Small, stylish wine bar offers shareable tinned fish and small-batch wines in a cozy, gorgeous interior. Atmosphere stays chill and no frills, suited for after-work drinks or casual dates. Unique decor and curated menu create a vibe reminiscent of an NYC spot near a bustling market.
Small-batch and wine on draft make the selection stand out. Staff offer expert pairing advice and keep prices reasonable, especially during happy hour.
A large collection of tinned fish focuses on sustainable sources from Portugal and beyond. Options include mackerel, shellfish, and seafood paired well with wine or beer.
"I loved their excellent, well-priced wine selection."
"I loved the variety of interesting tinned fish with wine and beer."
Good to know
Happy hour runs from 4-7pm on Thursdays with half-price appetizers.
Craft night happens every Thursday evening with supplies provided.
Wine on tap costs only $10 during happy hour.
Spanish restaurant offers stunning views and an elegant yet approachable atmosphere with warm lighting and outdoor seating. Music features steady dance/EDM tracks, creating a laid-back, modern vibe. Blankets and heaters provide comfort when temperatures drop.
Fish dishes feature super crispy skin and juicy, melt-in-your-mouth textures. Gambas come with fresh prawns in a tangy, slightly spicy sauce, while oysters are consistently fresh and well-regarded.
"The seafood here is phenomenal and beautifully prepared."
Good to know
Reservations are recommended, especially for weekends and special occasions.
The restaurant is located on the 10th floor of the Conrad hotel.
Take the north elevators to access the restaurant easily.
Modern Indian restaurant with stylish decor and a Gatsby-inspired bar creates an elegant atmosphere. Bollywood-inspired DJ music adds lively energy and encourages dancing. The space feels open and vibrant, attracting groups for social dining and celebrations.
Outstanding wine pairing complements the menu well. The wine list stands out for an Indian restaurant, with staff offering knowledgeable suggestions on food and wine combinations.
Wild shrimp ghee roast stands out with its edible shell and rich flavor. Oysters with guava offer a unique twist, while shrimp dishes have a great texture paired with milk bread to soak up sauce.
"The seafood here is fantastic, and the service is great."
"The food here is fantastic and the service is excellent."
Good to know
Brunch on Sundays features live music, with dancing starting around 1:30pm.
A special prix fixe menu is available during brunch and special events.
Reservations are recommended for larger groups to ensure accommodation.
High vaulted ceilings and modern Japandi styling create a bright, clean interior with an open kitchen that showcases chefs at work. The atmosphere feels Zen and refined, blending calmness with a romantic, sensual vibe. Staff wear matching white uniforms, adding an orderly, institutional touch to the unique and elevated space.
An extensive list features rare sake and shochu alongside natural wines. Staff offers knowledgeable guidance and the drinks pair well with the food.
Fish comes from local fishermen who use ikejime and dry age it on site for high-quality, dry-aged fish. The menu changes often with fresh local seafood and includes Fish and Chips prepared with care.
"The seafood here is so fresh, thoughtfully crafted, and intentionally prepared."
"The wine list is extensive and the staff is knowledgeable."
Good to know
Reservations are recommended due to limited seating.
The restaurant serves sushi only during lunch hours.
Expect high prices with a Prix Fixe menu available.
Steak house offers breathtaking panoramic views of the city from high above. The atmosphere is elegant and romantic, with impressive glassware and lighting enhancing the experience. Seating includes tables and a bar, with wheelchair accessibility throughout.
Over 1200 bottles fill the wine list, offering a wide range of choices. Staff provide pairing help to match wines with courses. Prices align with the scenic views.
"The wine here is amazing with breathtaking views."
Good to know
Reservations are recommended for special occasions to secure a good table.
The restaurant is known for its high prices, averaging around $80 for breakfast.
Valet parking is only available for high-end vehicles; self-parking is required for others.
Rooftop bar with a breathtaking cityscape view and live music that enhances a relaxed, quiet atmosphere. The space feels crowded, requiring reservations due to limited capacity. Cocktails stand out as a distinctive feature complementing the setting.
