Jamaican restaurant offers a warm, inviting atmosphere with friendly, attentive service that feels like visiting family. The space is immaculately clean and well cared for, creating a comfortable dining environment. Guests enjoy authentic, high-quality Jamaican cuisine with standout dishes like jerk chicken and oxtail.
Oxtails come with rich gravy and a home-cooked flavor that stands out. They stay consistently delicious across visits, matching well with other dishes like curry goat.
Fish comes fresh and full of flavor, especially the Escovitch Snapper fried with just the right spice. Portions like the fish with bammy and festival serve two, showcasing authentic Jamaican seafood dishes.
Good to know
One box of food can feed three people.
The prices are great for the quality of food offered.
Expect a wait if you go late, as they may run out of popular dishes.
Restaurant offers lively Jamaican vibe with reggae music and colorful décor featuring Jamaican flags and jerseys. Atmosphere feels cozy and inviting, with a central bar and wood floors creating a welcoming space. Live music and karaoke add energy, drawing people together in a fun, authentic setting.
Oxtail comes tender and fall-off-the-bone, often paired with white rice. It appears in platters alongside curried goat and jerk chicken, offering a rich, savory experience.
Seafood dishes feature jerk-seasoned seafood, lobster, and salted fish ackee. Meals often include Caribbean sides like jasmine rice, fried plantains, and mac and cheese, delivering a flavorful island experience.
Good to know
Karaoke happens every Friday from 6-10pm, great for families.
Live reggae performances occur on Saturdays, creating a vibrant atmosphere.
Expect a lively crowd on weekends, especially during karaoke nights.
Jamaican restaurant offers authentic Caribbean cuisine with well-seasoned dishes like jerk chicken and oxtails. Atmosphere stays clean and relaxing with positive energy and music that evokes Jamaica. Bar serves Dragon Stout and fresh Caribbean juices enhancing the vibe.
Oxtails come perfectly tender and richly seasoned with a deep gravy that packs flavor. Portions include generous amounts paired with fresh, well-cooked rice.
Escovitch fish and seafood soup stand out with strong flavors. Steamed fish comes with sides like okra, pumpkin, and Callaloo, adding variety to the seafood options.
Good to know
The lunch special costs $5.99 and includes rice, chicken, and macaroni salad.
Prices are affordable, making it a great value for visitors.
Portion sizes are generous, ensuring a filling meal.
Small, cozy space with bright, inviting decor and outdoor patio seating creates a relaxing, homey vibe. Music and visuals of Vietnamese street food add to the authentic atmosphere. The setting feels peaceful and charming, perfect for enjoying traditional southern Vietnamese cuisine.
Oxtail dishes feature very tender meat and rich flavor. The oxtail pho stands out for its deep, savory broth and remains flavorful even without hoisin sauce.
Fresh shrimp spring rolls and shrimp pho stand out with large portions and fresh ingredients. Viet Dumplings and Coconut Jelly add variety alongside pork and chicken options.
Good to know
The restaurant offers a variety of Vietnamese dishes, including Pho and Bahn Mi.
Complimentary desserts are provided with every meal.
Expect generous portions, especially for meat dishes.
Spacious interior with clean, classy decor and Caribbean music creates a welcoming, family-like atmosphere. Guests often come for authentic Jamaican cuisine, especially oxtail and jerk chicken. The place feels like a hidden gem with a strong sense of tradition and community.
Oxtails come pull-off-the-bone tender with authentic Jamaican flavor. They pair well with plantains and cabbage and offer a juicy, well-seasoned taste.
Ackee and salt fish stands out with amazing flavors that can change opinions. Fish soup offers a delicious and satisfying experience that brings happiness and excitement.
Good to know
Deh Deh's Take Out is closed on Sundays to honor traditions.
The large portion costs under $20, including a drink.
Credit cards and mobile payments are accepted.
Restaurant blends Caribbean soul with chic, energetic ambiance featuring a rooftop view and canal-side patio. Live DJ sets create a lively vibe that balances upbeat music with conversation-friendly volume. Decor combines eclectic, Instagram-friendly style with breathtaking artwork, crafting a memorable atmosphere.
Cuban oxtail stands out as a flavorful dish and a highlight on the menu. It pairs well with other favorites like the Red Snapper and Rasta pasta, though it may be considered overpriced by some.
Bucatini with Manila Clams comes in a jerk bianco-style sauce. The menu includes carpaccio and oysters. Dishes like South Beach Snapper and Curry Shrimp offer solid seafood options.
