French bistro with live music and Versailles-inspired decor offers a refined and inviting atmosphere suited for sharing conversations. The space feels larger than expected and balances traditional style with an easygoing vibe. Occasional noise from adjacent rooms can affect the experience.
An impressive wine list offers excellent options at reasonable prices. Knowledgeable staff provide helpful recommendations, and enjoying a glass at the bar before a show adds to the experience.
Bread pudding stands out as a dessert that is insanely delicious and rich in flavor. It arrives as a special treat, sometimes even comped, highlighting its appeal.
Good to know
Reservations are recommended for dinner service, especially on weekends.
Valet parking is available but only accepts cash tips.
The murder mystery dinner starts at 7pm on Fridays and Saturdays.
Dimly lit space blends speakeasy vibe with luxurious decor and a club setting in the back. Atmosphere shifts from comfortable and inviting to packed and lively as the night progresses. Service includes thoughtful touches like warm hand towels and blankets, enhancing the classy, elite experience.
An extensive and well-curated wine list offers many options. Staff like Alex and Wayne provide knowledgeable guidance and offer wine samples to help choose the right pairing.
Vanilla bread pudding uses in-house croissants and premium breads, making it fluffy and gently sweet. It comes with vanilla ice cream and caramel sauce, avoiding the usual dense texture.
Good to know
You need to be 21 or older to enter, and bags are checked by security at the door.
Valet parking is available for $10, but expect to pay $40 for premium service.
A 20% service charge is automatically added to all dining bills.
Seafood restaurant offers an elegant atmosphere with a lively yet upscale vibe and dim lighting that can feel too dark. Guests often enjoy charbroiled oysters and signature martinis in a space with tight seating and options for outdoor patio dining.
Unique and moderately priced options stand out on the wine menu. The wine pairs well with the food and leaves a memorable impression.
White chocolate bread pudding comes with sea salt caramel gelato or vanilla ice cream and crรจme anglaise. It pairs well with a 20-year tawny port.
Good to know
Reservations are recommended, especially for busy nights like New Year's Eve.
Expect high prices; a meal for six can cost around $1,000.
Happy hour offers half-priced oysters on Thursdays.
Upscale restaurant with classy, elegant decor and a lively yet chill atmosphere enhanced by live saxophone music. Guests enjoy top-tier steaks and a variety of notable cocktails in an intimate setting. The vibe balances sophistication with warmth, creating a welcoming dining experience.
Wide ranging and appropriately priced wine list offers many options. Zak provides excellent pairing suggestions that complement appetizers, entrees, and desserts well.
Donut bread pudding stands out as a rich dessert and a perfect meal finisher. It offers a memorable way to end dinner with its unique flavor.
Good to know
Reservations are recommended for special occasions like anniversaries or birthdays.
Parking is available but may require payment.
Expect a higher price point with a la carte menu options.
Outdoor heated igloos and an elegant indoor/outdoor bar create a beautifully lit, peaceful atmosphere. The space attracts a business casual crowd seeking an upscale, calming vibe with unique frozen espresso martinis. Heated pods and a well-appointed private room add distinctive seating options for intimate gatherings.
Great wine selection pairs well with meals. Staff offers expert recommendations for drink and wine pairings with each course.
Offers bread pudding paired with vanilla gelato that stands out for its rich flavor. The dessert is often described as outstanding and highly memorable.
Good to know
Reservations are recommended, especially for larger groups.
The dress code is business casual; no shorts or flip-flops allowed.
A 20% gratuity is automatically added to bills for parties of five or more.
Steakhouse combines newly renovated space with romantic ambiance and speak-easy vibes upstairs. Valet parking and a members-only smoke-friendly lounge add to the experience. Atmosphere varies from intimate dining to lively energy depending on area.
An incredible wine selection pairs well with appetizers and specials. Staff like Jermaine and Ralph offer friendly, informative recommendations that match wines perfectly to dishes.
Warm bread pudding features a noticeable rum flavor and perfect texture. It has won a James Beard award and often comes with ice cream.
Good to know
Reservations are recommended for large parties to ensure seating.
Expect higher prices, with entrees averaging $50 each.
The restaurant has two levels, but only the second floor is open on Mondays.
Steak house offers a glamorous interior with dim lighting and a warm, classy atmosphere. Energy rises with occasional live music from a local marching band, while valet parking adds convenience. The cellar provides an intimate, cozy dining space distinct from the main room's livelier vibe.
Staff show serious knowledge about wine and offer excellent recommendations. The approach to wine matches the craft and atmosphere of the place.
Praline bread pudding stands out with rich, sweet flavors. The dessert is consistently described as amazing and highly enjoyable.
Good to know
Martini night happens every Saturday with special drink offers.
Reservations are recommended for large parties, especially on weekends.
Parking is available nearby, but it can fill up quickly during peak hours.
Huge space with market-like atmosphere and big window views feels vibrant despite an outdated interior. Valet parking and a dedicated sushi bar add convenience and variety. Seating is comfortable but tables can feel small in crowded conditions.
Wide selection of wines includes Oregon Pinot Noir and Moscato options. Nice wines come by the glass, with attentive service keeping glasses full.
New Orleans style bread pudding features vanilla and white raisins. It tastes phenomenal and is a scrumptious dessert option.
Good to know
Parking is valet only at the restaurant.
The restaurant is cashless, so plan accordingly.
Happy hour menu items are tastier than regular menu items.