Seafood and desserts

Single bay storefront with an open kitchen and classic Greek decor creates a cozy, authentic atmosphere. Authentic Greek music plays softly, enhancing the relaxing vibe. Small space with high-top tables draws a family-friendly crowd seeking genuine Mediterranean flavors.

Desserts stand out with options like the ginger cookie dessert. Saving room or taking some to go is common.

Shrimp dishes stand out with perfect cooking and a Greek-style twist. The shrimp platter comes with lemon potatoes and salad that complement the seafood well.

Small, boutique Italian restaurant with about six tables creates an intimate setting. Atmosphere feels cozy and warm, like dining in an Italian home kitchen. Guests often bring their own wine, enhancing the relaxed, family-owned vibe.

Desserts include a prepackaged Tiramisu served honestly as prewrapped and a chocolate mousse cake offered alongside classic Italian dishes.

Seafood dishes feature fresh fish and a variety of shellfish like clams, mussels, and shrimp. The Mixed Seafood Pasta with Fra Diavolo sauce and the grouper special with shrimp and zucchini stand out for their flavors.

Cozy space with cool art on walls and calm spa music creates a warm, family-owned vibe. Atmosphere stays relaxing and peaceful, never noisy or fast paced. Guests enjoy a friendly, authentic setting that feels like eating at a relative's home.

Mango sticky rice stands out as a hidden dessert not on the menu but highly recommended. The dessert ice cream tempura offers a unique sweet treat alongside other flavorful options.

Seafood dishes feature fresh ingredients like shrimp and scallops. The menu includes items such as shrimp shumai and a rainbow roll with fresh seafood.

Small, intimate restaurant with rustic Sicilian decor creates a warm, inviting atmosphere that feels like visiting friends. Authentic Sicilian dishes paired with imported Italian wines offer a genuine taste of Italy. Cozy setting with limited tables emphasizes quality over size.

Seafood arrives fresh from Sicily, ensuring authentic flavors. Dishes like seafood linguine and Bronzino with black ink pasta showcase genuine Italian style and creative preparation.

Small seafood restaurant with intimate indoor dining and some outdoor seating creates a cozy atmosphere with tasteful decor and warm lighting. Space is limited, making seating tight and conversations less private. Fresh, creative fish dishes complement the setting.

Chocolate cake and Key lime pie stand out as perfect desserts here. Both are consistently delicious and well-prepared.

Seafood here features some of the best fish around with outstanding oysters appetizers. Quality stays consistently high across dishes, making it a standout spot for seafood lovers.

Small bistro offers cozy, family-friendly atmosphere with warm, authentic Argentine decor. Energy stays pleasant and welcoming, suitable for couples and families. Homemade-style dishes like milanesa and empanadas stand out alongside delightful sangria and cava options.

Crepe dulce de leche stands out as a dessert choice. Other options include bread pudding with cream and dulce de leche and classics like crème brûlée and tiramisu.

Seafood paella features a generous amount of fresh seafood and is cooked to perfection with authentic flavors. It arrives hot with a nice presentation, though some find it a bit bland.

Upscale chic dining room blends Italian, Brooklyn, and Boca Raton styles with live music enhancing the vibrant, friendly atmosphere. Guests find a trendy, beautifully designed space with a quieter terrace room by the windows. Valet parking adds convenience to the lively, happening vibe.

Dessert options include homemade cannoli and tiramisu served with prix fixe meals. Frequent diners sometimes receive complimentary dessert platters.

Fresh seafood stands out with dishes like Branzino and clams. Baked clams and seafood salad come highly recommended for their great flavor and freshness.

Elegant dining space blends modern elegance with classic Italian charm in a cozy, intimate setting. Warm lighting and deep wood tones create a romantic atmosphere that feels like a quiet escape. Guests dress elegantly, and the environment suits special occasions and family-style gatherings.

Desserts include a hazelnut Rocher that evokes Italy and a pistachio creation that is light, creamy, and layered with subtle nuttiness. These sweets stand out as a perfect conclusion to the meal.

