Enjoy authentic Sichuan spice with fresh fish in a clean, modern setting. Signature suan cai yu offers tangy, spicy heat from pickled cabbage and peppercorns. Open late, it suits casual dining and late-night cravings with a vibrant atmosphere.
Signature suan cai yu features a tangy, spicy fish stew with pickled cabbage and Sichuan peppercorns that deliver authentic heat and zest. Dishes reflect genuine Sichuan style prepared by a native chef.
Good to know
The restaurant is open until 1:00 AM, making it a good option for late-night cravings.
Their parking is valet for $5.
The signature dish costs only $30 for two people.
Spicy broth offers rich flavor and fast service, perfect with the seafood combo. Rustic design and robot servers create a unique vibe. Chill yet hectic music plays in sunlit seating with a self-serve sauce bar for a casual, welcoming feel.
Spicy broth stands out with rich flavor and quick service. Seafood combo pairs well with the Szechuan soup base.
Good to know
The restaurant now offers an all-you-can-eat hot pot format.
Prices start at $26.99 for the basic all-you-can-eat option.
Expect to wait longer if you don't specify if you have kids on the waiting list.
Hand-pulled Szechuan noodles deliver a chewy texture and bold spicy flavors. Casual outdoor seating under string lights offers a relaxed atmosphere with a cool breeze. Scratch-made dishes like dandan noodles and scallion pancakes showcase fresh, vibrant tastes typical of Szechuan cuisine.
Handpulled noodles stand out with chewy texture and bold flavors like Szechuan garlic and tingly cumin. Dandan noodles, scallion pancakes, and dumplings offer fresh, vibrant tastes typical of Szechuan cuisine.
Good to know
The only seating available is outside.
There is easy parking despite the location.
This place is best for takeout.
Cozy space with crimson tiles and a jade exterior sets a warm tone. Authentic Sichuan flavors like mapo tofu balance spice well. Affordable prices and a vegetarian-friendly menu make it welcoming for all, including pets.
Authentic Sichuan flavors come with a well balanced spice that suits American tastes. Dishes like mapo tofu, mala wings, and dan dan noodles offer multi-dimensional flavors in a cozy, intimate setting.
Good to know
Expect a 30-minute wait on Saturday nights for a party of two.
The restaurant is vegetarian-friendly with adaptable menu options for vegans.
Most dishes are labeled for allergies, including peanut allergy-friendly options.
Spacious modern spot offers authentic handmade noodles and affordable prices. Szechuan dishes shine with perfect Szechuan heat in Chongqing chicken and bold pepper notes in noodle soup. Atmosphere shifts from relaxing quiet to lively noise with clatter and music.
Chongqing chicken offers a great crisp and a perfect level of Szechuan heat that is not too numbing. Noodle soup carries a strong flavor with Sichuan pepper notes that may be intense for some.
Good to know
Reservations are recommended for groups of 10 or more.
Expect long wait times during peak hours, especially around 8pm.
Parking is available on-site and is generally easy to find.
Small, simple interior offers authentic Sichuan flavors with bold, spicy dishes like mapo tofu and pickled fish. Atmosphere feels charming and basic, perfect for those seeking genuine Chinese cuisine.
Authentic Sichuan flavors shine through in every dish here. The menu captures the spicy, bold essence typical of Sichuan cuisine, making it a solid choice for those craving genuine taste.
Good to know
Valet parking at the plaza costs $4.
Dine-in and takeout options are available.
The menu is limited, likely due to the soft opening.
Elegant dining space offers bold Szechuan shrimp and hearty duck dishes with a relaxed vibe. Well-kept bar serves the best Mai Tais in town. Popular spot often needs reservations for its ambient lighting and welcoming atmosphere.
Szechuan shrimp and Szechuan eggplant stand out with bold flavors. The menu also includes dim sum and hearty dishes like duck and beef broccoli.
Good to know
Free parking is available at the restaurant.
Reservations are required because the restaurant is always busy.
The prices at the restaurant are low.
Cluttered space with stacked boxes creates an old-school vibe. Authentic Sichuan dishes like Mapo Tofu offer bold flavors. Generous portions make it a favorite for classic Chinese takeout.
Authentic Sichuan cuisine shines here with dishes like Mapo Tofu that rival those found in Sichuan itself.
Good to know
Golden Phoenix primarily serves takeout and delivery orders.
The dining room is now open for dine-in.
Expect to pay around $10-15 per dish.
