Street-side taco truck offers authentic Tijuana-style tacos with charcoal-grilled meats and handmade tortillas. Atmosphere feels like an impromptu family picnic with ambient sounds and relaxed music. Seating is limited, encouraging casual, quick dining or takeout in a lively East L.A. neighborhood.
Handmade tortillas serve as the base for tacos with authentic Tijuana style and charcoal-grilled meats. Thick guacamole tops the well-seasoned meat, creating a distinct flavor.
Tacos feature authentic Tijuana style with charcoal-grilled meats and handmade tortillas topped with thick guacamole. Tacos de cabeza and al pastor stand out for their well-seasoned, flavorful meat and satisfying taste.
"These Tijuana-style tacos with charcoal-grilled meats are the best I've had."
"You've got to try the handmade tortillas here; they're delicious."
"These Tijuana-style tacos taste like you're eating them in Tijuana."
Good to know
Parking can fill up, especially on weekend evenings, so arriving early is recommended.
The tacos cost $3 each, making them an affordable option.
You can pay with cash or tap to pay at the truck.
Small, family-run Mexican restaurant with a cozy, inviting atmosphere and limited seating. The space feels like a home-style kitchen, creating a warm, comforting vibe. Known for authentic dishes like menudo and tamales, it draws a steady crowd despite its understaffed, intimate setting.
Handmade tortillas come soft, especially the flour tortilla. Soups include corn, carrots, potatoes, zucchini, and cabbage, served with rice and tortillas.
Chips and salsa start the meal with a strong impression. The menudo and pozole stand out for their authenticity and fresh flavors. Dishes like chilaquiles and tamales offer crunchy, spicy, and moist textures that highlight traditional Mexican tastes.
Good to know
Parking is limited in a mall next to 7-11.
The restaurant has only a few tables, so seating is limited.
They accept phone orders for takeout.
Food truck offers handmade tortillas and a wide variety of rich guisados with budget-friendly prices. Atmosphere reflects East Los vibes with minimal wait times and some nearby seating. Tacos feature freshly made flour tortillas and bold flavors, attracting those seeking authentic Mexican fast food.
Freshly made handmade flour tortillas appear right before your eyes. They taste delicious and melt in your mouth, resembling traditional homemade styles.
Tacos come with freshly made flour tortillas that melt in your mouth. Varieties like chicharron and barbacoa guisados are tender and flavorful, with a salsa bar adding extra zest.
Good to know
They don't accept card payments; cash is required.
The wait time is minimal, making it a quick stop.
There is some seating next to the shop for convenience.
Taco restaurant operates out of a rented house with food prepared fresh in front of customers. Atmosphere includes a busy line and a mix of authentic Mexican flavors highlighted by handmade tortillas and generous meat portions. The spot stands out for its authentic cecina tacos and variety of spicy salsas and guacamole.
Freshly made handmade corn tortillas form the base of the tacos and quesadillas here. The tortilla de maiz de asada stands out for its authentic flavor and texture.
Tacos come with handmade corn tortillas that taste fresh and authentic. The Carne asada is juicy and real, while the grilled tacos and cecina offer strong Mexican flavors. Drinks like agua de fresa complement the affordable, well-portioned meals.
Good to know
Expect long wait times during peak hours, especially on weekends.
Prices are affordable, with most tacos costing around $3 each.
Portions are generous and suitable for sharing.
Mexican restaurant with homemade corn tortillas and beef cemitas featuring half an avocado and ample meat. Seating offers a view of Freeway 60 with a noisy atmosphere from nearby traffic. Food is authentic and flavorful, especially the cemitas, while tacos vary in quality.
Tacos come with handmade corn tortillas that taste fresh and authentic. Burritos and flautas use a single corn tortilla that seems homemade, adding a nice texture to the dishes.
Tacos come charcoal-grilled and Tijuana-style, with options like asada, adobada, and cecina. Cemitas and burritos, including al pastor and carne asada, offer authentic, flavorful Mexican food with fresh guacamole and tasty green salsa.
Good to know
Expect a wait of about 40-50 minutes for your order during busy hours.
They accept cash and Zelle; no credit cards are accepted.
Parking is available on the street, but can be limited.
Taco spot offers casual standing dining with a few tables under a tent, creating a laid-back vibe. Fresh handmade tortillas and mesquite wood grilled meat give tacos a distinctive flavor. The menu features varied options including street tacos and quesadillas, attracting both locals and out-of-towners.
Fresh handmade tortillas made from masa stand out and add great flavor to tacos. Some tortillas arrive cold or burnt, especially on vampiros, and the tortilla maker can be rude.
Tacos come with fresh handmade tortillas made from masa, giving them an authentic taste. The salsas are fresh, and the Carne Asada Tacos stand out as particularly tasty. Menudo includes options for hominy and granos, served clean and aromatic.
Good to know
On Tuesdays, tacos are $2, which is a good deal.
They are cash only.
As of February 2025, tacos cost $3, burritos $12, and large drinks $7.
Spacious seating with an industrial vibe and Blood In Blood Out murals creates a distinctive atmosphere. The place feels stuffy and warm despite large fans, and the self-serve condiment bar adds a casual touch. A mariachi trio occasionally performs, enhancing the lively environment.
Handmade tortillas come fresh and slightly crisp on the edges from the grill. They hold fillings well and pair with juicy meat, offering a smoky flavor and generous protein in each taco.
Tacos come with fresh handmade tortillas that are slightly crisp on the edges and hold fillings well. Drinks include agua frescas made from fresh fruit like pepino lime and horchata. Tacos such as carne asada, lengua, and chorizo offer generous protein portions at affordable prices.
Good to know
Parking is limited at East Los Tacos, so arrive early.
Breakfast is served until 12:00.
A fundraiser for staff hired from the closed Pantry is on 4-26 during breakfast hours.
Street taco stand with limited seating and a lively, authentic Mexican vibe filled with firewood smoke and blaring music. The atmosphere feels like stepping into a busy Mexican street with a friendly, bustling crowd. Tacos are known for their traditional flavors and grilled meats.
Handmade corn tortillas stand out with a nostalgic flavor similar to Miramar tortillas. They complement tacos, tortas, and quesadillas well and are consistently fresh and perfectly made.
Tacos here stand out for their authentic Mexican flavors and variety of meats like al pastor, chorizo, and bone-in rib. The tortillas taste similar to Miramar's, adding a nostalgic touch to the street taco experience.
Good to know
The restaurant is open from 3 pm until 1 am.
They only accepted cash.
Street parking is plentiful around the restaurant.
Taco restaurant offers authentic Tijuana-style tacos with a variety of proteins beyond the usual options. The atmosphere is cozy and friendly with Mexican music playing and a slightly smokey air from cooking meats. Seating is comfortable, but expect no air conditioning and limited parking nearby.
Tacos come with handmade corn tortillas made from scratch, fresh and soft. Meats are fresh and perfectly cooked, pairing well with the tortillas for authentic Tijuana style.
Tacos here are authentic Tijuana style, with options like handmade tortillas and a unique Taco Azteca wrapped in nopal instead of a tortilla. Prices range from $4 to $5, and the flavors are fresh and full, including standout adobada and carne asada tacos.
Good to know
Tacos cost $4 each, with no prices listed on the menu.
Parking is limited and can be difficult to find.
The menu offers a variety of taco proteins beyond the usual options.