Chinese food

Market-style setup combines with futuristic decor and robot servers to create a Blade Runner-esque vibe. Bright, clean space feels modern and creative despite some crowding and smoky BBQ aroma. Touchscreen ordering and induction heat tables add a unique interactive element to the hot pot experience.

Food here is fresh and delicious with a quality that matches the price. The ordering process uses a cart system that makes selecting items easy and adds a fun, interactive touch to dining.

Self-service hot pot lets you customize your meal with high quality meats that stay tender whether grilled or boiled. The dual hot pot setup offers different broths like sukiyaki, making the flavors pop.

Hole-in-the-wall dumpling spot with handmade dumplings and homemade noodles offers a cozy, unpretentious atmosphere reminiscent of a mom-and-pop setup. The space is small and modest, with simple decor and a slightly cramped interior. It draws a crowd seeking authentic Northern Chinese flavors at very reasonable prices.

Food offers delicious, flavorful dishes with great quality at reasonable prices. Every meal leaves a desire for more due to its consistent amazing taste.

Homemade dumplings and noodles stand out with spicy juicy pork dumplings and affordable prices. The food is consistently delicious and recognized with a Michelin star.

Modern, stylish space with elegant decor and well-balanced lighting creates a cozy, inviting atmosphere. Many private dining rooms accommodate gatherings and small events comfortably. The vibe blends authentic Sichuan energy with a lively yet relaxed setting.

Food features bold, spicy flavors and authentic Sichuan style. Dishes come in small portions with fresh ingredients and perfect seasoning, served quickly and beautifully presented.

Authentic Sichuan dishes shine with bold spices and a perfect balance of heat. Signature plates like mapo tofu and boiled fish showcase rich, traditional flavors not easily found elsewhere.

Spacious dining area with clean, beautifully designed interior featuring wooden accents and warm lighting creates a comfortable atmosphere. A free self-serve dessert and fruit bar adds a unique touch to the experience. The place often feels cozy and pleasant, welcoming a diverse crowd.

Food features authentic Yunnan cuisine with generous portions and consistently delicious flavors.

Authentic Sichuan and Yunnan flavors shine through dishes like pickled fish and Sichuan-style chicken. The Dan Dan noodles stand out, and the Kung Pao Chicken balances sweet, spicy, and tangy with tender chicken and crunchy peanuts.

Dining takes place inside spacious camping tents with unique camping-themed decor that creates a warm and comfortable atmosphere. The environment stays clean and tidy, offering comfortable seating and a relaxed vibe suitable for family outings and dinner parties.

Food comes out fresh and delicious, especially dishes like clams and veggies. Prices stay reasonable, and service is consistently good.

Sweet and sour pork stands out with its balanced flavors. Chinese BBQ offers rich, savory taste that complements the menu well.

Modern interior blends warmth with subtle pop art accents, creating a vibrant yet comfortable atmosphere. The setting suits gatherings and date nights, offering a cozy and lively vibe. Attention to detail shows in thoughtful amenities like complimentary snacks.

Food here offers authentic Cantonese flavors with a focus on traditional Shunde style. Dishes like steamed fish and chicken taste true to their roots, delivering a delicious and well-balanced experience.

Congee-based hot pot stands out as a rare and authentic Cantonese dish here. The broth tastes rich, and the Cantonese style beef cuts and chicken keep the flavors true to tradition.

Mini stoves at each table keep food warm and flavorful in a clean, bright space. The atmosphere stays warm and laid-back, filled with authentic Northeastern Chinese barbecue charm. Regulars enjoy handmade charcoal-grilled skewers and a cozy setting that suits both dine-in and takeout.

Authentic Northeastern Chinese cuisine shines here with an extensive food selection that stays flavorful without being greasy. The barbecue is very authentic and the food feels fresh and delicious in a cozy setting.

Sweet and sour pork and braised pork slices deliver strong wok hei flavor. Chinese BBQ skewers taste very authentic and the atmosphere feels warm and laid-back with plenty of Chinese BBQ charm.

Small space with bench seating and outdoor area offers a cozy vibe despite some maintenance issues outside. Atmosphere feels warm and casual, with fresh ingredients and a menu focused on clay pot rice and herbal soups. Prices stay reasonable, attracting those who appreciate authentic flavors and variety.

Food features fragrant flavors and is not too salty. Clay pot rice stands out as excellent, often served with soup on the side.

Soup comes with the hot pot rice, adding warmth and flavor. The menu features Sichuan Chicken that is juicy and mild, and stranger taste dumplings with black vinegar and less spice. Claypot rice dishes include beef, egg, preserved meat, and pork patty, alongside soups like goji berry with black chicken and tea tree mushroom with old duck.

