Old-school American restaurant with vintage late 70s and 80s decor and local racing memorabilia creates a homey, quiet atmosphere. The layout includes neon lights, brass handrails, and a central bar, making it a place to linger and catch up. It draws a crowd looking for a calm meal and classic comfort food.
A late afternoon lunch spot with a big breaded tenderloin that serves well for leftovers. The atmosphere suits a relaxed midday break.
Tenderloin stands out for being big, thick, and tender. Tenderloin Tuesday offers a consistent, tasty option that never disappoints.
Good to know
Tenderloin Tuesday offers special deals on their famous tenderloin dishes.
Parking can be tight, so consider arriving early or using street parking.
Expect longer wait times after 5:30 pm, especially on weekdays.
Irish pub style features wood and plaid wallpaper with an authentic, warm atmosphere inside. Covered, heated patio offers a comfortable outdoor space that stays lively and loud. Beer selection includes Guinness and Smithwick's on tap, enhancing the traditional vibe.
Large groups fit well for retirement lunches and other gatherings. The patio seating offers a pleasant spot to enjoy lunch without wait times.
Tenderloin stands out for its perfect seasoning and ideal thickness. It offers a tender and flavorful bite that often leaves leftovers worth saving.
Good to know
Parking is challenging to find near the restaurant.
Street parking is easier to find than expected.
The menu features famous pork tenderloin sandwiches.
Upscale Japanese restaurant offers a jaw-dropping minimalist design with custom sea-themed lighting that creates a high-end yet welcoming atmosphere. The space features an omakase bar and varied seating options, attracting diners seeking fresh, imported sushi in a stylish setting.
Lunch offers a chance to try multiple items from the menu after the grand opening. The atmosphere during lunch is relaxed and enjoyable.
Steak options include a $168 wagyu steak and a fried steak with fries. The Teriyaki Steak stands out with perfect cooking and a teriyaki glaze that shows skilled preparation.
Good to know
Reservations are required to order omakase, with scheduled sittings available.
The restaurant hosts live music events on December 10th and 17th from 6โ9 PM.
Expect high prices, with water costing $10 per bottle.
Traditional butcher shop setup combines with European charm and a cozy, colorful atmosphere. Big dining area hosts a steady flow of people drawn by top-quality meats and seafood and unique, highly praised sandwiches. The shop balances a clean, classic feel with a friendly, local vibe.
Sandwiches stand out for lunch, especially the Debris Poโ Boy. The upbeat service adds to the great lunch experience.
Ribeye steaks show fantastic marbling and bone-in ribeyes are a regular pick. The marinated flank steak and NY Strip offer bursting flavor, while tenderloins come at a good price. No A5 Wagyu is available here.
Good to know
Parking is available in the back of the shop.
Joe's offers a variety of cheeses, curated meats, and daily fresh sandwiches.
Expect high-quality meats and seafood at Joe's.
Small interior with only a few tables creates an intimate setting. Atmosphere stays calm and clean, with quick service and no wait times. Large portions and affordable prices pair with phenomenal steak hibachi and deep-fried sushi rolls, offering a distinct menu experience.
Lunch specials offer good value with hibachi options and decent sushi. The sushi quality is solid but not outstanding.
Hibachi steak comes with fried rice and appears in both steak-only and mixed chicken-steak dishes. Steak teriyaki features in bento boxes alongside other options.
Good to know
The portions are large, providing great value for the price.
Expect no wait time during off-peak hours.
Seating for larger parties may be difficult due to limited space.
Old mission style decor creates a warm, inviting atmosphere with multiple dining rooms that keep noise levels low. The patio offers a quiet, shaded space away from roads, while the bar and indoor seating can feel cramped. Margaritas and authentic Mexican flavors stand out as key features of the experience.
Lunch features $13 specials with high food quality. The spot suits big groups well for midday meals.
Steak dishes feature perfect seasoning and generous portions. Options like the la tampiqueลa special and steak fajitas stand out for flavor and value.
Good to know
Happy hour on Mondays features half-off margaritas.
Reservations can be made online for dining.
Parking can be challenging during peak times.
Cabin-style American restaurant with cozy decor and a speak-easy whiskey bar creates an inviting, comfortable atmosphere. The space includes outdoor patio and private party room, attracting a local crowd that enjoys lively but not loud energy. Tables sit close together, emphasizing a casual yet homely vibe.
Lunch offers well priced options that encourage repeat visits. Multiple stops for late lunch show it suits varied midday schedules.
Steak comes in filet mignon cooked medium rare and sometimes paired with garlic mashed potatoes. Some steaks show a pan crusted style, but occasionally steaks arrive underdone or seem microwaved.
Good to know
Reservations are not required, and there is usually no wait time.
Expect higher drink prices; over 25% of the bill may come from drinks.
The menu offers a wide variety of reasonably priced options.
Undercover sports bar with 11 TVs visible from almost every seat creates a loud, rowdy atmosphere during games. Outdoor seating features garage door windows that open to a calm plaza view, offering a dog-friendly and pleasant space. Inside feels small and cramped, contrasting with the spacious and inviting outdoor area.
Lunch here offers a pleasant surprise with consistently enjoyable meals. Options include ordering through online platforms for convenience.
Steak stands out for its tenderness and juiciness. The fillet mignon cooked medium-rare offers flavorful and high-quality meat comparable to well-known steak houses.
Good to know
Reservations are advisable as the restaurant fills up quickly during peak times.
Parking is available in a nearby garage, but spaces are tight.
The Happy Hour menu offers a variety of food and drinks at reduced prices.
Swanky restaurant channels a 1930s speakeasy style with modern decor and comfortable patio seating. Atmosphere is lively and metropolitan, balancing energy with enough quiet for conversation. Signature cocktails like the Old Fashioned and espresso martini stand out among the drink offerings.
Lunch offers a pleasant dining experience with options like the intern lunch combination plate priced at $22 plus tax, providing good value. Frequent visits for work meetings highlight its suitability for business lunches.
Steaks come out cooked to perfection with standout options like the NY strip and a 14-oz dry-aged ribeye. Both deliver strong flavors and are highlights alongside the lobster tail entree.
Good to know
Reservations are highly recommended to avoid long wait times.
Happy Hour offers discounted drinks and appetizers from 4-6pm.
Valet parking is available for guests at the restaurant.