Pasta and seafood

Small dining room with white tablecloths and two entrances leads to a classic bar and cozy restaurant space. Atmosphere feels intimate and warm, blending elegance with a neighborhood comfort. Guests enjoy table-side meal preparation and a lively yet familiar vibe.

Swirled in a beautiful sauce, the pasta stands out with rich flavor. Fresh pasta dishes come table side, adding a unique touch to the meal.

Generous portions of seafood linguine and Baja shrimp stand out for their flavor and quality. Fish is filleted right at the bar, adding freshness to the experience.

Italian restaurant offers cozy and modern decor with a quiet, romantic atmosphere and fireplace warmth in a divided dining room. Guests enjoy exceptional pasta and steak alongside carefully crafted cocktails like espresso martinis. Outdoor seating adds a beautiful setting to the overall experience.

Handmade pasta shines here with truffle ravioli and spaghetti carbonara standing out. Lobster ravioli delivers rich flavor and the pasta overall is perfectly cooked.

Seafood dishes feature a medley of clams, calamari, shrimp, and scallops often served over pappardelle. Clams stand out, especially in the clams casino and other preparations, all cooked to perfection.

Casual space with a classic bar and soft lighting creates a calm, relaxing vibe without the noise of a typical sports bar. The atmosphere suits families and dates with plenty of seating and a welcoming feel. The grab-and-go section adds convenience alongside the main dining experience.

Homemade pasta stands out with authentic flavor and quality. Dishes like fettuccine shrimp and ravioli with eggplant offer a delicious variety, and dairy-free options are available on request.

Fettuccine shrimp stands out among the seafood options. Linguine with white clams and shrimp scampi also feature prominently, offering a solid variety of seafood pastas.

Small space with intimate atmosphere and dim lighting creates a cozy vibe despite occasional crowding. Noise levels stay manageable, allowing easy conversation even when busy. Tables are spaced well, supporting a relaxed dining experience.

Fresh pasta comes with amazing sauce. Fettuccine Alfredo and ravioli stand out among the dishes.

Seafood dishes feature super fresh ingredients with well-seasoned flavors. The seafood risotto and shrimp and scallops pappardelle stand out for their rich taste and quality.

Two-floor layout showcases tasteful decor with hand-painted murals, indirect lighting, and classic white linens. Atmosphere feels upscale and warm, blending authentic Italian style with comfortable seating and soundproofing for conversation. Staff are attentive and well-presented, enhancing the elegant yet approachable vibe.

Fresh pastas stand out with dishes like the Spaghetti Neri al Gambero Rosso and fettuccine with truffle. Thick cut bone-in steaks and seafood specials accompany the pasta offerings.

Seafood dishes feature shrimp imported from Mazara del Vallo and include options like squid ink pasta with shrimp tartare. Specials showcase fresh seafood prepared with care alongside other hearty dishes.

Restaurant offers a modern, elegant setting with beautiful bar and artwork. Atmosphere stays quiet and peaceful, welcoming small gatherings and private parties. Staff engage personally, with chefs visiting tables and attentive service enhancing the experience.

Pasta dishes feature Lobster Ravioli in a fragrant bouillabaisse sauce and shrimp in spaghetti Alfredo. Options include shrimp ravioli and a mushroom pasta with rich sauce.

Shrimp and grits stand out with rich flavors. Small plates include curry mussels and black rice crab balls alongside fish tacos and oysters praised for freshness.

Small dining room offers comfortable seating and pleasant atmosphere with tables spaced for privacy. Relaxed and unpretentious vibe blends authentic Italian hospitality with a homemade pasta experience reminiscent of traditional family kitchens.

Fresh pasta made with exclusively Italian flours stands out here. Dishes like meat tortellini, lasagna, and spaghetti with mini meatballs offer balanced flavors with a spicy note. The lasagna is notably light and heavenly.

Spaghetti with shrimp and lemon stands out as a highlight. Appetizers like calamari and shrimp come out perfectly cooked. The menu features house-made pasta alongside seafood and meat dishes.

Small, old school pizza joint with vintage interior and nostalgic atmosphere feels like dining in an Italian home. The space is cozy and lively, filled with authentic charm and memorabilia. Regulars arrive early to avoid long lines, drawn by its reputation for some of the best pizza in the region.