Good to know
Happy hour runs from 4-7pm on weekdays with discounted drinks and appetizers.
The restaurant has a dress code that encourages elevated and sexy attire.
Reservations are recommended, especially during peak dining hours.
Takeout restaurant offers a warm, welcoming atmosphere with chef-prepared dishes made to order. The vibe blends high-end presentation with authentic, flavorful cuisine like jerk chicken and smoked potato salad. Service includes a call-in order system ensuring food is ready upon arrival.
Oxtails come with rich gravy that packs a lot of flavor. They pair well with yellow rice and taste great alongside shrimp.
Shrimp stands out with fried to perfection and shrimp scampi options. Oxtails also pair well with the seafood offerings.
Good to know
The restaurant offers a call-in order service so food is ready upon arrival.
The chef makes everything to order when you walk in.
The restaurant served a group of 17 people for lunch.
Jamaican restaurant offers comfortable atmosphere with a relaxing vibe that feels like home. The menu features authentic, well-seasoned dishes like tender oxtail and spicy jerk chicken. Pricing stays affordable while delivering quality that stands out among similar spots.
Oxtails come out tender and juicy with authentic flavor that reaches the bone. The texture stays soft and never tough or chewy.
Fish comes very fresh with seasoned fried snapper and brown stew fish standing out. The Escovitch fish and fry fish with festivals also deliver strong flavors.
Good to know
Royalty Jamaican Cuisine is located next to the pink "Nail Cave" on the second floor of the Village indoor flea market.
Pricing is more reasonable compared to other Jamaican restaurants in Alabama.
Reservations are not required but recommended during peak hours.
Jamaican restaurant offers authentic Caribbean flavors with dishes like braised oxtail and jerk chicken that stand out for their tenderness and seasoning. The space feels friendly and warm, though it can get quite hot inside. Limited seating leads to a focus on takeout service, often requiring advance orders due to a small staff.
Braised oxtail comes tender and flavorful, served with rice, beans, and slaw. It stands out as authentic and mouthwatering, often paired with jerk chicken or rasta pasta for a full meal.
Brown stew snapper and Escovitch Fish deliver flavorful seasoning and a signature island kick. Jerk shrimp fried rice and curry shrimp bring packed flavor with authentic spice.
Good to know
The restaurant operates as a takeout-only service with no inside seating.
Reservations are recommended due to limited staff and high demand.
Lunch specials offer a variety of options at pocket-friendly prices.
Dominican restaurant with authentic decor featuring Dominican colors, drum, and hat lamps creates a homely atmosphere reminiscent of island warmth. Background plays merengue and bachata music, enhancing the welcoming and friendly vibe. Presentation includes classic tin cups and wooden boards, adding to the genuine experience.
Sauce in the oxtails is amazing and the meat is tender and flavorful. Preparation and seasoning match traditional home-style cooking, making the oxtail and beans very satisfying.
Fresh ingredients and bold spices define the seafood dishes here. Highlights include the shrimp mofongo, fried fish with tostones, and the flavorful fish soup.
Good to know
Thursday is oxtail day at the restaurant.
The restaurant hosts a Dominican Independence Day event at Rooftop Live.
Parking is not available at the restaurant; city meter payment is required.
Spacious dining area with modern blue stained concrete floors and a spotless, well-kept interior creates a welcoming environment. The atmosphere stays chill and inviting, enhanced by good music that reflects Jamaican culture. Patrons enjoy authentic Jamaican flavors in a clean, comfortable setting.
Oxtails come tender and well-seasoned with sides like rice and peas and cabbage. Plates often include rich brown gravy that complements the meat.
Stewed shrimp comes hot and fresh with plenty to share. The Brown Stew Fish and spicy steam fish offer strong, well-seasoned flavors and perfect textures.
Good to know
Live music and DJ events occur on select nights; check the schedule.
Expect longer wait times during peak hours, especially on weekends.
Credit cards are accepted, but cash is preferred for smaller purchases.
Haitian restaurant offers a warm, welcoming atmosphere with a chill patio featuring a hammock. Interior is dimly lit and thoughtfully designed, creating a cozy vibe for relaxed dining. Menu includes spicy and mild Caribbean dishes with options for vegans, vegetarians, and omnivores.
Oxtail comes unbelievably tender with deep slow-cooked flavor and perfect seasoning. It appears in samplers and platters alongside jerk chicken and curry goat, standing out as a must-try item.
