Peruvian restaurant offers oceanfront views and a quiet, hidden setting with a chill, welcoming atmosphere. Outdoor seating provides a peaceful retreat from the lively boardwalk, accompanied by soothing Peruvian music. The vibe blends cozy elegance with a strong sense of community.
Ceviche stands out for its exceptional freshness and authentic leche de tigre. The bowl includes choclo and maíz cancha, delivering a classic Peruvian flavor.
Great bread supports traditional Peruvian sandwiches like chicharron pork and Butifarra ham. The chicharrón bread comes with a side of French fries.
"This ceviche tastes just like Peru."
"The food here is hearty and delicious."
Good to know
The restaurant is located on the boardwalk inside the Gingerbread House.
Expect prices to be around $30 for most dishes.
Parking is available nearby but can be limited during busy times.
Restaurant offers a refined yet casual setting with cozy ambiance and beautiful lighting that feels like Spain. Atmosphere stays quietly confident and inviting, welcoming guests for lunch or dinner. Neighborhood spot features a seasonal menu with simple, honest dishes and excellent Spanish wine pairings.
Bay scallop ceviche comes chilled on halved limes resting on ice, creating a seaside amuse-bouche effect. The scallop ceviche offers a tasty and memorable bite.
Corn coca stands out as a unique bread-based dish. Bread pairs well with ricotta dip and complements the Italian beans and olives served alongside.
"I found the scallop ceviche to be tasty."
Good to know
Reservations are recommended, especially for weekend brunch.
The menu features a variety of seasonal tapas with a veggie-forward focus.
Prices are moderate, with many dishes allowing for sampling.
Oyster bar with elegant interior and a stunning outdoor patio featuring heaters for a cozy, private setting. Atmosphere ranges from quiet and intimate to lively with rock and pop en español music. Known for locally sourced seafood and a variety of well-crafted cocktails.
Steak Ceviche stands out with its Asian inspired flavors, featuring Thai chiles and a soy sauce teriyaki taste. Hamachi ceviche also appears alongside dishes like lobster roll and oyster tacos.
Rustic bread served with chowder is soft inside and crispy on the edges. Lobster roll uses light, fluffy bread with a slightly crispy exterior. Grilled bread accompanies baked oysters with miso jalapeno butter.
"I found the ceviche to be amazing and really good."
Good to know
There is two hours of free parking available.
Happy hour runs from Monday to Thursday from 4 to 6 PM.
During happy hour, enjoy 6 charbroiled oysters for only $19.
Small indoor space feels cramped and warm, while a large outdoor patio offers a cozy, intimate atmosphere with heated lamps and casual vibes. Noise levels vary, sometimes making conversation difficult. The place blends Mexican and Italian influences in a colorful, inviting setting.
Sweet Potato Ceviche stands out with its Tigers Milk and a refreshing mix of serrano peppers and avocado mousse. It offers a unique vegetarian twist on traditional ceviche.
Zucchini bread stands out with its surprising flavor and quality. Fresh options like the elote croissant and sweet bread complement dishes well, especially the bread served with the Noprese Salad.
"The sweet potato ceviche here is pretty unique and distinctive."
"I found the bread here to be delicious and balanced."
Good to know
The restaurant is BYOB, so bring your own drinks.
Street parking is the only option available nearby.
Expect small plate sizes, which may affect pricing perception.
Peruvian restaurant with lively atmosphere and traditional music that enhances cultural experience. Food offers authentic flavors with generous portions, including standout dishes like anticuchos and Pollo A La Brasa. Parking can be challenging when busy, and service is outstanding.
Freshness stands out with cicerón de pescado topping the ceviche. The dish pairs well with other Peruvian staples like Lomo Saltado and Tallarín.
French bread evokes a strong Peruvian vibe. Bread with pork rinds and chicharrón features prominently, often paired with tamales and Creole sauce for breakfast.
"I thought the Ceviche was great and very delicious."
"You'll love the bread with pork rinds; it's delicious."
Good to know
Parking can be challenging and expensive, costing around $55 for two plates.
Expect high prices; a lomo saltado costs $28 and drinks add to the bill.
The restaurant offers breakfast options like tamales and chicken broth.
Stylish interior features golden mirrored entrance, sculptural booths, and a palm-topped bar creating a unique atmosphere. Live DJ spins a blend of afrobeats, dancehall, and R&B, setting a lively and energetic vibe. The space attracts those seeking a vibrant night out with modern decorations and a trendy feel.
Flavors come out well balanced and bold in the lychee ceviche, creating a refreshing tropical taste. Cocktails like the okra martini pair nicely with the hibiscus lychee ceviche.
Bread rolls come out light, fluffy, and flavorful. Coconut bread pudding offers a sweet finish with a rich, tropical taste.
"The Coconut Milk Bread was fluffy with a nice coconut flavor."
"The lychee ceviche was a refreshing, bold tropical dream."
Good to know
The restaurant turns into a lounge after 9 pm and stays open until 2 am.
DJ performances occur on Thursday, Friday, and Saturday nights.
Reservations are recommended for weekend dining to avoid long wait times.
Small, cozy space with minimalistic decor and an open, clean atmosphere. Music plays loudly from multiple sources, creating a noisy environment that contrasts with the friendly staff. Known for authentic Peruvian flavors and a diverse menu including vegetarian options, it offers a casual dining experience with reasonable prices.
Ceviche mixto stands out with rich flavor and fresh seafood. Fish ceviche pairs well with lomo saltado, both delivering satisfying, bold tastes.
Bread arrives promptly with meals and comes with butter, not margarine. Bread is served at the start but is not warm. Water is also provided alongside.
"The bread here is fresh and tasty, served with flavorful green salsa."
"I found their ceviche to be really good and satisfying."
Good to know
The restaurant has an adjacent parking lot that fills up quickly.
The prices are affordable and reasonable for the area.
The portions served are large and satisfying.
Small, hole-in-the-wall Peruvian restaurant with a family-owned vibe and Latin music setting a chilled atmosphere. Quiet and cozy, it suits low-key dates and conversations. Known for excellent Peruvian dishes like ceviche and rotisserie chicken with green salsa.
Leche de tigre ceviche stands out for its detailed and careful preparation. Shrimp ceviche tastes very fresh, paired well with Huancaina potato and calamari.
Warm bread and butter arrive at the start of the meal on the house. Sauces come in the same paper bag as the bread, which is an unusual choice.
"The ceviche here is so fresh and delicious."
"They provided warm bread and butter on the house."
Good to know
Reservations are recommended due to limited seating.
Parking is limited and can be challenging.
The restaurant has no bathroom facilities for diners.