Modern restaurant offers cozy indoor and outdoor spaces with an open kitchen and scenic city views. Atmosphere feels like a relaxed piece of France, blending modern vibes with a homey touch. Guests enjoy a calm setting suitable for lunch or dinner, often accompanied by innovative drinks.
Freshly seasoned lobster and quality sauce come together on a toasted brioche for the lobster roll. Presentation is neat, and it pairs well with fries or seafood stew.
Pho stands out with its rich, flavorful broth and perfectly cooked noodles. The vegetarian and chicken pho both capture the hearty, aromatic qualities of traditional recipes. Banh mi offers exceptional freshness and flavor, especially the veggie version.
"The seafood pasta here is top notch, like Michelin star quality."
"The Vietnamese pho has a rich, flavorful broth."
"The lobster roll was nicely presented on toasted brioche."
Good to know
The restaurant offers a seasonal menu with a small selection of dishes.
Prices are reasonable, with burgers and sandwiches costing around $30 for two.
The restaurant is family-run, operated by chef Nicolas and his sons.
Vietnamese restaurant combines upscale decor with a quiet, cozy atmosphere ideal for relaxed meals or romantic dinners. Large banquet hall and party spaces support events with karaoke setups and a dancing floor. Outdoor patio welcomes dog families, adding a casual, friendly touch.
Buffet includes fresh lobster alongside other seafood like shaken tofu. The house special lobster stands out for its flavor, served with grilled oysters and salt & pepper prawns.
Spring rolls come fresh and tasty with a crisp texture. Pho offers oxtails and shrimp soup options that stand out, alongside a Pork Banh Mi with perfect French bread and traditional fillings.
Good to know
Reservations are required for large parties, even if some guests cannot attend.
The restaurant charges $35 per person for the all-you-can-eat buffet.
Food service can be slow, with dishes arriving at different times for tables.
Sleek, modern design with bright lighting and ample indoor seating creates a calm, refreshing atmosphere. The space feels more like a trendy cafe than a traditional pho spot. An extensive menu offers unique dishes alongside authentic pho broth, attracting diners early to secure seats.
Lobster appears in spring rolls, a unique dish not commonly found elsewhere. These rolls are consistently tasty and well-made.
Lobster spring rolls stand out as a unique offering not seen elsewhere. The summer rolls stay crispy thanks to thoughtful packaging with holes in the to-go containers. The menu is extensive, featuring favorites like Pho American Wagyu, house pho, garlic noodles, and shaken beef.
Good to know
Expect to wait if arriving after 5 pm, as it gets busy.
There is a free parking lot available for customers.
The menu features unique items not found at other pho places.
Small, intimate space with charming interior featuring hand-painted artwork and delicate decor. Atmosphere varies from cozy and welcoming to dark and overcrowded, with occasional loud music. Popular spot with a mix of Vietnamese and Peruvian dishes, often busy and open late.
Garlic lobster noodles come with a well-seasoned lobster and a perfect amount of garlic. The noodles are cooked perfectly and packed with generous lobster portions.
Short rib and ribeye pho stand out with their tender, flavorful broth. Salmon spring rolls offer a unique twist not commonly found elsewhere.
Good to know
Reservations are recommended on weekends due to high demand.
Parking is plentiful and easily accessible near the restaurant.
The restaurant is open until 1am, perfect for late-night dining.
Corner shack with outdoor seating and informal vibes offers a Hawaiian shrimp truck atmosphere without the truck. Music from nearby smoke shop affects the mood, but high top seating with umbrellas provides a casual spot to enjoy seafood. Small size and basic setup make it best suited for quick lunches or takeout.
Fresh lobster comes packed with meat and swims in a garlic sauce. It arrives with shrimp, garlic, and jalapeños that add flavor without heat, plus shrimp and veggies on the side.
Fried whole squid, spring rolls, and beef stick sandwiches stand out. Crispy salmon pairs well with a fermented fish sauce that adds a funky salty and sour punch.
Good to know
Parking can be challenging due to limited space in the small plaza.
The wait time for food is approximately 15 minutes.
Seating is limited and only available outside.
Small interior creates a cozy and inviting atmosphere with old school R&B music adding to the vibe. The space feels busy and energetic, often crowded with a steady flow of diners. Friendly staff contribute to a family-friendly mood despite occasional loud conversations.