Fried fish comes in large portions with white rice, black beans, and sweet plantains. Fish sticks and wraps appear on the bar menu. Pikliz adds a spicy, tangy kick to the fish dishes.
Good to know
The restaurant offers a variety of spicy and less spicy dishes, including meat, poultry, and vegan options.
Prices are affordable, providing good value for the quality and amount of food.
Parking is available at the location, making it accessible for visitors.
Modern, clean space with a casual atmosphere suits quick lunches and relaxed dinners. Aromas of authentic Jamaican spices create a positive, friendly vibe. One table by the window supports mostly takeout, distinguishing it from typical sit-down spots.
Oxtails come tender and flavorful, often paired with cabbage and pumpkin and served alongside rice and peas. The dish carries a rich, savory taste that stands out among other options.
Curry shrimp comes with white rice and oxtails pair with rice and peas. Jerk pork ribs serve alongside rice and peas. All seafood dishes are perfectly seasoned and tender.
Good to know
There is plenty of parking in the back.
You can use the 'alley' between the buildings to get to the front door.
The $5 bowls are a good option to try different dishes.
Warm hospitality and rich aromas of spices create a welcoming, vibrant atmosphere with good music and cozy décor. The space feels like dining in someone's home, offering a chill, family-friendly vibe that stands out among similar restaurants.
Oxtail comes perfectly seasoned with a tender texture that falls off the bone. It pairs well with rice and peas and carries a balanced heat in the gravy and jerk flavors.
Freshly cooked fish stands out with both fried fish cooked to order and steamed fish full of flavor. Staff accommodate requests for larger fish sizes and dishes come at reasonable prices.
Good to know
Kerry’s Jamaican Restaurant offers authentic Jamaican cuisine with a welcoming atmosphere.
The restaurant provides catering services and has a private room for events.
Prices are reasonable, making it a good value for authentic Caribbean food.
Small dining space offers a clean, inviting atmosphere with island music setting a relaxed vibe. Guests enjoy authentic Jamaican flavors like jerk chicken and oxtail, known for generous portions and bold taste. The environment feels warm and welcoming, making it a favored spot for Caribbean cuisine.
Oxtail comes fall-off-the-bone tender and simmers in a rich, savory sauce. Portions are generous and the dishes show great care and skill from the chefs.
Jerk shrimp and oxtails stand out with rich, well-crafted flavors. Curry shrimp and jerk salmon also show clear skill from the chefs.
Good to know
The restaurant offers a lunch special for $8.99 with generous portions.
Jerk wings are on special every Tuesday.
The restaurant has a loyalty program for frequent visitors.
Outdoor seating within a vibrant market offers a colorful, open-concept design with decor highlighting Black artists and hip hop culture. Energetic music ranges from live DJs to bands, creating an awesome, lively vibe. Covered tables with umbrellas provide comfort amid changing weather, enhancing the pleasant, shaded atmosphere.
Oxtail comes cooked to perfection and pairs well with grits or mac and cheese. The dish delivers a delicious and satisfying flavor.
Shrimp and grits stand out with rich flavor and perfect cooking. Other seafood dishes come with well cooked, flavorful touches that complement the menu.
Good to know
Parking costs $15 for the first hour and $3 for each additional hour.
Reservations are recommended as they often run out of food quickly.
Dress casually as the restaurant has an outdoor, relaxed atmosphere.
Small, clean space offers a warm, welcoming atmosphere with peaceful energy and good vibes. Food is made fresh to order, emphasizing authentic Jamaican flavors and careful packaging to keep meals hot. The setting feels like a takeout spot where calling ahead is common to ensure prompt service.
Oxtail comes falling off the bone and packed with rich flavor. It pairs well with sweet plantain and freshly cooked rice.
Salt fish and ackee stand out with a taste reminiscent of home cooking. The menu features wild-caught seafood like shrimp and curry shrimp alongside hearty dishes such as oxtail and jerk chicken.
Good to know
Call ahead to ensure your food is prepared fresh.
Expect a wait time of 20-30 minutes if you don't call ahead.
The restaurant offers halal options for Muslim customers.
Spacious dining space features vibrant orange decor and a live DJ that keeps energy lively and music varied. The atmosphere blends island energy with a serene, stylish vibe, suited for groups and special occasions. Quality hookah and standout cocktails complement the exquisite aesthetics and attentive service.
Oxtail dishes feature tender slow-braised meat with a rich, creamy sauce. Options include oxtail Alfredo pasta, oxtail egg rolls, and oxtail with rice and peas, all hearty and filling.
