Small bistro-style seafood restaurant offers a cozy, intimate atmosphere with a laid-back, friendly vibe. Outdoor seating with parasols provides a quiet, breezy option for small groups. The space combines high-end look with homey comfort and attention to detail.
Spicy jambalaya features shrimp, chicken, and sausage with a small kick of heat. Portions are generous and the dish blends onion and pepper flavors well.
Mahi-mahi sandwich stands out with a sizable piece of fish and homemade tartar sauce. Lobster roll and crab cake salad also feature prominently among the seafood sandwich options.
"The seafood here is so fresh, I had one of the best pastas ever."
"I thought the jambalaya here was amazing."
"I found the fish sandwich to be perfect with flaky cod and crunchy batter."
Good to know
Happy hour offers $9 appetizers and discounted drinks on weekdays.
New specials are available every week during happy hour.
Happy hour appetizers are a good size for sharing.
Bakery combines old school feel with a clean, cozy interior featuring many booths and a coffee nook for grab-and-go breakfast. Atmosphere stays friendly and welcoming, with a menu that includes standout donuts and Creole dishes. Prices remain reasonable with generous portions and occasional deals.
Cajun jambalaya offers a nice spice that balances well with other flavors. The dish comes in an enormous portion and pairs with sweet cornbread for a hearty meal at good value.
Tasty sandwiches include a club sandwich and a grilled chicken sandwich from the lunch menu. A build-your-own breakfast sandwich is big and delicious, with grab-and-go options available.
Good to know
They offer buy-one-get-one-free deals before they close.
For under $20, you can get a large meal with two sides.
The place offers breakfast and lunch, not just donuts.
Small space with compact layout and crowded atmosphere creates an intimate setting. Friendly vibe and carefully curated music enhance the dining experience. The place draws a lively crowd seeking authentic Creole flavors.
Rich, flavorful jambalaya stands out with a perfect blend of spices and hearty ingredients. It pairs well with a spicy slaw that adds a sharp, hot kick to the dish.
Fish sandwiches stand out for their unique flavor. Chicken sandwiches offer bold seasoning but ordering with a drink may involve an extra charge.
Good to know
Chef Creole is located at MIA Airport, North Terminal, Concourse E outside of security.
They accept airline vouchers for payment.
The restaurant is a short walk from the elevators in terminal E.
Small space with classic French quarter decor and an open kitchen close to tables creates an intimate setting. Electric atmosphere pulses with loud music and vibrant energy, drawing a lively crowd. Both indoor and outdoor bars offer distinct experiences within a cozy, tightly arranged layout.
Jambalaya here tastes authentic and comes out light yet flavorful. It pairs well with gumbo and mac and cheese bites for a solid meal.
Grilled blackened mahi sandwich stands out with its fresh, moist, and seasoned fish. It comes with Cajun French fries and shares the menu with other sandwiches like the shrimp po’ boy.
Good to know
Happy hour at Tryst is available all week, including weekends.
The Lychee Martini is under $10 during happy hour.
Reservations are recommended for busy weekend nights.
Vibrant interior with lush greenery and colorful murals creates an upscale yet welcoming atmosphere. Live music featuring saxophone and DJ sets adds a lively southern vibe. Outdoor spaces include a covered patio under a large tree and a rooftop with Caribbean influences.
King Jambalaya stands out with rich flavors and satisfying portions. Detailed descriptions highlight its amazing taste and consistent quality.
Catfish sandwich stands out with a crispy, flavorful profile. The fried catfish and chicken sandwich also deliver solid, satisfying options.
Good to know
Happy hour runs until 7 p.m. daily with discounted drinks and appetizers.
Reservations are recommended as the restaurant can get very packed.
Parking is available but can be challenging; arrive early to secure a spot.
Woodfire grill offers a cozy ambiance with both indoor and outdoor dining options. Live music and a DJ create a buzzing atmosphere that suits all age groups, though outdoor sound can be loud. Valet parking and a private room add convenience and comfort for larger groups.
Jambalaya comes with a rich, flavorful mix that stands out. It pairs well with appetizers like the crab cake and sides such as bisque.
Steak sandwiches stand out with rich flavor and careful preparation. The Mahi sandwich offers a fresh-catch option that matches its description well.
Good to know
Reservations are required for private dining rooms, especially for large parties.
Happy hour features discounted drinks and appetizers from 4-7pm on weekdays.
They automatically add gratuity for parties of six or more.
Outdoor patio creates a tropical oasis with dog-friendly space under a large tree lit with string lights. Live music and multiple TVs contribute to a lively vibe. Inside bar opens to the outside, blending indoor and outdoor experiences.
Large portions of jambalaya come with perfect spices that balance well. The dish pairs nicely with the Foghorn Cocktail and fits well on the share menu.
Blackened Mahi sandwich stands out with its perfectly done fish and bold flavor. Buffalo Chicken Sandwich offers a massive, moist portion with a spicy kick. Variations like mahi with roasted peppers add a nice twist.
Good to know
Happy hour runs from 4 PM to 7 PM with half-off appetizers.
Taco Tuesday offers special deals on tacos every Tuesday.
The Thursday Night Special includes a 1/2 Rack of Ribs and Chips for $6.
Southern restaurant offers a straightforward dining experience with limited gluten-free options. Atmosphere focuses on traditional flavors without extensive dietary accommodations.
Lots of big pieces of sausage, chicken, and shrimp fill the jambalaya. It offers flavorful, hearty servings that stand out among similar dishes.
Smoked brisket comes with mustard BBQ sauce, slaw, pickles, and crispy onions on a soft bun. The Mahi sandwich features juicy fish on a charred buttery bun with red onions, pickles, and herb mayo. Biscuits and BBQ jackfruit sandwich stands out as well.
Good to know
There are limited gluten-free options available.