Wok restaurant serves homemade rice noodles and handmade dumplings with authentic Hunan and Guizhou flavors. Cozy, clean atmosphere feels like a family-owned neighborhood spot. Dishes like shrimp dumplings and fish rice noodle offer fresh, flavorful bites.
Handmade dumplings stand out with a juicy, homemade flavor and good bite. The noodles and dumplings taste authentic, fresh, and flavorful, with shrimp dumplings and fish rice noodle as notable dishes.
"This chicken soup is so comforting and flavorful."
"The handmade noodles and dumplings here are so authentic and tasty."
"The Chinese food here, especially the noodles and dumplings, is handmade."
Good to know
The restaurant specializes in Hunan and Guizhou cuisine, offering unique regional flavors.
All ingredients are made to order, ensuring freshness and quality.
The portion of noodles is generous, suitable for sharing between two people.
Enjoy authentic potato noodles with a chewy texture and numbing Sichuan spice in dishes like Szechuan potato noodle soup. The casual, cozy vibe and affordable prices make it perfect for satisfying, casual dining with large portions and free extra noodles.
Sichuan dishes feature a numbing spice that stands out, especially in the Szechuan potato noodle soup. Hot pot noodle soup comes in a huge bowl with meat, veggies, and toppings, and can be customized with extra ingredients.
Good to know
The prices at Super Potato are reasonable, with large portions for under $10.
You can add extra noodles for free, which is rare in Chinese restaurants.
Super Potato is pet-friendly as long as pets don't disturb other customers.
Spacious interior and modern design create a casual, lively vibe. Signature dishes include handmade buns and soup dumplings like xiao long bao, offering authentic Sichuan flavors. Quick lines show popularity during peak times.
Soup dumplings like xiao long bao and Napa dumplings stand out for their flavor and affordability. Chengdu noodles and pan-fried buns offer authentic Sichuan tastes with handmade quality.
Good to know
Ordering is done through a QR code, but it may not always work properly.
Expect a wait time during peak lunch hours as the place gets popular.
Prices are reasonable for the quality of food offered.
Small, bright space offers a lively, welcoming vibe with authentic Cantonese dishes. Dim sum shines with taro dumplings and cheng fen, while congee is served burning hot and flavorful. Casual decor and trophies add to the modern dining experience.
Dim sum features authentic Cantonese dishes with a wide variety including cheng fen and taro dumplings. Congee stands out as flavorful and served burning hot, often topped for extra taste.
Good to know
The restaurant gets busy, so be prepared to wait.
Prices are surprisingly inexpensive for the area.
Expect huge portions of egg porridge and shrimp dim sum.
Lively spot with spicy Sichuan broth and fresh Kobe wagyu. Cute decor and golden pot plates brighten the crowded, noisy space. Self-serve sauce bar offers wide condiment range for full meal customization.
Hot pot here features a Sichuan pepper broth that is spicy and flavorful. Fresh ingredients like Kobe wagyu, vegetables, and noodles let you customize your meal from start to finish.
Good to know
The restaurant offers a 50% discount from November 11th to 13th.
Expect long lines until 8:30 pm, even on workdays.
Come before 12pm to avoid a long wait.
Chinese bakery shines with fresh bao buns and creamy egg tarts. Offers frozen dumplings and Cantonese cakes. Clean, organized space welcomes families and budget shoppers with great promotions.
Fresh frozen bao and dumplings stand out here, alongside a variety of Cantonese bakery items like cake and fresh bao. Bread and desserts get solid attention, making it a good spot for those cravings.
Good to know
The store is very clean and organized.
Prices are affordable, with egg tarts at $2 each or $10 for six.
Buy four buns and get a fifth free with the current promotion.
Cozy spot serves authentic Sichuan flavors with quick, friendly service. Menu offers spicy beef noodles and Mongolian beef balancing heat and sweetness. Comfortable seating fits dine-in or takeout needs perfectly.
Offers a wide range of options including Sichuan hot pot, spicy beef noodles, and dumplings. Flavors focus on authentic Sichuan and Hunan styles with dishes like Mongolian beef balancing spicy, savory, and sweet notes.
