Portraits and murals with traditional Vietnamese themes set a chic, cozy atmosphere filled with modern, tasteful decor. Music ranges from relaxing tunes to live DJ sessions playing K-pop, creating a warm, inviting vibe ideal for hanging out or working. Seating includes mixed benches, chairs, stools, and some outdoor options, supporting a small but comfortable space.
Warm desserts like the Hoi An Imperial and S7 Da Nang Supreme come in coconut milk with toppings. Traditional Vietnamese sweets such as che ba mau and Ha Long Sunset offer mildly sweet, authentic flavors presented in an elevated style.
Bright and inviting interior features modern design with clean lines and artwork on the walls. Seating is ample and the vibe balances modern with cozy.
"The Vietnamese coffee is worth getting out of the car for."
"The pandan waffle's chewy texture with coconut pieces is a must-try dessert."
"The interior is modern, clean, and well-designed."
Good to know
The place doesn't accept cash; only card payments are accepted.
Drinks cost around $7 and desserts around $10.
Parking can be a bit tough due to competition with other businesses.
Small, modern Cambodian restaurant offers a cozy, intimate atmosphere with clean lines and stylish decor. The space feels relaxed and inviting, allowing easy conversation without crowding. It stands out for its unique Cambodian flavors presented in a fresh, contemporary setting.
Rice pudding steamed in banana leaf offers a unique texture and flavor. Mochi with mung bean and jackfruit desserts provide sweet, tropical tastes with a soft, chewy bite.
Modern fusion shapes the menu with traditional Cambodian dishes. The space features a modern, clean ambiance and beautifully decorated interior that feels more comfortable than typical Southeast Asian spots.
Good to know
Reservations are recommended for larger parties, especially on weekends.
A major public parking garage is right across the street for easy access.
The metro system runs down First Street, making it convenient to reach.
Restaurant combines modern tropical decor with a quiet, elegant atmosphere ideal for sharing moments. Speakeasy at the back offers a cozy balcony, live music, and a wide selection of cocktails. Outdoor patio provides a comfortable, inviting space with amenities like blankets.
Desserts stand out with unique flavors and delicious taste. Special occasions get extra attention with surprise birthday desserts and thoughtful presentation.
Modern decor creates a tropical setting with a super modern and beautiful ambiance. Tapas and Peruvian Pisco drinks come with a modern touch.
Good to know
Reservations are not required but recommended on busy Friday evenings.
Expect a large party gratuity for groups of five or more.
The restaurant accommodates dietary needs, offering vegan and vegetarian options.
Restaurant combines contemporary elegance with traditional South Indian decor featuring brass and gold-plated utensils. Atmosphere feels cozy and welcoming with tasteful background music enhancing the dining experience. Seating is tight and cramped, creating a bustling environment during busy times.
Rasmali stands out with its rich texture and sweetness. The rice Pongal dessert features dry coconut pieces and a sweetness that recalls Aravana payasam from Kerala temples.
Casual yet modern ambience sets the tone. Food offers a modern take on traditional South Indian dishes with elegant presentation.
Good to know
Reservations are required for special events like the Pongal lunch due to high demand.
Expect a busy atmosphere during peak times; arrive early if possible.
Walk-in customers may face long wait times or seating issues.
Two-story space with lush greenery and a liquor carousel creates a luxurious, dramatic setting. Loud music and lively energy fill the room, especially during busy hours. Outdoor patio welcomes dogs, and unique features like an elevator bar add visual interest.
Complimentary appetizers and desserts come with the meal. The desserts stand out, even for those who usually skip them.
Design blends retro and fashionable elements with a chic, open interior featuring high ceilings and a central tree. The cocktail menu offers fresh, unique options for all tastes.
Good to know
Reservations are recommended, especially for larger groups.
A $5 cake fee applies for each person if you bring your own cake.
Brunch costs around $50 per person, including food and drinks.
Small, modern space with bright lights and self-order kiosks creates a clean, cozy atmosphere. Noise levels vary, with a relaxed vibe that feels like casual takeout dining with seating. Dim sum offerings focus on authentic Cantonese flavors with some standout dishes.
Offers a variety of affordable Hong Kong desserts including mochi in multiple flavors and a pineapple custard that stands out.
Bright lights create a contemporary feel throughout the space. Paper to-go bags feature a modern design with a catchy slogan. Remodeling gives the place a fresh, modern vibe.
Good to know
Parking is limited, especially on weekends due to nearby crowds.
The prices are $6 for 3 pieces of siumai, which is considered high for a casual spot.
There are 2 self-service kiosks for ordering, or you can order with staff if paying cash.
Speakeasy-style bar splits into a laid-back vinyl lounge and an intimate, reservation-only cocktail club with a 1920s Gatsby vibe. Atmosphere blends throwback decor, vinyl DJ sets, and creative cocktails featuring unique ingredients. Space suits both casual gatherings and exclusive date nights with a chill, exclusive ambiance.
Baked Alaska stands out as a delicious dessert option. Chocolate dessert requires advance ordering due to a long wait, sometimes up to 40 minutes. Service around dessert timing can feel rushed and unacknowledged.
A 1920s Gatsby-inspired speakeasy vibe blends with a modern twist here. The decor stays current and classy, making the throwback style feel fresh and welcoming.
Good to know
Reservations are essential for the intimate space at Alter Ego Cocktail Club.
Happy hour runs daily from 5pm to 7pm with $5 cocktails and skewers.
Without a reservation, entry may be denied due to capacity limits.
Spacious modern restaurant features a conveyor belt system delivering vegetables, noodles, and seafood for individual hot pots. Quiet atmosphere with bar-style seating and booths offers a clean, fresh environment. Extensive sauce bar and high-quality meats like wagyu and brisket stand out in the setup.
Sesame balls and a fruit plate are available for dessert. The dessert area offers Asian-style jello in flavors like mango, lychee, and green tea, along with fresh oranges, pineapple, and cantaloupe.
Spotlessly clean and spacious, the place offers a fresh and modern feel. The modern decor enhances the overall experience with a sleek twist on the classic hot pot.
Good to know
The price is $35 per person for all-you-can-eat hot pot.
Expect a wait time of about 1 hour during peak hours.
Automatic gratuity is added for groups larger than five people.
Modern Indian restaurant combines live DJ performances and fire dancers to create an energetic atmosphere with upbeat music. Interior features modern décor and ambient lighting, while outdoor seating offers a relaxed environment. Tables are placed closely, contributing to a lively but less intimate setting.
Desserts feature Malai Choux Bun with gelled Malai resembling Rasmalai and paan ice-cream. The 8 element Malai Choux Panacotta includes pan ice cream and offers a unique finish to meals.
Ambiance blends modern chic with traditional charm through sophisticated decor. Cuisine offers modern Indian dishes with a rustic vibe.
Good to know
FITOOR has a belly dance performance on Saturday and Sunday evenings.
On weekends, they have a DJ and belly dancers.
A belly dancer performs on Fridays and Saturdays with a live DJ.