Good wine list pairs well with food. Servers offer expert wine pairing suggestions. Deals on food and wine add value.
Grilled shrimp stands out with rich flavor. Clams come with well-cooked fish on top. Shrimp Gnocchi offers a satisfying, filling experience. Perch suits seafood lovers well.
"The Seafood here has amazing overlooks of the city."
"The wine here has stunning panoramic city views."
Good to know
Reservations are necessary due to high demand, especially for brunch and dinner.
Happy hour runs from 4-7pm on weekdays with discounted drinks and appetizers.
Live music occurs from 6-10pm, creating a vibrant atmosphere.
Michelin-starred French restaurant occupies a restored warehouse with high ceilings and all-white decor creating a refined, modern atmosphere. Open kitchen adds lively energy as diners watch chefs at work. Space feels upscale and comfortable, blending style with thoughtful details throughout.
An impressive wine list offers excellent options. The sommelier selects well-paired wines that elevate every dish. Bringing your own wine is also welcomed.
Freshness stands out with the oysters, which come with a unique amaretto minionett. The tartar, onion tartine, baguette, and chรจvre butter complement the seafood well.
"The seafood here, especially the oysters, was outstanding."
"The wine pairings here were exquisite and elevated every dish."
Good to know
Valet parking is available for $20 with a $2.50 convenience charge.
Reservations are recommended due to high demand.
The restaurant has a dress code; business casual is preferred.
Industrial chic space features exposed brick, steel beams, and an open kitchen where fresh pasta is made in view. The atmosphere is cozy yet loud, especially when crowded, with tables placed close together. The vibe suits date nights or business dinners with a lively energy and great music.
Great wine list offers excellent selections with knowledgeable staff providing confident recommendations. Bringing your own wine is allowed with a $30 service fee, adding flexibility to the experience.
Brodetto offers a comforting mix of steamed clams and mussels with toasted crostini. Ravioli di Mare delivers a briny, buttery flavor, while the fish main course stays fresh and tasty.
"They have a good selection of wine and cocktails."
"The seafood here is so fresh and flavorful."
Good to know
Reservations are recommended, especially on weekends, to avoid long wait times.
Valet parking is available for $14 during dinner hours.
Street parking can be very difficult; consider using valet service.
Rooftop restaurant offers beautiful city views with a cool atmosphere enhanced by heated lamps and fire pits. Cocktails stand out as phenomenal, complementing the relaxed yet vibrant vibe. Outdoor seating welcomes dogs, adding to the casual, comfortable setting.
Rooftop lounge offers a great spot for a cold drink or a good glass of wine. The wine selection is impressive and pairs well with refreshing spritz options.
Grilled Branzino stands out as a highlight among seafood dishes. Shrimp appears in several forms like Shrimp Tacos and tamale, both noted for strong flavors.
"The seafood here is savory and well-prepared with a stunning skyline view."
"I enjoyed a good glass of wine with the stunning city skyline views."
Good to know
Reservations are recommended, especially for dinner service.
The kitchen closes at 9:30 pm, so plan accordingly.
Valet parking is available for guests.
Steakhouse on the 35th floor offers breathtaking panoramic views of downtown Los Angeles with an upscale, relaxing atmosphere. The setting suits romantic dinners and quiet drinks, featuring perfect lighting and temperature. Occasional loud parties can disrupt the otherwise calm vibe.
An outstanding wine selection complements the menu well. Knowledgeable staff offer expert pairings that enhance the meal.
Jambalaya features a large presentation with crab and shrimp. Oysters come both chilled and cooked to perfection. Sides include escargot, fries, and shrimp cocktail.
"The seafood here is amazing, especially the scampi."
"The wine views here are breathtaking."
Good to know
Reservations are recommended, especially for dinner service.
Parking validation is necessary to avoid paying double the price.
The cheapest steak costs $65, with sides starting at $15.