Old style butcher shop offers excellent quality meat with a wide assortment of sausages and ready-to-cook specialty products. The atmosphere feels confident and inviting, appealing to those who appreciate fresh meats and complementary condiments all in one place.
Bacon stands out as a must-have item here, often bought by the pound. It pairs well with steak, chicken, and perogies, making it a versatile choice on the menu.
Offers a wide range of meats including ribeye steaks cut 1 1/2 inches thick, porterhouse priced lower than New York strip, brisket, brats, and chicken wings. Stocks traditional holiday items like Thanksgiving turkeys and Easter hams along with burgers for BBQs.
Good to know
The shop offers a wide array of condiments, pastas, seasonings, and breads.
Pre-made sides are available for quick meal options.
Expect a busy atmosphere on Thursdays around 11:30 am during meat order time.
Cafeteria-style setup with clearly designated hot and cold food areas creates an efficient flow. Comfortable and welcoming atmosphere features large jars of fruit or lemon water and outdoor seating with a nice window view. The place draws a steady crowd seeking quick, tasty lunches in a relaxed skyway environment.
Bacon appears in several dishes with strong flavor. The jalapeรฑo bacon stands out in the Spicy Chicken Club and Chipotle Bacon Jalapeno Chicken Club. Bacon pairs well with cheese and tomato in other sandwiches.
Eggs Benedict and biscuits with gravy stand out for breakfast. The Patty Melt burger and breakfast burrito with hash browns offer solid American classics.
Good to know
Expect long lines between 11:30 and 12:15 on weekdays.
The place closes early, so plan your visit accordingly.
The line moves quickly, even during busy hours.
Classic and elegant venue with an upscale dining atmosphere and live jazz music that creates a warm, inviting vibe. Spacious lounge offers a front-row seat to performances, enhancing the festive and cozy environment. Southern-inspired menu complements the authentic and social setting.
Smoked beef bacon stands out with its exceptional flavor and perfect crunch. It features prominently in the Chicken BLT, paired with juicy tomato and a solid bun.
Fried chicken with black-eyed peas stands out with rich flavor. Fried catfish and grits offer a classic Southern touch. French toast, Camden Omelette, and Shrimp & Grits provide solid breakfast options. Biscuits and gravy come with a notable gravy, and the blackberry compote adds a sweet finish.
Good to know
Happy hour runs Wednesday from 3-10pm and Thursday to Friday from 3-6pm.
The Sunday jazz brunch features a buffet style meal.
Live jazz performances are free on Fridays and Sundays.
Small diner with about 20 seats offers a cozy atmosphere and counter seating that lets diners watch food preparation. Outdoor patio and dog-friendly amenities add to the homey vibe. Known for scratch-made pancakes and standout hash browns, it draws a steady breakfast crowd despite limited space.
Bacon comes out extra crispy and well cooked without being overdone. It pairs well with fresh-made hash browns and perfectly cooked eggs in simple sandwiches or hearty breakfast plates.
Hash browns stand out with their crispiness and are often paired with American cheese. Pancakes come highly praised, and classic combos include eggs, sausage, and coffee for a full American diner feel.
Good to know
Bring cash because you get a discount on your bill.
Expect a wait time of 10-20 minutes before being seated.
Parking is limited, so arrive early.
Classic diner setup with counter-only seating and an open kitchen creates an intimate, nostalgic atmosphere. The vibe is cozy and welcoming, with a fun, old-school feel and greasy spoon charm. Small space encourages casual conversation and watching food preparation adds to the experience.
Thick cut bacon comes out perfectly crispy and cooked to order. It pairs well with dishes like the fried egg sandwich and cheeseburger, adding exceptional flavor.
Chicken fried steak stands out with its classic preparation. The steak and eggs feature juicy, well-seasoned steak. Crispy tater tots and a cheeseburger praised for its flavor add to the American food offerings.
Good to know
Expect a 45-minute wait on Sundays.
The diner has only 14 seats, so be prepared to wait.
There is no restroom available for customers.
Two-level restaurant inside a food hall offers a lively atmosphere with giant screens and high-energy patio featuring bean bags. Music plays loudly from speakers above the ordering area, creating a hype spot vibe that gets busy on weekends and evenings. Spacious layout and warm lighting add to the cool, relaxed feel.