Garlic noodles with lobster come rich and luxurious. The dish pairs well with other bold flavors like garlic fried rice.
Vietnamese coffee stands out with its rich, bold flavors, including a coconut version and an egg coffee topped with whipped cream. The Banh Mi Chao Trung Muoi features wagyu beef and salted egg, offering a rich, flavorful bite, while the seasonal bun rieu delivers authentic, packed flavors.
Good to know
After 2 PM, they offer a 20% Happy Hour discount.
Expect a waitlist during peak hours as the restaurant gets very busy.
There is only one unisex restroom, which may require waiting.
Hot pot restaurant with modern decor and a large open space suited for groups. Atmosphere is lively and noisy, featuring Vietnamese EDM music that creates a club-like vibe. Tables are close together, contributing to a crowded feel even in a roomy setting.
Lobster comes in 2-3 pound portions with lots of fresh meat. The lobster fried noodles and lobster tail with udon stand out as juicy and flavorful dishes.
Fresh spring rolls stand out with their vibrant colors and a zesty dipping sauce. The menu offers solid examples of Vietnamese cuisine.
Good to know
Reservations are not accepted; expect long lines during dinner hours from 6 to 7 PM.
Plan to arrive at least 30-45 minutes early to find parking.
Happy hour offers a $3 discount on mixed drinks.
Chinese restaurant offers calm, modern ambiance with meticulously arranged tables and Asian vibes. The atmosphere stays welcoming and comfortable, suited for groups with generous family-style portions. Prices remain fair relative to quality, and parking is available on-site.
Lobster comes cooked with ginger and scallion in a flavorful entree. The dish offers a finger licking experience with a clear Chinese influence.
Roast duck pho stands out with rich flavor and tender meat. Pho noodles come authentic and satisfying, especially the giant bigbone bigback pho.
Good to know
Reservations are recommended for dinner, especially on weekends.
Expect no wait times during early dinner hours on Saturdays.
Parking is free and available on the premises.
Seafood restaurant offers a spacious modern interior with high ceilings and multiple big screen TVs showing live sports. Atmosphere feels busy and noisy, resembling a bustling market more than a quiet dining spot. Popular spot draws crowds, creating a lively and energetic vibe.
Lobster dishes come with tender, sweet tail meat cooked perfectly without chewiness. Options include grilled, stir-fried in black pepper sauce, and served with egg or garlic noodles, all with a subtle, balanced flavor.
Authentic Vietnamese cuisine shines with very good desserts and free small bowls of che offered alongside drinks. The menu captures traditional flavors well.
Good to know
Come early to get your table during peak dinner times after 6pm.
They don't take reservations, so expect long wait times on weekends.
You can check in on Yelp to reduce your wait time.
Spacious and modern Vietnamese restaurant with an intimate setting and private dining area. Atmosphere feels pretty and floral, paired with a spot-on music selection that enhances the vibe. Offers a vast menu with seafood options and accommodates dietary preferences like vegetarian substitutions.
House special lobster comes with noodles and features jumbo Maine lobster. Pricing is about $122 for 3.2 pounds, but the meat amount seems less than expected. Some report food poisoning after eating the lobster.
Bun thit nuong stands out with fresh garnishes and solid flavors. Chicken pho uses a soup base but tastes overly salty and lacks the traditional slow-cooked depth.
Good to know
There is plenty of parking available for guests.
The restaurant offers meat substitutions with tofu upon request.
The menu features a vast selection of seafood options.
Glass floors reveal koi fish swimming below, creating a unique aquatic feature that defines the space. Calm, modern, and inviting atmosphere suits quiet afternoons, romantic meals, or relaxed meetings. Talented magician performing table-to-table adds an unexpected touch of live entertainment.
Lobster dishes feature rich flavors and tender texture. Options include lobster Benedict with perfectly poached eggs, lobster pasta, and flavorful lobster and shrimp dumplings.
Pho stands out with rich, authentic flavors. Fresh, flavorful spring rolls come with artful presentation. Lobster and banh cuon offer unique tastes. Desserts include Vietnamese Coffee Beignets and Cherry Bomb Alaska, paired with Vietnamese iced coffee and hot tea.
Good to know
Reservations are recommended for private events, especially for upstairs seating.
Parking options include free street parking or valet after 5pm for $10.
Expect high prices; a meal for four can exceed $800.