Chinese food and seafood in Connecticut

Japanese restaurant offers beautiful interior with illustrative grill wall art and glass bottles hanging from a tree outside. Atmosphere blends laid-back, upscale vibe with music reminiscent of early-2000s Miami techno. Sushi and ramen receive high praise, complemented by seasonal cocktails and Sapporo on tap.

Freshness stands out in dishes like sesame chicken, chicken fried rice, and stir fry noodles. Dumplings, crab rangoon, and seafood options like red snapper and squid add variety to the menu.

Fish portions come in great size with exceptional freshness. Cuts are expertly done and presentation is sharp, making the sushi well priced for the quality.

Noodle shop with a modern, stylish interior and bright, open layout creates a cozy, family-run vibe. The atmosphere feels warm and welcoming, supported by friendly staff and cool music. It offers authentic, creative noodle dishes alongside affordable sake and beer.

Bao buns come out delicious and soft. Soup dumplings arrive hot but safe to eat right away. Scallion pancakes pair well with curry sauce, adding a nice twist.

Seafood versions of Signature JBC rice noodles and fried noodles are available and well-prepared. The chicken fish maw noodle soup offers a delicious seafood twist.

Restaurant offers a queer-friendly atmosphere with local art decorating the walls. Energy shifts from laid-back and inclusive during the day to lively nightlife in the evening. Karaoke setup includes a wide range of songs, supporting a fun and welcoming vibe.

Crab rangoons stand out with a rich, creamy filling and crispy shell. Pineapple fried rice and complimentary pork and shrimp dumplings add variety alongside dishes like beef and broccoli and vegetable pad thai.

Shrimp features prominently with an amazing shrimp dish and shrimp ramen in yellow curry. Large orders come with complimentary pork and shrimp dumplings.

Stylish Japanese eatery with intricate wooden Kumiko patterns and custom carved limestone walls creates a warm, upscale atmosphere. Spacious interior includes booths, sushi bar, and outdoor patio, blending modern design with cozy vibes. Energy picks up at night, offering a polished yet welcoming dining experience.

Menu offers a wide range of dim sum, sushi, and hot dishes. Standouts include Peking duck appetizer, rainbow soup dumplings, and wagyu beef dumplings.

Fish tastes super fresh with every piece of nigiri topped by high-quality seafood. The Yellow Tail Jalapeno stands out, with fish that melts in your mouth and a sauce adding light spiciness and zest. Watching the fish prepared in front of you adds to the experience.

Indoor waterfall and lush plants create a pleasant, tranquil atmosphere. Seating areas feel comfortable and inviting. Chinese dishes focus on authentic flavors with standout roast pork fried rice and generous portions.

Shrimp lo mein and egg rolls stand out with their freshness and good portions. Steamed dumplings, chicken and broccoli, and shrimp with Chinese vegetables also feature on the menu.

Shrimp dishes stand out with shrimp lo mein offering a good portion and fresh taste. The menu also features shrimp with Chinese vegetables alongside other seafood options.

Spacious restaurant with a large window revealing dumplings being handcrafted creates an engaging setting. Atmosphere feels lively and authentic, often filled with families and groups enjoying traditional Shanghainese dining. Unique features include a birthday-singing robot and outdoor pet-friendly seating, adding playful and inclusive touches.

Soup dumplings stand out with consistent quality and flavor. The menu also features peanut dumplings and bao, all served with attentive service.

Soup dumplings stand out with their trademark flavor, paired well with crispy fish fillet and sweet and sour fish. Seafood noodles and creamy shrimp add tasty variety to the menu.

Cozy interior with dim lighting and a disco ball creates a chill, welcoming vibe. Loud atmosphere with tile floors and hard ceilings supports lively gatherings. Good music plays, enhancing the enjoyable, modern setting.

Soup dumplings feature thin, delicate wrappers filled with rich, savory broth and seasoned pork. The menu includes both authentic dishes like scallion pancakes and bok choy, plus Chinese American options such as sweet and sour pork.

Shrimp appears in several dishes like jumbo shrimp with green beans, shrimp and broccoli, and shrimp in Singapore noodles. Traditional seafood options include fish filet alongside other classic dishes.

Small space with cozy, casual vibe and friendly service creates a warm, homey atmosphere. Busy yet relaxed setting reflects a street food style from Southeast Asia. Unique menu offers authentic Malaysian and Vietnamese dishes with satisfying flavors.

Hot oil dumplings come with cilantro and green onions on top and hot oil on the side. Spring rolls work well for eating in. Other dishes include KFC bao, mushroom dumplings, kale salad, and green beans with mushrooms.

