Small, run-down grill store with a takeout-only setup and a welcoming, soulful atmosphere. The space fills with good smells and uplifting energy, drawing many first-time customers. Known for fall-off-the-bone ribs and legendary oxtails, it stands out as an authentic BBQ spot despite limited indoor space.
Tomahawk steaks come huge, juicy, and tender with a beautiful pink center. They feature perfect seasoning, incredible flavor, and often get topped with garlic parmesan butter.
Sausages come properly grilled with a great flavor. The Carolina Gold BBQ sauce pairs well, especially in the sausage sandwich and two-protein dinner with ribs.
"The ribs here are smoked, tender, and perfectly seasoned."
"The Tomahawk steak here is huge and delicious."
"The sausage here is properly grilled and has great flavor."
Good to know
Parking is difficult; expect limited spaces near the restaurant.
Bring cash as credit card machines may not work consistently.
The restaurant often runs out of menu items close to closing time.
Market channels an old-school Italian vibe with shelves packed full of specialty cheeses, fresh herbs, and pasta varieties. Energy feels like a neighborhood market from 1960s Brooklyn, lively yet welcoming. Regulars come for high-quality meats, deli selections, and a standout wine collection.
Steaks come in a wide selection including ribeye, porterhouse, and beef tenderloin. Prices run around $10.99 per pound with great deals on gourmet filets and prime cuts.
Italian sausages stand out with basil and cheese and filet mignon-stuffed varieties. The selection rivals New York quality and offers fresh, well-made options not found in typical grocery stores.
Good to know
Cacciatore Bros offers a wide variety of fresh meats, cheeses, and Italian imports.
Daily specials provide great deals on select items throughout the week.
Expect to find unique Italian and Latin products not available in larger grocery stores.
Specialty meat market offers premium cuts including exotic options like wagyu, elk, and alligator. Clean, well-stocked space features a dry rub and seasoning wall alongside sauces and grilling accessories. Prices remain fair and accessible, with consistent availability and occasional discounts.
Steaks come in premium cuts like Japanese A5 Wagyu, dry-aged Angus, and Australian Wagyu Denver. Options include exotic meats such as elk, kangaroo, and bison, all known for consistent tenderness and flavor.
Offers a wide range of exotic sausages including elk. Includes classic options like brats and wagyu beef hot dogs alongside chicken, steaks, and ribs.
Good to know
Heights Meat Market offers a wide selection of specialty meats, including exotic options.
Parking can be challenging, especially during busy shopping times.
The market provides a buy two get one free deal on select items.
Italian grocery store with a family market atmosphere and friendly vibe. Strong focus on fresh, high-quality meats and authentic Italian products. Small cafe area offers peaceful shopping without loud music.
Steaks come in various cuts like palomilla, filet mignon, ribeye, and porterhouse, all cooked just right. The bacon-wrapped filets and breaded palomilla steaks stand out for their quality and flavor.
Italian sausage stands out with its house-made quality and rich flavor. Breaded Palomilla steak and veal sausage also feature among the delicious selections available.
Good to know
Ground chuck is priced at $14.49 per pound.
Cacciatore & Sons has a deli that offers fresh sandwiches and salads.
The prices are often lower than traditional grocery stores.
Small space with intimate French bistro vibe and chic decor creates a cozy, elegant atmosphere. Close tables and a well-appointed bar foster a lounge-like setting. Attention to detail shows in traditional cutlery and exceptional cocktails.
Steak frites comes out perfectly tender and juicy with crisp, well-seasoned fries. It pairs well with rich sides like onion soup and finishes strong with chocolate mousse.
Blood sausage stands out with a rich, wonderful flavor that makes it a notable choice here.
Good to know
Reservations are required before visiting to ensure a table.
The menu features a fantastic selection of authentic French dishes.
Expect a refined yet welcoming atmosphere suitable for special occasions.
Open layout with natural decor and greenery creates a peaceful yet lively atmosphere. Interior features lit-up stairs, plush seating, and vibrant decorations that make it visually striking. The space balances a relaxed vibe with professional service, attracting those who appreciate both comfort and style.