Industrial style and neon lights create a lively vibe. Spacious seating fits groups well. Sichuan Mala Hot Pot offers very spicy and numbing flavors with customizable soups. Prices are affordable and portions are generous, perfect for students and families.
Sichuan Mala Hot Pot offers very spicy and numbing flavors with a variety of items and customizable soup options.
Good to know
They currently offer a buy one get one free deal on drinks.
The price of $17.99 for a full personal hot pot is very reasonable.
The portions are huge and perfect for sharing.
Cozy space with spicy aromas and sleek art-filled rooms offers a chill vibe. Authentic Szechuan flavors shine in fish soups and perfectly cooked lamb. Casual elements like QR ordering and outdoor heaters balance the classy, clean interior.
Authentic flavors from Sichuan province shine through in every dish. The fish soups offer a unique depth of flavor, and the perfectly cooked lamb stands out as a highlight.
Good to know
Parking can be expensive in the area.
Expect longer wait times during busy hours, especially on weekends.
The portions are generous for the price.
Open space with cozy seating invites calm and modern vibes. Enjoy healthy Sichuan takeout paired with a wide drink selection. Outdoor tables offer a relaxed dining option amid unique Asian-inspired flavors.
This spot delivers healthy Sichuan takeout with a wide drink selection. It blends an elevated Sichuan deli vibe with collectible and edible goodies.
Good to know
Suá hosts special events and pop-up days featuring local bakers and vendors.
Suá offers vegan, gluten-free, and dairy-free foods.
Expect a $3 charge for an additional shot of matcha.
Small, cozy spot offers authentic Sichuan spice and fresh seafood with a focus on duck. Chicken dishes bring mouth-watering traditional flavor while prices stay reasonable. Atmosphere feels smoky and intimate but can seem unwelcoming.
Sichuan dishes deliver authentic spice and flavor with a balance of sweet, sour, and fiery heat. The chicken stands out for its mouth-watering, traditional taste that captures true Sichuan style.
Good to know
Parking is free at the restaurant.
Reservations are needed to dine there.
The prices at the restaurant are reasonable.
Indonesian fusion spot shines with intimate atmosphere and outdoor plant space. Cocktails are outstanding, pairing well with creative dishes like crispy Sichuan beef and beef rendang. Perfect for cozy meals and casual people watching.
Crispy Sichuan beef stands out as a key dish with bold flavors. The menu also features other Szechuan-inspired items like beef rendang and duck lumpia, offering a mix of spicy and savory tastes.
Good to know
Street parking is available, but it can be difficult to find.
Last orders are taken 15 minutes before closing time.
The restaurant has multiple vegan options on the menu.
Buffalo Bills decor and a 120-inch projector create a lively sports vibe. Szechuan dishes bring lingering spice and bold flavors, especially in wings. Seating is well-arranged for comfort, making it great for quick meals or watching games with friends.
Szechuan dishes here feature lingering spice levels and exceptionally flavorful Sichuan sauce. The wings, including buffalo hot and Sichuan, highlight bold bbq and Sichuan flavors.
Good to know
Parking is available in the back alley of the restaurant.
The restaurant offers takeout service for those on the go.
They are finalizing their liquor license for future game days.
Spacious Korean spot shines with an open kitchen and touch screen menus for easy ordering. Szechuan dishes like sweet and sour pork balance tangy and spicy flavors well. Clean, modern vibe with thoughtful extras like hair ties and bibs make dining chill and comfy.
Dishes like the Sichuan style sweet and sour pork offer a tangy flavor that balances spice well. Pan-fried dumplings and black bean sauce noodles come out cooked to perfection, though the fried chapssal texture can be chewy.
Good to know
Parking costs $1 every 10 minutes, but validation is available for customers.
Parking can be tricky during lunch, but there's street parking nearby.
During lunchtime, expect minimal wait times for a table.
Outdoor patio seating creates a spacious, relaxed atmosphere blending modern and traditional Chinese styles. Authentic Sichuan dishes feature a friendlier spice level with exquisite dumplings standing out. Background music plays modern western pop, setting a casual vibe perfect for chats or movie meetups.
Many authentic Sichuan dishes come with a friendlier spice level here. The Sichuan dumplings stand out as exquisite, offering a solid and genuine taste of the cuisine.
Good to know
Parking is available in the structure underneath the mall.
The restaurant offers a 10% discount with a Student ID.
Dish portions are large, ideal for groups of three or more.