Cozy, mom-and-pop style restaurant with authentic Hunan cuisine and a bright, spacious ambiance. Dogs are allowed inside, contributing to a lively, sometimes noisy atmosphere. Offers free ice cream and popsicles after meals, enhancing the casual dining experience.

Authentic Hunan cuisine shines with perfect wok hei and bold, spicy flavors. Meals offer hot and spicy food with character and consistently deliver flavorful, tasty dishes.

Authentic Hunan cuisine shines with perfect wok hei and flavorful spicy dishes. Signature plates include Hunan bacon and ribs alongside tender lamb bites.

Buffet offers sushi and ramen bars, hot pot, and a hibachi grill for made-to-order dishes. Atmosphere feels cozy and spacious with clean, well-maintained decor. Noise level can be high due to frequent celebrations, creating a lively vibe.

Food here offers excellent quality with a variety of fresh options. The dining experience combines amazing flavors and attentive service.

Seafood and Chinese dishes come with an excellent hot pot selection that is free. The buffet offers fresh food including pork belly, ribs, chow mein, and pineapple rice alongside sushi and ramen.

Small noodle shop with a mom and pop feel offers a calm, family-oriented atmosphere and comfortable seating. The place stays quiet and spacious, with no rush to leave. It serves authentic Sichuan flavors with good value and generous portions.

Food features authentic Chinese cuisine with a focus on Mala spice flavors and dishes like griddle frog. The restaurant offers a quiet, humble setting with consistently very good food.

Authentic Sichuan flavors stand out here, especially in the Dan Dan noodles which balance oil and salt well without being too salty. This place captures the true taste of Sichuan cuisine.

Copper hot pot and live music performances create a lively, bright atmosphere with a spacious, colorful interior. The place draws crowds eager for interactive dining with a sauce bar and dessert options. Noise levels rise during performances, making conversation difficult at times.

Food comes out quickly and stays fresh, cooked in boiling water and broth. Quality is consistently high with delicious flavors and good prices.

Charcoal flame adds depth to the broth in the traditional hot pot. Signature lamb spine hot pot and copper pot lamb hot pot stand out as delicious options.

Restaurant blends modern and traditional Hong Kong elements with neon lights and retro-style dining sets creating a cozy yet stylish atmosphere. Space feels inviting and clean, suitable for quick bites, socializing, or working. Decor includes unique plates and Hong Kong street food signs, enhancing an authentic cafe vibe.

Food tastes close to homemade curry with plates and bowls that have unique Hong Kong designs. Takeout holds up well after a short drive, and service complements the food quality.

Taiwanese spicy hot pot features a unique spicy floral broth with beef, fish balls, vegetables, tofu, and eggs, served with vermicelli and a versatile garlic sauce. Traditional Hong Kong dishes include a wide array of noodles, congee with preserved duck egg and pork, and classic beverages.

Small space offers authentic Shanghainese cuisine with reasonable prices and generous portions like lion's head and red braised pork. Atmosphere feels down-to-earth and quiet, with many takeouts and a hidden gem vibe. Service includes occasional tension but food quality remains a highlight.

Authentic Shanghainese cuisine stands out with real flavors and good value. The food offers a genuine taste of Shanghai that remains rare in Southern California.

Shanghai egg rolls offer an authentic taste. Kung Pao chicken stands out with its spicy and savory flavor, paired well with pork ribs Shanghai style.

Fast-food Chinese restaurant offers large portions and reasonable pricing with a spotless environment. The menu features flavorful dishes like jalapeños chicken, BBQ pork, and sticky, sweet spicy wings. It serves as a convenient option near local colleges with both card and cash payments accepted.

Food offers amazing flavor and tastes very fresh, especially around midday. Portions are generous, with combos providing enough for multiple meals.

Chow mein stands out with a taste similar to Panda Express. Orange chicken varies, sometimes better than most places, sometimes not favored. Cha szu pork and egg rolls also appear as solid choices.

Northern Chinese restaurant offers authentic Dongbei cuisine with generous portions and live music on weekends. The atmosphere includes private rooms suitable for gatherings, though the decor is worn and dated. The vibe is casual and lively, attracting those seeking hearty traditional dishes.

Authentic Northeastern Chinese cuisine shines here with dishes that taste like home in Northeast China. The menu features traditional Shenyang flavors and northern fusion that stay true to their roots.

Sweet and sour pork stands out with a crispy exterior and tender, juicy inside, bursting with flavor. Dumplings feature chewy handmade wrappers and fresh filling, while noodle dishes, baos, and fried twisted dough add variety.

Outdated decor sets a simple backdrop for hearty Cantonese dishes with excellent roast ducks and tender barbecue meats. The atmosphere is calm with ample seating and a steady flow of locals enjoying authentic Chinese flavors. Prices stay reasonable, making it a solid choice for all ages.

Hearty Cantonese and authentic Chinese food define the menu here. The dishes stay consistently delicious and satisfy cravings for genuine flavors.