Good to know
Ordering food at Home Eat is quick and convenient.
The prices at Home Eat are reasonable for a food court.
You can order in advance on their website without extra fees.
Chinese and Filipino dishes blend with affordable prices and early hours. Signature items like Honey Walnut Shrimp and beef wonton soup offer unique flavors. Clean, comfortable setting suits quick meals or family dining with favorites like Halo-Halo.
Menu offers rice bowls, noodles, and dim sum at reasonable prices. Fried dumplings, lauriat, and sweet and sour stand out. Beef wonton soup tastes like beef pho but uses beef prepared like Chinese beef noodle soup.
Good to know
Chowking offers a nice mix of Filipino and Chinese dishes.
The food is priced affordably to feed the whole family.
Expect to wait for your order during busy hours.
Asian fusion spot shines with cozy booths and forest-themed decor. Hot pots like Mushroom Hot Pot with Wagyu deliver bold flavors. Warm, romantic vibe with dimmed lights and close tables invites community and comfort.
Hot pots offer great value with tasty broths like soy milk beef and chicken potato. Chow fun stands out as exceptionally good. Mushroom Hot Pot with Wagyu and seafood is a notable choice.
Good to know
Jun Bistro updates its menu frequently with new dishes for tasting.
The noodles at Jun Bistro could be refilled for free.
The portion size is small for the price.
Small space with crammed tables and a casual, Desi vibe hosts lively Bengali conversations. Classic chicken chow mein and veg chow mein bring authentic Chinese flavors. Unique Bengali dishes like Katla fish curry and snacks such as veg cutlets add rich variety.
Chicken chow mein and veg chow mein offer classic flavors. Dishes like Katla fish curry with white rice and snacks such as veg cutlets, egg roll, and chicken puff add variety.
Good to know
Parking is limited and can be quite crowded during peak hours.
Expect a wait during busy times, especially on weekends.
Generous portion sizes are available at reasonable prices.
Cozy spot with orange walls offers authentic Henan dishes like hand-pulled noodles and rich lamb rib hot pot. Atmosphere feels bustling yet inviting, perfect for those craving traditional flavors. Self-service water adds to the casual, home-style vibe.
Authentic Henan-style dishes include braised noodles, hand pulled noodles that are soft and slightly chewy, and lamb rib hot pot noodles that taste fresh and rich. Soup dumplings from Kaifeng also stand out for their flavor.
Good to know
To avoid the queue on weekends, come before noon.
The wait for the braised noodles is almost half an hour.
Parking is limited, so be prepared to wait for a spot.
Authentic Lanzhou beef noodles shine with rich herbal broths and hand-pulled noodles. The space is clean and bright but seating feels cramped. Quick service keeps the warm, inviting atmosphere lively.
True Szechuan cuisine delivers a tingly tongue experience and rich herbal broths that feel healing. Beef hand pulled noodles come with chili oil, and side dishes include Chinese BBQ skewers, goat ribs, and scallion pancakes with sweet sauce layers.
Good to know
A big bowl noodle competition happens before 9:30, cheering for participants.
Expect smaller portion sizes compared to other Lanzhou noodle restaurants.
The restaurant does not accept cash payments.
Large restaurant buzzes with lively atmosphere and stylish decor. Handmade dim sum like har gow and roasted duck showcase authentic Cantonese flavors. Crowded seating and loud energy make it a vibrant spot for eager diners.
Handmade, fresh dim sum stands out with dishes like har gow, shumai, and pan roast chives dumpling. Roasted duck and congee highlight authentic Cantonese flavors alongside a variety of hot dishes.
Good to know
Reservations are essential, especially on weekends, to avoid long wait times.
Expect a mandatory 18% service fee added to your bill automatically.
Parking can be difficult when the restaurant is busy; arrive early.
Rustic wood furniture and a warm, family-like atmosphere create a cozy, homey vibe. Southern rice dumplings are a standout dish, while the Chow Mein offers flavorful taste. Authentic Taiwanese culture shines through in every detail.
