Chinese and Japanese food

Small kosher restaurant offers traditional sushi with fresh, flavorful fish and well-seasoned rice. Atmosphere is cozy and minimalist with soft lighting and relaxing music, suitable for various occasions. Menu includes Chinese dishes alongside sushi, catering to different tastes.

Orange chicken and beef broccoli come out perfectly cooked and full of flavor. Dumplings work better steamed than fried, and soups like hot and sour and General Tso's chicken add solid variety.

Sushi here is consistently fresh and flavorful, with traditional rolls like LeSushi, Simon, and Red Dragon standing out. The kitchen focuses on well-executed kosher sushi without fusion, paired with friendly service and a chill, minimalist vibe.

Quaint, no-frills hamburger spot with friendly service and great prices. Offers a diverse menu including burgers, teriyaki plates, donuts, and boba. Small seating area creates a cozy, neighborhood vibe.

Chow mein serves well for multiple meals and pairs with beef or chicken teriyaki options. Lo mein comes alongside boba drinks for a casual combo.

Teriyaki dishes stand out with a sweet and savory sauce that flavors chicken, beef, and burgers. Plates often come with fried rice and fries, offering a great value and solid taste.

Small, cozy space with a comfortable, home-like atmosphere. Offers affordable, generous portions of diverse Asian dishes including standout pho and unique specialties like hot basil chicken. Known for a family-run vibe and hidden gem status in the neighborhood.

Orange chicken stands out with a strong flavor. Noodles like Pan Fried Noodles and Wonton Soup come with broth served separately for pouring. Sweet and sour chicken and beef udon also feature prominently.

Sweet and sour chicken and beef udon stand out with strong flavors. Crispy Chicken Katsu and fried gyozas add variety alongside spring rolls and Singapore noodles.

Robot chef cooks quickly in a clean space with disposable dishware and real dishes in use. Atmosphere feels convenient and affordable, attracting those seeking quick, healthy meals near campus. Seating offers a nice vibe, making it a solid spot for lunch with great prices and satisfying portions.

Pork soup dumplings offer an authentic Hunan taste that stands out. Orange chicken comes with broccoli and rice for a filling meal under ten dollars.

Teriyaki chicken stands out with its tender texture and sweet-savory balance. Meals often include simple sides like white rice and broccoli vegetables.

Small space with cozy, intimate atmosphere and quiet setting despite nearby busy area. Decor is beautiful and inviting, creating a romantic, homey vibe ideal for relaxed meals. Staff-run operation adds warmth and personal touch to the experience.

Fried dumplings stand out as a highlight. Vegan orange chicken and chow mein come with a flavorful twist, paired well with Thai iced tea with coconut milk.

Drunken Udon features noodles with fake chicken and a flavorful sauce. Bento Orange Tofu offers a sweet and tangy taste. Tom Yum Udon Soup combines spicy and sour elements in a comforting broth.

Indonesian fusion restaurant offers intimate atmosphere with eclectic music and a beautiful interior featuring an outdoor space draped in plants. Cocktails stand out as outstanding, complementing creative dishes like beef rendang and tofu noodles. The vibe suits cozy gatherings and casual people watching in a trendy setting.

Crispy Sichuan beef stands out with its soy chili sauce that is flavorful and slightly spicy. Other notable dishes include beef rendang, duck lumpia, and char kway teow.

Japanese curry stands out with a rich, comforting flavor. Other notable dishes include beef rendang and duck lumpia, adding variety beyond typical Japanese fare.

Asian fusion restaurant offers budget-friendly healthy food with fast preparation and fresh ingredients. The space is small but clean and organized, creating a good atmosphere. Portions are generous and sauces stand out as a highlight.

Orange chicken stands out with a spicy kick and great flavor. Pot stickers and egg rolls rank as best ever. Teriyaki chicken and steak also impress with strong taste.

Spicy chicken teriyaki stands out with its bold flavor and consistent quality. Fresh ingredients like fried rice and vegetables complement the teriyaki steak and orange chicken dishes, making the food tasty and satisfying.

Small restaurant with about eight tables offers a quiet and peaceful atmosphere. It serves huge portions of affordable, quality Chinese cuisine with a wide variety of menu options. The place is popular for both dine-in and takeout, often requiring advance calls due to demand.

