Spring rolls and Thai food

Small dining space offers a quiet, calming atmosphere with a charming piano in the corner and a unique runway view of planes landing. The setting feels warm and inviting, blending comfort with tasteful, simple decor. It suits both casual meals and special occasions, accommodating groups up to ten.

Spring rolls come out fresh and crunchy with a solid texture. They pair well with flavorful dishes like fried rice and Pad Gra Pow.

Drunken noodles and green curry stand out with authentic flavors. The papaya salad and mango rice offer fresh, vibrant tastes. Moo Yang with sticky rice delivers a satisfying, traditional touch.

Upscale restaurant with Latin-inspired sushi and stylish, cozy decor creates a warm and inviting atmosphere. Space includes a lovely bar area and features an echo-y, lively sound environment. Dining feels elevated and intimate, suited for special occasions or relaxed evenings.

Chicken and pork spring rolls come with a crisp texture and rich flavors. The chicken spring rolls stand out as delicious and satisfying.

Red curry stands out with its rich, flavorful taste and balanced spice. Drunken noodles rank among the best in the city, often preferred over Pad Thai. Tom yum soup and yellow curry also deliver strong, authentic flavors.

Thai restaurant offers cozy atmosphere with authentic decor and a calm, quiet vibe. It serves spicy, flavorful dishes including unique fresh spring rolls and vegan options. The space is clean and simple, with friendly staff maintaining a relaxed pace.

Fresh spring rolls come with a spicy mustard sauce that stands out from typical versions. Each order includes two small rolls paired with a small tapioca dessert.

Offers authentic Thai dishes like yellow curry chicken and red curry chicken. Menu includes items like #41 with tofu, #35, and Yom Kha Gai soup, paired with Thai teas with cream.

Casual Vietnamese restaurant with bright, open space and lots of natural light. Atmosphere feels clean, comfortable, and welcoming, with background music adding to the vibe. Big tables and comfortable booth seating accommodate groups, making it easy to enjoy meals near campus.

Fresh spring rolls stand out with their fresh vegetables and crisp texture. Fried spring rolls offer a yummy, crispy bite that pairs well with other dishes.

Pad Thai stands out with both beef and chicken options that taste rich and flavorful. Fresh rolls and a deluxe noodle dish add variety, while Vietnamese coffee and Thai tea complement the meal well.

Ornate interior blends with a cozy, traditional vibe that feels like a small family-owned spot. Atmosphere ranges from pleasant to noisy, with a fun and gorgeous energy. Late hours and accommodating service add to its appeal.

Spring rolls stay crispy and maintain their crunch even after a 20-minute car ride. They are fried to perfection and consistently tasty.

Green curry stands out as phenomenal and some of the best curry available. The Panang curry and coconut soup also deliver rich, authentic flavors that make the Thai food here consistently tasty.

Small Asian restaurant offers a relaxing atmosphere with friendly staff and a family-owned feel. Walls feature hand-painted koi murals with hidden images, adding charm to the casual, clean interior. A sushi bar invites conversation with the chef, enhancing the warm and inviting vibe.

Made to order, the spring rolls come fresh or crispy with flavorful sauce. They pair well with dumplings and fried rice, and sometimes arrive as a complimentary starter alongside miso soup.

Pad Thai comes perfectly seasoned and the Thai fried rice stands out as a solid choice. The duck and Thai tea offer especially strong flavors, and the staff shows care by addressing any issues promptly.

Small, homey space with two picnic tables inside and some outdoor seating creates an intimate setting. Big TV playing music videos adds a lively touch to the cozy atmosphere. The vibe suits families and those seeking authentic Asian fusion in a simple, welcoming environment.

Spring rolls come out very hot and crisp. Veggie spring rolls stand out as a popular choice.

Shrimp and chicken Pad Thai come with a perfect blend of flavors that avoids too much fish oil. The chicken Pad Thai offers a medium spicy kick, making it addicting and delicious.

Narrow space with unique booth seating facing across the aisle creates an intimate setting. Atmosphere stays quiet and relaxing with modern, authentic design and fantastic background music. Shaded patio offers outdoor dining protected from sun and rain.

Shrimp fresh spring rolls match the quality found in Asia with fresh ingredients and balanced flavors. They pair well with dishes like Pineapple Red Curry Chicken and Thai tea, making them a standout choice.

Fresh and flavorful Thai dishes come in large portions. The green and red curries are perfectly spiced, and the Pad Thai is full of flavor.

Cozy small restaurant with warm, inviting atmosphere and mellow background music creates a relaxed dining experience. Interior features beautiful design and a spice rack allows customization of heat in dishes. Known for authentic Thai cuisine with standout dishes like Pad Thai and Panang curry.

Lunch combos include a spring roll paired with soup and a main dish for around $11. Vegetarian spring rolls come with curry and rice, offering a filling option at a low price.

Authentic Thai dishes feature fragrant Thai basil, well-balanced green and red curries, and generous portions like the Pad Thai that often come with leftovers. The Thai Tea stands out as a notable drink choice.

Cozy and intimate space with elegant craftsmanship and a pleasant outdoor patio. Atmosphere feels relaxed and homey, though indoor seating can be a bit stuffy. Known for authentic Thai flavors with standout dishes like Pad Thai and tropical fried rice.

Spring rolls come with a garlic sauce and chicken option that stands out. Some find the spring rolls and hot and sour soup just average in taste.

Pad Thai stands out with authentic seasoning, tangy tamarind, and crunchy peanuts. Tom Kha offers a rich coconut milk broth balanced with lemongrass and spice.