Seafood spots

Small space with medium seating and close tables creates an intimate, family-owned vibe. Chill atmosphere features a TV playing music videos, blending casual and homey energy. Menu is simple and affordable, focusing on authentic, fresh Vietnamese dishes served in generous portions.

Food here tastes absolutely delicious with clear quality in every bite. Service is quick and attentive due to low crowd levels.

Seafood noodles appear as a key dish, including a Cambodian style version. Options are more limited compared to other spots like Blue Monkey.

Vietnamese restaurant offers a lively atmosphere with neon lights and Vietnamese pop music creating a vibrant vibe. Interior features modern, cozy decor that captures the essence of Saigon's street life. The crowd tends to be young and energetic, enhancing the fun and welcoming mood.

Street food here captures the true spirit of Saigon with authentic Vietnamese flavors and a fantastic variety of dishes. Menus have clear labeling, making it easy to explore different tastes.

Deep-fried pompano fish comes with steamed rice and a fish sauce dip. Crispy rice noodles mix various seafood, while fried shrimp and pork toast offers a savory bite with herbs. The green seafood dipping sauce adds a next level flavor boost.

Vietnamese restaurant offers spacious indoor and outdoor seating with authentic vibrant decor and a casual atmosphere filled with Vietnamese music. It attracts a genuine crowd and can get busy on weekends. The environment feels welcoming and lively without being overly noisy.

Food here stands out for its very tasty and high-quality flavors. Staff provide outstanding service, making the dining experience smooth and welcoming.

Bún hến features baby clams over noodles and veggies with a chewy texture and dried shrimp. The Rice Vermicelli bowl with shrimp paste offers a strong flavor and aroma, served with extra shrimp paste for added taste.

Vietnamese restaurant offers indoor and extensive outdoor seating with a busy, popular atmosphere especially during lunch. Tables include self-service fish sauce and chili, enhancing the authentic dining experience. Space inside feels cramped, but outdoor areas accommodate many diners despite occasional flies.

Food comes out quickly with large portions that are extremely flavorful and authentic. Dishes taste warm and nostalgic, similar to home cooking, and prices stay reasonable.

Shrimp dishes include shrimp banh cuon and a deep-fried sweet potato shrimp cake. Four types of pork patties and a bun moc noodle soup add variety. Meals come with a savory fish sauce, chili sauce, and fried shallots for extra flavor.

Taiwanese hot pot restaurant with authentic flavors and a pay by the pound option for ingredient selection. The space feels cramped and rushed, with wet floors that require caution. It tends to get busy in the evening, prioritizing group size over order time.

Sichuan Flavor Hot Soup stands out for its spicy kick. Food soaks up flavor well after sitting for 1 to 2 hours. Staff swap dishes without fuss, showing good accommodation.

Seafood dishes feature lobster tails, clams, mussels, and fish in rich soups and boiling pots. Thick noodles and vegetables like cabbage and mushrooms accompany the seafood in flavorful broths.

Massive dining room with traditional push carts delivers dim sum in a lively, bustling atmosphere reminiscent of old Chinese restaurants. Banquet-style seating fills the space, where families and groups gather amid comfortable seating and a relaxed vibe. Accessibility features include wheelchair access and elevator to the second floor where dim sum is served.

Dim sum stands out with good quality and fast service. Duck dishes and other items come out quickly, keeping the meal flowing smoothly with above average food and attentive service.

Har gow and fried shrimp ball with hot chili sauce stand out as flavorful options. The honey walnut shrimp offers a sweet twist but comes with a small portion of five shrimps per order.

Vietnamese restaurant offers spacious outdoor patio with a tropical vibe and cozy, bustling atmosphere. Crowds gather quickly, creating a lively, noisy environment with fast-moving servers. Known for authentic rice-based dishes, it draws many who appreciate genuine Vietnamese flavors.

Food offers authentic Vietnamese flavors with a wide variety of com tam options and generous portions. Meals stay freshest during busy hours, and service is quick once food is ready.

Shrimp cake stands out with its perfect texture and flavor, often paired with rice plates or BBQ dishes. Fish cake offers a good texture, complementing combos that include BBQ pork and shrimp.

Seafood restaurant with live music and soccer games on TV creates a lively, energetic atmosphere. The interior is clean and neat, though the building shows signs of wear. Shrimp tacos stand out as a popular, well-regarded dish among the menu offerings.

Seafood arrives super fast with large portions. The dishes taste very good and consistently delicious.

Shrimp tacos stand out with their crispy texture and fresh flavor. A wide selection of seafood includes dishes like fried mojarra and shrimp cocktail with a Mexican flavor.

Spacious restaurant with high ceilings and colorful lanterns creates a clean, airy atmosphere. Circle tables accommodate groups, making it suitable for family gatherings. The menu offers a fusion of Chinese and Vietnamese cuisine, highlighted by juicy roast duck praised for its flavor.

Fresh ingredients highlight the menu with roast pork, peking duck, and shaking beef standing out. Real Chinese dishes and soups come alongside excellent Vietnamese options, all served with fast, attentive service.

Many appetizers feature shrimp, scallop, and squid in seafood salads and fried dishes. The menu offers salt and pepper fish, honey walnut shrimp, and various rice and noodle dishes with seafood.

Large, bright Vietnamese restaurant with spacious indoor and outdoor seating and multiple big TVs showing scenes from Vietnam. Atmosphere feels authentic and relaxed, blending American pop and Vpop music at a moderate volume. Menu offers unique regional dishes and fresh seafood not commonly found in other local Vietnamese spots.

Food here is authentic Vietnamese with large portions that can feed a group. Dishes come out quickly and taste consistently delicious.

Grilled oysters come with a spicy green sauce that boosts their flavor. Razor clams and scallops arrive fresh and cooked just right, while all oysters offer good size and value.