Japanese seafood in Huntington Beach

Small space with one table inside and one outside creates an intimate setting. Casual atmosphere features friendly faces and a welcoming vibe. Known for fresh, high-quality sushi and affordable prices, it suits those seeking authentic Japanese flavors, often favoring takeout due to limited seating.

Sushi here is consistently fresh and served in generous portions. The menu features high quality sashimi and sushi at prices that offer great value.

Seafood here features exceptionally fresh fish with a fatty, soft texture. Sushi and sashimi come with perfectly seasoned rice and thick, generous cuts of fish.

Small sushi restaurant offers modern interior with Japanese music creating a cozy, lively atmosphere. Fresh, high-quality fish stands out alongside unique plate presentations that enhance the dining experience. Space fills quickly, making reservations advisable for this intimate setting.

Sushi master delivers precise knifework and complex flavor profiles. The Omakase offers superb variety at a reasonable price. Rich, flavorful miso soup complements fresh sashimi with excellent fish flavor.

Fish comes from a family fishing history of 200 years and is sourced from Japan. Sashimi and Seabream have excellent flavor and melt in your mouth. The Yamasaki fish and chips is a consistent go-to dish.

Bright, modern space with spacious seating and individual hot pots creates a clean, cozy atmosphere. A self-serve sauce and vegetable bar offers a wide variety of options, enhancing the laid-back vibe. The environment shifts from quiet to lively, with upbeat music contributing to an inviting energy.

Sushi rolls and wagyu come out super fresh and packed with flavor. Tonkatsu features pork belly and beef bulgogi, served with ramen, fried tofu, egg, and vegetables. Premium lunch upgrades include sushi options.

Two sauce stations offer 13 sauce options alongside a self-serve bar with shrimp, clams, mussels, and fish slices. Frozen seafood like scallops and a variety of fresh vegetables complement the selection.

Small Japanese restaurant with an open kitchen and lovely outdoor patio offers a sophisticated, intimate atmosphere with dim lighting and subtle music. Staff and chefs show deep care for authentic culture and maintain exceptional cleanliness. The vibe is low-key and refined, distinct from typical sushi spots.

Sushi here shows quiet elegance and nostalgic warmth with fresh fish and a top-notch chef. The ramen offers a refreshing yuzu fragrance and ranks among the best around.

Fish stays very fresh across dishes, including fried shrimp tempura and sushi. Seafood ramen offers a rich broth but tends to be too salty compared to earlier visits.

Seafood restaurant offers outdoor seating with water views and a relaxed vibe. Atmosphere ranges from peaceful and welcoming to occasionally noisy and lively. Food features fresh, upscale, farm-to-table seafood with standout dishes like fish tacos and clam chowder.

Huge portions of Sweet & Spicy Mango Poke Bowl stand out. The menu includes lobster/shrimp ramen, braised short rib, fish and chips, and zatar chicken, with the ramen tasting delicious.

Fish and chips stand out as a satisfying and well-prepared dish. The menu also features Calico fish tacos, a seafood tower, oysters, and a shrimp Bahn mi with bold flavors.

Small dining area with limited tables creates a tight, lively atmosphere filled with Aloha vibe and Ohana spirit. The place draws a crowded, energetic crowd seeking authentic Hawaiian poke made fresh to order. Noise levels rise when busy, reflecting a casual, bustling environment.

Poke bowls stand out with awesome flavor and a sauce that really pops. The Mayjah double ahi secret hot shoyu poke bowl with extra ogo offers a bold, spicy kick and fresh limu.

Fresh fish arrives daily from Hawaii and is prepared on-site, ensuring high-quality seafood with a good chew. Ingredients like onions, dried seaweed, and garlic complement the authentic Hawaiian poke served over rice.

Asian fusion restaurant offers a cozy, colorful atmosphere with a vibrant, welcoming vibe. The space feels clean and inviting, tucked away in a corner of an older plaza. It stands out for fresh, flavorful teriyaki and generous portions at great value.

Juicy, tender chicken teriyaki bowls come with a sweet and savory sauce. Freshest vegetables and rice pair with top-notch ingredients for flavorful teriyaki and beef dishes cooked to perfection.

Shrimp tempura stands out with its light, fresh texture and no greasiness. It pairs well with dishes like the beef bowl and kimchi, all served hot and fresh.

Takeout-only sushi spot with a dark, chill vibe and late-night hours. Offers affordable, delicious rolls and spicy garlic boneless wings. Space accommodates mobility challenges, making it accessible for many.

Sushi here is incredibly fresh with massive portions like the Crazy Salmon roll and Rainbow roll. Appetizers such as gyoza and chicken wings come at a fantastic price and pair well with the sushi.

Fish comes in super fresh and includes nigiri sushi with salmon, yellowtail, tuna, shrimp, and whitefish. Some cooked items like eel and shrimp tempura arrive cold and soggy, and food hygiene standards feel inadequate for raw fish and chicken.

Wood-divided booths create a genuine Japanese feel in a cozy, family-friendly atmosphere with 2008-2010 pop throwbacks playing loudly. The place offers 99-cent Sapporo beer, attracting casual diners who enjoy sushi and flavorful edamame in a relaxed, unassuming setting.

Ramen stands out with options like Spicy Tonkotsu and Black Ramen, featuring savory broths and beef substitutions. Sushi offers great value and quality, while appetizers like garlic and chili edamame add flavorful variety.

Jalapeño shrimp, mussels, and deep fried rice with spicy tuna on top stand out as flavorful appetizers. Fish quality varies, with some fresh and buttery, while other times it lacks freshness.

Rooftop setting offers a stunning beach view with outdoor seating warmed by heaters and blankets. Atmosphere stays lively but chill, avoiding loud crowds and sports fan energy. Drinks include crafted cocktails like espresso martinis, paired with highly recommended seafood and prime rib dishes.

Sashimi stack stands out as a flavorful choice. The poke bowl offers a fresh, tasty option alongside an apple and pecan salad.

Seafood restaurant offers indoor and outdoor seating with a comfortable atmosphere suited for groups, couples, or solo diners. The menu features fresh seafood including lobster, sushi, and calamari with affordable prices for the area. Parking is limited, and the vibe is casual rather than romantic.

Sushi comes fresh with large sashimi pieces that taste very fresh. Lobster and crab handrolls add variety alongside classic fish options.

Seafood here stays fresh and well-prepared with dishes like Crab Wontons, Honey Walnut Shrimp, and Charbroiled Lobster. Fish and chips come with a light, non-greasy batter, and happy hour features oysters that stand out.