Soup and seafood

Small sushi restaurant offers modern interior with Japanese music creating a cozy, lively atmosphere. Fresh, high-quality fish stands out alongside unique plate presentations that enhance the dining experience. Space fills quickly, making reservations advisable for this intimate setting.

Rich and flavorful miso soup stands out here. It offers a unique taste compared to typical versions.

Fish comes from a family fishing history of 200 years and is sourced from Japan. Sashimi and Seabream have excellent flavor and melt in your mouth. The Yamasaki fish and chips is a consistent go-to dish.

Bright green walls and simple paintings create a unique atmosphere with a friendly vibe. Calm piano music adds to the pleasant and clean dining environment. Large portions and reasonable prices make it a comfortable spot for sit-down meals.

Hot & sour soup stands out with its bold flavor and generous portions. Egg drop soup offers a delicate texture that complements lunch specials including rice and egg rolls.

Braised fish with ginger and scallions stands out as a flavorful choice. The Honey Walnut Shrimp and Battered Shrimp offer big, fresh shrimp with a satisfying texture.

Small space with sleek design and cafeteria-style atmosphere feels inviting yet chaotic when busy. Quiet and calm during off-peak hours, it draws a steady flow of people in and out. Tables near the entrance experience direct foot traffic and occasional stares from waiting diners.

Soups feature flavorful beef brisket and braised beef noodle options with al dente noodles. Dumpling soups like pork and chicken soup dumplings offer rich tastes and are highly recommended.

Shrimp chow mein and pan-fried dumplings stand out among the seafood options. Potato String Shrimp offers a crispy, flavorful choice priced at $8.99.

Seafood restaurant offers outdoor seating with water views and a relaxed vibe. Atmosphere ranges from peaceful and welcoming to occasionally noisy and lively. Food features fresh, upscale, farm-to-table seafood with standout dishes like fish tacos and clam chowder.

Seafood soups stand out here, especially the calico cioppino which offers a spicy kick. The soups get approval from different tastes, including older generations.

Fish and chips stand out as a satisfying and well-prepared dish. The menu also features Calico fish tacos, a seafood tower, oysters, and a shrimp Bahn mi with bold flavors.

Seafood restaurant with a covered outdoor area featuring an infrared lamp and a fish tank that appeals to kids. Atmosphere stays chill and lively, blending a kid-friendly vibe with a cool bar environment. Regulars interact warmly with bartenders, creating a relaxed and social setting.

Spicy seafood soups like Cioppino come packed with scallops, shrimp, crabs, and mussels. Thick garlic toast accompanies the bowls, perfect for soaking up the rich broth.

Spicy Cioppino soup comes loaded with scallops, shrimp, crabs, and mussels. The peel and eat shrimp cook perfectly and pair well with crisp slaw. Fish and chips feature a light, flaky batter and fresh fish. Mahi tacos arrive fully cooked with flavorful coleslaw on the side. Oysters on the half shell come shucked with shredded horseradish.

Open floor plan with high ceilings and spacious layout creates a fresh, inviting atmosphere. Lively decor and powerful bass music set an energetic vibe while maintaining cleanliness and comfort. Stone bowls keep pho hot, enhancing an authentic dining experience.

Soup comes in large portions with plenty of broth to fish noodles from. A hot stone keeps it warm throughout the meal. Sometimes the dish arrives slightly off from the order but unnoticed at first.

Shrimp features prominently in the shrimp pho and comes as an extra side. The Seafood Pho pairs well with Egg Roll noodles for a hearty meal.

Old school diner with Mid Century Modern architecture and plenty of seating offers a clean, cozy atmosphere that feels both calm and fun. The space is open and well-maintained with timeless upholstered seating and a view of colorful city lights. It suits families and late-night visits when it quiets down.

Soups come made in-house with options like Split Pea and tomato soup that many find flavorful. Gumbo and creamy noodle soups also appear alongside garlic toast and half sandwich combos.

Fish and chips appear frequently alongside steak and shrimp options. The seafood choices include both fried and grilled preparations, offering a mix of textures and flavors.

Spacious, modern interior with natural light and comfortable booths creates a warm, lively atmosphere. Music playlist adds to the energy, while seating accommodates groups without feeling cramped. The vibe balances clean, stylish design with a welcoming, relaxed feel.

Oxtail Pho soup arrives piping hot and is served quickly. Moyashi is blanched for a crunchy texture instead of being cooked in the soup.

Shrimp dishes stand out with non greasy shrimp fried rice that even soup avoiders enjoy. The shrimp Pho offers a flavorful broth paired well with iced coffee.

Bright, modern space with spacious seating and individual hot pots creates a clean, cozy atmosphere. A self-serve sauce and vegetable bar offers a wide variety of options, enhancing the laid-back vibe. The environment shifts from quiet to lively, with upbeat music contributing to an inviting energy.

Individual hot pots come with a choice of 11 soup bases. Options include soondubu, Tom Yum, and Szechuan spicy broth.

Two sauce stations offer 13 sauce options alongside a self-serve bar with shrimp, clams, mussels, and fish slices. Frozen seafood like scallops and a variety of fresh vegetables complement the selection.

Open space with modern decor and boho vibes creates a welcoming atmosphere. Live piano music and a phenomenal playlist add lively energy. The spot blends bar and restaurant elements, attracting those who enjoy great drinks and vibrant ambiance.

Soups here come with a spicy kick, especially the jalapeño and tortilla varieties. Some find the heat intense, with no adjustments offered when it's too much.

Shrimp tacos stand out with a perfect rating. The seafood quality is outstanding, especially the variety of salsas. Fish ceviche freshness is taken seriously, with adjustments made when needed.

Small dining space offers a cozy, family atmosphere with a relaxed vibe. The menu features authentic Thai dishes praised for freshness and flavor. Imported Thai beer complements meals in a setting that feels warm and welcoming.

Tom Kha soup stands out with its rich, medium spicy flavor and is often served in a pot. The tom yum soup offers a consistent, authentic hot and sour taste that sets a standard many other places don't match.

Seafood dishes feature fresh shrimp, squid, bay scallops, and green mussels in the talay. Fish dishes come in various forms like tom yum and royal fish, often paired with generous portions of meat and shrimp.