Fish tacos with guacamole

Bright walls showcase hand-painted murals and vibrant artwork that draw attention throughout the space. A self-serve salsa bar offers a variety of sauces and toppings, adding flavor options to meals. The atmosphere combines lively music with a casual, downtown vibe.

Battered and grilled fish tacos stand out with excellent portion sizes and reasonable prices. Varieties include white fish, mahi mahi, scallops, and octopus, all prepared with fresh, flavorful ingredients.

Fresh and balanced guacamole adds complexity to the meal. Warm, perfectly seasoned chips complement the guacamole well.

Small space with heated outdoor seating and picnic tables creates a welcoming, vibrant atmosphere. Upbeat music adds to the chill vibe while friendly staff contribute to a comfortable experience. Outdoor seating offers a pleasant spot despite the surrounding urban grunge.

Fried fish tacos stand out with perfect crispiness and rich flavor. Shrimp and other taco options like carne asada and carnitas also deliver delicious variety.

Guacamole comes with a perfect balance in the burrito and pairs well with crispy rolled tacos. It complements the solid meat in regular-sized tacos and enhances the flavor of tasty salsas.

Small, charming Mexican restaurant with handmade tortillas and a varied salsa bar. Inside seating features traditional decorations like piñatas and mellow yellow lighting, creating a friendly, authentic vibe. The atmosphere feels lively and welcoming, reflecting a family-run, homely energy.

Crunchy, generous portions of fried fish come with perfect toppings. Grilled fish and shrimp tacos offer exceptional flavor in a Baja style.

Fresh, cold guacamole comes in generous portions and tastes homemade. It pairs well with crispy tacos and charred Carne Asada, adding a delicious, fresh touch to the dishes.

Small, family-owned Mexican restaurant with a simple, no-frills setup. Atmosphere feels casual and efficient, with quick service despite limited space. Known for authentic tacos and best California burritos, it draws a steady crowd seeking affordable, high-quality Mexican food.

Fish tacos stand out as a delicious and personal highlight here. They come in combo plates and pair well with other items like the California burrito.

Chicken mini tacos come with generous guacamole, onions, and scallions. Guacamole appears in a good amount alongside sour cream. The California burrito includes guacamole as a standard topping now.

Rustic, hip Mexican restaurant with tiny indoor seating and pet-friendly outdoor patio offering a beach view. Atmosphere is laidback and authentic with lively music that can make conversation challenging. Popular for its highly regarded burritos and tacos.

Grilled fish tacos come out fresh and perfectly cooked with toppings that nail the flavor. They capture Baja-style perfection and have earned a strong reputation for quality.

Guacamole appears in several dishes, often paired with grilled carne asada, fresh pico de gallo, and flaky tortillas. It complements items like the California Burrito, Cali Burritos, and seafood tortas, adding a creamy, fresh element.

Mini sports bar with indoor and outdoor seating offers a help-yourself salsa bar and free chips. Atmosphere feels cozy and welcoming with comfortable seating and lively music. Serves large portions of fresh Mexican food including all-day breakfast burritos and beer on tap.

Grilled fish tacos come large with all the usual toppings and a runny white sauce that differs from the typical creamy style. They cost $5.50 and include complimentary chips and salsa.

Generous portions of guacamole come with tacos and carne asada chips. Free guacamole is provided, often paired with extra meat and fresh toppings like lettuce and sour cream.

Quaint bistro with authentic Mexican decor and soft lighting creates a warm, inviting atmosphere. Classic Mexican music plays, adding to the vibrant yet cozy vibe. Outdoor seating and a separate upstairs area offer varied spaces for dining and meetings.

Fish tacos come with thin, crisp batter and offer a grilled option praised for its quality. Opinions vary, but many find them excellent and on point.

Tableside preparation highlights the freshness and creamy texture of the guacamole. Homemade chips accompany the guacamole, enhancing the overall experience with quality and service.

Outdoor patio with fire pits and heat lamps creates a warm, inviting atmosphere. Mostly outdoor seating blends with a full bar and fun music for a lively, comfortable vibe. Organic, fresh ingredients complement the modern, pleasant setting.

Baja fish tacos stand out with fresh, flavorful fish and crisp toppings. They come alongside other options like shrimp and al pastor tacos, often available at half price deals.

Colorful interior with bright decorations and big screens showing sports creates a lively yet laid-back vibe. The space feels authentic and welcoming, offering plenty of seating without any pretension. Regulars enjoy huge, flavorful burritos and house-made salsa in a clean, casual setting.

Simple and delicious fish tacos stand out here. They come highly praised and pair well with carne asada on the plate.

Mexican restaurant with an open floor plan and large windows creates a bright, airy feel. Outdoor patio seating with heaters offers a comfortable spot even in cooler weather. The vibe suits a younger crowd, blending stylish decor with a lively atmosphere.

Fish tacos come with plenty of fish and are piled up with filling. They cost a bit more and can be taken home to cook further.

Creamy guacamole features a balance of flavors with roasted poblanos and caramelized onions. It comes with top-notch chips and salsa and often arrives in generous portions.

Open, spacious dining area features bright murals and mounted TVs creating a casual, authentic vibe. A self-serve salsa bar with hot carrots adds interactive flavor options. The atmosphere suits relaxed meals with family and friends, blending modern comfort with traditional Mexican elements.

Massive, battered fish tacos come at a very affordable price, around $1.70 each. Happy hour offers draft beer and fish tacos for $2.50, with options like chipotle sauce adding flavor.

Fresh guacamole appears inside dishes like quesadillas and potato flautas, often paired with sour cream and pico de gallo. It balances well with crispy textures and sometimes dominates the filling, making it a key flavor component.

Small taco spot with counter ordering and a quiet, peaceful atmosphere. Tacos are authentic, generously sized, and reasonably priced, drawing a steady crowd especially on Taco Tuesday. Lack of air conditioning makes the interior very hot, but the dining area remains comfortable.

Fish tacos stand out as surprisingly delicious and very good alongside the asada tacos. They deliver a bangin flavor that makes them a solid choice.

Guacamole comes in a good amount on tacos and as a side of avocado puree. It tastes delicious but can sometimes seem a bit old.

Spacious interior with Dia Los Muertos themed décor creates a relaxed confidence and a bright, clean atmosphere. Music varies from chill to loud, influencing the vibe from calm to lively. Seating offers comfort and space, welcoming solo diners and lunch breaks without pressure.

Grilled fish tacos come with a slight char that adds crunch and smokiness. The green salsa pairs well, enhancing the flavor.

Guacamole comes in generous portions and adds rich flavor to burritos and quesadillas. It pairs well with other items like churros and sour cream, enhancing the overall taste.