Hearty Cantonese dishes include seafood fried noodles, traditional noodle soups, and Chow Mein like Liang Mian Huang. Appetizers feature peking duck, BBQ pork, and soy sauce chicken, with seafood hot pot soup also available.

Seafood steams directly at the table under a glass dome, creating an interactive dining experience. The space feels clean and elegant with bright lighting and a cozy atmosphere suitable for gatherings. Lines and some chaos occur outside, but inside the vibe remains inviting and comfortable.

Food here bursts with fresh flavors and comes out quickly. The dishes offer a unique Chinese taste in a clean and comfortable setting.

Fresh handmade dumplings and steamed buns arrive right at the table, with soft wrappers and juicy fillings. Noodles and other dishes also come freshly made and steamed on site.

Bright, spacious dining area offers a relaxed and easygoing atmosphere with moderate noise and background music. Customers select ingredients by weight from a buffet-style counter, creating personalized bowls with a variety of Taiwanese and Chinese options. Sauce bar with to-go containers and flexible portion sizes add to the customizable experience.

Pricing is based on weight, letting you pick exactly what you want. Plenty of fresh and frozen ingredients like fish balls offer a healthy, non-processed option for the Taiwanese hot pot.

The hot pot soup base stands out with its rich and flavorful broth. Guests can select their own ingredients for a personalized Taiwanese hot pot experience with a unique malatang flavor.

Dim sum comes pre-cooked in plastic containers, creating a fast food vibe rather than a traditional teahouse experience. The space is small but comfortable, with self-serve water stations and utensils stored in table drawers. The atmosphere feels casual and modern, bustling with a lively crowd and welcoming lounge music.

Food arrives hot and fresh, served quickly to keep quality intact. Offers a lunch special with two dim sums, an appetizer, and a drink for $10, all at a reasonable price.

Dim sum here features well seasoned pork ribs with a high meat-to-bone ratio and flaky egg tarts. The menu includes clean, non-greasy dumplings and chicken feet, served quickly with options like a lunch special combining dim sum and appetizers.

Spacious dining area features red lanterns and traditional Chinese wallpapers creating a beautiful setting. Atmosphere stays lively without overwhelming noise, with many large tables and private rooms available. Food is known for authentic Peking duck and other classic dishes, served without MSG.

Food here tastes very authentic, closely matching dishes found in China. Ingredients are fresh and high-quality, with no MSG used, and presentation is consistently beautiful.

Peking Duck Three Ways offers an authentic and delicious taste with crispy skin and tender meat. The sweet and sour pork ribs are crispy outside and tender inside, and the fried chili fish also stands out.

Taiwanese restaurant offers clean, modern, casual space with DIY sauce station and fast food style operation. It draws crowds during lunch with fresh, authentic dumplings and wide food selection. Atmosphere feels low key but flavorful, balancing quick service with quality dishes.

Authentic Taiwanese cuisine shines through with traditional flavors and no overuse of MSG. Food arrives fast and hot, offering a taste reminiscent of home.

Dumplings come in many forms here, from pan-fried potstickers with a crunchy outside and soft inside to large, plump pork and cabbage dumplings. The hot and sour soup matches traditional flavors exactly, and the mini wonton soup offers perfect wontons in a flavorful broth.

Hot pot restaurant offers a modern, clean design with an elegant atmosphere and quiet seating that supports easy conversation. The all-you-can-eat buffet includes fresh meats and a well-maintained sauce station, enhancing the dining experience. Signature dishes focus on lamb, complemented by flavorful broth options.

Food here is top-notch and clearly prepared with care. The menu offers great taste and a fresh veggie bar that looks well stocked.

All-you-can-eat hot pot offers a wide range of options suitable for newcomers and enthusiasts alike. The spicy and regular chicken broths stand out as rich and flavorful bases for the meal.

Spacious dining area with family-friendly atmosphere and large portions encourages group gatherings. Noise levels rise with crowd, creating a lively and bustling vibe. Interior features a giant xiao long bao mural symbolizing warmth and reunion.

Food features freshly made dishes with big portions served hot. Prices offer good value for the quality and quantity provided.

Juicy pork dumplings and soup-filled Shumai stand out as signature dishes. Noodles, beef wraps, and xiao long bao also feature prominently, with a focus on dumplings across the menu.

Small interior with outdoor seating creates a casual, crowded atmosphere during peak times. Menu offers a wide variety of Taiwanese dishes served quickly in disposable containers. Parking is convenient with a large lot and underground options nearby.

Food arrives very fast, usually within 10 minutes, with efficient service. The menu features authentic Taiwanese comfort and street food, including a standout fried food platter with popcorn chicken.

Char siu stands out with its juicy texture, unlike typical dry HK style versions. Salty rice dumplings come with a strong broth powder flavor and high saltiness.