Eastern European restaurant offers a gorgeous interior with cozy, welcoming atmosphere and unique handcrafted cocktails featuring homemade infusions. Two lounges create a lively bar scene where modern music enhances the exclusive vibe. Authentic dishes and specialty drinks highlight the experience.
Latkes with red caviar stand out as a signature brunch item. Crepes topped with red caviar also feature alongside other dishes like syrniki brulee, highlighting the chef's skill with this ingredient.
Offers authentic Eastern European cuisine with exceptional flavors that stand out in the city. Dining here delivers a memorable and special food experience.
Good to know
DACHA Kitchen & Bar hosts monthly bingo night on Thursdays.
Mixology classes are available and are a fun experience.
Reservations are recommended for special events to ensure a spot.
Elegant steakhouse space combines modern sophistication with warm, inviting decor and breathtaking booths. Atmosphere is loud and crowded, with music often too loud for easy conversation. Menu features perfectly cooked steaks and standout dishes like truffle macaroni and caviar.
Caviar trio offers a variety of flavors. The caviar and tuna toro and the wagyu strip with Toro caviar stand out for their rich taste. The Caviar "Twinkie" adds a unique indulgence to the selection.
Food arrives quickly and hot with excellent presentation and outstanding taste. The menu features elevated dishes like crab tart in an elegant steakhouse setting.
Good to know
Reservations are recommended due to high demand, especially on weekends.
Expect wait times of 30-60 minutes during peak dinner hours.
The restaurant has a dress code; business casual attire is required.
Wine bar inside a busy market passageway offers farm-grown caviar paired with champagne and curated wines. Atmosphere shifts from quiet to crowded depending on market activity, with seating integrated into the flow of shoppers. Staff provide knowledgeable guidance making caviar approachable and enjoyable for newcomers.
Fresh, salty caviar comes with blinis, chips, crackers, and crรจme fraiche. Staff explain the different flavors and pairings, making the experience approachable and educational.
Vendors offer an elevated shopping and dining experience with top notch food and drinks. The cafe serves snacks highlighting caviar alongside other enjoyable options.
Good to know
Reservations are not required but recommended during busy farmers market days.
Expect a crowded seating area during peak hours, especially on market days.
Knowledgeable staff can help curate unique caviar and wine pairings.
Former bank transformed into an upscale bar and restaurant with an epic central bar and modern public house energy. Atmosphere feels beautiful and lively, suited for after-work drinks and casual lunches. Unique features include martini and champagne carts that add interactive fun to the experience.
Golden ostera caviar offers a buttery texture and pairs perfectly with martinis and champagne. Dishes like Devil Eggs with caviar and the Caviar Bump highlight the delicious caviar service available.
Incredible cocktails like Bored Vodka Martinis pair with excellent dishes such as oysters, deviled eggs, and a burger with truffle fries. The food matches the stunning ambiance and attentive service throughout.
Good to know
Happy hour is popular, but expect large crowds and potential wait times.
Reservations are recommended for larger parties, especially during peak hours.
The venue is part of a Privately Owned Public Open Space, offering free wifi.
Southern fine dining unfolds in a sleek, moody space with an open kitchen showcasing chefs at work. Elegant, intimate lighting and soft textures create a calm, composed atmosphere. Signature cocktails and creative dishes like chicken-stuffed wings highlight a refined, upscale experience.
The caviar stands out as just okay compared to other dishes. The tasting menu pairs it with wagyu and other courses that impress more.
Food features unique dishes rooted in Southern tradition with Michelin-level artistry. Every flavor is perfectly balanced and consistently impressive.
Good to know
Reservations are recommended due to high demand, especially on weekends.
Happy hour features discounted drinks and appetizers from 5-7pm daily.
The menu changes seasonally based on local farmer's market finds.
Speakeasy-style restaurant with cozy rooms and intimate seating offers a sophisticated vibe reminiscent of old-school NYC bars. Live DJs energize the space on weekends, blending trendy decor with a secretive lounge atmosphere. The layout includes multiple rooms above a historic sports bar, creating a unique, swanky setting.
Caviar pairings come with a variety of options including drinks, oysters, and wagyu bites. Servers provide education on caviar, and the service includes high-end selections alongside classic snacks.
Food comes with exceptional drinks and excellent cocktails in a fine dining setting that feels relaxed yet chic.
Good to know
Reservations are highly recommended due to their popularity.
Walk-in customers may have to wait for a table or hover around.
Expect to pay about $20 for two martinis at this establishment.
Open-space design offers breathtaking panoramic views of the bay, creating a cozy and lively atmosphere with bright decorations and rocking good music. The space features a fantastic bar setup and seafood display, attracting those seeking a fun vibe and casual feast.
Lots of lobster comes with a caviar topping on the rolls. Chips served with caviar and a dab of cream add a rich, indulgent taste that keeps people coming back.
Delicious clam chowder and crunchy fish and chips stand out as key dishes. Food consistently pairs with amazing service for a satisfying meal.
Good to know
Happy hour is generous, and the staff are accommodating.
The prices were quite high, with $45 for tuna tartare.
Portions at Broad Street Oyster Company are small.
Furniture store combines historic architecture with luxurious interior design, featuring high ceilings and marble accents. Atmosphere feels calm and upscale, with a smart casual vibe that welcomes casual dress. Rooftop offers stunning views of downtown and the bay, complemented by a well-furnished garden and seating.
Brunch includes a caviar starter served with hand-cut chips. The menu features a chip and caviar plate and dishes like avocado topped with caviar. Service is attentive, enhancing the experience.
Food features excellent quality and an elegant atmosphere. Dishes include burrata and maitake mushrooms with top-notch service.
Good to know
Street parking is metered until 10:00 pm and they tend to ticket people even at night.
Reservations are recommended, especially for larger parties.
The menu is limited with only three choices each for appetizers and main courses.
Cramped space with about 10 bar seats creates an intimate, no-frills setting. Atmosphere feels casual and straightforward, with a vibe leaning toward quick, focused dining rather than lingering. Clean, modern interior contrasts with narrow counters and dimmer areas near the kitchen.
Adding caviar to burgers creates a unique and rich flavor combination. The caviar elevates the dish, offering a fancy twist on a classic meal.
Juicy burgers stand out with consistent quality and affordable prices. Staff show friendly passion and efficiency, making it a solid late-night food option.
Good to know
Happy hour runs from 2-4:30 PM, offering a burger, fries, and a drink for $12.
Expect limited seating; arrive during non-peak hours for a better chance to dine in.
Online ordering can lead to longer wait times for in-person customers.