Oxtail and curry spots

Small Caribbean kitchen offers authentic Jamaican cuisine with bold flavors and freshly grilled jerk chicken visible during preparation. Atmosphere feels clean and friendly, creating a relaxed and happy vibe. No seating available, emphasizing quick, flavorful takeout experience.

Rich, tender oxtail stands out here, cooked to perfection with deep Caribbean flavors. It pairs well with rice and peas and steamed vegetables for a full, satisfying meal.

Curry goat stands out with tender meat and flavorful, savory sauce. Portions come generous, often served with rice and peas and plantain.

Caribbean restaurant offers a cozy, warm atmosphere with a casual, homely vibe resembling a rec hall rather than a traditional sit-down spot. The interior features bright lights and laminate floors with simple plastic chairs and some Caribbean decor. The energy is relaxed and inviting, focusing on takeout and catering with a chill environment for dining in.

Oxtails come fall-off-the-bone tender and are smothered in a rich, savory gravy with chunks of potatoes and carrots. They often arrive with sides like rice and peas, plantains, and mac and cheese, making for a hearty meal.

Non-vegans enjoy oxtail, jerk chicken, and curry goat with strong flavors. The vegan curry stew includes potatoes, carrots, onions, and seitan burger bites, offering a hearty option.

Small takeout spot fills the air with authentic Trini aroma and spicy scents. Large portions of Caribbean dishes like roti and jerk chicken draw steady interest. Known for flavorful, well-seasoned food that stands out in the area.

Oxtail roti stands out as extremely delicious with tender, flavorful meat. The oxtail itself is very good and pairs well with other favorites like jerk pork.

Curry chicken and roti come mild, not spicy, making them easy to enjoy. Curry duck roti and curry crab with dumplings offer rich, authentic flavors that reflect Trinidadian culture.

Small space with limited seating encourages takeout and quick visits. Friendly, welcoming vibe feels like a family kitchen with authentic Jamaican flavors. Menu highlights include curry chicken, oxtail, and jerk chicken, served in generous portions despite higher prices.

Oxtail comes with rice and peas and pairs well with curry goat. It earns high ratings alongside curry chicken and beef patties. Groups often order it during weekend visits.

Curry chicken stands out with rich seasoning and pairs well with rice and peas or cabbage. Options like curry goat and oxtail also feature prominently alongside seafood like red snapper and shrimp.

Outdoor setup near a walking trail fills the air with smoky aromas and authentic Jamaican flavors. Single chef prepares generous portions of jerk chicken, oxtail, and vegan options with bold, spicy seasoning. Casual, grab-and-go vibe suits those seeking real Jamaican food at reasonable prices.

Oxtail comes in big portions and packs a very flavorful punch. It stands out as delicious and consistently well-prepared alongside other dishes like curry goat and jerk chicken.

Curry goat stands out with a homemade taste and hits the spot consistently. Other dishes like oxtail, jerk chicken, and goat patties complement the curry offerings well.

Restaurant offers beautiful decor with a chill vibe and loud music that fills the space. Atmosphere feels relaxed and welcoming, attracting those who enjoy vibrant energy and flavorful Jamaican dishes.

Oxtail here is well seasoned and melts in your mouth. Prices range from $26 to $42 depending on size, with options like rice and peas or cabbage on the side.

Curry dishes feature generous, flavorful sauces with standout options like Curry Goat and Chicken Curry. Curry Goat appeals to those who enjoy goat meat, while Chicken Curry offers a rich alternative.

Small, intimate space with a classy, cozy layout and a bar sets a warm, welcoming tone. Old school Reggae music plays, creating a relaxed, friendly atmosphere. The vibe combines an elevated dining experience with a sense of family warmth.

Oxtails come super tender and fall off the bone. They are well-spiced and pair well with rice and peas or sorrel beer.

Curry dishes include curry chicken, curry goat, and curry shrimp. The curry chicken often has mostly bones. Lunch specials offer curry chicken at a fair price.

Jamaican restaurant with casual, comfortable atmosphere and clean, chill environment. Offers well-seasoned dishes like curry goat and oxtail that are often praised for flavor and portion size. Space includes only three small tables, creating an intimate setting.

Oxtail falls off the bone and comes well seasoned with a tender texture. It pairs with rice and peas and sometimes leans a bit salty but stays delicious overall.

Curry dishes here have perfect seasoning and a balanced heat that grows in flavor and depth on repeat visits. The curry chicken and goat stand out for their just-right spice and rich taste.

Caribbean restaurant offers authentic Jamaican flavors with generous portions and vegan options. Atmosphere feels clean, cozy, and welcoming, creating a home-like environment. Interior is well-maintained despite surrounding area needing cleanup.

Tender oxtails come juicy and meaty with perfect portions. The oxtail rasta pasta delivers a flavor explosion and stands out as a top tier dish.

Curry dishes come with bold seasoning and a spicy kick. Curry chicken and curry goat stand out, often paired with cabbage and plantain.