Homemade lobster ravioli stands out as a top dish, paired with a tasty sauce across the pasta options. Large portions like the lasagna and baked lobster penne offer filling meals with notable flavors.

Shrimp dishes stand out with shrimp casino pizza loaded with perfectly cooked shrimp and a shrimp fra Diavolo that matches top versions elsewhere. Large portions come with the linguine fra Diavolo and the lobster and seafood pie offers a premium seafood option.

Bright, modern space with cottage-coastal vibes creates a warm yet upscale ambiance. Many seats at the bar invite a lively, refined atmosphere suited for special occasions or casual elevated dining. Creative cocktails and standout dishes like Wagyu Brisket Bao Buns and Hudson Valley Duck Tortelloni define the experience.

Rich, lobster spaghetti delivers a savory, refined pasta experience. Mushroom agnolotti and truffled deviled eggs add depth with their pasta-forward flavors.

Plates feature beyond fresh seafood with the Miso Marinated Black Cod standing out, paired with a coconut celery root puree. Kusshi oysters come on the half shell with a citrusy yuzu mignonette.

Restaurant offers beautiful decor with a chill vibe and loud music that fills the space. Atmosphere feels relaxed and welcoming, attracting those who enjoy vibrant energy and flavorful Jamaican dishes.

Chicken Rasta Pasta stands out with its great flavor and preferred pasta type. Many find it worth a long drive just to enjoy this dish.

Pepper shrimp stands out as a favorite dish. Fish tastes delicious and pairs well with jerk fires.

Small Italian restaurant offers an authentic Italian atmosphere with a warm and friendly vibe. The space feels cozy and elegant, featuring a light, airy, and clean setting with an outdoor patio. Noise levels rise due to the intimate size, creating a lively yet welcoming environment.

Handmade pastas stand out with meat ravioli in brown sauce and fettuccine as notable dishes. Prices stay competitive with half portions available, and chefs accommodate special pasta requests.

Handmade pastas come with flawless seafood like shrimp, though the portion can be a bit skimpy. Sun dried tomatoes appear added on top rather than cooked with the shrimp for flavor.

Italian dining space combines cozy ambiance with a convivial bar that encourages conversation. Walls display messages urging guests to put down phones and engage with surroundings. The atmosphere stays lively and packed, offering a classic yet warm experience.

Lobster Ravioli stands out as a signature dish, praised for its flavor and texture. Handmade pastas come perfectly al dente, with options like Fettuccine Bolognese showcasing bold meats and pristine seafood.

Pristine seafood shines in dishes like a super fresh seafood salad and paccheri with mussels. The salmon entrée offers acceptable quality alongside bold meats and handmade pastas.

American restaurant offers live jazz Thursdays and a din-lit atmosphere with indoor and outdoor seating. Cocktails stand out as best in Stamford, featuring drinks like espresso martinis and pineapple margaritas. The vibe is low key and welcoming, with a casual yet beautiful setting.

Seafood pasta dishes feature lobster and shrimp cooked to perfection with an amazing sauce. Gnocchi and linguine options offer a variety of textures and flavors.

Oysters come with a kiwi sauce and offer good value. Shrimp bao buns and shrimp & lobster linguine stand out. Mac and Cheese balls and fish and chips also feature prominently.

Cozy, family-style setting offers a warm, inviting atmosphere like an authentic Italian family dinner. Guests enjoy authentic Italian cuisine with generous portions and freshly baked bread. The environment feels peaceful and comfortable, making it a rare find among typical Italian restaurants.

Fettuccine bolognese stands out with rich flavor. Penne vodka and cheese ravioli offer bold sauces and creamy textures. Chicken Marsala pairs well with pasta dishes.

Fresh and flavorful dishes highlight the natural taste of seafood. The branzino with clams, mussels, and vegetables and the seafood risotto stand out for their deliciousness and hot serving.

Italian restaurant offers family-friendly and calm atmosphere with a mix of checkered and linen tablecloths. The space feels unfussy but comfortable, serving classic dishes alongside a full bar. Thin crust pizza and fresh bread stand out as signature items.

