Korean BBQ restaurant with Asian style decor and classy setup featuring electric coil stoves under the grills. Atmosphere is comfortable and casual with pleasant energy. Known for premium A5 wagyu and fresh, well-seasoned meats that highlight natural flavors.
Food features fresh, high quality ingredients and a thoughtful approach that elevates the dining experience. Guests cook their meals at the table, enjoying great service alongside delicious dishes.
Premium A5 wagyu stands out for its incredible tenderness, rich flavor, and perfect marbling. The selection includes Angus short ribs and spicy pork belly, all fresh and high quality.
"The BBQ meat here is so fresh and flavorful."
"The Wagyu steak here is so tender and flavorful."
"The food here is so tender and juicy."
Good to know
Expect a wait time of 30-60 minutes during busy dinner hours.
The restaurant has a policy of 18% auto gratuity for larger groups.
Parking is available on the street, but it can be limited during peak times.
Exposed brick walls and beautiful artwork create a gorgeous interior with low lighting and comfortable banquette booths. The atmosphere is vibey and fun, often lively with great music and an upscale feel. A small space with close tables includes a secret upstairs bar that adds to the unique experience.
Food here is consistently high quality and reasonably priced. Dishes come with killer flavors and pair well with beautiful cocktails.
Hanger steak appears frequently and stands out as a key dish. The menu also features Wagyu steak alongside other grilled options. Steak dishes come with a variety of sides like salads and seafood.
Good to know
Reservations are recommended for dinner, especially on weekends.
Expect small portions for the price, with most small plates around $17.
Cocktails are priced around $15, while local hard cider is $6.
Steakhouse with elegant decor and white cloth tables offers a sophisticated cigar lounge downstairs that stays separate from the main dining area. Atmosphere feels exclusive and relaxed, with private sections and a cozy basement vibe. Guests enjoy high-quality cocktails and a calm, refined setting ideal for special occasions or date nights.
Food here is consistently flavorful and well-prepared, with every dish showing attention to detail. Service matches the quality of the food, creating a top-tier dining experience in a beautiful atmosphere.
Steak here stands out for its rich flavor and tender texture. The Cowboy steak offers a memorable beef experience with a tasty peppercorn sauce option.
Good to know
Expect to spend around $100 per person for a full dining experience.
Many dishes range from $60 to $100, excluding higher-end steaks.
Reservations are not required for the cigar bar; walk-ins are welcome.
Small space with trendy decor and Peruvian-themed interior creates an inviting and fun atmosphere. Staff provide pleasant service while music adds to the lively vibe. Seating includes high tops with wireless phone chargers, blending casual comfort with modern touches.
Authentic Peruvian food shines with flawless flavors. Ordering happens at the counter, and food arrives at the table with attentive service.
Steak dishes come well seasoned and tender, often cooked to a well-done finish. Some meals include steak topped with an egg and served with chimichurri sauce, adding a fresh, herby flavor.
Good to know
The order-at-the-counter method is quick and suitable for families with kids.
Culantro Ann Arbor offers food options for people with dairy allergies.
Culantro Ann Arbor provides vegetarian options.
Butcher shop with wide meat selection and specialty cuts offers a warm, local charm and high-quality fresh products. The atmosphere feels community-focused with knowledgeable staff ready to customize orders. Prices stay fair while maintaining superb quality and unique grocery items.
Offers a wide variety of quality foods including meats, fresh handmade sausages, fruits, vegetables, deli meats, and cheeses. Focuses on real food with limited processing and provides a charming atmosphere with polite and pleasant staff.
Offers Wagyu, picanha, and aged ribeye cuts. Ribeyes are generally good quality, but flank steak can be near expiration.
Good to know
Sparrow Meat Market offers a wide selection of unique cuts and specialty items.
Ground duck is available, which is hard to find elsewhere.
Prices are generally lower than major grocery stores.
Steakhouse offers roomy booths and private dining rooms with elegant decor like picture windows and staircases. Atmosphere varies from inviting and classy with soft background music to loud, beat-driven hip-hop that disrupts conversation. Known for well-cooked steaks and strong cocktails, it attracts a mix of casual and formal diners.
Food here is exquisite with high quality entrees. The cooking impresses every time, matching the outstanding service.
Steaks come with a decadent char finish and savory spices that highlight their flavor. Cuts like the cowboy ribeye and filet mignon stand out for their tenderness and rich taste.
Good to know
The restaurant does not allow splitting the bill among party members.
Expect to pay around $17 for a glass of house wine.
The side dishes are not included with the main steak dish.
Modern setting blends with historic character and warm, inviting decor. Atmosphere stays cozy and intimate with background music that balances well with conversation. Offers outdoor dining with live music, creating a laid-back, happy vibe.
Food here stands out for its exceptional quality and unique flavors. Perfect wine pairings complement the dishes, making the dining experience consistently excellent.
Steaks include American Wagyu and a Delmonico steak special. Some steaks like the filet bernaise come well cooked and tender, while others, especially Wagyu, can be served overcooked and charred.
Good to know
Reservations are recommended, especially for weekends and special occasions.
Expect longer wait times during peak dinner hours, especially on weekends.
The average cost per person is around $100, including drinks.
Seafood restaurant offers a warm and welcoming atmosphere with a romantic vibe and lively bar scene featuring well-made cocktails. Decor is typical and furniture shows signs of age, while seating lacks comfort. Music plays energetically, and the environment is clean with efficient lighting.
Freshness stands out with every dish served. The food offers great taste and consistently delicious flavors.
Steak comes seasoned well and cooked to the right temperature. The sirloin stands out as a melt-in-your-mouth cut that pairs well with seafood like scallops and shrimp.
Good to know
Reservations can be made online and work smoothly.
The restaurant charges for everything à la carte, including sides.
The shrimp linguine costs $20, and side salads are now $2.49.
Large booths dominate seating, creating a space suited for groups or adult outings. Loud music and TVs fill the air, making conversations challenging at times. Frequent line dancing adds a lively and uplifting atmosphere to the experience.
Food here is consistently delicious with excellent quality across visits. Service matches the food with awesome attentiveness.
Steaks come out cooked exactly as ordered, with options like tender sirloin and juicy ribeye. The meat is consistently soft and flavorful, making each bite melt in your mouth.
Good to know
Reservations are recommended to avoid long wait times, especially on weekends.
Parking can be problematic due to blocked handicap spots by nearby businesses.
The restaurant offers an early bird special for $12.99 before 5pm.