Salad and dessert spots

Upscale restaurant with exposed brick and intimate booths facing a large bar creates a lively yet cozy atmosphere. The vibe balances modern design with classic touches, attracting diners seeking elegant seafood and steak dishes. The space feels inviting despite occasional loudness, offering a refined yet approachable dining experience.

Cauliflower salad stands out with its pickled flavor and a fennel seed pop. Crab and seabean salad offers a fresh, unique mix.

Lava cake stands out as a rich dessert option. The snack bar offers donuts and chocolate cake that rank highly among desserts. A full dessert menu complements the wine list.

Art deco design creates a warm and inviting atmosphere with elegant, modern decor reminiscent of the Great Gatsby era. The space feels carefully curated and visually stunning, offering a cozy yet sophisticated vibe. Valet parking and coat check add to the hassle-free, comfortable experience.

Beet salad stands out with its generous size and spot on flavor. Appetizer salads come in great tasting portions that satisfy.

Open kitchen and patio seating create a lively and engaging setting with cool atmosphere and great vibes. Space balances high and low top tables spaced to avoid crowding, supporting comfortable conversations. Artistic touches like live dog drawings add unique charm to the experience.

Salads here feature unique ingredients like pomegranates instead of dried cranberries and options such as the shaved Brussels Sprouts salad with shrimp. The fig and prosciutto salad and the beet salad offer fresh, inventive flavors.

Desserts include a turtle cheesecake with a touch of cinnamon in the nuts or crust and classic cannoli. Both offer a sweet finish alongside drinks and pizzas.

Upscale steak house with an old-time feel and warm, relaxing atmosphere. Dining room shows old school elegance combined with modern quality, while the bar contrasts with a typical sports bar look. Valet parking and table-side carving add to the experience.

Desserts feature a refreshing raspberry pie made with fresh raspberries and arranged a mile high. The cheesecake rates as 10/10, and birthday desserts come with a candle for a special touch.

Open kitchen and open concept design create a lively setting with DJ music enhancing the mood during brunch and dinner. Seating is tightly packed, making the space feel busy and energetic. Decor mixes expensive elements with casual touches, resulting in a unique but sometimes confusing atmosphere.

Salads feature fresh, vibrant ingredients like mozzarella with hazelnut dressing, burrata paired with Caesar, and a refreshing watermelon and cucumber mix. They balance salty, sweet, and crisp flavors well.

The dessert menu features a peanut butter dessert and a key lime pie that stand out for their flavor. Desserts consistently impress and complement the drinks and appetizers well.

Underground setting with eclectic decor featuring old photos and celebrity memorabilia creates a cozy, intimate vibe. Guests gather around large round tables with lazy Susans, enjoying classic Italian tunes and a lively atmosphere. The place blends homey charm with a memorable, authentic feel.

Salads stand out with the Caesar salad and apple gorgonzola salad both tasting excellent. Garlic bread sticks often accompany the salads, adding to the meal.

Rich, coffee-soaked tiramisu stands out alongside a flavorful brownie dessert. Free desserts come with birthdays, adding a sweet touch to celebrations.

Space combines mid-century modern design with twinkling starburst ceiling and neon-lit walls creating a retro, artsy vibe. Live music fills the room, sometimes loud, adding energy to the atmosphere. Comfortable seating and cocktail tables encourage relaxed conversation and socializing.

Cobb salad stands out with fresh ingredients and solid flavor. Other options include a beet salad and a classic Caesar salad.

Sticky Toffee Pudding Cake serves as a large dessert option. Creme brulee features a blood orange touch, while the peppermint dessert does not stand out positively.

Cozy space with warm lighting and rustic features creates a relaxing atmosphere that feels upscale without pretension. Staff contribute to a welcoming, lively vibe suited for romantic dinners or corporate meetings. Open kitchen view adds a dynamic touch to the beautiful, spacious decor.

Salads feature heirloom tomatoes with micro basil and creamy burrata, offering a fresh and rich taste. The Waldorf salad combines endive, walnuts, and crisp apples for a light, textured bite.

Black Forest cake with cherry compote stands out as a special dessert. Table desserts offer a variety of really good options.

Modern space with spa-like ambiance and trendy decor featuring floral touches creates a calm yet upscale vibe. Bar area stands out with a frost rail keeping drinks cold and unique cocktail presentations. Crowd varies from business diners to casual groups, with a setting suited for both conversation and events.

Salads feature grilled salmon and chicken as standout proteins. The Cobb salad offers a solid, classic option.

Desserts include banana cake and chocolate cake that stand out. Gluten-free options are available, and special occasions may receive a free dessert.

Historical building hosts a spacious restaurant with dark themed underground lounge and outdoor terrace featuring Paris and Monet imagery. Atmosphere blends high energy with classy, interactive vibes. Known for an exceptional Cognac and Armagnac selection and standout cocktails.

Start with the endive salad that balances blue cheese flavor with a light touch. Beet salad also appears as a fresh, vibrant option on the menu.

Desserts arrive perfectly prepared and match the quality of appetizers and entrees. They are consistently delicious and complement the meal well.