Southern rice dumplings stand out here, often available frozen on holidays along with radish cakes. The Chow Mein is notably flavorful, while the beef chow fun remains standard.
Good to know
Parking is easy with a large free lot available.
Prices are very reasonable, with meals for large families costing under $30 per person.
Reservations are recommended for large parties to avoid long wait times.
Bright, modern dining room with luxurious decor and comfortable arm chairs creates a warm, lively atmosphere. Cantonese cuisine shines with crispy roast duck and generous portions, offering solid value and authentic flavors.
Authentic Cantonese dishes include crispy roast duck, tender char siu, and succulent pork belly. Traditional options like beef chow fun, seafood pan-fried noodles, and honey walnut prawn come at reasonable prices.
Good to know
Weekday lunch specials offer great value and attract many diners.
Expect to wait over half an hour for a table on busy Saturday nights.
Parking is plentiful, but arrive before 11:30 am for the best spots.
Hong Kong-style dim sum offers fresh pork ribs and shrimp dumplings in a lively, crowded setting. Classic Cantonese dishes like suckling pig add unique flavors. Outdoor patio provides a shaded, dust-free spot to enjoy meals with friends or family.
Authentic Cantonese dim sum shines here with fresh pork ribs and classic shrimp and pork dumplings. Unique dishes like suckling pig kitchen special and rice rolls with bitter melon add variety to the traditional menu.
Good to know
Reservations are required in advance for dining, especially during busy hours.
An 18% service charge is automatically added to all bills.
The restaurant offers dim sum in the afternoons and dinner service in the evenings.
Bright, clean space serves hand-pulled noodles with rich texture and bold flavors. Outdoor seating on a cordoned patio offers a relaxed vibe. Lunch brings a bustling energy without feeling crowded, perfect for enjoying Northern Chinese cuisine.
Hand pulled noodles stand out with rich texture and flavor. The chili noodle and chicken chow mein dishes deliver bold, satisfying tastes.
Good to know
There is a large free parking lot available for customers.
Dogs are allowed in the outdoor space, making it pet-friendly.
The restaurant accommodates vegetarian requests by modifying dishes.
Halal menu offers authentic Northern Chinese dishes like cumin lamb and hand-pulled noodles. Islamic Chinese decorations create a unique cultural vibe in a casual, family-style setting with rotating tables. Fast service suits quick meals but space feels cramped during busy times.
Menu features dishes from Northern provinces like Xinjiang and Hunan, differing from typical Southern Chinese takeout. Highlights include cumin lamb, hand-pulled noodle chow mein, chicken corn soup, and steamed whole fish with soy sauce and ginger.
Good to know
They charge an 11.5% service fee on all bills.
The restaurant is 100% halal, catering to dietary needs.
Parking can be challenging; expect to spend time finding a spot.
Large space buzzes with dim sum carts serving authentic Cantonese dishes like dumplings and taro buns. Prices are about 30% cheaper than similar spots. Crowds gather around small tables, creating a family-friendly vibe filled with tea-drinking and lively chatter.
Dim sum features old-school cart service with a wide variety of dishes including dumplings and taro buns. Prices run about 30% cheaper than comparable spots, and the food offers authentic Cantonese flavors with good wok hay in chow fun dishes.
Good to know
Reservations are not required, but expect a short wait for a table.
Parking can be difficult during lunch hours; arrive early.
The restaurant charges $1.50 for tea per person.
Bright, clean spot serves unlimited porridge refills and tapas-style plates for easy sampling. Lunch specials offer great value with generous portions, popular among tech workers. Warm staff greet guests and offer rice or congee choices, echoing authentic Taiwanese flavors.
Lunch combos offer three dishes with rice or congee for around $13 to $14. Congee and side dishes closely resemble those at Taiwan Porridge in Milpitas. Staff greet warmly and ask for congee or rice preference.
Good to know
Lunch special includes three dishes for $13 and unlimited congee for $2.
Expect busy lunch hours on weekdays due to the tech crowd.
Parking is convenient but can be tricky depending on the time of day.