Hot and sour soup stands out as a highlight. Orange chicken varies, sometimes extra spicy and flavorful, other times soggy and hard.

Teriyaki dishes stand out with options like chicken, beef, and shrimp, all richly flavored. California rolls come large and tasty, making them a notable choice.

Compact, minimalist space with high bar-style seating and a modern yet traditional design creates a cozy, stylish atmosphere. The setting feels homey and inviting despite limited staff movement and tight seating arrangements. Fresh ingredients and simple presentation define the dining experience.

Fried dumplings stand out with house-made beef filling that avoids frozen textures. Appetizers include crispy spring rolls and sweet sesame balls that complement the meal well.

Shabu Shabu features a kombu broth with fresh vegetables and quality beef. The ponzu dipping sauce with shredded radishes complements the meal. Sushi is affordable and pairs well with sake or matcha boba.

Small local spot with a friendly, quiet atmosphere and clean environment. Popular for walk-in traffic, take-out, and delivery, it serves freshly prepared sushi alongside classic Chinese dishes. Portion sizes are generous, and tempura is made to order, adding a distinctive touch.

Wonton soup stands out as great here. Chow mein, orange chicken, and Kung Pao come out good, though orange chicken can be mushy. Beef in beef and broccoli tends to be tough.

Sushi features fresh ingredients and beautiful presentation with strong flavor. Shrimp tempura rolls stand out among the options.

Limited inside seating supports a primarily takeout-focused setup with budget-friendly meals. The atmosphere feels relaxed despite chairs pushed against walls, and the menu blends Hawaiian and Chinese dishes with quick service and large portions.

Fried rice, chow mein, and orange chicken stand out here. Spicy fish also appears on the menu, with a past offering of Spicy Orange Chicken noted for its flavor.

Chicken katsu comes crispy and golden with a great portion of juicy, flavorful meat that stays tender even when fried.

Chinese restaurant offers huge portions and late-night hours, serving generous meals even past midnight. Atmosphere stays quiet and clean despite busy surroundings, with a beautiful appearance that contrasts its simple, unpretentious style.

Orange chicken stands out as a flavorful choice, paired often with chow mein and fried rice. Hot and sour soup features ingredients like bamboo shoots and woodland ear mushrooms, adding depth to the menu.

Teriyaki chicken looks nice and tastes good. Sushi comes out decent. Broccoli beef and katsu options are available without shrimp.

Small space with efficient workers and clean atmosphere offers Chinese fast food served in a subway-style setup. Food includes crispy teriyaki chicken and thick chow mein noodles, with portions that match the price point. Seating is easy to find, and the vibe is casual and straightforward.

Thick, tender chow mein noodles stand out alongside spicy orange chicken that has a pleasant kick. The menu includes spicy wonton soup, barbecue pork, broccoli with shrimp, and crunchy spring rolls with a soft center.

Teriyaki chicken comes crispy, juicy, and tender with a nice char. Half and half options include orange chicken alongside teriyaki.

Seafood buffet offers live guitar music that enhances a beautiful atmosphere with tasteful decor and enough space between tables. The vibe is comfortable and lively, featuring bottomless mimosas and a focus on high-quality lobster and crab. Seating includes private rooms, adding to the refined dining experience.

Dim Sum selections match solid Chinese restaurant quality. Bone marrow, charcuterie, and lamb chops stand out as exceptional dishes.

Seafood stands out with a sashimi bar and a mountain of lobster legs, crab, shrimp, and oysters. Sushi includes fresh handrolls alongside a small but varied hot food selection.

Asian buffet offers a Mongolian grill and custom grilling station where diners pick fresh ingredients cooked on site. Interior feels modern and spacious with comfortable seating and a quiet, casual atmosphere. Sushi bar and dessert options like chocolate fondue add variety to the experience.

A huge variety of Chinese classics like fried rice, lo mein, and sweet and sour chicken fills the buffet. Dumplings stand out alongside sushi and a Mongolian grill.

All-you-can-eat options include sushi, sashimi, and a variety of seafood like shrimp tempura, walnut shrimp, and steamed sole. The selection also features cooked and raw sushi, soups, and baked fish.