Seafood market with laid-back backyard picnic vibe and nautical decor creates a casual fish shack atmosphere. Live music and self-service beer station on the honor system add to the community feel. The place feels unpretentious and relaxed, like sitting in a surf town or Bahamas fish shack.
Freshly caught fish comes straight from the Florida Keys, served with a casual, fish shack vibe. Stone crabs, wahoo bites, and whole fried yellow snapper stand out for their Caribbean style flavor and freshness.
Fish comes fresh from the Florida Keys with a Caribbean style twist. Stone crabs, wahoo bites, and whole fried yellow snapper stand out for their perfect preparation and freshness.
"It's a wonderfully chill spot with a casual, unpretentious vibe."
"I enjoyed the fresh seafood and chill vibes."
"You feel like you're in a fish shack in the Bahamas."
Good to know
The market operates on an honor system for self-service.
The backyard opens on weekends for a limited menu.
Expect modest portion sizes for the quality of offerings.
Rustic nautical interior contrasts with lively outdoor seating featuring pink picnic tables and thatch umbrellas. Atmosphere blends college bar vibes with a psychedelic touch from painted walls and black lights. Multiple bar games like pool, darts, and beer pong create a social, energetic environment.
Fish and chips come out solid and satisfying. The menu features snapper bowls, blackened fish sandwiches, and conch fritters, all made with fresh fish.
Grilled and blackened fish dishes stand out with fresh flavor and solid preparation. Fish and chips come through as a reliable choice, hitting the spot with real fish taste and good quality.
Good to know
Outdoor seating is first-come-first-serve, so arrive early for a good spot.
Parking is available on nearby streets or at the CocoWalk Garage.
Happy hour offers a 20% discount on select items, but check specifics.
Dining takes place around a beautiful courtyard with a garden and fountain setting that feels like an ancient oasis. The atmosphere blends sophistication with warmth, though it can feel quiet and the temperature varies. Live Latin music and rooftop views add to the relaxed, inviting vibe.
Grilled fish comes fresh and delicately cooked. Dishes like charred octopus and seafood tostada offer great flavors alongside juicy meats and solid sides.
Grilled fish comes out fresh and delicately cooked. Dishes like charred octopus and whole fish stand out with juicy, flavorful meat.
Good to know
Valet parking costs $15 if dining at the restaurant.
Happy hour features half-price appetizers and drinks from 4-7pm on weekdays.
The restaurant offers half-price bottles of wine on Wednesdays.
Space opens from a small front into a large dining room with cool skylights and an atrium area that keeps noise low for conversation. Music plays softly, adding to the great atmosphere without overwhelming. Creative cocktails and fresh sushi complement the stylish, roomy setting.
Fresh fish cuts daily create super fresh sushi that melts in your mouth. Rolls like the rainbow roll and mango roll offer bursts of light fruit flavor and generous portions at reasonable prices.
Big pieces of fish top the nigiri, offering a fresh, melt-in-your-mouth experience. Rolls like the rainbow and mango showcase super fresh fish with bursts of flavor, while the Brie roll pairs rich cheese with delicate fish and rice.
Good to know
The restaurant charges a 20% gratuity regardless of the party size or service quality.
The happy hour offers great appetizers and drinks at discounted prices.
Happy hour runs from 4-6pm on weekdays with half-price appetizers.
Small Italian seafood restaurant offers a cozy, romantic atmosphere with authentic Mediterranean decor and plentiful outdoor seating. The vibe suits leisurely meals and special occasions, featuring fresh, standout pasta dishes and a well-curated wine selection.
Super fresh fish and homemade pasta define the seafood here. Dishes like paccheri with seafood and fried calamari stand out for authentic Italian flavors.
Fish arrives super fresh and perfectly prepared, showing clear culinary skill. Grilled fish is perfectly cooked, though some dishes like swordfish pasta have a small amount of fish.
Good to know
Reservations are recommended as the restaurant is often fully booked.
Parking can be difficult to find in the area, so plan accordingly.
The restaurant serves late into the night without rushing diners.
Greek restaurant offers beautiful indoor and outdoor spaces with cozy, romantic atmosphere and curated lounge music by a DJ. Seating includes comfy cushions and overhead coverage outdoors. The vibe is stylish and welcoming, suited for date nights and relaxed dining.
Seafood dishes show precision and care, with fresh fish cooked tender and flaky. The whole grilled fish shines with high-quality olive oil, and custom orders like seafood ceviche are welcome.
Fresh fish gets special attention with careful preparation and high-quality olive oil that highlights natural flavors. A seafood market lets you pick your fish before enjoying dishes like whole grilled fish that come out tender and flaky.
Good to know
Making a reservation is recommended as the restaurant tends to fill up quickly.
Expect a wait if you arrive without a reservation.
Guests can choose their catch of the day at the raw fish bar.
Dim lighting and red leather booths create a classic supper club vibe with a relaxed, elegant atmosphere. A small bar and lounge area offer lively music and energetic energy for drinks and dining. Spacious seating and tasteful decor make it feel special without being crowded.
Oysters, clams, and dover sole stand out among the seafood options. Baked clams and shrimp cocktail also feature alongside other dishes like tortellini and steak.
Dover fish stands out with its brown butter and capers preparation. Servers expertly de-bone fish at the table, enhancing the dining experience.
Good to know
Reservations are recommended, especially for private dining rooms.
Prices can be high, with some dishes exceeding $30.
Parking may be limited; consider arriving early.
Small space seats about 10 people, creating an intimate, cozy vibe with a speakeasy entrance and interactive chefs. The atmosphere feels private and engaging, with a warm, homey energy that invites personal interaction. Bold, inventive sushi pieces accompany carefully curated sake and whiskey pairings.
Fish comes from known sources and stays incredibly fresh. Chefs use premium quality fish and mix different dressings to create exceptional flavors from various countries.
Incredibly fresh fish comes from known sources and offers premium quality. Chefs blend different dressings to create exceptional flavors from fish of various countries.
Good to know
The 17-course meal costs $175 per person.
Reservations are recommended due to limited seating.
The restaurant accommodates dietary restrictions with prior notice.
Indoor space combines natural light from skylights and art deco glass blocks with modern, comfortable decor. Atmosphere feels intimate but lively, suited for casual or business gatherings. Natural wine selection complements a menu featuring standout dishes like ravioli and scallops.
Fresh seafood melts in your mouth with locally sourced ingredients from the Florida Keys. Unique dishes like ceviche in coconut cream with mango and grilled oysters with smoked paprika flavor stand out.
Fish dishes include ceviche suspended in coconut cream with mango and crispy plantain chips, using ethically sourced fish from the Florida Keys. Crudo stands out, though some preparations like the catch of the day with sliced pear or the heirloom tartar lack balance and flavor.
Good to know
Reservations are recommended for special events like Miami Spice.
Expect higher prices during special events compared to regular menu pricing.
Parking is limited; consider using rideshare services.