Small bakery with simple minimalistic design and modern clean ambiance caters mainly to takeout with no indoor seating. Portuguese-style egg tarts and large cookies stand out as signature items, drawing a young, trendy crowd. Free parking and an outdoor seating area add convenience for quick visits.
Banana bread pudding stands out as a delicious dessert here. The egg tarts also make a great takeaway option. Overall, the bakery offers great desserts that satisfy after a meal.
"You have to try these gigantic, creative cookie desserts!"
Good to know
Paderia Bakehouse is strictly takeout with no indoor seating available.
A single cookie costs $7, making them relatively expensive.
Paderia Bakehouse does not accept cash; only card payments are allowed.
Old-world style Italian restaurant with cozy atmosphere and soft lighting creates a warm, inviting space. Walls and windowsills display authentic artwork, enhancing the intimate setting. Lively conversations and an eclectic music playlist keep energy balanced without overpowering.
Desserts come with a berry crumble that stands out for its taste and presentation. They are very cute but come with a high price tag.
"I loved the desserts here; they were very good."
Good to know
Expect high prices; a truffle pasta costs around $250.
A mandatory 20% service charge is added to all bills.
Valet parking is available for $15, but metered street parking is also nearby.
Small dining room with only five tables offers an intimate atmosphere and close-up view of the open kitchen. Bright lighting contrasts with the sleek, modern design and vinyl records playing softly in the background. Staff create a relaxing, comfortable vibe that complements the upscale yet cozy setting.
"The desserts here are elevated, elegant, and perfectly sweet."
Good to know
Reservations are highly recommended due to limited seating.
The cost is on the higher side of tasting experiences at $399 per person.
Expect a unique performance using an 18th-century press during the meal.
Brick walls and concrete floors frame a space filled with multiple TVs showing sports and a full bar serving distinctive cocktails. The atmosphere is friendly and casual with an easygoing vibe despite occasional loudness from busy take-out orders. The place draws a crowd that appreciates authentic barbecue and lively energy.
Banana pudding stands out as a sweet finish here. Desserts complement the savory menu and invite trying more options.
"I saved room for dessert because it was delicious."
Good to know
Parking costs $5, but the lot is small and spaces are compact.
Dinner plates are large enough to share, but they are expensive.
A pound of rib tips costs $38, which is on the higher side.
Italian restaurant offers a smallish space with soaring ceilings and lots of windows, creating a bright and pleasant atmosphere. Soft jazz music keeps noise levels low, making it easy to have conversations. The outdoor courtyard adds a charming setting that complements the elegant interior.
Coppa dell’Orto stands out among desserts. The chocolate dome with hot caramel sauce and strawberries comes with a brandy cream. Homemade tiramisu also features as a delicious option.
"I loved their delicious homemade tiramisu dessert."
Good to know
Happy hour runs from 4-6pm on weekdays with discounted drinks.
Reservations are recommended for dinner, especially on weekends.
Expect a 20% service charge for large parties of six or more.
Open hibachi-style setup offers an engaging dining experience with chefs performing theatrical grilling shows at each table. Dim lighting and cozy decor create a fun, lively atmosphere suited for date nights and family outings. A second-level bar adds to the venue's entertaining vibe and interactive energy.
Desserts feature creative flavors and include options like a fried banana dessert. Celebrations get a special touch with a birthday song and dessert.
"The desserts here are sweet and fun, just like the staff."
Good to know
Reservations are recommended to avoid long wait times, especially on weekends.
Happy hour runs from 4-6 PM with discounted drinks and appetizers.
The staff celebrates birthdays with a special song and treat.
Rooftop setting offers stunning views and outdoor heaters that keep the space comfortable despite the breeze. Atmosphere blends casual enjoyment with a sexy, entertaining vibe, attracting a lively crowd. Accessibility features include elevator access and wheelchair-friendly seating.
Olive oil cake stands out among the desserts. The Baklava offers a unique twist compared to typical versions. A small dessert of berries and chocolate mousse sometimes accompanies special occasions.
"You have to try the Baklava for dessert; it's amazing."
Good to know
Reservations are almost required due to high demand.
A $5 non-refundable reservation fee is charged per person.
Valet parking is available and convenient.
French fine dining unfolds in an elegant yet warm space with cozy bar, rich layered decor, and tableside pressed duck spectacle. Atmosphere balances casual and upscale vibes, creating a polished but inviting energy. Guests enjoy attentive service alongside classic French furnishings and artwork.
Enticing desserts offer a sweet finish to meals. Complimentary treats appear for special occasions, adding a nice touch.
"The chocolate soufflé was decadent and rich."
Good to know
A mandatory 15% service charge is added after tax.
Appetizers and sides cost between $25 and $30, with main dishes over $50.
The early menu is available from 5 to 6 PM.
Outdoor garden with fire pits and seating under a pine tree creates a cozy, magical atmosphere. Space heaters and blankets help manage a chilly, intimate setting. The vibe suits modern American brunch and dinner, with a unique, beautiful indoor-outdoor design.
Desserts mix icy, sour, sweet, and crunchy flavors for a unique taste. The lemon tart is flavorful but a bit firm, while the strawberry shortcake stands out as a favorite. Special occasions sometimes get a surprise dessert.
"The desserts here are delicious and memorable."
Good to know
Reservations are recommended for brunch, especially on weekends.
Brunch for four people costs around $460, so plan your budget accordingly.
Happy hour is available from 4:30 to 5:30 PM on weekdays.
Rustic, chic design with hardwood interiors and close seating creates an intimate but loud atmosphere filled with music and chatter. Small, open space includes a back patio that offers a charming outdoor experience. The vibe blends upscale yet laid-back energy, welcoming casually dressed diners.
Chocolate mousse stands out as a rich dessert option. The menu offers exceptional desserts that complement the meal well, including a notable bean soup and persimmon appetizer.
"You can't skip the unforgettable peach Melba for dessert."
Good to know
Reservations are recommended for dinner, especially on weekends.
Expect a 30-45 minute wait for tables during peak hours.
A 4% health charge is added to the subtotal before tax.