Small sushi spot offers fresh sashimi with great variety and quality. Enjoy private tatami rooms for an intimate dining experience. Sake selection is amazing and unique, all at reasonable prices.
Sashimi here is known for its amazing freshness and great quality. The menu offers a wide variety that consistently meets high standards.
Good to know
Reservations are required for dinner service, especially on weekends.
The last food orders are taken at 8:45pm.
A private room is available with a $200 minimum for four people.
Cozy izakaya with soft lighting and lively staff creates a cheerful vibe. Fresh sashimi shines with Uni Kobe Beef and diverse options. Bar seating suits solo diners, while handwritten specials add charm.
Very fresh sashimi arrives on well-presented plates with a wide variety to choose from. Unique options like Uni Kobe Beef Sashimi stand out, and the quality matches what you'd find in Japan.
Good to know
Reservations are recommended, especially on busy nights, to secure a table.
The restaurant fills up quickly, often within the first 30 minutes after opening.
Expect to pay around $28 for a bento box, which may be pricey for some.
Small sushi spot offers fresh sashimi with thick, flavorful slices and standout salmon. Cozy dining area features a relaxing fireplace and playful decor, creating a peaceful vibe. Affordable prices and a family-oriented atmosphere make it great for casual meals or quick grabs.
Sashimi comes in thick slices with fresh fish quality. Salmon sashimi and rolls like Fancy Volcano offer remarkable freshness and flavor.
Good to know
Sushi Time is takeout only, making it convenient for quick orders.
Simple rolls cost only $7 to $8, offering great value.
All dishes are made fresh to order, ensuring quality and flavor.
Cozy Japanese spot offers authentic tempura with a light, crisp texture and fresh sashimi bowls. Quiet atmosphere and staff speaking Japanese add to the traditional vibe. Sashimi pairs well with soba and tempura in set meals.
Sashimi bowls come fresh and tasty here. The sashimi pairs well with other dishes like soba and tempura, often served together in sets.
Good to know
Parking is available in the back and on the street.
Expect longer wait times during peak hours, especially on weekends.
The restaurant has a tip machine that only offers 18%, 20%, and 25% options.
Japanese spot boasts sea urchin decor and a chill vibe perfect for dates. Sashimi shines with fresh, generous portions like Toro with Uni. Parking is easy with free garage options nearby.
Sashimi here stands out for its freshness and high quality. Portions are generous, with options like Toro with Uni and Premium Sashimi offering rich texture and flavor.
Good to know
Happy hour offers oysters for $1 each on weekdays.
Reservations are recommended on weekends to avoid long wait times.
There is convenient free parking available in the garage.
Spacious Japanese spot offers a cozy, traditional vibe with private rooms and varied seating. Fresh sashimi from Osaka Seafood Market shines in sashimi bowls. Warm, busy atmosphere feels like a lively izakaya with authentic sushi and local crowd.
Fresh sashimi comes directly from Osaka Seafood Market, ensuring tender texture and reasonable prices. Sashimi bowls stand out for their excellent quality and freshness.
Good to know
Reservations are recommended, especially during busy hours.
Expect a wait for tables during peak dining times.
Some menu items may sell out quickly, so ask before ordering.
Elegant dining room offers a calm, upscale vibe with intricate wooden construction. Sashimi and nigiri are must-try options, though sashimi may take longer to arrive. Attentive service enhances the quality Japanese cuisine experience.
Sashimi and nigiri stand out as excellent choices here. The sushi and sashimi dishes are often highlighted as must-try options, though sometimes the sashimi takes longer to arrive after other meals.
Good to know
Thereโs plenty of free parking available.
Expect a pricey meal as it's a hotel restaurant.
Happy hour runs from Thursday to Sunday.
Spacious Japanese spot offers a Tokyo-style ambiance with a quiet, tucked-away seating area. Sashimi is fresh and generous, served in a massive boat with yellowtail, salmon, and tuna. Prices stay reasonable, making it easy to linger and enjoy crispy fried items and tempura.
Freshness stands out with sashimi cut generously and served in a massive boat. Yellowtail, salmon, and tuna come in a combination set that pairs well with crispy fried items and tempura.
Good to know
The restaurant often allows walk-ins, making it convenient for impromptu meals.
Reservations are recommended to ensure a table.
The 14-piece omakase costs $55.