Sautéed clams stand out with a fantastic flavor. Seafood options include clams served alongside meatball and cervelata sausage appetizers.

Cozy interior with brick-lined vaulted ceiling and Spanish artwork creates an intimate, inviting space. Flamenco music and live performances add vibrant energy and authentic Spanish ambiance. Creative cocktails and authentic tapas complement the warm, attentive atmosphere.

Seafood dishes feature fresh shrimp cooked with garlic and oil, delivering great flavor. The seafood paella includes perfectly cooked rice with chicken, mussels, shrimp, and clams, offering a rich mix of tastes.

Peruvian restaurant with vibrant decorations and authentic music creates a warm, inviting atmosphere. Comfortable seating supports a family-friendly vibe while outdoor space feels lively and busy. Cocktails, especially pisco sours, complement the experience with unique flavors.

Lucuma dessert stands out as exceptional. Desserts often surpass main dishes in quality and impressiveness.

Shrimp features prominently with shrimp empanada and crusted shrimp atop yellow potato paired with tuna tartar. Arroz con Mariscos offers a flavorful mix with plenty of seafood.

Open kitchen reveals chefs preparing sushi with precision, creating an engaging dining backdrop. Waterside seating offers beautiful marina views and a sunset ambiance enhanced by modern Japanese decor. Cocktails feature house-made syrups and unique twists, complementing the fresh, high-quality sushi and wagyu dishes.

Desserts stand out with chocolate mousse and ganache that deliver rich, lasting flavor. The shaved ice offers a fresh, unique option beyond typical sweets.

Fish comes fresh and of high quality with nigiri featuring Otoro and Hokkaido Uni standing out. Preparation shows impeccable artistry in presentation and flavor balance.

Elegant dining room offers an upscale yet inviting atmosphere with live smooth old school music on weekends. Bar area features artfully presented cocktails like the smoked old fashioned. Patrons enjoy a cozy, classy vibe that encourages relaxation and intimate dancing.

Complimentary desserts come with special occasions like anniversaries and birthdays, often paired with champagne or a birthday card. Chocolate desserts stand out as a very good option on the menu.

Seafood offerings include crab cake appetizers, stuffed shrimp with crab meat, and ahi tuna. Crab fried rice pairs well with sea bass, and lobster mashed potatoes complement the dishes.

Peruvian restaurant with vivid colors and stylish decor creates a moody, trendy atmosphere. Loud EDM music energizes the space, making it lively but sometimes challenging for quiet conversation. Seating is tight, fostering a bustling vibe with a focus on vibrant social dining.

Passion fruit dessert and maracuya mousse stand out for their flavor. Special treats like the cherimoya dessert and surprise birthday desserts add unique moments.

Fresh ceviche and flavorful fish dishes stand out here. The paella is aromatic and packed with seafood, showcasing rich Peruvian flavors. Grilled octopus and well-marinated white fish ceviche offer distinct tastes.

Small, charming space with authentic Greek decor and a mural of Santorini sets a cozy, inviting atmosphere. Classic Greek music and belly dancing performances add lively cultural energy. The environment feels warm and welcoming, capturing the essence of Greek culture.

Galaktoboureko and bougatsa stand out as desserts here. Food, service, and desserts all come together well.

Whole grilled fish here tastes like what you'd find in Athens, with the bronzini standing out as particularly good. The fish dishes offer a solid, authentic flavor.

Classic 1960s steakhouse setting blends Palm Royale decor with Spanish revival style and ornate metalwork. Atmosphere balances upscale elegance with a relaxed vibe, though the bar area can be loud. The place attracts diners seeking an elegant dining experience in a resort environment.

Cheesecake stands out as the true star with a flavor so memorable it feels life-changing. The banana split offers great value, arriving as a whole production with flaming for just $15.

Fresh fish and salmon appetizers feature prominently. Shrimp comes as popcorn shrimp, small and heavily battered, which contrasts with other well-prepared seafood dishes like oysters.

