Bright interior hosts an authentic French bakery with buttery croissants, classic pastries, and French-speaking staff. Warm, welcoming vibe feels like a taste of Paris in a neighborhood setting. Fresh baked goods appear daily, offering affordable quality beyond typical upscale spots.
Desserts here capture authentic Parisian flavors with a balance that avoids excessive sweetness. The chocolate caramel mousse stands out with its rich chocolate, caramel pairing, and crunchy texture.
Croissants come in raisin, almond, and classic varieties with a golden, flaky texture similar to those in Paris. Pistachio eclairs feature a delicate pastry and a perfectly balanced pistachio filling.
Good to know
The owner wakes up at dawn to bake everything fresh.
It's recommended to arrive earlier to get a better selection.
Expect lines during peak hours, especially on weekends.
Space combines high ceilings and elegant decor with varied seating options including lounge and bar-height seats. Atmosphere stays relaxed and lively with music at a level that allows conversation even when crowded. Well-behaved dogs are welcome, adding to the friendly vibe.
House Churros and Yuja Crème Brûlée stand out among desserts. Unique options like ube bread pudding and ube whiskey pie also appear on the menu.
Duck confit features prominently, especially in the porridge and other dishes. Starters include steak tartare with taro chips and duck fries, alongside poached oysters, mussels, and deviled eggs.
Good to know
Happy hour runs from 4-6pm with a selection of food and drinks.
They offer $2 oysters during happy hour, making it a great deal.
Parking can be difficult, so plan accordingly before your visit.
Spacious coffee shop with large tables and outdoor seating on a bustling street. Atmosphere balances calm and vibrancy, creating a cozy neighborhood hub. Offers a French vibe with music and a clean, comfortable space for breakfast or remote work.
Turkish and Middle Eastern desserts offer a unique, not overly sweet finish to meals. These fresh, delicious sweets pair well with coffee and pastries.
Crepes come in several varieties and are served all day. Fruit-topped crepes stand out alongside great coffee roasts.
Good to know
The coffee shop is easy to find on Market Street, marked by red and white umbrellas.
There is plenty of seating available for brunch and working.
Crepes are served all day, providing a versatile menu option.
Light, airy space with an open kitchen and large communal table encourages conversation. Bright, harsh lighting contrasts with colorful decor and French mural art, creating a unique vibe. Atmosphere feels relaxed and authentic, reminiscent of a neighborhood bistro in France.
Chocolate desserts stand out with a pot de chocolate ganache featuring crème fraîche and nuts. The pot de creme offers a creamy, rich finish to the meal.
French onion soup stands out with a super flavorful, home-cooked taste. The menu also features escargot with mushroom sauce, jambon buerre sandwiches, and dishes like chicken liver mousse and beef tartar.
Good to know
Reservations are recommended, especially for weekend brunch.
Expect wait times of 30-60 minutes during peak hours.
The restaurant offers a special brunch menu on Saturdays and Sundays.
Cozy, intimate space offers a welcoming, relaxed atmosphere with modern decor and a vibrant community vibe. Live music and art events add to the social, engaging energy. It suits both quiet hangouts and lively gatherings.
Desserts include gelato with Dubai chocolate, bread pudding, and chocolate sundae. They are clearly not an afterthought and offer a delightful finish.
Steak frites stands out with its perfectly cooked steak but comes with average fries that lower the dish's quality. Other French dishes include cod and a chocolate dessert inspired by Dubai.
Good to know
The restaurant offers a variety of gluten-free options on the menu.
A 20% Large Party fee is added to the bill for groups, regardless of size.
Reservations are recommended during peak hours to avoid long waits.
Spacious coffee shop with minimalist decor and natural light creates a clean, welcoming atmosphere. Lounge music plays softly, supporting a calm environment ideal for working or quiet conversations. Well-spaced tables and a large interior set it apart from typical urban cafes.
Incredible desserts and pastries stand out here. The sweets consistently impress with their quality and flavor.
Freshly made egg, cheese, and ham croissants and turkey bagel sandwiches offer flavorful breakfast options. Pastries like millefeuille, chocolate eclair, and pain au chocolat showcase authentic French baking.
Good to know
The cafe offers a variety of vegetarian options on the menu.
The owners prepare food and drinks fresh before serving.
The cafe is very clean and well-maintained.
