Street-side taco truck serves authentic Tijuana-style tacos with handmade tortillas and charcoal-grilled meats. Thick guacamole adds rich flavor. Seating is limited, creating a casual, lively atmosphere perfect for quick bites or takeout in East L.A.
Handmade tortillas serve as the base for tacos with authentic Tijuana style and charcoal-grilled meats. Thick guacamole tops the well-seasoned meat, creating a distinct flavor.
"These Tijuana-style tacos with charcoal-grilled meats are the best I've had."
"You've got to try the handmade tortillas here; they're delicious."
"The handmade tortillas and well-seasoned meat make the burritos stand out."
Good to know
Parking can fill up, especially on weekend evenings, so arriving early is recommended.
The tacos cost $3 each, making them an affordable option.
You can pay with cash or tap to pay at the truck.
Food truck serves handmade flour tortillas that melt in your mouth, paired with bold, rich guisados. Budget-friendly prices and minimal wait times make it easy to enjoy authentic Mexican fast food. Atmosphere channels East Los vibes with some nearby seating.
Freshly made handmade flour tortillas appear right before your eyes. They taste delicious and melt in your mouth, resembling traditional homemade styles.
Good to know
They don't accept card payments; cash is required.
The wait time is minimal, making it a quick stop.
There is some seating next to the shop for convenience.
Tacos feature handmade corn tortillas with authentic flavor and texture. Meat portions are generous and include standout cecina tacos. Busy lines show popularity, while spicy salsas and guacamole add bold, fresh flavors.
Freshly made handmade corn tortillas form the base of the tacos and quesadillas here. The tortilla de maiz de asada stands out for its authentic flavor and texture.
Good to know
Expect long wait times during peak hours, especially on weekends.
Prices are affordable, with most tacos costing around $3 each.
Portions are generous and suitable for sharing.
Street taco stand offers handmade corn tortillas with a nostalgic taste, perfect for tacos and quesadillas. Grilled meats bring authentic flavors amid a lively, smoky atmosphere filled with blaring music and a friendly crowd. Experience a true Mexican street vibe here.
Handmade corn tortillas stand out with a nostalgic flavor similar to Miramar tortillas. They complement tacos, tortas, and quesadillas well and are consistently fresh and perfectly made.
Good to know
The restaurant is open from 3 pm until 1 am.
They only accepted cash.
Street parking is plentiful around the restaurant.
Mexican spot shines with homemade corn tortillas and beef cemitas loaded with half an avocado. Seating offers a Freeway 60 view but expect noise from traffic. Food tastes authentic and flavorful, though taco quality varies.
Tacos come with handmade corn tortillas that taste fresh and authentic. Burritos and flautas use a single corn tortilla that seems homemade, adding a nice texture to the dishes.
Good to know
Expect a wait of about 40-50 minutes for your order during busy hours.
They accept cash and Zelle; no credit cards are accepted.
Parking is available on the street, but can be limited.
Small, family-run spot offers a cozy, home-style kitchen vibe with authentic menudo and handmade flour tortillas. Soups with fresh veggies come with soft tortillas and rice, enhancing the comforting feel. Limited seating adds to the intimate, welcoming atmosphere.
Handmade tortillas come soft, especially the flour tortilla. Soups include corn, carrots, potatoes, zucchini, and cabbage, served with rice and tortillas.
Good to know
Parking is limited in a mall next to 7-11.
The restaurant has only a few tables, so seating is limited.
They accept phone orders for takeout.
Tacos shine with fresh handmade tortillas and mesquite grilled meat for bold flavor. Casual spot offers standing dining under a tent, creating a laid-back vibe. Some tortillas can be cold or burnt, and service may feel brusque at times.
Fresh handmade tortillas made from masa stand out and add great flavor to tacos. Some tortillas arrive cold or burnt, especially on vampiros, and the tortilla maker can be rude.
Good to know
On Tuesdays, tacos are $2, which is a good deal.
They are cash only.
As of February 2025, tacos cost $3, burritos $12, and large drinks $7.
Spacious seating and Blood In Blood Out murals set a bold tone. Handmade tortillas are slightly crisp and hold smoky, juicy meat well. Occasional mariachi music adds a lively vibe despite the warm, stuffy air.
Handmade tortillas come fresh and slightly crisp on the edges from the grill. They hold fillings well and pair with juicy meat, offering a smoky flavor and generous protein in each taco.
Good to know
Parking is limited at East Los Tacos, so arrive early.
Breakfast is served until 12:00.
A fundraiser for staff hired from the closed Pantry is on 4-26 during breakfast hours.
Small bakery shines with almond-topped croissants and handmade tortillas that are soft but often soaked in sauce. Casual Spanish vibe offers tasty caldo de Pollo with rice and tortillas. Outdoor seating near a coffee shop adds to the relaxed feel.
Handmade tortillas come with several dishes and stand out as a key feature. They tend to be watery and soaked in canned sauce, often making up most of the taco rather than the meat.
Good to know
There is plenty of parking around the bakery and cafe.
The bakery offers a variety of sweet bread.
The restaurant is located next to Coffee Bean and Tea Leaf and has outdoor seating.
Enjoy authentic Tijuana-style tacos with a variety of fresh, perfectly cooked meats on handmade corn tortillas. Cozy, friendly atmosphere with Mexican music and a slightly smokey air adds to the experience. Seating is comfortable but lacks air conditioning, and parking is limited nearby.
Tacos come with handmade corn tortillas made from scratch, fresh and soft. Meats are fresh and perfectly cooked, pairing well with the tortillas for authentic Tijuana style.
Good to know
Tacos cost $4 each, with no prices listed on the menu.
Parking is limited and can be difficult to find.
The menu offers a variety of taco proteins beyond the usual options.