Peruvian restaurant offers outdoor terrace with kid-friendly turf area and live music that creates a warm, cozy atmosphere. The space features contemporary decor and a pleasant vibe with comfortable heaters for outdoor seating. Guests enjoy high-end Pisco cocktails and top-notch ceviche and rolls.

Desserts come highly recommended alongside specialty drinks and dishes. The selection complements appetizers and dinners well, creating a balanced finish.

Seafood dishes score a perfect 10 out of 10 here. The seafood risotto and a seafood rice dish stand out as highlights.

Italian restaurant offers an upscale atmosphere with elegant decor and lovely outdoor seating that feels almost private. Noise from nearby traffic can be loud, affecting conversation. Signature dishes and cocktails, like White truffle fettuccine and espresso martinis, stand out as highlights.

Affogato stands out as a wonderful choice. The apple tart is so good it draws repeat visits.

Freshness stands out in the pappardelle shrimp & pesto and the seafood squid ink pasta with lobster. Specials like bronzino and seafood fradiavalo on black pasta add bold flavors to the seafood offerings.

Seafood restaurant offers elegant interior with separate dining and bar areas creating distinct ambiances. Bar area features live music and specialty drinks, generating a lively and sometimes loud atmosphere. Dining room is busy and noisy, filled with guests and waitstaff near service windows.

Zabaione stands out with its light texture and fresh berries, not frozen, keeping it mildly sweet. Carrot cake also appears as a dessert option, offering a classic finish to meals.

Fresh shellfish comes from Long Island, ensuring quality seafood. Grilled snapper and fish sandwich stand out for their freshness and balanced seasoning. Lobster bisque, sushi, and linguini with clams add variety to the seafood offerings.

Restaurant resembles a nightclub with disco balls, loud music, and a live DJ and singer creating a high-energy atmosphere. Seating is tight and close together, with no outdoor space or views. The vibe is lively and fun, attracting those who enjoy vibrant entertainment alongside their meal.

Butter cake stands out as a rich and memorable dessert. Other sweets match with divine flavors that complement the meal well.

Italian restaurant offers an authentic atmosphere with live music and elegant décor featuring soft lighting. Noise levels rise, making conversation difficult during busy times. Guests enjoy front-row seating at the bar to watch pizza and dishes prepared live.

Homemade Italian desserts stand out with rich flavors and authentic textures. They complement dishes like baked clams and tableside burrata well.

Baked clams and clams oreganato stand out with fresh flavors. Fish dishes come perfectly cooked without any gumminess or blandness.

Japanese buffet offers large sushi variety and interactive hibachi stations with fresh, made-to-order dishes. Space feels crowded and loud due to small indoor seating and hard surfaces. Outdoor terrace provides an alternative seating option.

Desserts include cream puffs and crème brûlée that stand out. Options are plentiful and fresh, matching the variety of sushi and hibachi available.

Fresh fish and jumbo-sized shrimp stand out here. The menu includes a wide range of sushi rolls, peel and eat shrimp, snow crab legs, and other seafood dishes with excellent quality.

Intimate Italian restaurant with an old NYC eatery vibe and upscale, cozy atmosphere. Quiet setting attracts an older crowd and features a nice bar. Located in a strip mall, it offers a romantic and comfortable dining experience.

Authentic Italian desserts stand out here, with a homemade Italian cheesecake that draws attention. The dessert selection offers exceptional quality across the board.

Fish gets filleted right at the table, adding a fresh touch to the meal. Shrimp fra diablo comes with just four shrimp and a high price. Salted fish tastes bland, oily, and mushy, standing out as a less appealing dish.

Market offers wide selection of frozen meats, seafood, and exotic cuts like bison and kangaroo. Atmosphere feels clean and organized with products flash frozen at peak flavor. Pricing balances quality and affordability, attracting shoppers seeking specialty and regular cuts alike.

A large variety of desserts stands alongside frozen meats and seafood. The selection includes appetizers and frozen dishes with delectable sweet options.