Elegant space blends Indian–French flavors with nostalgic British era charm. Atmosphere stays upscale yet welcoming, suited for intimate dinners or special occasions. Decor features marble tabletops and a pretty chandelier, adding to refined but comfortable vibe.
Desserts include kulfi, carrot halwa, and coconut pudding. Kulfi ends the meal with a rich, creamy touch. Coconut pudding offers a light, flavorful finish.
Dishes blend Indian and French flavors like duck confit samosas and tandoori salmon. Ratatouille shows a fusion of tradition with Indian roots.
Good to know
Reservations are recommended for weekend brunch due to limited seating.
The restaurant offers a prix fixe menu on weekends with vegan options available.
Expect a unique fusion of French and Indian cuisine not found elsewhere.
Small modern bistro with warm wooden decor and multiple intimate dining areas, including a hidden outdoor patio with heaters. Atmosphere feels cozy and romantic, especially during sunset. Guests enjoy a blend of refined French and California cuisine in a quiet, private setting.
Desserts reach a creative and delicious level that stands out. They consistently exceed expectations following the starters.
Brunch features a buckwheat crêpe with crispy edges and melted interior, paired with a poached egg. The pistachio crème brûlée and ratatouille stand out for their rich, balanced flavors and comforting textures.
Good to know
Caché has a seasonal menu that changes regularly.
Reservations are recommended, especially on weekends.
Expect higher prices for unique dishes, with some items over $20.
Creative drawings cover walls and ceiling, creating a fun and artistic vibe in a small space with window seating. The atmosphere feels relaxed and unhurried when not busy. Unique drinks and desserts, including creme brulee crepes and cone-style treats, distinguish the menu from typical bubble tea shops.
Unique desserts include an Ube Mont Blanc cake and cone-style treats not found elsewhere. The menu also features dessert crepes alongside typical boba offerings.
Dessert crepes stand out with a thick, hard crust and are quite popular. Creme Brulee pairs well with Lavender Milk Tea, adding to the French food selection.
Good to know
They currently have a buy-one-get-one-free promotion on creme brulee milk teas with boba, making two for $10.
Ordering is convenient, with a touchscreen kiosk available, though you can also order directly from the staff.
They started charging an extra $2 for drinks without tea.
Former bank transformed into an upscale bar and restaurant with an epic central bar and modern public house energy. Atmosphere feels beautiful and lively, suited for after-work drinks and casual lunches. Unique features include martini and champagne carts that add interactive fun to the experience.
Chocolate dessert stands out with rich flavor. Beignets and cookies also feature as popular dessert choices. Service includes occasional complimentary sweets.
Steak frites and Chicken Piccata stand out with classic French flavors. Small bites like oysters, caviar, charcuterie, cheeses, and escargot offer a varied French snack selection.
Good to know
Happy hour is popular, but expect large crowds and potential wait times.
Reservations are recommended for larger parties, especially during peak hours.
The venue is part of a Privately Owned Public Open Space, offering free wifi.
Open kitchen with front-row view of the hearth creates an engaging dining experience. Spacious interior blends modern elegance with warm, inviting decor and offers stunning waterfront views including the Bay Bridge. Atmosphere is lively and bustling, suited for those who enjoy vibrant settings.
Desserts feature Thai tea ice cream, hojicha tiramisu, and ube basque cheesecake. Textures vary with ice, crunch, custard, and tapioca balls in some dishes.
Tender duck confit falls off the bone and pairs well with spare ribs. The Dungeness crab brioche is small with a dry brioche.
Good to know
Reservations are often fully booked until late evening, so plan ahead.
Expect smaller portion sizes, which may not justify the price.
The restaurant does not serve complimentary bread with meals.
Small space with izakaya-style decor and walls adorned by classic Cantonese artists creates a nostalgic, cozy vibe. Energetic atmosphere buzzes with 80s and 90s Canton-pop music and lively chatter. Tight bar seating and warm service add to the intimate, vibrant experience.
Escargots come with milk bread that soaks up a spicy sauce well. Pig head meat and eggplant also appear alongside other dishes like jellyfish salad and clay pot rice.
Good to know
Reservations are highly recommended, especially on weekends, and should be made at least three weeks in advance.
Expect a long wait if you arrive without a reservation, especially after 5:30pm.
Certain signature dishes may be unavailable if you arrive late, so plan accordingly.