Bright, clean space buzzes with authentic Korean vibe and Korean language spoken. Known for black bean noodles and crispy tang su yuk, plus soy garlic and honey cheese fried chicken. Seating fits groups well, serving generous portions with unique sides.
Black bean noodles stand out with a tender, crisp coating on the tang su yuk. The menu features jjajangmyun, galbi jjim, and fried chicken in soy garlic and honey cheese flavors.
"The bibimbap here is delicious with crispy rice and great toppings."
"I missed Korea Garden's fried chicken so much."
"The Korean food, especially the bibimbap, was really good."
Good to know
Reservations are recommended on weekends due to high demand.
Expect longer wait times during peak hours, especially on Saturdays.
Parking is available in front and on the side of the plaza.
Food court offers fusion Korean-Mexican dishes with bold flavors. Enjoy Bibimbap and spicy pork with fresh ingredients. Lively vibe suits those seeking vegetarian-friendly Asian meals and unique items like the Bulgogi Cheesesteak Sandwich.
Offers a variety of Korean dishes like Bibimbap, Kimchi fried rice, and tteokbokki. Japchae features glass noodles and the Bulgogi Cheesesteak Sandwich stands out as a fusion item.
Good to know
They offer a free side of rice with certain meals.
The Asian bowl provides a large amount of food for the price.
There is a lot of seating available in the food court.
Open grill setup with tabletop grilling creates a lively vibe perfect for meat lovers. Fresh wagyu pairs well with clean lettuce and tasty kimchi, making it great for Korean food fans. Service is top-notch, adding to the casual, interactive dining experience.
Meat comes fresh and pairs well with clean lettuce and palatable kimchi that suits newcomers. Service stands out as the best among Korean BBQ spots, enhancing the overall experience.
Good to know
The all-you-can-eat premium menu costs $55, while the regular menu is $35.
Reservations are recommended to avoid long wait times, especially on weekends.
Ushiya Grill does not accept AMEX; only major credit cards and cash are accepted.
Cozy Korean spot shines with spacious seating and a homey atmosphere. Fish roe tofu soup stands out alongside fresh, crunchy kimchi and chewy noodles in cold soup. Bento-style side dishes add a modern twist to classic Korean flavors.
Banchan stands out with fresh kimchi that is crunchy, sweet, and spicy. Mul naengmyeon offers ice cold soup with chewy noodles, while ribs, japchae, and fish cake salad deliver solid Korean flavors.
Good to know
Banchan is now served in individual bento-style containers instead of traditional dishes.
Prices have increased significantly, with some dishes now over $20.
Expect to wait 30-45 minutes during peak hours.
Small, cozy Korean spot offers rich chicken soup and fresh banchan for a true taste experience. Homey atmosphere with bench seating and caring staff makes dining relaxed and welcoming. Outdoor seating adds charm to this traditional eatery.
Chicken soup (Sam-Gae-Tang) stands out with its rich flavor. Plenty of fresh banchan offers varied crunchiness and flavors. Galbi ranks among the most memorable dishes. Other options like O-Zing-Eor-Bokkum and dol-Sot-Bi-Bim-Bob add variety.
Good to know
Expect a 15-20 minute wait for a table during peak hours.
There is an automatic 20% gratuity for parties of five or more.
Happy hour offers discounts on appetizers from 4-7pm on weekdays.
Yakiniku spot shines with premium Wagyu and beef bulgogi rich in flavor. Digital fireplace dividers and colorful lighting create a stylish atmosphere. Ordering via QR code adds convenience to the casual dining experience.
Beef bulgogi stands out with its rich flavor and seasoning. The hangar steak also delivers a solid, tasty experience.
Good to know
The price is $37 per person for the all-you-can-eat option.
Parking is usually available, but can be difficult during peak hours.
The all-you-can-eat wagyu lunch costs $25 and is a good value.
Vegetarian Indo-Chinese dishes shine with customizable Jain options in a cozy atmosphere. Korean flavors pop in kimchi fried rice and mango boba tea. Seating is both indoor and outdoor, perfect for a quiet, pleasant meal.
Kimchi fried rice appears often and stands out as a key dish. Purple ocean fried rice and Mango boba tea also feature alongside other Korean-inspired options.
Good to know
Asian Bowl offers a variety of vegetarian and vegan options.
Jain-friendly dishes are available upon request.
The portion sizes are small compared to the price.
Korean barbecue shines with marinated Galbi and Galbi Jjim rich in flavor. Spacious, family friendly setting offers quiet comfort and large free parking. Popular dishes like seafood pancake and spicy soondubu jjigae add variety and heat control.
Marinated Galbi and Galbi Jjim stand out with rich, tender flavors. The menu includes spicy soondubu jjigae with adjustable heat, fresh banchan, and dishes like seafood jjigae and hot stone bibimbap.
Good to know
The restaurant has a large free parking lot available for guests.
Expect to pay over $250 for a meal for five adults, including taxes and tips.
Each meat serving is designed to serve two people, so plan accordingly.
Counter service and open seating create a fast-paced vibe. Korean fried chicken is crispy and flavorful, paired well with kimchi fried rice. Large portions make meals satisfying and filling in a clean, inviting space.
Korean fried chicken stands out with crispy, flavorful pieces. The kimchi fried rice impresses consistently and serves as a highlight. The menu also features dishes like Rose Tteokbokki and bulgogi poutine.
Good to know
Expect a wait time of 20-30 minutes for takeout orders.
The lunch special is affordable and can feed two people.
Prices are generally reasonable, but some items are pricey.
Yakiniku spot offers spaced-out tables and a cozy vibe with good ventilation. Korean menu features Kalbi and oxtail soup alongside classic sides like kimchi. Draft Sapporo and Suntory beers add to the lively, authentic barbecue experience.
Small menu focuses on Kalbi, pork cheek, pork belly, squid, vegetables, and brisket. Cold tofu, noodles, scallops, oxtail soup, and kimchi offer variety. Kalbi beef cuts are irregular, and portions like croquettes are smaller than expected.
Good to know
Happy hour is available from 8:30 to 10 pm with a special menu.
On Thursdays, all-day happy hour is offered.
Parking is limited, but there is a lot at the front of the complex.