Chinese restaurant offers a modern, beautifully designed interior with unique decor including a wall mural and faux tree. Atmosphere feels upscale yet comfortable, suited for dates or casual outings. Space features intimate seating like rounded booths and bar seats, creating a family-style vibe.
Bao buns come with rich, tender meat and a touch of sweetness that balances the flavor. The buns are steamed perfectly, fluffy and resilient without being soggy or dense. The char siu bao from the dim sum menu stands out as a highlight.
Fried rice comes in several tasty varieties like garlic, pork belly, and chicken, each fresh and flavorful. It pairs well with dishes like Mongolian beef and pork char siu, enhancing the meal with its perfect complement and satisfying taste.
Good to know
Reservations are not required but recommended during peak hours.
The restaurant is currently in its soft launch phase, so expect some service adjustments.
Prices are moderate, with lunch specials offering good value.
Small, modern space features an open kitchen with a glass window showing chefs hand-making dumplings. Atmosphere feels cozy and trendy, with a casual fancy vibe and a buzzing energy from happy families. Busy at dinner, it offers a unique dining experience centered on freshly prepared dumplings.
Big and good for sharing, the bao dumplings come in steamed and pan-fried styles. The pork belly bao stands out with its rich, savory flavor and melt-in-your-mouth texture.
Chicken fried rice stands out with its high quality and rich flavor. Stir fried rice dishes come highly recommended alongside other exceptional entrees.
Good to know
Expect a 1.5-hour wait on Saturday nights around 8:30 PM.
Reservations are recommended, especially during peak dinner hours.
The restaurant stops seating customers around 9:00 PM.
Small, family-owned Vietnamese restaurant with adorable decor and a relaxed, friendly atmosphere. Quiet and chill environment suits hanging out with friends or family. Known for authentic banh mi and best pho in the area.
Cloud-like bread cushions well-seasoned meat and tangy pickled vegetables in the bao buns. They deliver a consistently delicious experience.
Kimchi fried rice with egg stands out as a delicious option. The chicken fried rice tastes fresh and amazing. The spicy Basil Fried Rice also cooks to perfection.
Good to know
Call 30 minutes in advance to order ahead.
Payment is required when ordering ahead.
Lunch costs around $26, served on paper plates.
Modern Asian food hall offers unique food options and a clean, welcoming atmosphere with a food court vibe. Seating includes bistro-style high and tiny metal chairs, and entertainment features a claw machine and photo booth. Music plays in the background, enhancing the cool, lively energy.
Bao buns come with juicy pork filling and fresh buns. Honey pork bao and BBQ pork bao offer rich protein and good flavor. Some bao buns could use more sauce to boost taste.
Honey bbq pork with egg fried rice stands out as exceptional quality. Duck fried rice and roasted pork belly fried rice come in large portions and are great for sharing.
Good to know
Parking is very limited at Mills Market, making it hard to find a spot.
Seating is limited, so be prepared to wait for a table.
Expect short wait times for food orders, even during busy hours.
Small, modernist restaurant offers cozy counter seating with large booths and outdoor seating options. Atmosphere stays relaxed and inviting, with a quiet, nostalgic playlist enhancing the experience. Clean, minimalist design creates a welcoming space for solo meals or casual hangouts.
Pork bao buns come with a good portion and are seasoned well. They include cucumber for added flavor and serve as a popular appetizer option.
Shrimp and beef fried rice come with a tender, non-greasy texture and a balance of sweetness. Chicken fried rice features a homemade soy sauce that adds depth to the flavor.
Good to know
The ramen costs around $12, making it a great value.
The meal typically costs about $15 per person.
They offer a variety of food and Boba drinks on their menu.
Indoor food court stall with hanging roast ducks behind fogged glass creates a vivid visual focus. Atmosphere shifts from chill to loud when crowded, reflecting a lively, energetic vibe. Preparation of dumplings on site adds to the authentic market feel resembling a miniature oriental marketplace.
Roasted duck bao stands out with its super flavorful and tender meat, often paired with chili oil. The honey BBQ bao offers a sweet and savory taste that many find very delicious.
Chinese sausage fried rice stands out with rich flavor and satisfying taste. The house chili oil adds a spicy kick to every bite. Portions are generous and the Young Fried Rice is flavorful without being greasy or salty.
Good to know
Be prepared for weekends when the shop is super busy and the line can take a while.
Parking could be difficult to find.
The place was small and could be crowded during the weekend.
