some noise from open seating. Free noodle refills and well-spaced tables support a comfortable dining experience.
Pho stands out with its rich, flavorful broth that many find unmatched. Spring rolls complement the menu, creating a solid Vietnamese cuisine experience.
Grilled salmon comes out flaky and tasty, cooked just right. The salmon pairs well with buttery, garlicky noodles and aji sauce for added flavor.
Good to know
Parking is available in a small lot just for the area.
Expect the restaurant to get packed by 6 PM; arrive early to avoid the dinner rush.
The food is served quickly, even during busy hours.
Small, elegant Asian restaurant with modern design and Asian-influenced art creates a warm, family-friendly atmosphere filled with plants and vibrant decor. The space feels inviting and comfortable, suitable for casual dinners or celebrations. An open bar adds to the relaxed vibe.
Birria pho stands out with rich, flavorful broth and tender meat. Spring rolls and combo pho offer balanced, tasty options with a good amount of meat.
Salmon appears in dishes like Tom yum pasta, Nasi Goreng Fried Rice, and garlic noodles. The salmon is consistently well cooked and flavorful, though some dishes like the garlic noodles may lack seasoning.
Good to know
The restaurant's grand opening is on March 21, 2024.
A special menu is available for Restaurant Week.
Parking is available in a shared lot, but can be limited.
Small, intimate space with charming interior featuring hand-painted artwork and delicate decor. Atmosphere varies from cozy and welcoming to dark and overcrowded, with occasional loud music. Popular spot with a mix of Vietnamese and Peruvian dishes, often busy and open late.
Short rib and ribeye pho stand out with their tender, flavorful broth. Salmon spring rolls offer a unique twist not commonly found elsewhere.
Grilled salmon appears in garlic noodles and pairs with an avocado flavored dipping sauce. Salmon also features in spring rolls, a unique dish here.
Good to know
Reservations are recommended on weekends due to high demand.
Parking is plentiful and easily accessible near the restaurant.
The restaurant is open until 1am, perfect for late-night dining.
Cafe offers an artsy decor with community art and vinyl records playing quiet tunes. Atmosphere stays calm and peaceful, ideal for working or relaxing. Seating spreads across indoor and outdoor spaces, creating an open, inviting vibe.
Vietnamese coffee stands out with its egg foam and rich flavor. The mushroom banh mi features bread from a local bakery and cultured butter, delivering a spicy kick.
Salmon toast features a spicy kick with a smoked lox spread that adds a nice flair. The heat level is unexpectedly strong, making it stand out.
Good to know
The cafe offers a limited selection of food items, especially later in the day.
Adding avocado to your meal costs $2.50.
The cafe has both indoor and outdoor seating available.
Roomy interior with wooden tables and colorful paintings creates a casual, cozy vibe. Atmosphere stays clean and relaxed, welcoming groups with a crab boil setup for friends and family. Energy ranges from quiet to bustling, reflecting a mix of informal dining and lively late-night culture.
Bun cha Ha Noi tastes authentic, like it came from the motherland. Spring rolls and a refreshing rau cai be cuon with shrimp and pork offer unique takes on traditional dishes, though pho is not served here.
Crispy salmon belly stands out with its fresh, buttery texture and perfect seasoning. Salmon appears in various forms like summer rolls and dishes with house special sauce, offering roasted and tangy flavors.
Good to know
Reservations are recommended due to high demand, especially on weekends.
Expect to pay around $100 per person for a full meal without drinks.
Credit cards and mobile payments are accepted; cash is also welcome.