Steak comes as a Roasted New York Strip and is generally good, scoring around 7 out of 10. It pairs with sides that could see improvement, but the overall flavor is solid.
House-made chicken sausage appears in breakfast dishes alongside potatoes and toast. Pork and fennel sausage features in a creative breakfast pizza with fried eggs and buffalo mozzarella. Vegan sausage is available as a simple breakfast option. Sausage patties in breakfast sandwiches have a burger-like quality.
Good to know
Happy Hour menu is no longer available, impacting value for visitors.
Express lunch is offered at a reasonable price for a quick meal.
Prices are about $25 per item, reflecting the upscale dining experience.
Butcher shop deli combines immaculate meat displays with a laid-back, homey vibe reminiscent of small-town charm. Customers enjoy popping their own bottles and relaxing in a cozy outdoor seating area while listening to great tunes. The space balances a simple, neat layout with a fun, friendly atmosphere where meat is treated as an art form.
Grass-fed ribeyes and New York strip steaks stand out for their quality and flavor. The butcher shop offers beautiful fillets and Italian sausage alongside fresh pate.
House-made sausage comes in various styles including a typical Sicilian sausage wheel and breakfast sausage. The sausage pairs well with bacon and features in sandwiches and burgers that are popular choices. A deli offers jerky and other meats to go, with sausage often being a crowd pleaser.
Good to know
Tampa Midtown Rotary hosts social events at The Boozy Pig on Thursdays at 5:30 pm.
Menu items often sell out, so arrive early to avoid disappointment.
The restaurant has a retail side where you can buy meats and pasta.
Small cozy space with tasteful decor and beautiful wall art creates a pleasant atmosphere. Grill area stands out for meats, complemented by a private room with TV for special occasions. Drinks include homemade sangria and good wine, enhancing the relaxed vibe.
Steaks come out tender and flavorful, showing clear skill in cooking. The ribeye stands out, especially with the chimichurri sauce. Large platters offer a mix of meats on a hot coal platter, providing great value.
Menu features homemade chorizo sausage and a variety of other sausages with rich flavor and texture. Large platters combine sausage with steak, pork, and chicken, served on hot coals for a distinctive presentation.
Good to know
Reservations are not accepted; seating is first-come, first-served.
A 22% surcharge is added to bills for large parties.
Happy hour offers half-price appetizers from 4-7pm on weekdays.
Booths fill a cramped space decorated with New York Yankees memorabilia and evoke a classic diner vibe with an old school mom's house feel. The atmosphere feels cozy and homey, offering a friendly, small-town energy. Walls and displays add character, making the place feel lived-in and welcoming.
Steak comes tender and in a good size for the price, especially the sirloin. The steak and eggs combo pairs well with scrambled eggs and home fries, making a solid meal choice.
Sausages come in several varieties like patty sausage, turkey sausage, and triple sausage in a 3-meat omelet.** They pair well with eggs and are perfectly seasoned, adding a homey touch to the meal.
Good to know
They accept credit cards, including VISA.
Prices are reasonable for the quality and quantity of food.
You can order breakfast all day long.
Modern Italian restaurant features a lively center bar and a dog-friendly patio with outdoor bistro tables. The atmosphere is busy and upbeat, with trendy music and noticeable chatter creating a lounge-like acoustic environment. Perimeter tables offer a more intimate setting amid the energetic crowd.
Steak options include filet mignon and ribeye, served alongside salads or seafood like mussels. The ribeye pairs well with other dishes such as white mushroom pizza and pasta.
Italian sausage appears in several dishes, including a bacon and goat cheese pizza and a bolognese with sausage and meatballs. Sausage also features in the sausage and truffle gnocchi.
Good to know
Reservations are recommended for dinner service to secure a table.
Happy hour offers half-off appetizers and drink specials from 4-7pm on weekdays.
On Wednesdays, enjoy half-off bottles of wine during wine night.