Small, unassuming barbecue spot offers only takeout service with no seating inside. Friendly atmosphere carries the strong, smoky aroma of barbecue that defines the space. Known for tender ribs and juicy brisket, it stands out as a hidden gem with high-quality food at great value.
Food features amazing BBQ flavors that stay consistently on point. The owner and staff are knowledgeable and polite, enhancing the dining experience.
Brisket stands out for being tender and juicy with rich flavor. Sides like baked beans, mac and cheese, and coleslaw complement the ribs, pulled pork, and fried cornbread well.
Good to know
Currently, the restaurant is only for takeout.
It's a very small and unassuming joint and I could easily miss it.
They are not open 7 days a week.