Small space with calming atmosphere and a pet-friendly patio offers fresh seafood daily. Sushi features thick cuts of Bluefin tuna and generous rolls with caviar. Laid-back vibe suits families and relaxed diners alike.
Extremely fresh fish arrives daily, making the sushi and sashimi stand out with thick cuts of Bluefin tuna, O Toro, and sweet shrimp. Rolls are generous with fish and light on rice, featuring items like the Bluefin special, oysters, and tai fish topped with caviar.
Good to know
Fresh Fish Friday features special imports that arrive on that day.
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Reservations are recommended on weekends due to high demand.
Bright, modern space offers a calm, chill vibe with friendly energy. Fresh fish shines with big chunks and high quality ingredients. Unique mix-ins and sauces create a distinctive flavor that sets it apart from typical poke bars.
Fresh fish features prominently, with big chunks and high quality ingredients. Sashimi like salmon and tuna comes marinated in sesame oil, boosting smoothness and flavor.
Good to know
Expect about a 25-minute wait during the dinner rush for poke bowls.
There is free parking available for customers.
Smaller portion sizes are offered for those who want less food.
Small, cozy spot offers flavorful curries and well-cooked noodles in a quiet, intimate setting. Shrimp dishes like Tom Yum Koong and coconut shrimp appetizers stand out for fresh taste. Friendly vibe suits casual dining with indoor and patio seating.
Shrimp shines in several dishes like Tom Yum Koong, a hot and sour soup with herbs and tomatoes, and the green curry with shrimp. Coconut shrimp and rocket shrimp with calamari appetizers also stand out for their flavor and preparation.
Good to know
The restaurant offers generous portion sizes for the price.
Takeout orders are typically ready in 15 minutes.
Daily specials provide great deals on select menu items.
Family-owned spot offers a cozy vibe with friendly staff and a locals-only feel. Fresh fish shines in rainbow roll and tempura dishes. Warm, inviting space serves authentic sushi and well-priced meals for a true Japanese experience.
Fresh fish features in sushi and handrolls with a great chew on the soba noodles. Dishes include a rainbow roll, shrimp and vegetable tempura, and chicken teriyaki alongside California rolls.
Good to know
Ichiban has been in business for over 35 years, offering authentic Japanese cuisine.
The restaurant operates only from 5 PM to 8 PM, so plan your visit accordingly.
Expect the restaurant to get busy after 6 PM, especially on weekends.
Small, cosy spot with old-school decor and authentic, dated vibe. Seafood shines with deep fried pork chops and spicy salt squid. Classic dishes and standout soups offer great flavor at reasonable prices.
Deep fried pork chops, squid, and cod fish with spicy salt stand out among the seafood options. Honey walnut shrimp and shrimp with vegetables also appear on the menu.
Good to know
Red Lantern offers lunch specials every day of the week.
They stop seating in the dining room an hour before closing.
The lunch specials cost only 11 dollars.
Spacious interior with wood accents creates a lively vibe perfect for groups. Fresh sushi shines with premium quality fish and authentic flavors. The all-you-can-eat menu features varied dishes like ramen and skewers, blending great seafood with diverse options.
Freshness stands out with clean, high-quality fish that avoids any strong fishy taste. Sushi offers premium quality and authentic flavors, with well-balanced fish and rice proportions.
Good to know
Reservations are recommended to avoid long wait times, especially on weekends.
The restaurant is open until midnight every day for late-night dining.
Free parking is available in the adjacent parking structure.
Seafood shines with large portions and crispy batter on fresh fish dishes like tacos and Cajun shrimp. High ceilings create a lively atmosphere that feels familial despite some noise. Efficient text alerts keep service smooth in a often crowded setting.
Fish dishes feature large portions with crispy, light batter and fresh, flaky texture. Options include battered fish tacos, Cajun shrimp, and grilled seafood, all priced affordably around $10 to $12.
Good to know
Reservations are not accepted; it's a walk-in only restaurant.
Expect longer wait times during peak hours, especially on weekends.
The self-service ordering system can be confusing for first-time visitors.
Small, intimate space with dim lighting sets a relaxed mood. Omakase-style all-you-can-eat BBQ offers garlic butter shrimp and spicy octopus. Open kitchen with slanted grills showcases fresh meat slicing, perfect for casual gatherings.
Omakase-style all-you-can-eat BBQ includes a huge variety of meats and seafood. Garlic butter shrimp, spicy octopus, and beef tongue stand out with fresh, tasty flavors and good texture.
Good to know
The all-you-can-eat price is $55 for Omakase, $43 for Basic, and $35 for lunch on weekdays.
Expect long wait times, especially by 6 pm when lines form outside.
You can order four types of meat per round during the all-you-can-eat experience.