Pepper shrimp and braised luxe roll stand out with bold flavors. Dishes like escoveich lobster sandwich and jerk pasta bring fresh, crispy, and perfectly seasoned seafood options.
Good to know
Reservations are recommended due to high demand, especially on weekends.
The lounge transforms into a Hookah lounge at 10pm with louder music.
Thursday nights feature a seamless R&B music experience.
Bright Jamaican colors and Bob Marley music create an authentic island vibe with good energy. The space feels clean and inviting, suitable for relaxed dining or a casual date. The atmosphere blends lively and tranquil elements, offering a memorable experience.
Oxtails come falling off the bones and are tender with a collagenous, meaty texture. They carry an authentic taste that stands out among other dishes.
Steamed fish comes out delicious and free of fishy smell. Escovich fish features perfect seasoning with plenty of onions and peppers. Salt fish dishes pair well with sides like dumplings, yam, and carrot.
Good to know
The lunch special costs $8.50 and includes a drink.
Halal chicken and goat options are available.
Vegan options are offered and dietary needs can be accommodated.
Basic interior with vibrant Jamaican décor and Bob Marley pictures sets a laid back vibe. Jamaican beats play, creating a chill and welcoming atmosphere. The space feels cozy and peaceful, inviting for solo dining or meeting friends.
Oxtails come with rich flavors and a tender texture. The oxtail dinner pairs well with sides like Jamaican patties and plantains.
Jerk shrimp and chicken come in generous portions with a strong blend of spices. Fish dishes stand out for their freshness and careful preparation, especially the curry shrimp and oxtail platters.
Good to know
Expect a wait time of 20-30 minutes during busy dinner hours.
Portion sizes are generous, providing good value for the price.
Credit cards are accepted, but cash is preferred for smaller orders.
Small space with open seating and loud, lively atmosphere creates a diner-like vibe. Bottomless mimosas and a mini bar add to the energetic brunch experience. Outdoor tables offer a spot to relax, though only for takeout orders.
Oxtail with grits stands out as a signature dish here. The combination delivers rich flavors and a heavenly taste that many find memorable.
Shrimp and grits stand out as a signature dish with a rich, creamy texture and well-seasoned shrimp. Salmon and grits also appear on the menu, offering a similar hearty seafood option.
Good to know
Big John's Eatery is open for breakfast and lunch only.
Expect a 45-minute wait during peak brunch hours.
Karaoke happens every Thursday night at 10pm with a two-drink minimum.
Intimate 16-seat soul food spot with warm, welcoming atmosphere and dark, relaxing decor. Small size creates an exclusive, personal vibe filled with good music and genuine smiles. The space feels like home, inviting guests to slow down and enjoy hearty, authentic meals.
Oxtails come fall off the bone tender and swim in an exquisitely rich gravy. Plates often include collard greens, mac & cheese, and honey cornbread alongside the oxtails.
Fried fish and fried shrimp come out cooked very well. The seafood pairs with sides like cheese macaroni and greens for a solid meal.
Good to know
Reservations are recommended, especially on weekends to avoid long wait times.
Expect wait times of over 2 hours during peak dining hours.
Ordering ahead is advised as food is prepared to order.
Takeout spot offers authentic Caribbean flavors with dishes from Haiti, Bahamas, and Jamaica. Clean, friendly environment supports a diverse menu featuring standout items like jerk burger and oxtail. Convenient Doordash delivery adds ease for enjoying meals at home.
Offers super tasty oxtail with just the right portions. The oxtail ranks highly, with some rating it the best in 15 years.
Seafood dishes include shrimp and salmon served in rasta pasta or grilled with rice and peas. Options also feature jerk shrimp pasta, conch, and sweet and tangy jerk wings.
Good to know
Ordering food ahead of time is recommended to avoid long wait times.
The menu features diverse and affordable Caribbean dishes, especially during lunch specials.
Doordash delivery service is available for convenient at-home dining.
Restaurant offers authentic Jamaican decor and a warm, inviting atmosphere that feels like home. Guests enjoy large portions of traditional dishes like curry goat and brown stew chicken. Friendly vibe and clean environment make it suitable for casual meals and meetings.
Rich in spices like bay leaves and pimento, the oxtail comes with extra gravy and pairs well with rice and peas. It stays tasty and not too greasy, making it a solid choice for oxtail lovers.
Brown stew fish appears often alongside other seafood like fried fish with Bammy and pepper shrimp. Salt fish fritters and escoveitch fish with pickled onions and carrots add variety to the seafood options.
