Hand-mixed sourdough breads use all natural ingredients with no additives, offering exceptional crust and crumb. Orders happen online with a sliding scale payment model and convenient pickup or delivery options. The atmosphere is quiet and efficient, focused on quality over storefront presence.
Sourdough focaccia stands out with its generous size and delicious flavor. It serves as a reliable go-to for Italian bread lovers.
Sourdough focaccia comes in a generous size and tastes absolutely delicious. Sesame bread and focaccia pair well with butter or peanut butter, making them a go-to choice for bread lovers.
"I thought the sourdough bread here was the best I ever had."
"The focaccia here is amazing and delicious."
"The Italian focaccia is delicious and generously sized."
Good to know
Customers must order ahead to pick up their bread.
Big Raven Bread operates via a Google form pickup system with no physical storefront.
Pick-up is simple, and there are multiple payment options available.
Artisan bakery with cozy outdoor seating and an alleyway entrance featuring open-air art pieces creates a chic, inviting atmosphere. The space welcomes pets and offers homemade treats for them, adding to the friendly vibe. Pastries and breads stand out for their exceptional quality and presentation.
Focaccia stands out with its pesto and olive oil flavor and soft texture. Pastries like the chocolate croissant and cherry danish also show strong Italian bakery influence.
Pesto focaccia shines with olive oil that adds rich flavor. Pastries and focaccia consistently stand out for their quality and taste.
Good to know
The bakery is often sold out of croissants by 11am, so arrive early.
Parking can be tricky in downtown, so plan accordingly.
The bakery opens with limited inventory due to high demand.
Classic Italian supper club with cozy booths, stained glass lampshades, and family photos creates a warm, nostalgic vibe. Atmosphere feels like a New York family joint with red-checked tablecloths and generous portions. Guests enjoy elevated, homey Italian dishes alongside standout cocktails and desserts.
Spicy rigatoni and chicken parmesan stand out with bold flavors. Lasagna offers a unique twist, while meatballs and cheesecake add solid variety.
Focaccia stands out with its distinctive flavor and pairs well with the Caesar salad. It ranks among the favorite dishes alongside spicy rigatoni and cheesecake.
Good to know
Reservations are recommended to secure a table at peak times.
The restaurant accommodates various dietary restrictions upon request.
Florence Supper Club offers a menu of elevated classic Italian dishes.
Space combines modern architecture with comfortable seating and nice lighting to create a gorgeous, inviting atmosphere. Live music adds energy without overwhelming the relaxing vibe. Cocktails and food stand out, with custom drinks and phenomenal dishes like pizza and salads enhancing the experience.
Fresh baked focaccia stands out with its house made quality. The menu features a peach, prosciutto, and arugula pizza and a dish of burrata with heirloom tomatoes that highlights fresh, rich flavors.
House made focaccia stands out with its whipped ricotta and olive tapenade toppings. Adding honey enhances its flavor, making it a dish worth ordering twice.
Good to know
Reservations are recommended, especially for busy weekends.
Expect a 10-minute wait if you don't have a reservation.
Self-parking is available and validated by the restaurant for free.
Small space with an open kitchen and vintage decor creates a nostalgic vibe and cozy atmosphere. Warm, welcoming energy feels like a neighborhood spot with fun details like a Pizza Hut chandelier. Music and thoughtful touches add to a relaxed, inviting experience.
Menu offers a solid range of appetizers, pizzas, pastas, and main dishes. Sourdough focaccia with cacio e pepe spread stands out, served with excellent butter.
Sourdough focaccia comes with a cacio e pepe spread that stands out. Butter served with focaccia is excellent, making it a solid appetizer choice.
Good to know
Reservations are recommended, especially during peak hours.
The menu includes a variety of vegetarian options.
Gluten-free options are very limited.
Italian restaurant offers an elegant interior with exposed stone and fireplace, creating a cozy yet upscale atmosphere. Outdoor patio provides a relaxing vibe ideal for small groups or couples. Cocktails and Italian wines receive frequent praise for their quality and balance.
Focaccia bread and agnolotti stand out alongside perfectly timed seafood and meat dishes like scallops and steak. Specials like ravioli and rabbit pasta bring unique flavors to a menu that goes beyond typical pasta joints.
Soft and flavorful focaccia bread appears often alongside dishes like scallops and olives. It pairs well with wines and stands out as a must-try item with a perfect texture and balanced taste.
Good to know
Parking can be a hike if the lot is full.
The restaurant has a 1.5-hour time limit for dining.
There is no kids’ menu yet.
Large outdoor patio with twinkle lights and live guitar music creates a warm and inviting atmosphere. Decor features Italian art pieces and a blue-toned semi-casual style. Space suits both special nights out and relaxed evenings with friends.
Handmade pasta stands out with authentic presentation and simple ingredients done to perfection. The Tagliatelle al Ragu is nicely spiced, while the carbonara tends to be overcooked.
Focaccia comes out perfectly baked with a flavorful crust. The Focaccia della Casa stands out as a solid starter choice.
Good to know
Happy hour is available on the patio when the weather is nice.
The restaurant offers an affordable kids menu.
Finding a close parking spot can be challenging.
Upscale Italian fare fills an intimate, luxurious space with live Spanish guitar music enhancing the beautiful atmosphere. The kitchen is visible from seating, adding to the engaging vibe. A rooftop bar offers a busy, adventurous setting with expertly crafted cocktails.
Homemade pasta like linguine and crab angel hair stands out, paired with rich sauces such as brisket red sauce and ragu. Starters include sourdough focaccia and fresh salads with mozzarella, while mains feature dishes like hanger steak and pork wrapped in prosciutto.
Sourdough focaccia serves as a delicious starter here. It pairs well with the parrot, setting a great tone for the meal.
Good to know
Valet parking is available at the hotel, with additional street and garage parking options.
The restaurant has a $30 'convenience' fee applied per person for meals.
The menu features a mix of Italian-fusion and American cuisine, not traditional Italian dishes.
Restaurant inside a food hall offers large portions of high-quality sandwiches and authentic Italian polenta fries. Atmosphere is casual with a focus on fresh, well-prepared focaccia bread and flavorful dishes. Crowd enjoys hearty meals with a variety of Italian-inspired options.
Focaccia bread stands out with its light, tasty, and well-done texture. Pasta dishes like carbonara and rigatoni with beef ragu deliver rich, delicious flavors, while sandwiches feature perfectly prepared chicken cutlets and housemade meatballs with burrata.
Focaccia bread comes out very fresh and light, with a tasty flavor that stands out in sandwiches like the chicken parm.
Good to know
Mangia Panino is located inside the Avanti Food Hall on Pearl Street.
The sandwich costs around $15 and portions are large.
The chicken dish costs $18 and does not come with sides.