Penne Alla John features Broccoli Rabe, sun-dried tomatoes, and chicken with a perfect sauce to pasta ratio. The pasta dishes consistently deliver great flavor and balance.

Stuffed clams stand out as a signature dish. Shrimp arrives perfectly grilled in salads. Seafood pasta and pizzas feature alongside clams with red sauce and calamari.

Deli-style setup with mostly carry-out service and some small tables used mainly at lunch. Busy atmosphere during midday with a focus on generous portions, diverse menu, and consistent quality. Known for fair prices and quick, prepared hot food options.

Scungili fra diavolo over spaghetti stands out as a bold pasta choice here. Meals come with plentiful portions of pasta and a generous side salad featuring black olives, onions, tomatoes, and shaved carrots.

Shrimp dishes like Shrimp Fra Diavolo and Shrimp Madeira stand out alongside a chef salad with shrimp on the side. Seafood options include Zupe de pesce and seafood paella, paired with sides like eggplant parmesan and spinach bread.

Small, intimate pizza restaurant with beautiful warm decor and a lovely bar. Atmosphere feels authentic and cozy, with relaxing music and a lively vibe. Outdoor seating adds to the inviting environment.

Penne alla vodka stands out as a delicious and frequently enjoyed dish here. The menu also features Chicken Parmigiana and Strozzapreti Gricia Piato, showing a solid range of pasta options.

Fresh clams shine in the linguini alla vongole with garlicky white sauce and al dente pasta. Shrimp dishes include shrimp scampi with homemade pasta and grilled shrimp served separately but flavorful.

Small dining room with intimate seating and Spanish flair creates a cozy, relaxed atmosphere. The space feels warm and inviting, suited for quiet meals or date nights. Tables set for two emphasize a personal, laid-back vibe.

Penne Ala Vodka stands out as a flavorful option. Shrimp pasta and Pasta de la Casa with meatballs offer solid choices. Pasta dishes run around $26 without protein.

Shrimp dishes stand out with shrimp and grits and shrimp scampi cooked perfectly and full of flavor. Fish options include batter-fried Swai in a taco salad and a well-prepared barramundi.

Small dining space with about ten tables creates an intimate, home-like atmosphere. Warm lighting and lively Italian music add to the authentic charm. Bar area offers excellent cocktails and a cozy spot for happy hour or romantic dinners.

Homemade pasta shines, especially the Wednesday special with perfectly al dente texture. Penne alla vodka stands out among the superbly prepared pasta dishes.

Fresh seafood shines in every dish with mouthwatering fish and expertly prepared pasta. The chef blends flavors to create superb seafood plates that stand out.

Old school Italian restaurant with classic family-owned ambience and authentic Italian vibe. Space feels warm and lively, often crowded with a good crowd around the bar. Separate dining rooms support private events in a charming, traditional setting.

Ravioli stands out as excellent here. The pasta dishes, including a pasta with meatballs, consistently deliver excellent quality.

Shrimp scampi stands out with ample seafood portions. Clams oreganato and baked shells also deliver solid flavors among a menu that includes various seafood options.

Italian restaurant offers a modern, upscale setting with a respectful old school ambiance. Atmosphere feels warm and friendly but can be noisy due to acoustics and large windows. Seating is limited, creating an intimate vibe suited for date nights and family dining.

Penne ala vodka, parpadelle bolognese, and linguine ala vongole stand out on the menu. The pasta is boxed, which suits those avoiding egg, and the fresh pasta dishes are well made.

Shrimp features in several dishes like the shrimp cocktail and veal and shrimp gnocchi. Fresh pasta shines in the linguine and clams offering.

Caribbean restaurant offers authentic Jamaican flavors with generous portions and vegan options. Atmosphere feels clean, cozy, and welcoming, creating a home-like environment. Interior is well-maintained despite surrounding area needing cleanup.

Rasta pasta dishes come with bold flavors and a little kick. Options like jerk chicken and oxtail offer juicy, flavorful meat paired with perfectly cooked pasta.

Jerk Shrimp stands out with a nice spice level that captures authentic Jamaican flavor. The Rasta Pasta with jerk shrimp combines creamy pasta with bold, spicy seafood notes.

Small, intimate space with a classy, cozy layout and a bar sets a warm, welcoming tone. Old school Reggae music plays, creating a relaxed, friendly atmosphere. The vibe combines an elevated dining experience with a sense of family warmth.