Classic family-style spot offers authentic Cantonese dim sum with tender dumplings and savory rolls. Spacious seating creates a quiet, serene atmosphere that livens up on Sundays. Signature dishes like Peking duck and herbal grass jelly dessert highlight consistent quality.
Authentic Cantonese dim sum shines with tender dumplings, perfectly steamed buns, and savory rolls. The Peking duck and pork shumai stand out as flavorful highlights.
Good to know
Reservations are not required, making it easy to drop in.
Expect a packed strip mall on Sunday mornings, so arrive early.
Parking can be difficult to find on busy Sunday mornings.
Spacious setting offers a casual Taiwanese vibe with personal hot pots featuring adjustable flames. Enjoy Sichuan spicy and Taiwanese flavors with options like beef and tofu. Vegetarian and halal choices make it welcoming for all diets.
Personal size hot pots come with Sichuan spicy and Taiwanese flavors. Options include beef, tofu, and Chinese cabbage in a tomato or spicy base. Reheating the hot pot enhances the taste.
Good to know
Reservations are not required, but it's best to visit on weeknights to avoid waits.
Free tea is offered during lunch hours with the hot pot.
A QR code ordering system is available for quick and easy service.
Enjoy authentic Northeast Chinese BBQ with spiced lamb and chicken skewers in a relaxed, bar-like setting. Wallet-friendly prices attract late-night crowds who savor super delicious dumplings. TVs showing sports and warming trays create a casual, social vibe.
Authentic Northeast Chinese BBQ stands out here with super delicious dumplings complementing the menu. This spot offers some of the best Chinese BBQ in the Bay Area.
Good to know
Happy hour prices are available, making it a great time to visit.
There is usually no wait for a table, especially during off-peak hours.
Parking is plentiful, making access easy for visitors.
Basic space buzzes with nostalgic Chinese noises and loud kitchen yells. Sweet and sour pork ribs shine with delicious flavor amid authentic Shanghainese dishes. Crowd mixes older people and young families, drawn by large portions and steady take-out.
Sweet and sour pork ribs stand out with their delicious flavor. Xiao long bao offers a less juicy take on the classic, while Mongolian beef includes too many onions and lacks variety in ingredients.
Good to know
Prices have increased by $4 to $5 since the last visit.
Portion sizes are large and considered reasonable for the price.
Food preparation takes longer due to the use of fresh ingredients.
Dim sum shines with large dumplings like shumai and pork buns. Seating is tight and cluttered, better for takeout than dining in. Prices stay reasonable despite recent hikes, making it a solid spot for authentic Cantonese flavors.
Dim sum features large dumplings including shumai and steamed pork buns. Lunch specials combine congee, pork buns, shumai, and shrimp dumplings at a reasonable price.
Good to know
The restaurant can get busy, so plan for potential wait times.
There is limited seating with only two small tables available.
Most food is meant for takeout rather than dining in.
Roomy space with authentic Mongolian decor and soothing lighting suits big parties. Bold, spicy flavors define the menu, especially Sichuan pepper fish and crispy sweet and sour pork. Large portions and free soft drinks complete the lively experience.
Authentic Sichuan food shines here with dishes like mala tang and Sichuan pepper fish delivering strong, genuine flavors. The sweet and sour pork stands out as very authentic and crispy on the outside, tender inside.
Good to know
Parking is available, making it convenient, especially on busy nights.
The restaurant is open until midnight, perfect for late-night dining.
Lunch specials offer generous portions at reasonable prices.
Indoor space has comfortable seating but tables feel stiff. Loud music creates a chill yet overwhelming atmosphere. Scallion pancakes offer a light crunch while beef hot pot is very fatty. Grilled and roast fish dishes are exceptional and perfect for small groups.
Scallion pancakes come with a light crunch and are not too oily. The beef hot pot contains mostly fat, making it very fatty. Tofu pudding with egg tofu does not match authentic Sichuan style.
Good to know
Parking can be difficult to find during busy hours, especially on weekends.
Expect to pay around $100 for a meal for three, including tax and tips.
The restaurant serves large portions, typically enough for two people.