Seafood dishes include a creamy coconut curry Laksa with a house-made spicy paste featuring shrimp paste for extra flavor. The fish options are notably light as air, with dishes like Spicy Tamarind Fish served with okra, stewed eggplant, and tomato.

Small space combines modern design with a traditional noodle house feel, featuring a koi fish pond that adds calm. Bright, clean, and meticulously maintained, it offers a cozy and relaxing atmosphere despite its size. The place stands out for its thoughtful details and authentic Asian vibe.

Soup dumplings stand out with a clear, clean consume and bursting flavor, especially when paired with julienned ginger and chili oil. Scallion pancakes offer a crispy texture that adds a nice contrast without being greasy.

Seafood shines in dishes like the Seafood Ramen with tender brisket and huge shrimp. Steamed shrimp dumplings, blue crab and pork soup dumplings, plus shrimp and bao appetizers add variety and flavor.

American restaurant offers live jazz Thursdays and a din-lit atmosphere with indoor and outdoor seating. Cocktails stand out as best in Stamford, featuring drinks like espresso martinis and pineapple margaritas. The vibe is low key and welcoming, with a casual yet beautiful setting.

Dumplings stand out as a consistent favorite, served fried or steamed with great flavor. Other dishes include sticky date pudding, laksa, and wings, offering a mix of Chinese and other influences.

Oysters come with a kiwi sauce and offer good value. Shrimp bao buns and shrimp & lobster linguine stand out. Mac and Cheese balls and fish and chips also feature prominently.

Small space with Japancore interior and Anime themed decorations creates an intimate, cozy vibe. Quiet atmosphere invites peaceful conversation and a feeling of being in Japan. Tables sit close together, blending beautiful decor with a clean, stunning setting.

Flaky and delicate scallion pancakes stand out here, unlike typical versions. The soup dumplings come perfectly prepared and filling, paired well with miso ramen and steamed pork buns.

Fresh fish stands out with perfectly crispy shrimp tempura that stays soft inside. Generous toppings like grilled shrimp and a jammy egg balance dishes such as seafood ramen and shrimp tempura udon.

Small space with cozy booths creates a peaceful, family-friendly atmosphere. Quiet and relaxing vibe suits those seeking a calm dining experience. Offers authentic Thai flavors in a setting that feels like a relative's home.

Orange chicken stands out with strong flavor. Fried rice options include pineapple and sausage, both well-liked. Curries offer a good amount of spice and flavor.

Fresh shrimp spring rolls come with a rich peanut sauce. Mango shrimp curry offers a sweet and savory mix. Spicy fried rice with shrimp adds a kick that stands out.

Chinese takeout spot with no dine-in or delivery options and a busy atmosphere during dinner. Kitchen stays visibly clean and food is known for being inexpensive, fresh, and tasty. Popular for quick, affordable meals featuring white meat chicken and crispy honey chicken wings.

Fried pork dumplings come out fluffy and fresh. Egg rolls are small but tasty. Lo mein options include seafood and beef, both with good portions. General Tso's chicken lacks spiciness.

Seafood dishes include seafood lo mein with a decent portion and seafood soup that stands out. Fish orders come as small frozen pieces, with the fish and fries priced around $10 after tax.

Spacious Asian restaurant with rich burgundy walls and circular woven light fixtures casting a warm glow. Atmosphere feels cozy yet energetic, with long booth seating and an open kitchen adding charm. Noise level rises with a full dining room, creating a lively vibe.

Soup dumplings feature a rich, hard-to-replicate broth with juicy filling and chewy skin. The menu includes pork Xiao long bao, beef stuffed scallion pancakes, hand-pulled noodles, cucumber salad, pan-fried Peking duck buns, and chocolate dumplings.

Steamed shrimp dumplings feature chunks of shrimp inside a savory filling. Hand-cut noodles with shrimp offer a lighter, pleasant flavor that balances richer dishes like pork and shrimp wonton soup with its rich broth and tasty wontons.

Ramen restaurant offers cozy and authentic Japanese atmosphere with a casual, friendly vibe. Music ranges from sentimental K-pop to Top 40 dance, sometimes loud like a nightclub. Known for top-tier ramen and careful attention to detail in dishes, it feels like visiting friends who cook well.

Spicy Pork Soup Dumplings deliver a bold, flavorful broth that warms every bite. HK style dim sum matches Chinatown quality, featuring items like the Golden Black Phoenix Bun and Philly Cheesesteak Steamed Bun.

Seafood dishes feature plump shrimp har gow bursting with oceanic brine and chive, and giant shrimp wontons slick with chili heat and umami. The Nagasaki-style Champon offers a rich seafood ramen experience, while curry fish balls deliver a spicy, bouncy punch.