Rasta pasta stands out with options like chicken and shrimp or lobster added, offering a mix of flavors. Some versions use frozen chicken strips, and preparation times can vary, but the dish holds up well even the next day.

Rasta pasta with chicken and shrimp stands out as a flavorful and affordable option. The menu also features curry shrimp and red snapper alongside other hearty dishes.

Old bank building with historic charm and original features creates a unique dining setting. Atmosphere blends nostalgia and history with cozy, intimate vibes. Occasional live rock music can raise noise levels, affecting conversation.

Tortellini stands out with amazing flavor and seasoning. Large, flavorful ravioli with meatballs and penne & vodka with grilled chicken showcase rich, well-crafted pasta dishes.

Shrimp dishes stand out here with options like Shrimp scampi in garlic sauce and a stuffed shrimp dinner. The party package offers a shrimp choice alongside prime rib and chicken.

Small, cozy Italian restaurant with rustic and intimate atmosphere and great patio dining by the water. The vibe balances casual elegance with a festive, inventive energy, making it easy to hold conversations. Busy and popular spot featuring a nice bar space and lively service.

Lobster & Shrimp Ravioli stands out with fresh, homemade pasta. Different pasta dishes consistently deliver freshness and rich flavors, making the pasta a highly recommended choice.

Large shrimp come in a spicy sauce called gambero fra diavlo. Italian seafood dishes feel authentic and excellent, including monk fish and fried oysters.

Rustic interior combines with crowded dining rooms and a popular bar to create a lively, family-friendly atmosphere. Noise levels rise above 85 decibels, making conversation difficult during busy times. The space suits casual gatherings rather than quiet or romantic dinners.

Offers a great variety of pasta dishes alongside burgers and pizza. The pastas stand out as some of the best in the area.

Seafood dishes show clear enthusiasm and come fresh. The menu includes a sole fish dish that stands out among other options.

Old school classy restaurant with rustic design and a cozy fireplace creates an intimate, warm atmosphere. Spacious layout includes a downstairs event space and a beautiful bar. The vibe is inviting and comfortable, suited for relaxed evenings and special occasions.

Spaghetti carbonara stands out with rich flavor. Penne Alla Vodka and Chicken Martini show care in preparation. Pasta is slightly al-dente but packed with fresh ingredients and flavor.

Fresh oysters stand out with full flavor. Baked clams and salads complement the Italian seafood offerings. The seafood overall is consistently fresh and pairs well with good drinks.

Traditional Italian restaurant with a cozy, old-school vibe and a busy, lively atmosphere. Large bar area and generous portions attract a diverse crowd, including families. Interior features include a fireplace seating and a well-appointed back room that can get noisy.

Rich but balanced black truffle fettuccine stands out among the pasta options. The menu also includes salads and antipasti alongside various pasta dishes, making it a solid spot for pasta lovers.

Seafood dishes feature perfectly seared cuts and succulent meat. Options include linguini with white clam sauce and shrimp Adrià, showcasing a variety of flavors.

Renovated space with wood accents and a lit fireplace creates a cozy, warm atmosphere. The vibe is romantic and welcoming, suited for special occasions and quiet dinners. Guests often enjoy carefully crafted cocktails and flavorful dishes in a relaxed setting.

Pasta comes made from scratch with a clear house-made quality. The ravioli special stands out, especially the crab ravioli, while the hamburger and duck ragú pasta are more average.

Oysters and raw clams stand out with fresh, clean flavors. The seafood tower and seafood fritter offer a variety of tastes, while shrimp cocktail and halibut specials add solid options.

Space features metallic chandeliers and marble tile flooring, creating an inviting and beautiful setting. Atmosphere stays lively yet cozy, with good music enhancing a fun vibe. Mimosa flights with fruit garnishes and creative cocktails add a distinctive touch to the experience.

Handmade, silky pasta like tagliatelle and gnocchi stands out here. Dishes include black ink seafood pasta and al dente pasta primavera with large portions.

Octopus and shrimp appetizers stand out alongside clams casino and lamb chops. Fish dishes like salmon arrive perfectly prepared, matching the quality of meat options.