Frozen seafood includes wild caught fish, Argentinian red shrimp, and lobster, all of premium quality and fresh. The selection covers a wide variety of seafood alongside frozen meats and exotic cuts.

Marketplace concept blends restaurant, market, and coffee bar into one space with modern, inviting design. Atmosphere is noisy but beautiful, lively with outdoor seating where people enjoy strolling by. Gourmet items and specialty sections like Iberian Ham and wine cellar add unique touches.

In-house desserts and gelato offer a wide selection made fresh daily. Late-night hours until 9 or 10 PM make it easy to enjoy dessert and coffee any evening.

Fresh fish stands out here, with excellent options at the fish counter. Pasta dishes like seafood ravioli and linguini with seafood deliver delectable flavors alongside house made dressings on fresh salads.

Small space with classic French quarter decor and an open kitchen close to tables creates an intimate setting. Electric atmosphere pulses with loud music and vibrant energy, drawing a lively crowd. Both indoor and outdoor bars offer distinct experiences within a cozy, tightly arranged layout.

$1 oysters stand out as a notable seafood option. The crab cakes and rock shrimp appetizers also highlight the seafood offerings here.

Gourmet grocery store offers a beautiful, spotless interior with an outdoor patio shaded and cooled by fans. Atmosphere feels warm and inviting with pleasant background music enhancing an elegant charm. Shoppers experience a comfortable, neighborhood vibe similar to an Italian Whole Foods.

Desserts include a variety of fresh, tasty options like rugelach with chocolate and apricot flavors. The bakery team offers visually appealing sweets that come with great customer service.

Fresh fish displays look beautiful and neat with a variety including stone crabs. Staff in the seafood section provide above and beyond service and maintain a very clean area.

Small, cozy restaurant with soft mood lighting and a vibrant, laid-back vibe. Indoor and outdoor seating accommodate a buzzy, high-energy room inside and a calmer space outside. The atmosphere suits date nights and casual meals alike.

Desserts include a complimentary matcha doughnut and a carrot cake that stands out. Options are limited to three, featuring one Japanese choice, mochi ice cream without green tea flavor.

Sushi features incredibly fresh fish with beautifully crafted pieces, though the fish is often thicker than the rice. Stone crab tacos and fresh wahoo stand out as fresh, quality seafood options.

Elegant French restaurant offers a romantic ambiance with soft lighting and intimate setting. Seating includes comfortable, sturdy furniture that supports a classic, clean aesthetic with white tablecloths. The atmosphere balances tranquility with occasional foot traffic, making it suitable for quiet dinners.

Apple crostada with cinnamon ice cream stands out as a dessert highlight. Chocolate souffle offers a rich, indulgent finish. Desserts pair well with fantastic coffee.

Seafood dishes feature fresh scallops and shrimp cooked to perfection. Bouillabaisse offers a flavorful broth with a mix of seafood like octopus and fish, all served with exceptional bread.

Large indoor and outdoor space offers covered patio seating and a sunset view. Loud, lively atmosphere features live mariachi music and strong, flavorful margaritas. Plenty of TVs show sports, creating a vibrant, social environment.

Portions come in excellent sizes that satisfy without filling you up. Desserts pair well with coffee, making for a balanced finish to the meal.

El Molcajete serves an overstuffed stew with steak, chicken, shrimp, and chorizo. Shrimp fajitas come sizzling and fresh, often paired with chicken or steak. The ceviche offers a bright, zesty flavor balance.

Outdoor seating overlooks water and fountains, creating a stunning view and pleasant atmosphere. Indoor space feels crowded and tight, with tables close together. The vibe stays friendly and upbeat, attracting an engaged crowd.

Baklava stands out with its rich layers and sweet flavor. Cheesecake baklava and Ekmek dessert also offer unique, satisfying options.

Huge, delicious shrimp stand out among the seafood options. The Mediterranean mix over linguine offers a tasty variety, and adding a lobster tail to the seafood paella enhances the dish.