Small, intimate space with Japanese-style decor and cozy booths spaced for privacy. Atmosphere feels warm and inviting, suited for quiet conversations and date nights. Offers a stylish vibe blending American seafood bar elements with Japanese themes.
Pork belly and mahi bao buns stand out with rich flavors. Specials change daily, offering unique options alongside consistent favorites like gyoza and deviled eggs.
Lobster Fried Rice stands out as a rich, flavorful dish that pairs well with fried chicken. The fried rice overall is delicious and comes with options like chicken, making it a satisfying choice.
Good to know
Happy hour runs daily from 3-7pm with $3 oysters.
A 2.75% credit card fee applies to all transactions.
The restaurant is open late until 11pm from Wednesday to Sunday.
Japanese restaurant blends Latin fusion decor with reggaeton music, creating a welcoming atmosphere that feels both modern and lively. The space includes a separate area for groups, enhancing its versatile vibe. The energy balances clean, upscale design with a fun, cultural mix.
Soft buns hold fillings like salmon, pork belly, and ropa vieja with rich flavor. The texture blends crunchy and soft elements, making each bao satisfying and full of taste.
Kimchi Salmon Fried Rice offers fresh flavors and textural contrasts between salmon, rice, and avocado. Pork Belly Fried Rice also delivers a rich taste.
Good to know
The restaurant offers a unique blend of sushi and Puerto Rican cuisine.
They charge a 20% fee when I spend more than $100, regardless of the service quality.
The special lunch menu allows choosing between Ropa Vieja sushi, Tuna, shrimp, or all of them.
Small, crowded space with barebones 1950s decor and close tables creates a lively, authentic vibe. Dim sum arrives via heated push carts, and dumplings are made fresh in view. The atmosphere feels like stepping into Guangdong province, offering a genuine Cantonese morning tea experience.
Lightly steamed buns hold a deep, rich pork filling that is not overly doughy. The pork bao pairs well with other dim sum like siu mai and shrimp balls.
House Special Fried Rice stands out as a highlight on the menu. The Cantonese fried rice is seasoned spectacularly, capturing authentic flavors. Shrimp and pork fried rice options also appear frequently and are well-liked.
Good to know
Saturdays and Sundays are the actual dim sum days at Mingโs Bistro.
Parking is located behind the restaurant but can be challenging on weekends.
Expect to wait for a table during busy weekend dim sum hours.
Private booths and cozy, elegant decor create a warm, inviting atmosphere. Creative sushi rolls and specialty cocktails shape a refined dining experience. Music and a photo booth add a lively, fun touch to the peaceful vibe.
Bao buns feature crispy, meaty pork with a sauce and togarashi that add a perfect kick. Korean bao options bring rich, savory goodness to the table.
Shrimp fried rice and Chicken Szechuan Fried Rice stand out with bold flavors. The Akasaka fried rice pairs well with dishes like teriyaki chicken and Korean fried chicken.
Good to know
Happy hour offers 2-for-1 Margaritas from 4-6pm on weekdays.
Expect the restaurant to be packed on Valentine's Day.
Reservations are recommended during busy holidays to avoid long waits.
Chinese restaurant offers spacious, modern interior with traditional Chinese motifs and bright, clean environment. Atmosphere feels warm and lively, suitable for families and groups with private rooms available. Seating accommodates both large parties and smaller groups, creating a comfortable setting for sharing authentic Cantonese dim sum.
Bao buns come with a cupcake liner that could be swapped for parchment paper. Options include char siu bao alongside other dumplings and dishes.
Yeung chow and egg fried rice stand out with simple, delicious flavors. Portions are generous and pair well with dishes like orange chicken and General's Tso's chicken.
Good to know
Reservations are recommended for large groups to ensure seating.
Expect a wait time of 30-60 minutes during peak dining hours.
The restaurant offers a variety of dim sum options suitable for sharing.
Private booths with curtains create a secluded dining experience enhanced by call buttons for quick service and device charging. The interior features beautiful decor that transports diners to Japan, offering an authentic atmosphere perfect for intimate meals or date nights.
Bao buns come with every ramen combo and taste consistently fantastic. Options include adding a bao and drink to complete the meal.
Soft, fluffy omelets sit atop flavorful fried rice in the omurice dishes. Tonkatsu omurice pairs pork tonkatsu with chicken fried rice and rich curry or demi-glace sauces.
Good to know
Parking is available, including overflow in a nearby hotel lot.
A 10% student discount is offered.
Reservations are made on a tablet upon arrival.