Two hand smashed beef patties come topped with crispy bacon and beef bacon on the BOP Burger. The bacon adds a savory crunch alongside sautรฉed onions and black garlic aioli.
Fried chicken sandwich stands out with an option for extra spice and juicy meat. Philly cheesesteak comes stacked with meat and cheese. Kids enjoy the mac and cheese and chicken fingers.
Good to know
Prices for burgers range from $18 to $20 each.
An 18% tip is automatically added to all orders.
Parking is curbside, metered, and limited.
Traditional American restaurant offers an open feel with a private patio overlooking the street. Atmosphere combines nostalgic music and a cool vibe that suits pre-show cocktails and casual dining. Crowd enjoys unique burgers and specialty beers in a lively yet comfortable setting.
Candied bacon stands out as a sweet and savory treat served as an appetizer and alongside sandwiches. Cheese curds and a big pretzel also pair well with the crispy bacon candy.
Brisket blend gives the burger a unique familiarity. Cajun fries come with a sweet and salty seasoning that stands out.
Good to know
Reservations are required for dining, especially on concert nights.
Expect a wait if arriving close to showtime, especially on weekends.
The restaurant is conveniently located next to the light rail station.
Art deco design creates a warm and inviting atmosphere with elegant, modern decor reminiscent of the Great Gatsby era. The space feels carefully curated and visually stunning, offering a cozy yet sophisticated vibe. Valet parking and coat check add to the hassle-free, comfortable experience.
Thick-cut bacon pieces stand out in the wedge salad, offering a hearty bite. A divine glaze coats the bacon and Brussels, adding rich flavor.
Crab cakes come with a creamy dill sauce and fresh cucumber, tomato, and frisee. The menu features a short rib tagliatelle and an 8oz wagyu steak with whipped potatoes and mac and cheese. Desserts include a key lime pie and a spicy pumpkin pie.
Good to know
Reservations are recommended for large parties, especially for special events.
Valet service is not recommended due to past negative experiences.
The restaurant offers a private room for events like wedding receptions.
Old-fashioned diner with a cozy, hometown vibe and small, dated space filled with seasoned staff and regulars. Atmosphere feels like a warm, familiar kitchen with tables featuring pictures honoring local heroes. Counter seating and a back room accommodate groups, creating a family-like environment.
Bacon tastes like applewood smoked and cooks up perfectly without being greasy.
Biscuits and gravy come soft and flavorful, with a spicy Italian version standing out. Hash browns are crispy and pair well with eggs. Meatloaf and green pepper soup add hearty options to the menu.
Good to know
Parking is limited, with extra spots available behind the cafe.
Portions are generous, offering good value for the price.
Prices are higher than average for the quality of food and service.
Narrow, counter-only diner with about 14 barstools creates an intimate, bustling atmosphere. Friendly energy fills the small space where patrons shuffle along the bar as seats open. The vibe blends classic diner charm, historic feel, and unique, quirky setup that feels like stepping back in time.
Sizzling, crispy bacon pairs well with pillowy pancakes and waffles. Bacon shows up thick and cooked to crispy perfection alongside eggs and French toast.
Extra crispy hash browns stand out alongside fresh-made flap jacks, waffles, and eggs. The eggs Benedict also features as a notable dish in this American food selection.
Good to know
Al's Breakfast only accepts cash; no credit cards allowed.
There are only 12 seats, so arrive early to get a spot.
Expect long wait times during peak hours, especially on weekends.
Old-fashioned diner with a small town vibe and retro decor creates a happily chaotic atmosphere. Tables sit close together in a spacious open floor filled with diverse groups, making it lively and noisy. Friendly energy blends with nostalgic charm, focusing on hearty breakfast fare.
Bacon comes out cooked to order and pairs well with pancakes and French toast. It consistently tastes delicious and complements breakfast dishes nicely.
Eggs Benedict stands out as a signature dish, served with a generous amount of hollandaise sauce. Breakfast includes excellent hash browns and consistently good biscuits and gravy.
Good to know
The restaurant closes at 1 pm, so plan your visit accordingly.
Expect large portions that are reasonably priced.
Be prepared to wait during busy hours, especially after their expansion.
Small retro diner with open-concept grill and old-fashioned counter seating creates a classic 1950s vibe. Atmosphere feels homey and cozy, attracting locals who enjoy quiet, personal meals. Burgers flame-broiled in plain sight add to the authentic diner experience.
