Speakeasy-style entrance leads to an intimate, cozy space with contemporary decor and an artistic atmosphere. The vibe suits both family dinners and quiet date nights, with a secretive, exclusive feel. Cocktails like the ginger margarita stand out alongside highly praised modern Chinese dishes.
Pork ribs come with a date sauce and appear alongside dishes like the Umami glazed filet mignon and cauliflower fried rice. Honey Pineapple Chicken shares the spotlight, but ribs remain a consistent favorite.
Szechuan filet mignon stands out with bold flavors, paired well with the pork ribs and Szechuan chicken wings that bring a spicy kick.
"You have to try the ribs; they were so yummy."
"The food here is modern, flavorful, and creatively presented."
"I found the Szechuan speakeasy entrance interesting and the decoration appealing."
Good to know
Happy hour runs from 4-6pm daily with discounted drinks and appetizers.
Reservations are recommended, especially on weekends, to secure a table.
The restaurant features a unique hidden entrance that may be hard to find.
Elegant Chinese restaurant with boujee decor and clean, upscale setting offers both indoor and outdoor seating. Atmosphere feels serene and charming, creating a peaceful dining experience. Guests enjoy a quiet immersion into culture with a modern design and attentive service.
Sweet ribs deliver very good flavors with a caramelized touch. Spare ribs come recommended alongside a refreshing cucumber salad.
Dishes come out hot and packed with fragrance and the classic Sichuan pepper aroma. The Spicy Beef Brisket Noodle Soup and Sichuan wontons stand out for their authentic spice and flavor.
Good to know
Parking may be challenging as the restaurant shares a lot with a hotel.
Reservations are recommended for larger groups to ensure seating.
The restaurant is not very kid-friendly due to the lack of changing tables.
Indoor food court stall with hanging roast ducks behind fogged glass creates a vivid visual focus. Atmosphere shifts from chill to loud when crowded, reflecting a lively, energetic vibe. Preparation of dumplings on site adds to the authentic market feel resembling a miniature oriental marketplace.
Honey glazed pork ribs offer a sweet BBQ flavor that stands out. The ribs taste like classic New York style, bringing a familiar and satisfying experience.
Spicy Sichuan wings stand out with their bold heat and crisp texture. Fried tofu with chili also delivers a fiery kick that complements the wings well.
Good to know
Be prepared for weekends when the shop is super busy and the line can take a while.
Parking could be difficult to find.
The place was small and could be crowded during the weekend.
Spacious dining area features hot pots and grills at each table with remote heat control for cooking. Atmosphere stays relaxed and warm with pop music setting a chill vibe. Guests enjoy all-you-can-eat buffet style with a sauce bar and Korean beer options.
Short ribs have amazing flavor and stand out among the meat options. The menu includes bulgogi beef and pork belly, but short ribs remain the main highlight.
Spicy Szechuan broth delivers an intense and numbing heat that pairs well with meats. Adding extra sauces enhances its flavor, making it delicious alongside the pork bone broth and vegetables.
Good to know
Hot Pot World offers all-you-can-eat options for $19.99.
A 15% discount is available for birthday celebrations.
The restaurant provides snow crab upon request at no extra charge.
Spacious dining area features dark wood decor and a calm, homie atmosphere that feels authentic and peaceful. The place attracts those seeking authentic Chinese cuisine with a quiet, comfortable vibe especially early in the day.
Crispy spicy pork ribs stand out with their spicy kick and crunch. Ribs come with rice and offer a solid, straightforward flavor.
Szechuan chicken delivers strong heat and precise preparation. Dishes like Szechuan noodles and poached fish in golden broth highlight authentic flavors with spicy green beans and garlic-stir-fried broccoli rounding out the menu.
Good to know
Lunch prices are considered amazing, offering good value for the portions.
The restaurant has a loyalty reward program where points can be exchanged for discounts.
The restaurant is known for its cleanliness, providing a pleasant dining environment.
Korean barbecue restaurant with traditional Chinese-style architecture and elaborate decor creates a cozy and lively atmosphere. A fully stocked sauce and banchan bar complements the authentic hot pot and BBQ offerings. Space suits both large groups and intimate dinners, with music enhancing the vibrant vibe.
Short ribs come super tender and stand out for their rich flavor. They pair well with garlic shrimp and are a favorite at the table.
Spicy options include a Szechuan broth hot pot known for its heat. The herbal hot pot base pairs well with a side of Szechuan paste for added flavor.
Good to know
Reservations are not accepted, so expect long wait times during busy hours.
The price is $32 per person, plus an additional $5.99 for combining BBQ and hot pot.
Desserts are served only until 8:30 PM, with no refills afterward.
Small dining space features adorable panda-themed décor and fresh dumplings made on-site visible to diners. Atmosphere feels warm and cozy, inviting relaxation despite limited indoor seating. Outdoor seating offers a clean, bright alternative with ample space.
Spare ribs come with a BBQ sauce that leans less sweet. The ribs pair well with dumplings and fried rice, offering a solid savory option.
Kung Pao shrimp comes in a spicy, vinegar-bright sauce with cabbage, carrots, dried chilies, and peanuts. Szechuan Chili Sauce and Green Chili Sauce add extra heat and flavor.
Good to know
The restaurant offers a half-service model where you order via phone.
Expect to pay around $13 for six dumplings, which may be considered pricey.
Discounts may be available during your birthday month.
Old, gloomy decor creates a quiet atmosphere with booths and simple design. The place serves authentic Chinese food with large portions and fresh ingredients. It attracts those seeking affordable, traditional dishes in a calm setting.
BBQ ribs come in large portions even as appetizers, making them more like entrees. Spare ribs appear in soups and as boneless versions, offering a variety of classic northern-style dishes.
Dishes like Szechuan Shrimp and Szechuan chicken pack lots of flavor with generous portions. Favorites include Beef Sichuan and Baby Bok choy, alongside veggie lo mein and spring rolls.
Good to know
Delivery service is available, but expect longer wait times during peak hours.
There is a $3 delivery fee added to all takeout orders.
The restaurant offers large portion sizes for both dine-in and take-out.
Chinese restaurant offers spacious, modern interior with traditional Chinese motifs and bright, clean environment. Atmosphere feels warm and lively, suitable for families and groups with private rooms available. Seating accommodates both large parties and smaller groups, creating a comfortable setting for sharing authentic Cantonese dim sum.
Garlic pork ribs deliver a strong punch of flavor. Black pepper short ribs come well seasoned and tasty.
House special Sichuan dish features intestine, Chinese spam, and tripe. Various pork dishes and a whole fish dish complement the Sichuan cuisine offerings.
Good to know
Reservations are recommended for large groups to ensure seating.
Expect a wait time of 30-60 minutes during peak dining hours.
The restaurant offers a variety of dim sum options suitable for sharing.