Restaurant offers cozy Indonesian artistic interior with colorful, inviting decorations and a relaxed, intimate atmosphere. Music enhances the pleasant, family-like vibe suitable for dates or casual dinners. Space feels small and charming with a bright, clean environment.

Lo mein and Mee Goreng stand out as solid choices. The menu also features butter chicken, chicken broccoli, scallion pancakes, curry, shrimp and broccoli, egg rolls, and wings.

Rock shrimp appears in several dishes like the bam bam rock shrimp and shrimp mee goreng. Fried rice options include nasi goreng and beef mee goreng. The beef laksa curry also features seafood elements.

Small, humble space with handmade dumplings crafted in view and a quiet, comfortable atmosphere. Seating is cozy but plain, with minimal decor and no background music. Offers generous portions and a budget-friendly dining experience focused on authentic flavors.

Soup pork dumplings stand out with rich flavor. The menu includes hand-rolled dumplings, spring rolls, and House special fried rice. Bok choy and tofu also appear as favorites.

Walnut Shrimp stands out with its appealing look and rich taste. The salt and pepper shrimp come perfectly cooked with balanced seasoning, while the crystal shrimp dumplings offer a delicious option among other seafood dishes.

Luxurious, modern space with authentic Chinese aromas sets a refined tone. Atmosphere stays clean and inviting, suited for families and casual dining. Menu offers generous portions with standout dishes like fresh sushi and flavorful pork bao buns.

Egg rolls come out perfectly cooked with real pork and a side of duck sauce. Dumplings taste fresh like street market finds. Sesame chicken uses all white meat and can be spiced up on request. Housemade pork bao buns and crab rangoon are solid picks. Takeout is quick, often ready in 15 minutes.

Fish arrives incredibly fresh and is well prepared with good seasoning. The seafood java dish stands out among other options like Thai chicken and honey chicken with shrimp.

Large semicircular booths with high backs create private seating in a modern, stylish space. The atmosphere stays relaxed and quiet, supported by friendly staff and a clean environment. An iPad ordering system offers a wide variety of sushi and kitchen dishes, enhancing the dining experience.

Menu includes a wide range from sushi to sesame chicken and steak. Popular dishes feature general Tso chicken with a sweet and spicy balance, dumplings, gyoza, and snow crabs.

Seafood dishes come in small servings with a diverse menu including a juicy, meaty crab seafood boil that is fresh and flavorful.

Large interior space contrasts with small exterior, creating a surprising setting. Atmosphere stays cozy and inviting with warm ambiance and beautiful decor. Known for fresh sushi and an impressive sake selection, it draws those seeking quality Japanese cuisine.

Sesame chicken has a crunchy texture and is not greasy. General Tso's chicken stands out as amazing and pairs well with white rice. Pineapple fried rice and spring rolls also feature on the menu.

Fish tastes extremely fresh with juicy shrimp and squid. Popular dishes include Walnut Shrimp, Shrimp Tempura roll, and Rock Shrimp Salad.

Clean, well-maintained space offers comfortable seating and a welcoming, homey atmosphere. Fresh, high-quality sushi stands out with generous portions and affordable prices. The restaurant avoids common shortcuts, focusing on thoughtful details and authentic flavors.

Combination platters include wonton soup, egg rolls, and crab Rangoon with each entrée and rice served separately. Wonton soup is excellent and crab Rangoon is crispy with good filling. Hot and sour soup is also available.

Sushi features freshest fish with a generous amount of seafood and minimal rice. Main courses include options like shrimp and lobster sauce.

Large space with hibachi tables offers an entertaining chef show featuring fire tricks. Atmosphere feels relaxing and community-oriented with a cozy, inviting décor. Energy stays friendly and welcoming, making it suitable for celebrations.

Sesame chicken comes out well-prepared and the dumplings are clearly homemade. Szechuan beef lacks the expected spice and pepper, missing the typical Szechuan flavor.

Shrimp dishes stand out with basil shrimp and hibachi shrimp offering bold flavors. The menu includes seafood soup, shrimp tempura roll, and lobster, providing a variety of seafood options.

Dining area features fluorescent lighting and vintage turquoise walls, creating a functional, clinical vibe. Atmosphere feels family-friendly and cozy, with a neat and clean setup. Menu offers a diverse range of Asian cuisines at affordable prices.

Beef chow fun and salt & pepper fish come with rich flavors and generous portions. Handmade scallion pancakes stand out alongside a trio of meats served with rice, including soy sauce chicken, roasted duck, and char siu.