Good to know
Karaoke happens every Thursday night starting at 9pm.
Reservations are recommended for larger groups to ensure seating.
The OX Tail lunch special costs $15.99.
Small space with family-style seating and open floor plan creates a cozy yet crowded atmosphere. Music varies from loud and energetic to well-curated mixes, influencing the vibe throughout. Guests experience carefully curated details that blend comfort with a lively dining energy.
Fish and grits stand out as a must-try dish. Shrimp and grits or catfish with grits deliver rich, satisfying flavors.
Good to know
Happy hour is available during weekdays, offering discounted drinks and appetizers.
Reservations are recommended for brunch, especially on weekends.
The bistro reopens two hours after brunch closes, so plan accordingly.
Vietnamese restaurant offers a quiet, cozy atmosphere with family-friendly warmth and pleasant, chill vibes. The space includes plenty of TVs and a dining area that once served as a bar. Occasional disruptions can affect the mood, but the overall setting remains comfortable.
Pho with oxtail comes with additional meats, not just oxtail or big ribs. The P.18 House special oxtail noodle soup stands out as a flavorful option. Oxtail is also available as a side dish to complement other pho choices.
Shrimp features in several dishes like fresh spring rolls with herbs and peanut sauce, and grilled shrimp paired with pork and noodles. The seafood soup stands out with its rich flavors and fresh ingredients.
Good to know
Reservations are not required but recommended during peak hours.
The restaurant has two menus: Vietnamese cuisine and American dining.
A 20% gratuity is automatically added to the bill for all parties.
Caribbean food truck offers authentic Jamaican cuisine with fork-tender oxtail and jerk chicken. Outdoor seating includes a picnic table and bench swing under shade, creating a lively and inviting atmosphere with Caribbean music. Chef's energy adds to the vibrant vibe enjoyed by families and food lovers alike.
Oxtail comes fork-tender and packed with rich flavor. It often pairs with jerk chicken or brisket, making for a hearty, satisfying dish.
Shrimp dishes stand out with shrimp tacos and fried shrimp cooked just right. Lobster Mac n cheese adds a rich seafood twist to the menu.
Good to know
Expect long wait times, especially during peak lunch hours.
The food truck offers large portions, making it a good value for the price.
Cash is preferred, but credit cards are accepted for orders over $10.
Small restaurant with intimate seating and vibrant R&B music sets a chill, welcoming vibe. Live DJ energizes the space while the decor adds a cozy touch. The atmosphere feels spotless and inviting, creating a relaxed dining experience.
Oxtail comes tender and plentiful with a sauce that blends sweet and salty flavors. Juices from the oxtail add a sweet and beefy taste that complements the pasta perfectly.
Shrimp dishes feature exceptional seasoning and pair well with rice and egg rolls. The shrimp pasta includes a Cajun creamy sauce and comes with a huge lobster tail or chicken wings.
Good to know
They have weekly food specials that change regularly.
The restaurant primarily focuses on takeout orders.
Expect a line for takeout orders during peak hours.
Small space with compact layout and crowded atmosphere creates an intimate setting. Friendly vibe and carefully curated music enhance the dining experience. The place draws a lively crowd seeking authentic Creole flavors.
Oxtail here stands out for being exceptionally good and well-prepared. The oxtail dinner consistently impresses with rich flavor and tender meat.
Shrimp dishes stand out with crispy, flavorful breading and a garlic butter sauce on steamed shrimp. Fish options include a unique fish sandwich and stewed or fried fish served fresh and tasty.
Good to know
Chef Creole is located at MIA Airport, North Terminal, Concourse E outside of security.
They accept airline vouchers for payment.
The restaurant is a short walk from the elevators in terminal E.
Elegant restaurant with vintage charm and dim lighting creates a cozy yet upscale vibe ideal for quiet conversation. Live music, including cello and singing, enhances the atmosphere with interactive performances. Spacious layout and wood oven add to the sophisticated, inviting setting.
Fall-off-the-bone tender oxtail offers a rich, well-seasoned taste. Every bite delivers pure comfort and indulgence with exquisite flavor and perfect seasoning.
Charcoal grilling gives the seafood an exquisite flavor. Dishes like Grilled Seafood Skewer, Frutti di Mare Pizza, and grilled octopus stand out for their freshness and crispness.
Good to know
The restaurant features live music every Friday, Saturday, and Sunday.
Reservations are recommended during live music nights due to high demand.
Parking is available nearby, but it can fill up quickly on weekends.