Bacon shows up as succulent strips and juicy flavor in burgers and breakfast plates. It pairs well with fluffy pancakes and crispy onion rings.
Bacon cheeseburgers offer fantastic flavor and juicy texture. Biscuits and gravy come hot and quickly, served with a smile. Steak and eggs, including country fried steak, provide a hearty, quick breakfast option.
Good to know
Flameburger offers breakfast all day, making it a great option for morning meals.
The restaurant closes at 10pm every night, despite claims of being open 24 hours.
There is no wait to be seated, allowing for quick access to tables.
American restaurant offers a fun, family-friendly atmosphere with themed nights and a wall of celebrity mugshots. Bright LED lighting contrasts with arcade games and pinball machines that add lively entertainment. The vibe suits dinner or bar hangouts, blending relaxed and lively energy.
Bacon comes out crispy and fresh every time. It pairs well with the top shelf lettuce in the BLT and the hash browns are also crisp as expected.
Modern diner serves quality burgers and classic fried sides like French fries, onion rings, and cheese curds. Eggs Benedict features a notably rich hollandaise, while nachos come topped with jalapeรฑos and black olives for extra flavor.
Good to know
Bingo night happens every Tuesday with great prizes.
Happy hour offers 2 for 1 drinks and food specials.
Parking can be limited, especially during busy hours.
Dining space offers lovely river views and a cozy, sophisticated atmosphere with elegant, warm decor. The vibe is quiet and peaceful, suitable for special occasions and intimate dinners. The setting combines historic charm with a serene, engaging environment.
Thick-cut bacon appears on burgers, cooked juicy and paired with fresh buns. Salads include bacon but with minimal dressing and few lettuce leaves.
Eggs benedict stands out as a signature dish here. The menu also features classic American sandwiches like the Philly cheesesteak, Ruben, and hamburgers, plus a wedge salad.
Good to know
Reservations are recommended for dinner, especially on weekends.
Prices are reasonable for the quality of food and service provided.
Generous portion sizes are standard for all menu items.
Kitschy 70s decor fills the space with porcelain figurines, paint-by-number art, and Russ miniatures creating a warm, nostalgic vibe. The atmosphere feels cozy and quirky, reminiscent of a Midwest grandma's living room. Wide booths accommodate guests in a compact, lively setting.
Bacon comes freshly cooked alongside eggs, served in a classic diner setting with porcelain figurines around. Sometimes bacon orders include a sausage patty instead.
Chicken fried steak comes with gravy and potatoes and stands out for its rich flavor. Eggs Benedict is rich, flavorful, and cooked to perfection. Biscuits and gravy paired with a pecan roll offer a delicious option.
Good to know
Expect a wait if arriving after 9am on weekends.
Reservations are not accepted; arrive early to avoid long lines.
Breakfast dishes can be pricey, averaging around $25 per person.
Bright orange accents and large windows create a unique design with plenty of natural light. The vibe is cozy and relaxed, suitable for working or casual dining, though music volume varies. Seating is comfortable and varied, with many tables offering outlets for convenience.
Beef bacon comes crispy and pairs well with eggs and potatoes. Options include healthier choices like turkey sausage and spinach wraps, with breakfast sandwiches and wraps offering plenty of bacon and filling portions.
Tomato soup pairs well with grilled cheese, which features processed and shredded cheese but can look unappetizing. Philly cheesesteak bagel sandwich and breakfast items like burritos and classic sandwiches are also available.
Good to know
Expect a short wait time of about 3 to 5 minutes for orders.
Parking is available on the street, but it may not be free.
The cafe offers a full menu for breakfast, lunch, and ice cream.
Halal restaurant with bright modern design and spacious interior offers a chill, cozy vibe. The atmosphere varies between warm and relaxed to sometimes uncomfortably hot or cold. It attracts those seeking fresh halal food with a focus on burgers and brisket.
Offers Halal bacon options including turkey bacon. Burgers come with juicy grass-fed bacon that adds rich flavor.
Brisket stands out with its juicy texture and strong flavor, especially in the brisket burger and fries. The BBQ brisket fries and buffalo chicken fries offer bold, satisfying options alongside larger-than-expected buffalo wings.
Good to know
All food is halal and fresh.
The burger doesn't come with fries or a drink, and everything is sold separately.
I found the prices to be a bit too expensive for what it was.