Laksa comes with generous amounts of seafood but seafood noodles often lack freshness and can be disappointing.

Chinese restaurant offers authentic Cantonese dishes with generous portions and reasonable prices. Atmosphere suits take-out with easy online ordering and payment at pickup. Menu includes standout items like boneless spare ribs and crab rangoon, with a variety of flavorful options.

Offers authentic Cantonese and Hunan dishes with standout items like Crab Rangoon, Sliced Beef in Szechuan Hot Chili Sauce, and Spicy Cumin Beef. The orange chicken includes real orange peel and a slight spice, while soups like wonton and egg drop have rich broths.

Shrimp dishes come with generous portions packed into meals like fried rice. Orders are ready quickly, often within 10 minutes. Options include beef and shrimp combos like hibachi beef and shrimp.

Sushi restaurant offers a quiet, cozy atmosphere with a simple home-style decor and clean, low-key setting. It attracts diners seeking fresh, flavorful sushi alongside a broad menu of Asian dishes in a relaxed environment. Seating is flexible, supporting casual meals with friends or family.

Kung pao chicken stands out as a favorite comfort food. Hot dishes like sesame chicken impress with rich flavor. Dumplings come in great variety and quality, paired well with shrimp and veggie spring rolls. Crab rangoons offer a satisfying size.

Shrimp dishes vary widely here, with steamed shrimp and broccoli and shrimp in lettuce cups standing out for freshness and flavor. Some shrimp items like the shrimp tempura roll can be chewy and less appealing.

Modern, cozy dining space with soft lighting and gorgeous decor creates a romantic atmosphere suitable for family gatherings. The vibe is lively and can get loud, reflecting an energetic environment. Known for authentic Sichuan dishes, it attracts those seeking genuine Chinese flavors.

Authentic Sichuan cooking shines through with dishes like Mapo Tofu, Dry Chili Chicken, and red oil dumplings. The menu also offers classics such as Peking duck, hot and sour soup, and soup dumplings, covering both spicy and familiar flavors.

Quality varies with seafood. Some dishes like Spicy Fried Fish offer rich flavor and a crispy texture, while others lack freshness and taste.

Buffet restaurant offers a live hibachi station alongside sushi, salad, and dessert bars. Atmosphere varies from pleasant and spacious to noisy and crowded, with frequent loud birthday songs. Seating can be tight for larger groups, but the space accommodates big families well.

Dumplings stand out with great flavor. The wonton soup draws a crowd. The menu also features crab rangoon and general tso chicken.

Fresh seafood stands out with options like large fried shrimp, sashimi, sushi, and crab. Authentic dishes include whole steamed flat fish and mussels with black bean sauce, all well cooked and tasty.

Sushi restaurant combines contemporary and classical Japanese décor with a spacious open seating area and stunning bar. Atmosphere feels warm and inviting, balancing sophistication with a laid-back vibe. Guests enjoy fresh, creative sushi in a peaceful, cozy setting ideal for relaxing meals.

Crab rangoons stand out as a notable dish. The sesame chicken features a thick, gloopy, and very sweet sauce that feels heavy and artificial. Fried rice is also available but less remarkable.

Fish comes fresh and firm with optimal marbling that highlights its flavor. Preparation shows expertise and dedication, especially in the omakase where every piece is carefully crafted.

Bright, clean space with visible kitchen and comfortable waiting area supports a lively takeout atmosphere. Parking is ample but can be cluttered. Known for generous portions and fair prices, it draws regulars seeking reliable Chinese takeout.

Shrimp dishes come with a generous amount of shrimp and the Lo Mein stands out as particularly delicious. Egg rolls are crispy, hot, and flavorful, larger than usual, and the hot and sour soup is well-regarded for its taste. Dumplings and crab Rangoons are also notable favorites.

Shrimp dishes include shrimp toast, crispy shrimp egg rolls, and Kung Pao shrimp with vegetables. Some shrimp dishes are served with the vein intact, which can cause a gritty texture and muddy flavor.

Small takeout spot with cute interior and two small tables offers high-quality, in-house made Chinese food without MSG. Atmosphere is clean and neat, suited mainly for takeout with parking in the back. Food features balanced sauces and fresh proteins, with a full meal deal for ten dollars.

Hot and sour soup offers a bold flavor. General Tso's chicken and sesame chicken bring classic tastes. Chow Fun Noodle stands out as a favorite noodle dish with satisfying texture. Vegetable lo mein includes a great variety of vegetables and rich flavor.

Jumbo-sized shrimp feature in several dishes, including shrimp and broccoli and orange beef with shrimp. The steamed shrimp and pork shumai appetizer is not greasy and flavorful.