Curry and Seafood

Small space with bright, clean interior and relaxing music creates a warm, casual atmosphere. The vibe is quiet and pleasant, making it feel cozy and inviting. The setting stands out for its Studio Ghibli-like ambiance and neat decor.

Fiery and flavorful Japanese curry comes with large servings and options like pork cutlets, kurobuta sausage, and ajitama eggs. The chicken katsu curry competes with versions found in Japan and offers an affordable and satisfying meal.

Shrimp spring rolls stand out with fresh flavors. The menu also features shrimp egg rolls and potato shrimp alongside other dishes like spicy ramen and skewers.

Japandi design and Japanese paintings create a home-style atmosphere with quiet traditional music enhancing calmness. Seating is indoors only, and the vibe is casual yet suitable for a special date. A serve-your-own spice station allows customization, adding a unique touch to the dining experience.

Fruity curry with slight sweetness and savory depth comes with crispy katsu or various meats. Tables have a variety of spices to customize the flavor, and weekday lunch deals offer curry rice for $14.

Fried shrimp comes with a crispy coating but sometimes has a slightly mushy texture between the shell and shrimp. Fried oysters stand out as a preferred appetizer over the shrimp.

Small, cozy space with dark interior and izakaya-style dining creates a homey, casual atmosphere. The restaurant fills up quickly at dinner, attracting those seeking authentic Japanese flavors in a relaxed setting. It suits casual dinners rather than large groups or formal nights out.

Curry udon noodles come in a small bowl but pack a well seasoned and flavorful punch. Grilled onigiri pairs well with the curry dishes.

Seafood shines in the salmon and salmon roe kettle rice, rich and perfectly cooked. Fresh fish rice bowls and seafood kamameshi with scallops, shrimps, and fish roe add variety, while butter udon noodles feature fish roe at the center.

Simple, pretty interior with tropical decor and decorative plants creates an intimate, peaceful atmosphere. Lighting is a bit dark and space can feel stuffy, but the vibe stays casual and relaxing. Staff offer friendly, personalized touches like complimentary photos with rose flowers.

Panang curry stands out with wild caught Salmon and rich flavors. The avocado and pumpkin curries offer unique tastes that linger. Other curries like green, red, and duck also deliver strong, delicious profiles.

Shrimp dishes stand out with shrimp and green beans and coconut shrimp served alongside a medium rare crying Tiger. The shrimp fried rice is available but less notable.

Modest Thai restaurant with laid-back atmosphere and somewhat dark lighting. Regulars frequent the spot, drawn by lunch specials and free desserts offered after meals. The space features simple decor with small paintings and tables for dine-in or takeout.

Curry dishes here stand out for their balance of cream and spice and distinctive flavors. Highlights include the Coconut Curry Chicken, Panang curry, Khao Soi with crispy noodles, and a creamy yellow curry.

Shrimp dishes come with ample spices and fresh flavors. The 3 flavor fish tastes refreshing and not oily. Fish cakes arrive golden brown with a tasty fish sauce.

Cozy Japanese restaurant with wood and traditional decorations creates a warm, inviting atmosphere that feels like a family-run spot in Japan. Comfortable seating and a popular sushi bar encourage casual interaction. Known for authentic Japanese comfort food and fresh, high-quality sushi.

Japanese curry stands out with a richer texture and better flavor. Dishes like curry rice with minced beef and katsu curry show great quality and depth.

Fresh fish stands out with premium sashimi featuring unique cuts not common elsewhere. Quality shows in both the fish and curry, and the sushi bar is run by the owner, ensuring amazing fish for sushi.

Japanese curry restaurant offers cozy, inviting atmosphere that closely resembles locations in Japan, with franchise-style seating including a bar for single diners. The space feels cramped during busy times but maintains a clean, well-maintained interior that helps guests forget the outside surroundings.

Japanese curry here tastes authentic and satisfying, just like in Japan. The pork cutlet curry and chicken cutlass with curry stand out for their consistent flavor and quality.

Seafood dishes include triple seafood curry, popcorn shrimp, and clam and tomato curry. Shrimp is well cooked and flavorful. Curry options vary from seafood to chicken and beef katsu, with extras like okra and asparagus available.

Asian restaurant offers a cozy atmosphere with a retro-inspired decor and great music. The space feels clean and inviting, attracting a busy crowd. Ordering and payment happen upfront, creating a straightforward dining flow.

Curry comes with noodles, sometimes with cheese added. The chicken katsu pairs with a creamy curry sauce that is both crispy and tender.

Spicy shrimp wontons stand out with tender wrappers and a flavorful broth. The menu also features shrimp dumplings and black garlic ramen with seafood elements.

Cozy Japanese noodle house with simple wooden decor and a relaxed, unpretentious vibe. Atmosphere feels like eating at someone's home in Japan, with soulful aromas of broth and katsu filling the air. Regulars gather in a quiet space that stays lively late into the night.

Chicken Katsu Curry offers a perfect balance of flavors. Tonkatsu curry and mabo don combine bold sauces with fluffy rice for authentic Japanese taste. Curry pork cutlet is dry but still delicious.

Shrimp tempura appears in both bento plates and sushi, served with white rice, salad, and miso soup. Sushi features fresh fish consistently.

Casual Japanese restaurant with retro 60s-70s decor and a laid-back atmosphere featuring loud eclectic music including 90s, 2000s, and island styles. Outdoor seating welcomes dogs and offers sunlit dining. Portions are generous and affordable, creating a relaxed, unpretentious vibe.

Japanese curry dishes feature crispy katsu paired with tender chicken. Curry fried rice and spicy shrimp bowls add variety to the menu.

Spicy seafood dishes like Jjam Bbong and a spicy shrimp bowl stand out here. The Friday Special includes Shrimp Tempura Rolls and California Rolls, adding variety to the seafood options.

Small Japanese restaurant with traditional tatami seating and Japanese-themed decor creates a cozy, authentic izakaya vibe. Lounge area gets overcrowded and hot, while dining side offers a quieter experience. Late nights bring a lively atmosphere with locals enjoying unique ramen and yakitori dishes.

Chunky curry comes in big portions with options like pork cutlet and egg or katsu curry. The flavor is mild and the dishes don't stand out as filling or highly seasoned.

Fried oysters and shrimp tempura stand out with crispy textures and rich flavors. Sushi options include a Pepper Tuna Roll featuring shrimp tempura, avocado, crab, seared tuna, and sweet chili sauce.